{"product_id":"2019-ferrer-bobet-vinyes-velles-especial","title":"2019 Ferrer Bobet Vinyes Velles Especial","description":"\u003cp\u003eThe 2019 Ferrer Bobet Vinyes Velles Especial is a powerful yet finely etched red from the dramatic hillsides of Priorat in northeastern Spain. Sourced primarily from very old-vine Carignan (with a touch of Grenache, depending on the parcel), it captures the depth, energy, and mineral intensity that have made this region famous among collectors. This is a limited cuvée crafted from some of the estate’s oldest and lowest-yielding vineyards, offering a refined, terroir-driven expression of Priorat with serious aging potential.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, the 2019 Vinyes Velles Especial shows a deep, almost opaque ruby-purple hue, with a vibrant rim hinting at its youth and concentration. The nose is complex and layered: wild blackberries, black cherry compote, and ripe plum fold into notes of violets, Mediterranean garrigue, licorice, and cocoa, all underpinned by a distinct graphite and crushed slate minerality that is quintessential Priorat. Subtle nuances of sweet baking spices and toasted oak frame the fruit without overwhelming it.\n\nOn the palate, this wine is full-bodied and structured, yet remarkably poised. Intense dark fruit—blackcurrant, blueberry, and black cherry—unfolds over a firm spine of ripe tannins and vibrant acidity. The signature llicorella (slate) soils show through in a salty, mineral edge and a focused, almost electric line through the finish. Notes of dark chocolate, espresso, and dried herbs linger long after each sip. While already compelling with some air, the 2019 is built to evolve gracefully over the next 10–15 years, gaining complexity and silkier texture with cellaring.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eFerrer Bobet’s Vinyes Velles Especial is drawn from steep, terraced vineyards in the heart of Priorat, planted on classic llicorella slate at varying altitudes. These old vines—many several decades in age—naturally yield small quantities of intensely flavored grapes, capturing both the heat of the Mediterranean sun and the cooling influence of the region’s elevation and breezes. Harvest is carried out entirely by hand, with rigorous selection in the vineyard and again at the winery to ensure only perfectly ripe, healthy clusters make the cut. The grapes are typically destemmed and fermented in small stainless steel or wooden vats, with careful temperature control and gentle extraction to preserve freshness and detail. Aging takes place in high-quality French oak barrels (a mix of new and used), where the wine rests on its fine lees, gaining texture, aromatic complexity, and polish before being bottled with minimal intervention to retain purity of fruit and a clear expression of terroir.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis is a natural partner for richly flavored, savory dishes. Think slow-braised lamb shanks, venison stew, duck breast with blackberry reduction, or grilled ribeye with roasted root vegetables. It also works beautifully with hearty Mediterranean fare: roast pork with herbs, charred eggplant, mushroom ragù, and aged hard cheeses like Manchego or Comté. Serve at 16–18°C (60–64°F) to highlight its aromatic complexity and balance; avoid serving too warm, which can exaggerate alcohol and mute freshness. Decanting for 1–2 hours is highly recommended in its youth to allow the wine to open and soften, revealing more floral and mineral nuances. As it ages, a shorter decant will help separate any sediment and gently awaken the aromas.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eFerrer Bobet is a relatively young but highly regarded estate in Priorat, founded by enologist Raül Bobet and entrepreneur Sergi Ferrer-Salat with a clear vision: to craft precise, elegant, terroir-driven wines from one of Spain’s most dramatic regions. From the outset, the winery focused on old vines planted on steep slate slopes and on meticulous, quality-focused viticulture. Their gravity-flow winery, designed to minimize handling of the grapes and wine, underscores their commitment to finesse over brute power. In a relatively short time, Ferrer Bobet has become a benchmark in Priorat, frequently earning top scores from international critics and helping define a more refined, balanced style for the region—where concentration is matched by freshness, detail, and a strong sense of place.\u003c\/p\u003e","brand":"Ferrer Bobet","offers":[{"title":"Default Title","offer_id":54251881857361,"sku":"GCW-BOBE-19041005","price":91.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/2018_Ferrer_Bobet_Vinyes_Velles_Especial.png?v=1783442065","url":"https:\/\/bottlehero.com\/products\/2019-ferrer-bobet-vinyes-velles-especial","provider":"Bottle Hero","version":"1.0","type":"link"}