{"title":"Weingut Egon Müller","description":"\u003ch2\u003eEgon Müller and the Scharzhofberg: one family on the Saar since 1797\u003c\/h2\u003e\n\u003cp\u003eThe Scharzhof was acquired in 1797 by Jean-Jacques Koch, and his daughter Elisabeth married Felix Müller, a soldier in the Napoleonic wars. The wines of the Scharzhofberg were already being celebrated at the Paris Exposition Universelle in 1900. Today Egon Müller IV runs the estate, with Egon Müller V, born in 2000, next in line.\u003c\/p\u003e\n\u003cp\u003eSlate is everywhere on the Saar, and in the western part of the Scharzhofberg the share of quartzite increases. The estate works some very old vines, a few still on their original roots and dating back to the 19th century. Yields never exceed 60 hectolitres per hectare and are often as low as 30. The vineyards are ploughed up to six times a year, with no chemical fertilisers, herbicides or insecticides. If you love \u003ca href=\"\/collections\/riesling\"\u003eRiesling with real tension and depth\u003c\/a\u003e, this is one of the reference points.\u003c\/p\u003e\n\u003ch2\u003eScharzhofberger Riesling from Kabinett to Auslese and Eiswein\u003c\/h2\u003e\n\u003cp\u003eIn the cellar, fermentation is usually spontaneous and often stops on its own in the cool cellar long before the wine is dry. That natural residual sweetness, balanced by the Saar's cutting acidity, is the signature. The wines rest in traditional Fuder casks and are bottled early.\u003c\/p\u003e\n\u003cp\u003eThe Scharzhof Riesling (QbA) is the entry point, drawn from sites in Saarburg, Oberemmel and Wiltingen. It balances sweetness, minerality and acidity, and ages far better than its label suggests. The Scharzhofberger Kabinett is picked when the grapes are ripe but not yet overripe, so it stays light, often between 7 and 10 percent alcohol, and it ages elegantly for ten years or more. Spätlese comes from emphatically ripe grapes harvested as late as possible, and bottles from the 1970s are still drinking beautifully. Auslese is made from botrytis-affected fruit, sweet to very sweet but always carried by acidity. Beerenauslese and Eiswein, the latter pressed from frozen grapes at the first hard frost, are the rarest bottlings of all for anyone exploring \u003ca href=\"\/collections\/dessert-wine\"\u003egreat dessert wines\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003eAt the top sit the auction wines. The Scharzhofberger Kabinett Alte Reben Versteigerung and other special lots are sold each year at the Grosser Ring VDP auction in Trier, where Egon Müller is regularly among the highlights.\u003c\/p\u003e\n\u003ch2\u003eLe Gallais Wiltinger Braune Kupp: the second Egon Müller estate\u003c\/h2\u003e\n\u003cp\u003eIn 1954 Egon Müller III bought the neighbouring Le Gallais estate from Madame Rochon de Pons. It brought half of the 2.5 hectares in the Wiltingen sites Kupp and Braune Kupp, and the family leases the other half. The Braune Kupp takes its name from the iron in its slate. Bottles appear as Le Gallais Wiltinger Braune Kupp, from recent Kabinett and Spätlese back to Auslese from the 1970s and 1980s.\u003c\/p\u003e\n\u003ch2\u003eMature Egon Müller vintages and how to enjoy them\u003c\/h2\u003e\n\u003cp\u003eMature Scharzhofberger Auslese, Spätlese and even Eiswein-Beerenauslese Goldkapsel reach back to 1969, 1970, 1971 and 1975. Serve Kabinett and Spätlese lightly chilled with spicy dishes, smoked fish or simply on their own. For more from the region, browse \u003ca href=\"\/collections\/mosel\"\u003eMosel wines\u003c\/a\u003e or the wider range of \u003ca href=\"\/collections\/germany\"\u003eGerman wines\u003c\/a\u003e.\u003c\/p\u003e\n\u003ch2\u003eFAQ about Egon Müller wines\u003c\/h2\u003e\n\u003ch3\u003eWhat is Egon Müller Scharzhofberger Riesling?\u003c\/h3\u003e\n\u003cp\u003eIt is Riesling from the Scharzhofberg, the slate vineyard at the heart of the Egon Müller estate on the Saar. It is bottled at every Prädikat level from Kabinett to Trockenbeerenauslese.\u003c\/p\u003e\n\u003ch3\u003eIs Egon Müller Riesling sweet or dry?\u003c\/h3\u003e\n\u003cp\u003eThe wines are made with natural residual sweetness, since fermentation usually stops on its own in the cool cellar. Even the Kabinett is fruit sweet, balanced by high Saar acidity.\u003c\/p\u003e\n\u003ch3\u003eHow long does Egon Müller Scharzhofberger Kabinett age?\u003c\/h3\u003e\n\u003cp\u003eThe estate says its Kabinett ages elegantly for ten years or more, while Spätlese and Auslese can last for decades.\u003c\/p\u003e\n\u003ch3\u003eWhat is the difference between Scharzhof and Scharzhofberger?\u003c\/h3\u003e\n\u003cp\u003eScharzhof is the estate Riesling blended from sites in Saarburg, Oberemmel and Wiltingen. Scharzhofberger comes only from the Scharzhofberg vineyard itself.\u003c\/p\u003e","products":[{"product_id":"egon-muller-zu-scharzhof-scharzhof-qba-2022-mg-15-l","title":"Egon Müller Scharzhof Riesling QBA 2022 MG","description":"\u003cp\u003eEgon Müller’s Scharzhof QbA 2022 in magnum format captures the ethereal charm of Saar Riesling in its most delicate, weightless form. This is a finely tuned, off-dry (mid‑tørr) white that balances gentle sweetness with razor‑clear freshness, making it both irresistibly drinkable now and quietly age‑worthy. Bottled in 1.5L, it’s ideal for the table, offering a more gradual, nuanced evolution in bottle than a standard size.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, the 2022 Scharzhof QbA shines a pale, luminous straw with green reflections, emphasizing its youth and vitality. The nose is refined and quietly complex rather than showy: subtle lees notes from spontaneous fermentation mingle with hints of freshly cut green apple, lemon zest, and a light flinty smokiness.\n\nOn the palate, it is exquisitely light-footed and silky, with a gentle, caressing sweetness that is immediately lifted by vibrant acidity. Juicy, tart apple and bright citrus are layered with herbal nuances of yarrow and tansy, giving a fine, almost tonic-like complexity. The finish is long yet weightless, tapering off on a crystalline, mouthwatering line of citrus and stone. Enjoyable in its youth for its freshness and precision, this magnum has the structure and balance to develop gracefully over the next 8–12 years, gaining more depth and nuance while retaining its signature delicacy.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eSourced from classic Saar sites around Saarburg, Wiltingen, and Oberemmel in the Mosel region of Germany, the Scharzhof QbA 2022 reflects the cool, slate‑rich terroir that has made the area legendary for Riesling. The steep, mineral soils and marginal climate yield grapes with riveting acidity and aromatic purity. Harvest is carried out with great care, typically by hand on these slopes, allowing for strict selection of healthy, perfectly ripe fruit. Fermentation is spontaneous using native yeasts, with the must split between stainless steel tanks and traditional large oak Fuder casks. This combination preserves clarity and freshness while adding textural finesse and subtle complexity, all without overt oak influence.