{"product_id":"brunello-di-montalcino-tenuta-nuova-2010","title":"Brunello di Montalcino Tenuta Nuova 2010","description":"\u003cp\u003eBrunello di Montalcino Tenuta Nuova 2010 is one of Casanova di Neri’s most celebrated single-vineyard wines, a benchmark bottling that has consistently ranked among the most admired Brunellos. Born from Giacomo Neri’s decision to plant in the stony, previously untapped site of S. Angelo in Colle, it reflects both vision and risk-taking, and today stands as a modern classic with a strong place in the history of the appellation.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, it shows the depth and intensity expected of top Brunello, with a deep ruby-garnet hue that hints at its structure and longevity. The nose is layered and expressive, moving from ripe red and dark cherries to dried herbs, spice, subtle earth, and well-integrated oak.\n\nOn the palate, the wine combines power with finesse: concentrated Sangiovese fruit, vibrant acidity, firm but polished tannins, and a long, savory finish. While it already shows admirable balance, this is a wine built for aging and should continue to evolve beautifully over the next decade or more.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eTenuta Nuova comes from a unique, rocky vineyard site in S. Angelo in Colle, where the poor soils and special microclimate contribute to the wine’s distinct personality and concentration. The grapes are harvested by hand, with careful selection to ensure only the best fruit enters the cellar, and vinification is carried out with a focus on precision and site expression. In recent years, the style has moved away from overt new-oak influence toward greater elegance, balance, and purity of fruit.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis Brunello is an excellent match for roasted lamb, grilled beef, game, braised beef cheeks, truffle dishes, and aged hard cheeses. Serve at 16–18°C, and consider decanting for at least 1–2 hours, especially if drinking now, to allow the wine to open fully and show its full aromatic complexity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eCasanova di Neri was founded by Giacomo Neri and quickly became one of the most respected names in Montalcino, thanks to its focus on exceptional vineyard sites and uncompromising quality. The estate has earned a stellar reputation both in Italy and internationally, with Tenuta Nuova in particular becoming one of the defining wines of the region. Under Giovanni Neri’s leadership, the winery has continued to refine its style and strengthen its position among Brunello’s elite.\u003c\/p\u003e","brand":"Casanova di Neri","offers":[{"title":"Default Title","offer_id":54255248933201,"sku":"FW-5874","price":368.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/BrunellodiMontalcinoTenutaNuova.png?v=1783457794","url":"https:\/\/bottlehero.com\/products\/brunello-di-montalcino-tenuta-nuova-2010","provider":"Bottle Hero","version":"1.0","type":"link"}