{"product_id":"antinori-badia-passignano-1988-075l","title":"Antinori Badia Passignano 1988 - 0,75l","description":"\u003cp\u003eAntinori Badia a Passignano 1988 is a remarkable Tuscan red that brings together Sangiovese with Cabernet Sauvignon and Merlot, offering the depth and finesse that collectors and lovers of mature wine look for. With decades of bottle age behind it, this vintage reflects both the character of its classic Italian roots and the elegance that has made Antinori one of Tuscany’s most respected names.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, it shows a deep garnet-red hue with the kind of subtle brick-toned evolution expected from a well-aged vintage. The nose is layered and expressive, with notes of ripe dark fruit, spice, tobacco, and a refined touch of vanilla and cocoa.\n\nThe palate is full-bodied yet polished, with mature tannins, balanced acidity, and a silky, harmonious structure. Flavors of dried fruit, earthy spice, cedar, and a lingering hint of chocolate create a long, elegant finish. This is a wine with excellent ageing pedigree, though it is clearly at its most fascinating now, when complexity and softness are beautifully integrated.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eProduced in Tuscany, this wine comes from a region celebrated for its rolling hills, warm days, and cooling influences that help preserve freshness and structure in the grapes. The blend of Sangiovese, Cabernet Sauvignon, and Merlot is carefully chosen to combine regional identity with depth and roundness, and the wine has benefited from long bottle maturation since its 1988 vintage. While specific vineyard and cellar details are not provided, the style suggests traditional, quality-focused vinification designed to support long ageing.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis wine pairs beautifully with roasted or grilled red meats, game, and richly flavored dishes such as braised lamb, beef tenderloin, or wild boar. It is also excellent alongside mature hard cheeses. Serve at 18–20°C, and if the bottle is opened after long cellaring, a gentle decant of around 30–60 minutes can help reveal its full aromatic range.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eVilla Antinori is part of the iconic Antinori family, one of the most important and influential wine producers in Italy, with a history stretching back centuries. The Antinori name is closely tied to the rise of modern Tuscan winemaking and the global reputation of premium Italian wine. Known for combining tradition, innovation, and consistent quality, the house has earned a place among Tuscany’s leading producers and continues to be highly regarded for its elegant, age-worthy wines.\u003c\/p\u003e","brand":"Villa Antinori","offers":[{"title":"Default Title","offer_id":54427133313361,"sku":"GWCOM-WP000111","price":76.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/WP000111.png?v=1785230926","url":"https:\/\/bottlehero.com\/products\/antinori-badia-passignano-1988-075l","provider":"Bottle Hero","version":"1.0","type":"link"}