{"product_id":"2016-steil-pinot-noir-trocken-solveigs-rheingau-075l","title":"2016 „Steil“ Pinot Noir trocken Solveigs Rheingau 0,75l","description":"\u003cp\u003eThe 2016 “Steil” is a dry Pinot Noir (Spätburgunder) from the steep, historic slopes of Assmannshausen in Germany’s Rheingau. Its combination of vivid red fruit, fine structure and the smoky, mineral character associated with local red phyllite slate makes it a distinctive expression of the site.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eRuby in appearance, it opens with red cherry, raspberry and redcurrant, followed by hints of cranberry, hibiscus and clove. With air, earthy and mineral notes emerge, alongside juniper, mint, tobacco and a subtle malty warmth.\n\nLively acidity carries the red fruit across a supple palate, while fine, mature tannins provide structure. The finish is persistent, with red berries, spice and a delicate bitter edge. After extended maturation, the 2016 is ready to enjoy; its balance and structure should continue to serve it well in the near term.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eThe vines grow on the steep slopes around Assmannshausen, where red phyllite slate is noted for its heat-retaining, stony character. The estate’s approach emphasizes organic viticulture and minimal intervention, though specific harvest methods are not provided. Fermentation takes place with indigenous yeasts, followed by two years of maturation in barriques and further bottle rest. The wine is naturally clarified by settling and bottled unfiltered.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eServe at around 15–17°C, with gentle aeration to reveal its aromatic layers. It pairs particularly well with duck breast and cherry sauce, roast venison with woodland mushrooms, or herb-roasted veal. For meat-free options, try porcini mushrooms, braised lentils with root vegetables or mushroom risotto; aged Comté is another good match.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eAt solveigs, winemaker Jens Heinemeyer focuses on Pinot Noir and a cellar approach intended to reveal the character of the vineyard rather than mask it. The estate works with the demanding steep sites around Assmannshausen, a historic Rheingau area known for Spätburgunder. Further details about the winery’s history or notable awards are not available.\u003c\/p\u003e","brand":"Bottle Hero","offers":[{"title":"Default Title","offer_id":55780040212817,"sku":"FFWS-2376","price":31.32,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/2016-steil-pinot-noir-trocken-solveigs-rheingau-075l-0.jpg?v=1794487900","url":"https:\/\/bottlehero.com\/products\/2016-steil-pinot-noir-trocken-solveigs-rheingau-075l","provider":"Bottle Hero","version":"1.0","type":"link"}