{"product_id":"bertrand-et-axelle-machard-de-gramont-nuits-saint-georges-les-vallerots-2022","title":"Bertrand et Axelle Machard de Gramont Nuits-Saint-Georges Les Vallerots 2022","description":"\u003cp\u003eBertrand et Axelle Machard de Gramont Nuits-Saint-Georges Les Vallerots 2022 is a Pinot Noir from one of Burgundy’s most respected villages, offering the structure and finesse collectors look for in a classic Nuits-Saint-Georges. Sourced from the Les Vallerots site, it brings together depth, elegance, and a distinctly mineral-driven profile rooted in one of the appellation’s most characterful terroirs.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eExpect a vivid ruby colour with youthful brightness and a polished, transparent Burgundy style. The nose typically opens with red cherry, wild strawberry, raspberry, and subtle floral notes, followed by hints of spice, earth, and a touch of oak or forest floor complexity.\n\nOn the palate, this is likely to be refined yet firmly structured, with silky tannins, fresh acidity, and a savoury, mineral backbone that gives length and precision. The 2022 vintage should provide generous fruit, while the wine’s village pedigree suggests good ageing potential over the next 8 to 12 years, possibly longer with optimal cellaring.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eLes Vallerots is a sought-after site within Nuits-Saint-Georges, known for producing Pinot Noir with a balance of power and finesse. The vineyards benefit from Burgundy’s classic limestone and clay soils, which help shape the wine’s tension, depth, and mineral edge. Grapes are typically harvested by hand in Burgundy, and vinification is carried out with a careful, low-intervention approach to preserve site expression, often including gentle extraction and ageing in French oak to build texture without overwhelming the fruit.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis wine pairs beautifully with roast duck, quail, pigeon, mushroom risotto, coq au vin, and earthy dishes such as beef tenderloin with morel sauce. Serve at 16–18°C and consider decanting for 30–60 minutes if opened young, to allow the aromatics and structure to fully open.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eBertrand et Axelle Machard de Gramont is a Burgundy producer associated with thoughtful, terroir-focused winemaking and a clear emphasis on expressing village and site identity. Their wines are valued for balance, precision, and a refined Burgundian style, reflecting the region’s long tradition of small-scale, quality-driven production. The domaine’s reputation rests on attentive vineyard work and wines that speak clearly of their origin.\u003c\/p\u003e","brand":"Bertrand et Axelle Machard de Gramont","offers":[{"title":"Default Title","offer_id":54252966871377,"sku":"VC-16019","price":70.27,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/bild_bertrand_et_axelle_machard_de_gramont_nuits_saint_georges_les_vallerots_2022_1280x1280_1f9f04f7-dd07-4574-825e-2e78174a6317.jpg?v=1783448240","url":"https:\/\/bottlehero.com\/products\/bertrand-et-axelle-machard-de-gramont-nuits-saint-georges-les-vallerots-2022","provider":"Bottle Hero","version":"1.0","type":"link"}