{"product_id":"branaire-ducru-4eme-grand-cru-classe-saint-julien-2021-2","title":"Branaire Ducru 4ème Grand Cru Classé Saint-Julien, 2021","description":"\u003cp\u003eBranaire-Ducru 2021 is a classic Saint-Julien from one of Bordeaux’s most respected Fourth Growth estates, offering the finesse, structure, and precision that have made the château a benchmark in the appellation. Known for its elegant style and consistently refined expression of the Left Bank, it carries both heritage and contemporary polish in the glass.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eThe 2021 vintage typically shows a deep ruby color with a bright, youthful core. On the nose, expect a refined bouquet of blackcurrant, ripe plum, cedar, graphite, violets, and subtle spice, with a lifted freshness that reflects the cooler conditions of the vintage.\n\nOn the palate, Branaire-Ducru 2021 is usually medium-bodied and well-balanced, with polished tannins, vivid acidity, and a composed, linear profile. The wine tends to finish with savory minerality and a long, elegant close, and while approachable in youth, it should develop beautifully over the next 10–20 years.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eSourced from the gravelly soils of Saint-Julien, the estate’s vineyards benefit from excellent drainage and a terroir well suited to Cabernet Sauvignon-driven Bordeaux blends. The grapes are typically harvested parcel by parcel at optimal ripeness, with careful sorting to preserve quality and precision.\n\nVinification is carried out in a traditional yet modernized Bordeaux style, with fermentation in temperature-controlled vats and maturation in French oak barrels to add depth, structure, and aromatic complexity without overpowering the fruit.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis wine pairs beautifully with roast lamb, beef tenderloin, duck breast, game birds, and dishes featuring mushrooms or truffle. Serve at 16–18°C, and decant for about 1–2 hours if drinking young to allow the bouquet and tannins to open fully.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eChâteau Branaire-Ducru has long been considered one of Saint-Julien’s most consistent and elegant estates, with roots in Bordeaux’s historic classification system as a 4ème Grand Cru Classé from 1855. The château is admired for its reliability, finesse, and balanced expression of terroir, and it has earned a strong reputation among collectors seeking classic Left Bank wines with both charm and longevity.\u003c\/p\u003e","brand":"Branaire Ducru","offers":[{"title":"Default Title","offer_id":54252173492561,"sku":"MS-74214","price":58.29,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/74214.png?v=1783443574","url":"https:\/\/bottlehero.com\/products\/branaire-ducru-4eme-grand-cru-classe-saint-julien-2021-2","provider":"Bottle Hero","version":"1.0","type":"link"}