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis mid‑dry Saar Riesling is a superb partner for delicately spiced dishes and fresh, vibrant cuisine. Think ceviche, sashimi, or simple grilled white fish with lemon; light poultry dishes; Vietnamese or Thai salads with lime and herbs; or soft, creamy cheeses and fresh goat cheese. Its gentle sweetness and high acidity also make it very versatile with lightly spicy Asian dishes. Serve well chilled at about 8–10°C, slightly warmer as it opens in the glass. Decanting is not required, but in magnum, opening it 30 minutes before serving and pouring into larger white wine glasses will help the aromas unfold beautifully.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eEgon Müller zu Scharzhof is one of the most revered names in the world of Riesling, and a benchmark estate for the Saar subregion of the Mosel in Germany. The family has been growing wine on the historic Scharzhofberg and surrounding sites for generations, crafting wines that are internationally sought after for their finesse, purity, and astonishing ability to age. Known above all for their off-dry and sweet Rieslings, the Müllers have helped define the classic Saar style: low in alcohol, high in acidity, intensely aromatic yet almost weightless on the palate. Consistently among the most acclaimed estates in Germany, Egon Müller’s wines regularly feature in top auction results and critical rankings, underlining their status as some of the world’s finest expressions of Riesling.\u003c\/p\u003e","brand":"Egon Müller Scharzhof","offers":[{"title":"Default Title","offer_id":54252199543121,"sku":"PS-7730892931272","price":137.88,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/ScharzhofQBA.png?v=1783443684"},{"product_id":"egon-muller-zu-scharzhof-scharzhofberger-auslese-2021-75-cl","title":"Egon Müller Scharzhof Scharzhofberger Auslese 2021","description":"\u003cp\u003eEgon Müller zu Scharzhof’s Scharzhofberger Auslese 2021 is one of the most coveted expressions of Riesling from the Mosel, sourced from the legendary Scharzhofberg vineyard. This is a benchmark sweet Riesling that marries intensity, precision and filigreed elegance like almost no other wine in the world. For collectors and enthusiasts alike, this bottle represents the pinnacle of what German Riesling can achieve in purity, finesse and age‑worthiness.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, the 2021 Scharzhofberger Auslese shines a pale, luminous gold with green reflections, hinting at both youth and concentration. The nose is immediately captivating: layers of white peach, ripe apricot and Mirabelle plum interweave with notes of lime blossom, honeysuckle, wet slate and a whiff of crushed herbs and citrus zest. As it opens, subtle nuances of honeycomb, lemon curd and a delicate smokiness emerge, adding remarkable depth.\n\nOn the palate, this Auslese is at once rich and ethereal. Juicy stone fruits, sweet citrus, pineapple and ripe pear glide over the tongue, framed by a razor‑sharp, crystalline acidity that keeps the sweetness perfectly in check. The interplay of sweetness and minerality is stunning, with that signature Scharzhofberg slate character running through the long, lingering finish. The texture is silky yet weightless, leaving a mouthwatering impression of saline freshness. While already beautiful in its youth, this wine has extraordinary aging potential: properly cellared, it can evolve gracefully for several decades, gaining complexity, subtle spice, and tertiary notes of beeswax, dried apricot and chamomile.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eThe Scharzhofberger vineyard, set on the steep, slate‑rich slopes above the Saar (a Mosel tributary), is one of Germany’s most revered terroirs. Its Devonian slate soils, cool climate and excellent drainage produce Rieslings of exceptional finesse, tension and aromatic precision. Grapes for the Auslese are painstakingly selected by hand, often in multiple passes through the vineyard, to capture only the ripest, healthiest berries with just the right touch of noble rot (Botrytis cinerea) to enhance concentration and complexity. In the cellar, Egon Müller follows a traditional, minimalist approach: gentle pressing, slow, cool fermentation—typically with indigenous yeasts—in stainless steel or old large oak casks (Fuder), and extended time on fine lees. This low‑intervention style allows the unique character of Scharzhofberg and the 2021 vintage to shine through, resulting in a wine of remarkable purity and balance.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis Auslese is a superb partner for fine, nuanced cuisine. It pairs beautifully with foie gras, rich pâtés, blue cheeses like Roquefort or Stilton, and dishes that walk the line between salty and sweet. It also complements Asian cuisine with gentle heat and aromatic spice—think Thai or Vietnamese dishes with chili, ginger and lemongrass—as well as fruit‑based desserts such as poached pears, citrus tarts and stone‑fruit pastries. For optimal enjoyment, serve lightly chilled at around 8–10°C. Decanting is not strictly necessary, but opening the bottle 30–60 minutes before serving or gently swirling in the glass will help the wine unfold its aromatic complexity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eThe Scharzhof estate, led today by Egon Müller IV, is widely regarded as one of the greatest producers of Riesling on the planet. Located in Wiltingen on the Saar, the family has been cultivating vines on the famed Scharzhofberg since the late 18th century, building a reputation for wines of incomparable elegance, longevity and terroir expression. Egon Müller’s sweet Rieslings—from Kabinett to Trockenbeerenauslese—are among the most sought‑after and collectible white wines in the world, frequently commanding record prices at auction. The estate’s unwavering commitment to low yields, meticulous handwork in the vineyard and a classical, restrained cellar philosophy has made it a reference point not just for the Mosel and Germany, but for world‑class white wine more broadly.\u003c\/p\u003e","brand":"Egon Müller Scharzhof","offers":[{"title":"Default Title","offer_id":54252200198481,"sku":"PS-7730892996808","price":576.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/ScharzhofbergerAuslese.png?v=1783443689"},{"product_id":"egon-muller-zu-scharzhof-scharzhofberger-auslese-2022-75-cl","title":"Egon Müller Scharzhof Scharzhofberger Auslese 2022","description":"\u003cp\u003eFrom one of the most revered names in German wine, the Egon Müller Scharzhofberger Auslese 2022 is a benchmark sweet Riesling from the legendary Scharzhofberg vineyard in the Mosel. This is a wine of remarkable intensity and finesse, combining lush fruit with rapier-like acidity in a way only a handful of estates in the world can achieve. It’s a profound, cellar-worthy white that captures both the richness of the vintage and the timeless elegance of this historic site.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, the 2022 Scharzhofberger Auslese appears bright, pale gold with youthful green highlights that promise long life ahead. The nose is initially reserved and benefits from time in the glass, gradually revealing layers of passion fruit, fresh citrus zest, and ripe stone fruit. With air, more detail emerges: grapefruit peel, white peach, a hint of marmalade, and a subtle mineral smokiness.