{"product_id":"agrapart-fils-champagne-grand-cru-blanc-de-blancs-extra-brut-terroirs","title":"Agrapart \u0026 Fils Champagne Grand Cru Blanc de Blancs Extra Brut Terroirs","description":"\u003cp\u003eAgrapart \u0026amp; Fils Champagne Grand Cru Blanc de Blancs Extra Brut Terroirs is a benchmark expression of Chardonnay from the heart of Champagne’s most prized Grand Cru villages. Built around precision, mineral drive, and elegant complexity, it showcases the pure terroir-led style that has made Agrapart one of the region’s most respected growers.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, it typically shows a pale golden color with a fine, persistent bead. The nose is bright and layered, with aromas of lemon zest, green apple, white flowers, crushed chalk, and subtle brioche nuances.\n\nOn the palate, this Blanc de Blancs is taut and focused, combining citrus freshness with orchard fruit, saline minerality, and a delicate creamy texture. The Extra Brut dosage keeps the finish exceptionally dry and clean, allowing the chalky depth and linear structure to shine through. It has the balance and concentration to age beautifully, developing more toasty, nutty complexity over time.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eSourced from Grand Cru Chardonnay vineyards in Champagne, this cuvée is shaped by the region’s chalk-rich soils, which lend the wine its signature tension and mineral precision. Agrapart is known for working with a terroir-first philosophy, often favoring careful vineyard management and low-intervention cellar practices to preserve site expression. The wine is crafted as an Extra Brut to highlight purity and structure rather than sweetness.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis Champagne is a natural partner for oysters, sashimi, scallops, caviar, or delicately prepared white fish, as well as aged hard cheeses like Comté or Parmesan. Serve well chilled, ideally around 8–10°C, and consider brief decanting only if the bottle is showing reduced or especially youthful intensity; in most cases, it can be enjoyed directly from the bottle to preserve its finesse.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eAgrapart \u0026amp; Fils is a highly regarded grower-producer based in Avize, in the Côte des Blancs, with a long-standing reputation for crafting terroir-driven Champagne. The estate is especially admired for its focus on Chardonnay and Grand Cru sites, and it has earned a loyal following among Champagne enthusiasts for its precision, depth, and authenticity. Over the years, Agrapart has become one of the reference names for artisan Blanc de Blancs in the region.\u003c\/p\u003e","brand":"Agrapart","offers":[{"title":"Default Title","offer_id":54255065366865,"sku":"XW-38439","price":93.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/agrapart-champagne-blanc-de-blancs-terroirs-extra-brut_38439_1.jpg?v=1783456452","url":"https:\/\/bottlehero.com\/products\/agrapart-fils-champagne-grand-cru-blanc-de-blancs-extra-brut-terroirs","provider":"Bottle Hero","version":"1.0","type":"link"}