{"product_id":"baricci-rosso-di-montalcino-2024","title":"Baricci Rosso di Montalcino 2024","description":"\u003cp\u003eBaricci Rosso di Montalcino 2024 is a characterful Tuscan red that offers a more approachable expression of the Montalcino style while staying true to its origin. Produced in one of Italy’s most respected wine zones, it delivers freshness, elegance and regional identity in a bottle that’s made for early enjoyment as well as short-term cellaring.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eExpect a bright ruby-red color in the glass, with an aromatic profile that leans toward red cherry, wild berries, dried herbs and a subtle earthy spice. Depending on the style of the vintage, it may also show a touch of floral lift and a gently savory edge that speaks to its Tuscan roots.\n\nOn the palate, this wine is typically medium-bodied and vibrant, with lively acidity, supple tannins and a clean, balanced finish. It should offer juicy red fruit up front, followed by notes of spice, woodland nuance and mineral tension. While Rosso di Montalcino is generally crafted for earlier drinking than Brunello, a well-made bottle like this can still benefit from a few years in bottle.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eRosso di Montalcino is produced in the Montalcino area of Tuscany, where hillside vineyards and a mix of soils help preserve freshness and aromatic complexity. Baricci is known for working in a terroir shaped by elevation, good drainage and warm days tempered by cooler nights, which is ideal for producing wines with balance and finesse. Vinification is typically focused on preserving purity of fruit and the natural character of the grape, with careful fermentation and maturation designed to maintain elegance rather than heavy oak influence.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis wine pairs beautifully with classic Tuscan fare such as pappardelle with ragù, grilled meats, roasted poultry and aged pecorino. It also works well with mushroom dishes, lamb and hearty vegetable-based recipes. Serve it slightly below room temperature, around 16–18°C, and decant briefly if young to help it open up in the glass.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eBaricci is a respected name in Montalcino, widely appreciated for its commitment to tradition and for wines that reflect the identity of the region with clarity and restraint. The estate has built its reputation on producing well-regarded expressions of Sangiovese that highlight precision, balance and a strong sense of place. In a region famous for benchmark red wines, Baricci stands out for its consistency and authentic Tuscan character.\u003c\/p\u003e","brand":"Bottle Hero","offers":[{"title":"Default Title","offer_id":54255368372561,"sku":"XW-61095","price":33.0,"currency_code":"EUR","in_stock":true}],"url":"https:\/\/bottlehero.com\/products\/baricci-rosso-di-montalcino-2024","provider":"Bottle Hero","version":"1.0","type":"link"}