{"product_id":"2022-weissburgunder-trocken-florian-reus-franken-075l","title":"2022 Weißburgunder trocken Florian Reus Franken 0,75l","description":"\u003cp\u003eThe 2022 Weißburgunder trocken from Florian Reus is a striking Franconian Ortswein that combines precise craftsmanship with a clear sense of place. Grown in Randersacker and made in a hands-on, low-intervention style, it stands out for its mineral backbone, focused structure, and Burgundy-inspired elegance.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, this Weißburgunder shows a refined, understated character with a bright, clear profile. The nose opens with pear and apple, layered with nutty, smoky spice, subtle herbal notes, and a saline, shell-like minerality.\n\nOn the palate, it is juicy yet taut, with lively acidity, fine lees character, and a delicate touch of oak that adds depth without overwhelming the fruit. The chalky, cool mineral finish gives the wine length and tension, and it should develop well over the next few years, gaining even more nuance and complexity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eThe grapes come from Randersacker in Franken, where muschelkalk, loess, and limestone soils shape the wine’s freshness, structure, and distinctive mineral drive. Florian Reus harvests selectively by hand and works with great care in the vineyard, in some parcels even avoiding machine use altogether to preserve authenticity and terroir expression. Vinification is equally artisanal: the fruit is gently pressed in a basket press with intentional oxidation, fermented spontaneously in barrel without temperature control, then aged for 12 months on full lees in wood without bâtonnage before being bottled unfiltered and with minimal sulfur.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis wine pairs beautifully with fish, poultry, and refined vegetable dishes, but also works well with mushrooms and creamy preparations. Serve chilled at 10–12°C; decanting is not essential, though a short aeration can help open up its layered aromas.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eFlorian Reus is part of the new generation of Franconian producers focused on precision, craftsmanship, and a close relationship with terroir. His wines from Randersacker reflect a serious, artisanal approach and have earned attention for their clarity, depth, and characterful, site-driven style.\u003c\/p\u003e","brand":"Bottle Hero","offers":[{"title":"Default Title","offer_id":54256253600081,"sku":"FFWS-2518","price":22.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/22_WB_Reus.jpg?v=1783463160","url":"https:\/\/bottlehero.com\/products\/2022-weissburgunder-trocken-florian-reus-franken-075l","provider":"Bottle Hero","version":"1.0","type":"link"}