\n\nOn the palate, this Auslese is rich and concentrated yet impeccably balanced. Grapefruit-edged peach compote and peach marmalade are lifted by vibrant, citrus-driven acidity, giving a sensation that’s both mouthfilling and almost weightless. There’s a fine, almost peppery grapefruit spice that adds tension and complexity, while the sweetness is seamlessly integrated, never cloying. The finish is very long and precise, with lingering notes of grapefruit, ripe peach, and delicate floral aromatics. Still very youthful, this 2022 has excellent aging potential: expect it to develop increasing complexity—honey, dried apricot, candied citrus, and deeper mineral tones—over 15–30 years or more in a good cellar.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eSourced from the famed Scharzhofberg vineyard on the steep, slate-rich slopes of the Saar, this Riesling reflects one of Germany’s most important terroirs. The cool climate, poor Devonian slate soils and excellent drainage give naturally low yields and grapes of exceptional aromatic intensity. Harvesting for Auslese is done by hand with meticulous selection, picking only optimally ripe and partially botrytized berries in multiple passes through the vineyard. In keeping with the traditional Egon Müller style, fermentation is carried out with great care—often using indigenous yeasts—and in large old wooden casks (Fuder), allowing the wine to ferment slowly and retain its purity and precision. The result is a naturally sweet Riesling where residual sugar, high acidity and the character of Scharzhofberg are held in perfect equilibrium.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis Auslese is superb with refined desserts and rich, savory dishes alike. Pair it with lemon tart, stone-fruit tarts, panna cotta with citrus, or blue cheeses such as Roquefort and Stilton. It also shines alongside spicy Asian cuisine—think Thai or Vietnamese dishes with chili, ginger and lime—where its sweetness and acidity balance heat and aromatics. Serve well chilled at around 8–10°C. Decanting is not essential, but giving the wine time in the glass, or opening it 30 minutes before serving, will help the aromatics unfold, especially in its youth.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eEgon Müller zu Scharzhof is one of the most prestigious and collectible Riesling producers in the world, based in Wiltingen on the Saar, a tributary of the Mosel. The estate’s crown jewel is the Scharzhofberg vineyard, long celebrated as one of Germany’s greatest sites and historically mentioned among the top vineyards of the 19th century. Over generations, the Müller family has become synonymous with Rieslings of extraordinary longevity, finesse and purity, particularly in the Prädikat levels from Kabinett to Trockenbeerenauslese. Their wines regularly achieve top auction prices and critical acclaim, cementing Egon Müller’s status as a reference point not just for the Mosel-Saar region, but for world-class sweet and off-dry Riesling globally.\u003c\/p\u003e","brand":"Egon Müller Scharzhof","offers":[{"title":"Default Title","offer_id":54252202164561,"sku":"PS-7730893029576","price":658.29,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/ScharzhofbergerAuslese_1876de97-daab-4962-9854-c303d6ccc04a.png?v=1783443695"},{"product_id":"egon-muller-zu-scharzhof-scharzhofberger-kabinett-2022-mg-15-l","title":"Egon Müller Scharzhofberger Kabinett 2022 MG","description":"\u003cp\u003eFrom one of the Mosel’s most revered sites, Egon Müller’s Scharzhofberger Kabinett 2022 in magnum format captures the estate’s signature combination of filigree delicacy, intensity and ageworthy finesse. This is a classic, finely sweet Mosel Riesling that balances vibrant acidity with crystalline fruit, all wrapped in the unmistakable character of old vines. Bottled in the rare 1.5 L magnum, it offers both enhanced aging potential and an impressive centerpiece for the table.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, the 2022 Scharzhofberger Kabinett shows a pale, luminous straw-yellow color with greenish reflections that hint at its freshness and youth. The nose is intricate and expressive: a gentle truffle note and a faint yeasty, smoky character weave around bright aromas of kumquat, white peach and ripe mirabelle, with a delicate floral lift and a subtle suggestion of slatey minerality.\n\nOn the palate, this Riesling is all about precision and juiciness. Sweet, yet perfectly restrained, it evokes ripe Reine Claude plums, white peach and lemon zest, edged by a fine bitterness of grapefruit peel that tightens and lengthens the finish. The sweetness is beautifully counterbalanced by sleek, dancing acidity, giving the wine both charm and structure. The finish is clean, persistent and mouthwatering, encouraging another sip. In magnum, this Kabinett has excellent aging potential, easily developing over 15–25 years, during which it will gain complexity, honeyed notes and greater textural depth while retaining its core of freshness.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eSourced from the legendary Scharzhofberger vineyard on the Saar, a cool, steep, south-facing site with weathered, grey Devonian slate soils, this wine reflects one of Germany’s greatest terroirs for Riesling. The fruit for this Kabinett comes from parcels with very old vines, many originally planted between 1895 and 1905, which give naturally low yields and remarkable concentration. Harvest is carried out by hand in multiple selective passes, ensuring that only perfectly ripe, healthy grapes with the ideal balance of sugar and acidity are picked. In the cellar, Egon Müller follows a minimalist, traditional Mosel approach: gentle pressing, careful settling of the must and slow, spontaneous fermentation with ambient yeasts, typically in large, old German oak casks or stainless steel. Fermentation is halted naturally to preserve a fine, balanced residual sweetness, and the wine is matured on its fine lees before bottling, which enhances texture and complexity without sacrificing purity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis Kabinett’s finely tuned sweetness and bright acidity make it a wonderfully versatile food wine. It pairs beautifully with spicy Asian cuisine—think Thai salads with lime and chili, lightly spiced curries, or Vietnamese dishes with fresh herbs—where its sweetness softens the heat and the acidity lifts the flavors. Classic matches include lightly smoked fish, sushi and sashimi, fresh goat’s cheese, or dishes featuring citrus and aromatic herbs such as ceviche or grilled prawns with lime and coriander. It is also superb with white meat in cream-based sauces and can shine alongside fruit-driven desserts that are not overly sweet, like a lemon tart or a stone-fruit galette. Serve chilled at about 8–10°C (46–50°F). While decanting is not essential, a short time in a large glass or carafe can help the wine open up, especially in its youth and particularly from magnum.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eEgon Müller zu Scharzhof is one of the most esteemed names in the world of fine wine and a benchmark for Riesling globally. Based at Scharzhof on the Saar (a cooler tributary of the Mosel), the estate has been in the Müller family for generations and is synonymous with the historic Scharzhofberger vineyard, one of Germany’s most celebrated grand cru sites. Known for producing some of the world’s longest-lived and most sought-after sweet and off-dry Rieslings, Egon Müller consistently achieves a rare combination of intensity, finesse and low alcohol that defines the very best of the Mosel-Saar style. The estate’s wines routinely garner top scores, set records at auction, and are highly coveted by collectors, reinforcing its status as a reference-point producer for the region and for Riesling as a whole.