{"product_id":"bel-colle-barolo-monvigliero-2022","title":"Bel Colle Barolo Monvigliero 2022","description":"\u003cp\u003eBel Colle Barolo Monvigliero 2022 is a polished expression of Nebbiolo from one of Barolo’s most revered crus, offering the finesse and complexity collectors look for in great Piedmontese red wine. Monvigliero is especially prized for its combination of fragrance, elegance and fine structure, and this release reflects that signature style beautifully.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, it typically shows a bright garnet hue with ruby reflections, a classic indicator of Nebbiolo’s youth and freshness. The nose is layered and refined, with red cherry, rose petals, dried herbs, orange peel and subtle spice, often joined by earthy and mineral nuances.\n\nOn the palate, expect a medium-bodied wine with precise acidity, firm but polished tannins and a long, savory finish. The fruit is usually red-toned and lifted rather than dark or jammy, making the wine feel elegant and focused. While enjoyable with air now, this is a wine that can develop beautifully over time, gaining depth, tertiary complexity and smoother texture with cellaring.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eSourced from Monvigliero in the Barolo zone of Piedmont, the wine benefits from a site known for its marl and limestone soils, cool exposure and ability to produce wines of exceptional perfume and delicacy. Nebbiolo is typically harvested by hand at optimal ripeness to preserve freshness and aromatic precision, then vinified with careful extraction to respect the grape’s naturally high tannin and acidity. Aging in traditional or lightly seasoned oak helps refine the structure without masking the character of the vineyard.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis is an excellent match for classic Piedmont dishes such as tajarin with ragù, braised veal, wild mushroom risotto, truffle-based recipes and aged hard cheeses like Parmigiano Reggiano or Castelmagno. Serve at 16–18°C, and consider decanting for 1–2 hours if opening young, as this will help soften the tannins and bring out the wine’s aromatic detail.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eBel Colle is a respected Piedmont producer known for crafting wines that balance regional authenticity with approachability and finesse. Based in the heart of the Langhe, the estate has built a strong reputation for expressive Barolo and other classic Piedmontese wines, with a particular focus on vineyard character and thoughtful winemaking. Over the years, Bel Colle has earned recognition for delivering wines that speak clearly of place while maintaining elegance and precision.\u003c\/p\u003e","brand":"Bel Colle","offers":[{"title":"Default Title","offer_id":54255432892753,"sku":"XW-61889","price":40.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/bel-colle-barolo-monvigliero-2022_61889_1_8e08ce6d-cfdb-4900-9c05-18b85ac6246a.webp?v=1783458863","url":"https:\/\/bottlehero.com\/products\/bel-colle-barolo-monvigliero-2022","provider":"Bottle Hero","version":"1.0","type":"link"}