{"product_id":"ca-del-baio-barbaresco-asili-2022","title":"Ca del Baio Barbaresco Asili 2022","description":"\u003cp\u003eCa’ del Baio Barbaresco Asili 2022 comes from one of the most celebrated cru sites in the Langhe, capturing the finesse and depth that have made Asili a benchmark for refined Barbaresco. Made from Nebbiolo grown on the estate’s oldest vines, it offers a beautifully elegant expression of Piedmont’s most storied red grape.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, this Barbaresco shows a graceful ruby-garnet hue, typical of Nebbiolo and hinting at its class and structure. The nose is lifted and complex, with aromas of red cherry, rose petals, dried herbs, and subtle earthy spice, alongside the faint tar-and-tea character that often defines great Barbaresco.\n\nOn the palate, the wine is silky yet firmly structured, with bright red fruit, fine tannins, and lively acidity giving precision and length. It feels polished and layered rather than powerful, with excellent balance and the kind of composure that allows it to age beautifully over time.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eThis wine comes from Asili, one of Barbaresco’s most revered crus, where the combination of limestone-rich soils, favorable exposure, and the Langhe’s temperate climate helps Nebbiolo achieve exceptional aromatic clarity and elegance. The fruit is harvested from Ca’ del Baio’s oldest vines, ensuring naturally low yields and concentrated berries. Vinification is carried out to preserve finesse and site expression, resulting in a wine that reflects both the character of the vineyard and the family’s careful work in the cellar.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eServe this Barbaresco with classic Piedmontese dishes such as tajarin with truffle, roasted veal, braised beef, mushroom risotto, or aged cheeses. The ideal serving temperature is around 16–18°C, and while decanting is not strictly necessary, a short decant of 30–60 minutes can help open the wine’s aromatic complexity, especially in its youth.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eCà del Baio is a family-run estate whose story began in the heart of Barbaresco, on the very vineyard that continues to define its identity today. Now recognized as one of the respected producers in the region, the estate is known for elegant, terroir-driven wines that highlight the nuance of Langhe’s top crus. Their work with old vines and traditional Piedmontese varieties has earned them a strong reputation among lovers of classic Barbaresco.\u003c\/p\u003e","brand":"Cà del Baio","offers":[{"title":"Default Title","offer_id":54426643726673,"sku":"XW-59020","price":61.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/ca-del-baio-barbaresco-asili-2022_59020_1_e6236250-17d1-4990-87d8-3c5c585960ba.webp?v=1785226355","url":"https:\/\/bottlehero.com\/products\/ca-del-baio-barbaresco-asili-2022","provider":"Bottle Hero","version":"1.0","type":"link"}