\u003c\/p\u003e","brand":"Egon Müller Scharzhof","offers":[{"title":"Default Title","offer_id":54252205277521,"sku":"PS-7730893127880","price":363.09,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/Scharzhofberger_Kabinett_e3ff90b8-1770-4804-a34e-573c04f85cdb.png?v=1783443702"},{"product_id":"egon-muller-le-gallais-wiltinger-braune-kupp-kabinett-2022-75-cl","title":"Egon Müller Le Gallais Wiltinger Braune Kupp Kabinett 2022","description":"\u003cp\u003eFrom one of the Mosel’s most revered names, the Egon Müller Le Gallais Wiltinger Braune Kupp Kabinett 2022 is a finely etched expression of Saar Riesling. Sourced from the legendary Braune Kupp vineyard in Wiltingen, this Kabinett balances crystalline freshness with understated sweetness in that effortlessly light, classic Mosel style. It’s a wine that captures the precision and elegance that have made this estate a benchmark for Riesling lovers worldwide.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, the 2022 Wiltinger Braune Kupp Kabinett shows a pale, shimmering straw color with green reflections, hinting at youth and vibrancy. The nose is immediately lifted and refined: tart yet ripe apple flesh, zesty lemon peel, and a distinct saline, stony note mingle with fresh green yarrow and a touch of delicate smokiness. It’s both inviting and restrained, with a quietly complex, herbal-mineral undercurrent.\n\nOn the palate, this Kabinett is strikingly fine-boned and juicy, with a filigreed structure that feels almost weightless. Bright, ripe lemon amplifies the tangy interplay of green and red apple, while a subtle, perfectly judged residual sweetness brings in shades of Mirabelle plum. That discreet sweetness never feels sugary; instead, the purity of fruit and firm acidity seem to “consume” it, leaving the finish poised on the edge of dryness (“best enjoyed on the dry side”). The result is a long, mouthwatering, ultra-refreshing finish with great aging potential: over 10–15 years, expect more honeyed, herbal and mineral nuances to emerge while the wine retains its core of tension and finesse.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eWiltinger Braune Kupp is a steep, south- to southwest-facing slate vineyard on the cool, breezy Saar, a tributary of the Mosel, known for producing Rieslings of remarkable delicacy and cut. The slate soils, rich in minerals and excellent at storing and radiating warmth, help grapes ripen slowly while preserving high natural acidity and strong terroir expression. Harvest is traditionally done by hand on these demanding slopes, with rigorous selection of only perfectly healthy, optimally ripe Riesling clusters. In the cellar, Egon Müller Le Gallais follows a classical, low-intervention approach: gentle pressing, slow, spontaneous fermentation (often in stainless steel or traditional large oak) and extended time on the fine lees, allowing the wine’s natural balance of fruit, acidity, and modest residual sugar to define the final style without heavy winemaking signatures.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis Kabinett’s delicate sweetness and razor-sharp acidity make it remarkably versatile at the table. It’s superb with lightly spiced Asian dishes (think sushi, sashimi, Thai salads, or Vietnamese spring rolls), as well as classic pairings like ceviche, fresh oysters, or simply grilled white fish with citrus and herbs. It also complements soft cheeses (goat cheese, young bloomy rinds) and light poultry dishes with lemon or ginger. Serve well chilled, around 8–10°C (46–50°F), to emphasize its freshness and precision. Decanting is generally not necessary, but pouring it into good white wine glasses and giving it a few minutes in the glass will allow the aromatics to unfurl beautifully.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eEgon Müller Le Gallais represents the Saar branch of one of Germany’s most iconic Riesling dynasties. The Müller family has been synonymous with world-class Mosel and Saar Riesling for generations, crafting wines that are prized for their finesse, longevity, and almost weightless intensity. The Le Gallais holdings in Wiltinger Braune Kupp are particularly cherished, showcasing a distinct, finely chiseled character that complements the better-known Scharzhofberg. The estate’s Kabinett and Prädikat wines are regularly counted among the greatest examples of Riesling globally, and their consistency and age-worthiness have cemented Egon Müller’s reputation as a benchmark producer in the Mosel-Saar region.\u003c\/p\u003e","brand":"Egon Müller Scharzhof","offers":[{"title":"Default Title","offer_id":54252205539665,"sku":"PS-7730893586632","price":57.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/WiltingerBrauneKuppKabinett.png?v=1783443706"},{"product_id":"egon-muller-zu-scharzhof-scharzhofberger-spatlese-2020-75-cl","title":"Egon Müller Scharzhofberger Spatlese 2020","description":"\u003cp\u003eEgon Müller Scharzhofberger Spätlese 2020 is one of the most sought‑after expressions of Mosel Riesling, sourced from the legendary Scharzhofberger vineyard. This is a benchmark German Spätlese: filigree, precise and effortlessly combining sweetness, minerality and razor‑sharp acidity. A wine that is already captivating in its youth, yet designed to evolve beautifully for decades.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, the 2020 Scharzhofberger Spätlese shows a pale, shimmering straw‑yellow hue with green reflections, hinting at its youth and vibrancy. The nose is pure and refined, with layers of white peach, ripe pear, lime zest and green apple, wrapped in delicate floral notes of white blossom and elderflower. Subtle nuances of wet slate and flint underline the vineyard’s famous slate soils, giving the wine a distinct mineral edge.\n\nOn the palate it is light on its feet yet intensely flavored, with a pitch‑perfect interplay between ripe stone fruit, citrus, gentle sweetness and laser‑focused acidity. Expect flavors of juicy peach, apricot, Meyer lemon and a cool, stony minerality that stretches into an exceptionally long, shimmering finish. The sweetness is beautifully integrated, never cloying, and carried by a vibrant, mouthwatering structure. While already delicious, this 2020 has excellent aging potential; stored correctly, it will develop increasing complexity — think honey, smoke and dried fruit — over 15–30 years or more.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eSourced from the iconic Scharzhofberger vineyard on the Saar, a tributary of the Mosel, this wine reflects one of Germany’s most prized terroirs: steep, south‑facing slopes with weathered slate soils that store heat by day and release it at night, encouraging slow and even ripening. The cool Saar climate preserves high natural acidity while allowing Riesling to build intense aroma and flavor at relatively low alcohol levels. Grapes are meticulously hand‑harvested in multiple passes (selective picking) to capture bunches at optimal Spätlese ripeness, often with a portion of botrytis‑affected berries to add complexity and depth. In the cellar, vinification is deliberately traditional and restrained: gentle pressing, slow, cool fermentation (typically in stainless steel or large, old oak casks), and extended resting on fine lees to enhance texture and finesse. The result is a wine that speaks clearly of site and vintage rather than winemaking intervention.