{"product_id":"argiolas-vermentino-di-sardegna-costamolino-2025","title":"Argiolas Vermentino di Sardegna Costamolino 2025","description":"\u003cp\u003eArgiolas Vermentino di Sardegna Costamolino 2025 is a bright, characterful Sardinian white that captures the freshness and personality of the island’s most classic grape. Produced by one of Sardinia’s benchmark wineries, it combines coastal Vermentino energy with the depth and finesse that have made Argiolas a reference point for quality white wine in Italy.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, Costamolino shows a luminous straw-yellow color with greenish reflections, hinting at its freshness. The nose is expressive and inviting, with notes of Mediterranean herbs, white flowers, citrus peel, and ripe stone fruit, all carried by a clean mineral edge.\n\nOn the palate, it is dry, crisp, and well-balanced, with a lively acidity and a textured mouthfeel from its time on fine lees. The finish is aromatic and persistent, making it a wine that can be enjoyed young for its freshness, though it will hold well for a few years as it develops more rounded complexity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eCostamolino comes from the Vecchie Vigne estate in Selegas, in the hills of southern Sardinia, where calcareous and marl-rich soils, together with good altitude, create ideal conditions for Vermentino. The vineyard’s varied soils and careful site management contribute to grapes with excellent aromatic intensity and natural balance.\n\nAfter harvest, the grapes are selected and pressed, with only the free-run juice used for vinification. The must undergoes natural settling at a controlled 10-12°C, followed by fermentation at 16-18°C for about 20 days. The wine then rests on fine lees before bottling, and is further matured in bottle for a few months prior to release.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis is an excellent partner for seafood, shellfish, grilled fish, sushi, light pasta dishes, and Mediterranean vegetable preparations. It also works beautifully with fresh cheeses and herb-driven starters. Serve chilled at around 8-10°C, and decanting is not necessary.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eFounded in the late 1930s, Argiolas has grown over three generations into one of Sardinia’s most important and respected wineries. The estate is widely recognized for its strong connection to the island’s terroir and for its commitment to sustainable viticulture, with minimal use of chemicals and a modern, geo-localized approach to vineyard management. Today, Argiolas stands as one of the leading names in Sardinian wine, known for quality, innovation, and a deep respect for tradition.\u003c\/p\u003e","brand":"Argiolas","offers":[{"title":"Default Title","offer_id":54426654474577,"sku":"XW-61151","price":14.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/argiolas-vermentino-di-sardegna-costamolino-2025_61151_1_c5b6e13f-d864-4e1b-ba6c-0eb916aacec9.webp?v=1785226484","url":"https:\/\/bottlehero.com\/products\/argiolas-vermentino-di-sardegna-costamolino-2025","provider":"Bottle Hero","version":"1.0","type":"link"}