{"product_id":"armand-rousseau-clos-de-la-roche-grand-cru-2012","title":"Armand Rousseau Clos de la Roche Grand Cru 2012","description":"\u003cp\u003eDomaine Armand Rousseau’s Clos de la Roche Grand Cru 2012 is a standout expression of one of Burgundy’s most celebrated estates and one of Morey-Saint-Denis’ most prestigious vineyards. Built on Pinot Noir of remarkable depth and precision, it combines power, finesse, and a clear sense of Grand Cru pedigree. In a challenging vintage, Rousseau captured exceptional quality and turned it into a wine with both immediate charm and serious long-term potential.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, it shows a deep ruby hue with impressive concentration for Pinot Noir. The nose unfolds in layers of black cherry, cassis, wild berries, spice, forest floor, and a subtle smoky mineral edge, all lifted by the estate’s signature elegance.\n\nThe palate is structured and beautifully composed, with ripe yet finely framed tannins supporting concentrated dark fruit, savory earth tones, and a long, mineral-driven finish. It already offers considerable harmony, but the wine’s depth, structure, and balance suggest excellent aging potential over many years, developing further complexity with time in bottle.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eClos de la Roche lies in Morey-Saint-Denis, where the stony Grand Cru terroir gives wines their trademark intensity, structure, and mineral character. The 2012 vintage was marked by low yields, but the grapes harvested were highly concentrated and of excellent quality. Vinification at Domaine Armand Rousseau emphasizes precision and respect for the fruit, resulting in a wine that captures both the power of the site and the finesse of the estate.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis wine is a natural match for dishes with depth and nuance, such as roast duck, venison, beef tenderloin, mushroom risotto, or game birds with earthy sauces. Serve at around 16–18°C, and consider decanting for about 1–2 hours if drinking young to allow the aromatics and structure to open fully.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eDomaine Armand Rousseau is one of Burgundy’s most iconic estates, long revered for producing some of the region’s most sought-after Pinot Noir wines. Founded in the early 20th century and based in Gevrey-Chambertin, the domaine has built a legendary reputation for elegance, terroir expression, and extraordinary aging ability. Its Grand Cru bottlings, including Clos de la Roche, are widely recognized among the finest in Burgundy.\u003c\/p\u003e","brand":"Domaine Armand Rousseau","offers":[{"title":"Default Title","offer_id":54255026209105,"sku":"FW-2228","price":1338.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/clos-roche_2.png?v=1783455823","url":"https:\/\/bottlehero.com\/products\/armand-rousseau-clos-de-la-roche-grand-cru-2012","provider":"Bottle Hero","version":"1.0","type":"link"}