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis Spätlese is exceptionally versatile at the table, pairing brilliantly with refined, subtly spiced cuisine. Try it with sushi and sashimi, ceviche, lightly spiced Asian dishes (such as Thai or Vietnamese with ginger, lemongrass and mild chili), or aromatic dishes featuring shellfish and crustaceans. It also works beautifully with white asparagus, goat cheese, soft blue cheeses and delicately prepared pork or veal. Serve well chilled at around 8–10 °C in a white wine or Riesling glass. Decanting is not essential but a brief time in the glass or carafe can help the aromas unfold, especially in the wine’s youth.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eWeingut Egon Müller zu Scharzhof is one of the most revered names in the world of Riesling, with a history on the Scharzhof estate that stretches back to the late 18th century. Located on the Saar, in the broader Mosel region, the estate is synonymous with the Scharzhofberger vineyard — a site often mentioned in the same breath as the greatest white wine vineyards on the planet. Egon Müller has become a benchmark for finely etched, low‑alcohol, residually sweet Rieslings that combine intensity, finesse and extraordinary longevity. Regularly achieving top prices at auction and critical acclaim, the estate’s wines are considered reference points for German Riesling and are highly coveted by collectors and connoisseurs worldwide.\u003c\/p\u003e","brand":"Egon Müller Scharzhof","offers":[{"title":"Default Title","offer_id":54252206031185,"sku":"PS-7730893226184","price":230.72,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/ScharzhofbergerSpatlese.png?v=1783443708"},{"product_id":"egon-muller-zu-scharzhof-scharzhofberger-spatlese-2022-75-cl","title":"Egon Müller Scharzhofberger Spatlese 2022","description":"\u003cp\u003eEgon Müller’s Scharzhofberger Spätlese 2022 is a benchmark Mosel Riesling from one of the most revered vineyard sites in Germany. This is a finely etched, sweet Riesling that balances crystalline fruit with a laser-like freshness, making it as compelling today as it will be decades from now. Harvested from the legendary Scharzhofberg, this wine embodies the purity, perfume and finesse that have made Egon Müller a reference point for Riesling lovers worldwide.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, the 2022 Scharzhofberger Spätlese shows a pale, shimmering lemon-gold hue with green highlights, hinting at its youth and vibrancy. The nose is immediately captivating: citrus oil and bergamot mingle with lime zest, delicate white flowers and a lifted perfume of passion fruit and ripe stone fruits. There’s an enticing, almost aerial quality to the aromatics—sharp, fragrant and intensely pure.\n\nOn the palate, this Spätlese is both filigreed and concentrated. Flavours of Mirabelle plum compote, juicy peach and passion fruit are laced with tangy citrus—think lime, grapefruit peel and a touch of mandarin. The sweetness is beautifully judged, wrapped in a spine of vivid acidity that keeps everything dancing on the tongue. The texture is feather-light yet focused, like a cloud of citrus-scented fruit drifting across the palate. The finish is long, aromatic and persistent, with lingering notes of citrus zest and stone fruit. This 2022 has excellent aging potential: it will drink beautifully now for those who love young, expressive fruit, but should evolve gracefully for 15–30 years, gaining honeyed, smoky and more complex tertiary notes with time.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eSourced from the fabled Scharzhofberg vineyard on the Saar, a cool sub-region of the Mosel, this Riesling benefits from steep, slate-rich slopes that capture sunlight and radiate warmth while retaining superb freshness. The soils are predominantly weathered grey slate, which contributes to the wine’s mineral precision and electric acidity. Yields are kept low, and harvesting is done by hand, with multiple selective passes (Auslesen) through the vineyard to pick only perfectly ripe, botrytis-affected and healthy grapes at Spätlese ripeness. In the cellar, Egon Müller follows a traditional, minimalist approach: gentle pressing, slow fermentation—often with natural yeasts—in stainless steel or large old oak casks, and extended time on fine lees. The aim is to preserve transparency to site, capturing the Scharzhofberg’s signature elegance, perfume and finesse without overt winemaking imprint.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis Spätlese is superbly versatile at the table. Its sweetness and bright acidity make it a natural partner for spicy Asian dishes such as Thai curries, Szechuan cuisine or Vietnamese dishes with fresh herbs and chili. It also shines with rich pâtés, foie gras, semi-soft cheeses like Munster or young blue cheeses, as well as delicately spiced pork, roasted poultry and dishes with fruit-based sauces. For dessert, think light fruit tarts or stone-fruit-based desserts rather than heavy chocolate. Serve well chilled, around 8–10°C (46–50°F), in a generous white wine glass to allow the aromatics to unfurl. Decanting is not necessary, but opening the bottle 15–20 minutes before serving can help the wine express its full bouquet.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eThe Egon Müller estate, based at Scharzhof on the Saar, is one of the most iconic producers of Riesling in the world. With roots dating back to the late 18th century, the Müller family has been closely tied to the Scharzhofberg vineyard for generations, crafting wines that have set the global standard for ageworthy, aristocratic German Riesling. Located in one of the coolest and most distinctive corners of the Mosel region, the estate is renowned for its unwavering commitment to quality, meticulous vineyard work and a deeply traditional approach in the cellar. Egon Müller’s wines regularly command some of the highest prices for white wine at auction, and the estate’s Prädikat Rieslings—especially from Scharzhofberg—are widely regarded as among the greatest expressions of the grape and the region.\u003c\/p\u003e","brand":"Egon Müller Scharzhof","offers":[{"title":"Default Title","offer_id":54252206522705,"sku":"PS-7730893291720","price":233.42,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/ScharzhofbergerSpatlese_c833de9c-f86b-4819-9da9-638e18e8976a.png?v=1783443710"},{"product_id":"egon-muller-zu-scharzhof-scharzhof-riesling-qba-2022-75-cl","title":"Egon Müller Scharzhof Riesling QBA 2022","description":"\u003cp\u003eEgon Müller Scharzhof Riesling QbA 2022 is a beautifully poised Mosel Riesling from one of Germany’s most revered estates. Sourced from the steep, slate-rich slopes of the Saar, it captures the signature lightness, purity, and mineral drive that have made Scharzhof wines so sought after worldwide. This is a wine where delicately off-dry charm meets razor‑fine precision, offering a benchmark expression of classic Mosel finesse.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, the 2022 Scharzhof Riesling is pale straw with green reflections, signaling freshness and youth. The nose opens with lifted aromas of lemon zest, lime and green apple, layered with white blossom, crushed slate and a faint flinty smokiness. Subtle herbal notes—yarrow, chamomile and a hint of meadow herbs—add complexity as the wine warms and opens.