{"product_id":"2023-platt-vineyard-chardonnay-west-sonoma-coast","title":"2023 Platt Vineyard Chardonnay West Sonoma Coast","description":"\u003cp\u003eThe 2023 Platt Vineyard Chardonnay from the West Sonoma Coast captures the purity and precision that have made this site one of California’s most talked-about cool-climate vineyard sources. Sourced from a vineyard known for producing energetic, coastal-influenced fruit, it offers a refined expression of Chardonnay with a distinctive sense of place.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, this Chardonnay typically shows a bright, luminous straw-gold color. Aromatically, it leans toward citrus blossom, green apple, pear, and subtle stone fruit, often accented by saline notes, crushed rocks, and a delicate touch of oak spice.\n\nOn the palate, expect tension and freshness balanced by a layered, textural feel. The wine’s coastal acidity gives it lift and focus, while its mineral backbone and understated richness make it particularly compelling at the table. With its structure and balance, it should age gracefully over the next several years, gaining additional depth and complexity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003ePlatt Vineyard sits in the cool, windswept reaches of the West Sonoma Coast, where marine influence, fog, and well-drained soils help create naturally concentrated yet finely balanced grapes. The site’s climate supports a long growing season, preserving acidity and aromatic precision. Harvesting is typically done by hand to protect fruit quality, followed by careful vinification aimed at preserving freshness and site expression, often with restrained oak use to emphasize clarity and texture.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis Chardonnay pairs beautifully with roast chicken, butter-poached lobster, seared scallops, grilled halibut, and creamy pastas. It also works well with dishes that feature mushrooms, fennel, or subtly nutty sauces. Serve chilled at around 10–12°C, and decanting is generally not necessary, though a brief aeration can help if the wine is showing tightly when first opened.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003ePlatt Vineyard has earned a strong reputation as one of the standout vineyard sites on the West Sonoma Coast, admired for the quality and individuality of the fruit it produces. While the vineyard itself is the main attraction here, its wines have become closely associated with some of California’s most precise and site-driven Chardonnay expressions, helping establish the region as a benchmark for cool-climate coastal viticulture.\u003c\/p\u003e","brand":"Platt Vineyard","offers":[{"title":"Default Title","offer_id":54255033745745,"sku":"GCW-PLAT-23061072","price":98.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/2023_Platt_Vineyard_Chardonnay_West_Sonoma_Coast.png?v=1783455921","url":"https:\/\/bottlehero.com\/products\/2023-platt-vineyard-chardonnay-west-sonoma-coast","provider":"Bottle Hero","version":"1.0","type":"link"}