\n\nOn the palate, it is exquisitely light on its feet yet full of nuance. Juicy citrus and crisp green apple meet a fine, gently off‑dry sweetness that is seamlessly counterbalanced by vibrant, cooling acidity. The texture is silken and weightless, gliding across the palate with remarkable grace, while the mineral backbone extends into a long, precise finish with echoes of citrus peel and wet stone. Enjoyable now for its energy and purity, it also has the structure to develop additional complexity over the next 5–10 years, gaining more honeyed and smoky notes with time in bottle.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eThis Riesling is sourced from vineyards in the Saar valley around Saarburg, Wiltingen and Oberemmel, where steep, south‑facing slopes and slate soils create the perfect conditions for slow ripening and intense minerality. The cool climate of the Mosel–Saar region preserves bracing acidity and aromatic delicacy, while hand-harvesting ensures only perfectly ripe, healthy grapes are selected on these challenging inclines. Fermentation is carried out spontaneously with indigenous yeasts, half in stainless steel to capture precision and freshness, and half in traditional large oak Fuder casks to lend texture and gentle oxygenation. The result is a wine that transparently reflects both site and season, with no heavy winemaking imprint—just pure, unadorned Riesling.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThe Scharzhof Riesling QbA 2022 is a versatile partner at the table. Its mid‑dry style and vivid acidity make it a superb match for delicately spiced Asian cuisine (think sashimi, sushi, lightly spiced Thai or Vietnamese dishes), fresh seafood, grilled river fish, ceviche, and dishes featuring citrus, herbs or gentle heat. It also pairs beautifully with goat’s cheese, soft fresh cheeses, and light poultry or vegetable dishes. Serve well chilled, at around 8–10°C, in a white wine glass to highlight its aromatics and precision. Decanting is not essential, but opening the bottle 20–30 minutes before serving or giving it a brief splash in a carafe can help the wine unfurl its floral and herbal nuances.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eWeingut Egon Müller zu Scharzhof is one of the most prestigious Riesling producers in the world, based on the historic Scharzhof estate in Wiltingen on the Saar, a tributary of the Mosel. The Müller family’s roots in the region date back to the late 18th century, and over generations they have become synonymous with some of the most refined, long‑lived and collectible Rieslings on the planet, particularly from the legendary Scharzhofberger vineyard. The estate is renowned for its unwavering commitment to quality, meticulous vineyard work on impossibly steep slopes, and a traditional, low‑intervention cellar philosophy. Consistently lauded by critics and collectors alike, Egon Müller stands as a benchmark not just for Mosel Riesling, but for fine white wine globally.\u003c\/p\u003e","brand":"Egon Müller Scharzhof","offers":[{"title":"Default Title","offer_id":54252206948689,"sku":"PS-7730892898504","price":47.78,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/ScharzhofQBA_3f04fa08-2954-4826-b915-ae3cfb1797c2.png?v=1783443713"},{"product_id":"egon-muller-zu-scharzhof-scharzhofberger-riesling-spatlese-2022-mg-15-l","title":"Egon Müller Scharzhofberger Riesling Spatlese 2022 MG","description":"\u003cp\u003eFrom one of Germany’s most revered estates, the 2022 Egon Müller Scharzhofberger Riesling Spätlese in magnum showcases the timeless elegance of the legendary Scharzhofberg vineyard. Crafted in the classic Mosel style, this off‑dry Riesling balances seductive sweetness with electric acidity and haunting aromatics. Bottled in 1.5L, it’s ideal for the cellar, special occasions, or slow, contemplative drinking with friends.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, this Scharzhofberger Spätlese shines a pale straw with green highlights, mirroring its youthful vibrancy. The nose is intensely perfumed yet refined, with layers of bergamot, fresh lime, and grapefruit zest wrapped around floral notes and exotic hints of passionfruit. Subtle herbal tones and a whisper of wet slate add depth and precision.\n\nOn the palate, it is both ethereal and concentrated: sweet Mirabelle plum and white peach compote are lifted by a razor‑fine citrus spine, giving a sensation of floating, fruit‑scented mist. The texture is ultra‑silky and weightless, yet the structure is impeccable, with crystalline acidity cutting through the sweetness. The finish is long, aromatic, and persistently citrus‑driven, echoing bergamot, lime and stone fruit. In magnum format, this 2022 Spätlese has excellent aging potential: expect 15–30 years of graceful evolution, with tertiary notes of honey, candlewax, and petrol emerging over time while retaining freshness.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eSourced from the famed Scharzhofberg, a steep, south to south‑west facing slope above the Saar, this wine is rooted in ancient, weathered Devonian slate that lends Riesling its hallmark minerality and tension. The cool, marginal climate of the Saar ensures a long, slow ripening period, preserving acidity while building aromatic complexity. Grapes are hand‑harvested in multiple selective passes (Auslese by hand), ensuring only perfectly ripe and healthy bunches are chosen at classic Spätlese ripeness. In keeping with Egon Müller’s traditional approach, the must is gently pressed and allowed to ferment spontaneously with ambient yeasts in old, large oak foudres, where fermentation is stopped naturally to preserve residual sugar and balance. The wine then rests on its fine lees before bottling, with minimal intervention, highlighting the purity of site and vintage.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis Spätlese’s interplay of sweetness and acidity makes it remarkably versatile at the table. It pairs beautifully with spicy and aromatic cuisines such as Thai or Vietnamese dishes featuring lemongrass, ginger, and chili, as well as with refined dishes like roast duck with citrus glaze, pork belly, or veal in light cream sauces. It is also superb with soft, washed‑rind cheeses, aged Gouda, or goat cheese, and can effortlessly bridge to dessert alongside fruit tarts or dishes with stone fruit and citrus. Serve well‑chilled, around 8–10°C (46–50°F). Decanting is not essential, but opening the magnum 30–45 minutes before serving and letting the wine breathe in the glass will help its aromatic complexity unfold.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eEgon Müller zu Scharzhof is one of the most prestigious names in the world of Riesling and a benchmark for aristocratic, finely etched sweet wines. The estate, based at Scharzhof in Wiltingen on the Saar, has roots dating back to the 18th century and is inextricably linked with the Scharzhofberg vineyard, one of Germany’s most celebrated sites. Known for producing some of the most coveted and long‑lived Rieslings on the planet, Egon Müller consistently achieves a rare combination of intensity, finesse, and transparency to terroir. The wines regularly command top prices at auction and are highly sought after by collectors, underscoring the estate’s significance not only in the Mosel–Saar–Ruwer region but on the global fine‑wine stage.\u003c\/p\u003e","brand":"Egon Müller Scharzhof","offers":[{"title":"Default Title","offer_id":54252207145297,"sku":"PS-7730893324488","price":516.86,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/Scharzhofberger_Spatlese.png?v=1783443714"},{"product_id":"egon-muller-le-gallais-wiltinger-braune-kupp-spatlese-2021-75-cl","title":"Egon Müller Le Gallais Wiltinger Braune Kupp Spatlese 2021","description":"\u003cp\u003eFrom one of the most revered names in German wine, the Egon Müller Le Gallais Wiltinger Braune Kupp Spätlese 2021 is a benchmark Saar Riesling that balances purity, precision and effortless charm. Sourced from the famous Braune Kupp vineyard in Wiltingen, this Spätlese captures the delicately ripe character of the 2021 vintage with crystalline freshness and fine, natural sweetness. It is a wine that speaks clearly of its place: steep slate slopes, cool river breezes and a long tradition of meticulous craftsmanship.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, the wine shows a pale lemon hue with green reflections, hinting at its youth and vibrancy. The nose is intensely expressive yet refined, offering layers of white peach, ripe pear, lime zest and fresh green apple, interwoven with delicate notes of white flowers, slate, crushed herbs and a faint touch of smoke and spice typical of top Mosel-Saar Riesling.\n\nOn the palate, it is light-footed but concentrated, with juicy stone fruit, citrus and orchard fruit carried by a racy, mouthwatering acidity. The natural sweetness is beautifully integrated, never cloying, and perfectly counterbalanced by the minerality and saline edge from the steep slate soils. The finish is long, precise and filigreed, leaving impressions of lime, peach skin and wet stone. While already highly enjoyable in its youth, this 2021 Spätlese has excellent aging potential; over 10–25 years it will develop deeper honeyed, herbal and petrol nuances while retaining remarkable freshness.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eWiltinger Braune Kupp is a steep, southwest-facing vineyard in the Saar, a cooler tributary valley of the Mosel known for producing some of Germany’s most finely etched Rieslings. The soils are dominated by weathered slate, which stores heat, drains well and lends the wine its distinctive mineral backbone. Grapes are typically hand-harvested in multiple passes (selective picking) to capture perfect Spätlese ripeness—where sugar concentration, acidity and flavor intensity are in ideal harmony. In the cellar, Egon Müller Le Gallais follows a traditional, low-intervention approach: gentle pressing, spontaneous fermentation with native yeasts—often in stainless steel and large old wooden casks—and extended time on fine lees. The resulting wine retains some natural residual sugar, giving the classic off-dry Spätlese style, with no need for heavy manipulation or oak influence.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis Spätlese is exceptionally versatile at the table. It pairs beautifully with spicy and aromatic cuisines—think Thai or Vietnamese dishes with chili, ginger and lemongrass—as well as refined Asian seafood, sushi and sashimi. It is superb with lightly spiced poultry, pork with apple or stone-fruit accents, and rich terrines or foie gras, where the acidity cuts through the richness. Classic German pairings include smoked trout, freshwater fish and mild to medium cheeses (especially soft goat’s cheese). Serve chilled at around 8–10 °C. Decanting is not essential, but opening the bottle 30–45 minutes before serving, or allowing it to warm very slightly in the glass, will help the aromatics fully unfold.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eEgon Müller Le Gallais is the Saar-based estate linked to the legendary Egon Müller domaine, a name synonymous with some of the finest Rieslings in the world. The Le Gallais wines come from the historic Wiltinger Braune Kupp vineyard, which has long been recognized as one of the great sites of the Saar, combining steep slopes, slate soils and a particularly expressive microclimate. Under the guidance of the Müller family, the estate focuses almost exclusively on Riesling and on producing Prädikat wines—Kabinett, Spätlese and beyond—that emphasize finesse, precision and longevity. The Egon Müller name is a benchmark for collectors and connoisseurs, and the Wiltinger Braune Kupp bottlings have earned a reputation for offering access to this world-class style with a distinct, vineyard-specific personality.\u003c\/p\u003e","brand":"Egon Müller Scharzhof","offers":[{"title":"Default Title","offer_id":54252207210833,"sku":"PS-7730893652168","price":97.18,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/Wiltinger_Braune_Kupp_Riesling_Spatlese.png?v=1783443714"},{"product_id":"egon-muller-le-gallais-wiltinger-braune-kupp-spatlese-2022-75-cl","title":"Egon Müller Le Gallais Wiltinger Braune Kupp Spatlese 2022","description":"\u003cp\u003eFrom one of Mosel’s most revered names, the Egon Müller Le Gallais Wiltinger Braune Kupp Spätlese 2022 is a superb expression of Saar Riesling: precise, filigreed and effortlessly elegant. Sourced from the steep, slate-rich Braune Kupp vineyard above the village of Wiltingen, this Spätlese captures the vintage’s charm with luminous fruit and a finely etched mineral core. For collectors and Riesling lovers alike, it offers both immediate pleasure and impressive cellaring potential.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, this 2022 Spätlese shows a pale straw to light lemon color with silvery highlights, hinting at its youth and vibrancy. The nose opens with aromas of ripe green and red orchard apples, layered with notes of candied angelica, wet stone and the evocative scent of earth after summer rain. Subtle floral nuances and a trace of citrus peel add complexity as the wine unfolds in the glass.\n\nOn the palate, the wine is delicate yet concentrated, with a succulent red-apple core framed by a distinctive, almost iron-oxide mineral edge. Hints of stewed orchard fruit and gentle herbal tones recall a refined fruit compote, while a thread of ripe lemon acidity runs through the wine, lending both lift and definition. The texture is smooth and finely grained, like very fine soil saturated with pure fruit, and the sweetness is beautifully balanced by the wine’s racy spine. Enjoyable now for its youthful charm, it has the structure and acidity to evolve gracefully for 10–20 years or more, gaining honeyed, smoky and more complex tertiary notes over time.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eWiltinger Braune Kupp is a classic Saar steep-slope vineyard, with vines clinging to precipitous inclines of weathered slate overlooking the Saar River. The cool climate, long ripening season and heat-retaining slate soils combine to give Rieslings of remarkable finesse, low alcohol and intense, slate-driven minerality. Grapes for this Spätlese are hand-harvested, often in multiple passes, to select perfectly ripe, carefully sorted bunches at Spätlese ripeness. In traditional Egon Müller fashion, the must is gently pressed and fermented with minimal intervention, typically in large, neutral old oak casks (Fuder) to preserve purity and nuance. The wine is stopped at a natural balance of sweetness and acidity, then rests on its fine lees before bottling to enhance texture, clarity and longevity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis Spätlese is wonderfully versatile at the table, shining with dishes that echo its delicacy and subtle sweetness. Pair it with spicy Asian cuisine such as Thai or Sichuan dishes, aromatic curries, or Vietnamese salads, as well as classic German fare like roast pork with crackling, grilled sausages, or lightly smoked trout. It also complements soft cheeses (especially goat’s cheese), sushi, and dishes featuring fresh herbs or gentle sweetness, like pork belly with apple or glazed root vegetables. Serve well chilled, around 8–10°C (46–50°F); as it warms slightly in the glass, more layers will reveal themselves. Decanting is not necessary, but opening the bottle 20–30 minutes before serving or using large, white wine glasses will help the aromatics fully unfurl.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eEgon Müller Le Gallais is the Saar-based branch of the illustrious Egon Müller estate, one of Germany’s most esteemed Riesling producers and a benchmark for world-class, naturally sweet wines. The Le Gallais label focuses on select parcels in Wiltinger Braune Kupp, a historic site long recognized for producing Rieslings of exceptional finesse and longevity. Under the stewardship of the Müller family, the estate continues a tradition of meticulous viticulture, low yields and uncompromising quality, with a reputation for crafting some of the Mosel-Saar’s most sought-after Kabinett, Spätlese and Auslese bottlings. Their wines are prized by collectors worldwide for their purity, precision and extraordinary aging potential, consistently ranking among the finest expressions of Riesling anywhere.\u003c\/p\u003e","brand":"Egon Müller Scharzhof","offers":[{"title":"Default Title","offer_id":54252207898961,"sku":"PS-7730893684936","price":109.66,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/Wiltinger_Braune_Kupp_Riesling_Spatlese_cf181d18-3b2a-4eee-9878-1a94cb65f0ad.png?v=1783443717"},{"product_id":"egon-muller-zu-scharzhof-scharzhofberger-auslese-2024","title":"Egon Müller Scharzhofberger Auslese 2024","description":"\u003cp\u003eEgon Müller’s Scharzhofberger Auslese 2024 is a benchmark Mosel Riesling from one of the most revered estates in Germany. Sourced from the legendary Scharzhofberg vineyard, this Auslese captures the delicate balance of opulence, purity, and electric acidity that has made these wines some of the most sought-after in the world. In 2024, the estate continues its tradition of crafting lusciously sweet, ageworthy wines that reflect both the unique slate soils of the Saar and the meticulous hand of a great producer.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, the 2024 Scharzhofberger Auslese typically shows a pale to medium lemon hue with youthful green reflections, hinting at its freshness and long life ahead. The nose is intensely aromatic yet finely etched, with layers of ripe stone fruit—white peach, apricot, and nectarine—interwoven with lemon zest, floral notes of jasmine and elderflower, and the signature smoky, slate-driven minerality that defines Scharzhofberg.\n\nOn the palate, expect a beautifully concentrated, mouthfilling sweetness balanced by razor-sharp acidity, giving the wine an almost weightless feel despite its richness. Flavors of candied citrus, honeyed quince, and ripe orchard fruit unfold alongside nuances of herbal tea, crushed slate, and a gentle saline edge. The finish is long, precise, and crystalline, with lingering notes of citrus oil and wet stone. While already captivating in its youth, this Auslese is built for decades of evolution, gradually gaining complexity with notes of dried apricot, beeswax, and subtle petrol as it matures.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eThe Scharzhofberger vineyard, perched above the Saar River in the Mosel region, is one of Germany’s most storied sites, characterized by steep slopes, cool climate, and weathered Devonian slate that imparts both tension and minerality to the Riesling grapes. Vines here benefit from excellent drainage and reflected sunlight from the river, allowing for slow, even ripening and the development of noble rot (botrytis) in select parcels—essential for great Auslese. Egon Müller practices meticulous, largely manual vineyard work, including hand-harvesting in multiple passes (selective picking) to capture only perfectly ripe and botrytised berries for the Auslese. In the cellar, fermentation typically takes place in traditional large oak casks or stainless steel with ambient yeasts, followed by careful élevage to preserve purity, aromatic intensity, and a precise balance of sweetness and acidity, without overt oak influence.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis Auslese pairs beautifully with fine cuisine, particularly dishes that echo its sweet–savory tension. Try it with foie gras terrine, blue cheeses such as Roquefort or Stilton, or delicately spiced Asian dishes featuring ginger, lemongrass, or chili, where the wine’s sweetness softens the heat. It is also exceptional with fruit-based desserts like tarte Tatin, lemon tart, or apricot galette, provided they are not excessively sweet. Serve well chilled, ideally around 8–10°C (46–50°F), to highlight its precision and aromatic lift. Young bottles benefit from 30–60 minutes in the glass rather than aggressive decanting; for mature bottles, a gentle, brief decant can help separate any sediment and allow the bouquet to open.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eWeingut Egon Müller zu Scharzhof is a true icon of German wine and a global reference point for world-class Riesling. Based at the historic Scharzhof estate on the Saar tributary of the Mosel, the Müller family has cultivated vines here for generations, with the Scharzhofberger vineyard at the heart of their reputation. The estate is renowned for its extraordinary range of Prädikat wines—from Kabinett to Trockenbeerenauslese—whose purity, finesse, and longevity have earned them cult status and some of the highest prices ever paid for white wine. Consistently lauded by critics and collectors alike, Egon Müller stands as a standard-bearer for the Mosel, demonstrating just how profound, ageworthy, and nuanced Riesling from this storied region can be.\u003c\/p\u003e","brand":"Egon Müller Scharzhof","offers":[{"title":"Default Title","offer_id":54252565692753,"sku":"PS-15670326919548","price":874.29,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/ScharzhofbergerAuslese_0f341873-ba4d-47ae-8c20-dc773c68c91e.png?v=1783445149"},{"product_id":"egon-muller-zu-scharzhof-scharzhofberger-kabinett-2024","title":"Egon Müller Scharzhofberger Kabinett 2024","description":"\u003cp\u003eFrom one of the most revered estates in the Mosel, the Egon Müller zu Scharzhof Scharzhofberger Kabinett 2024 captures the magical balance of ripeness, minerality and effortless lightness that has made this vineyard legendary. This is a fine, prädikat-level Riesling that delivers intense character at remarkably moderate alcohol, with a filigreed sweetness woven into vibrant acidity. The Scharzhofberger site has been celebrated for centuries, and in the hands of Egon Müller it consistently produces some of the world’s most sought‑after Rieslings.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, the 2024 Scharzhofberger Kabinett shows a pale, shimmering straw color with green reflections, hinting at both youth and freshness. The nose typically opens delicately but gains complexity with air: citrus blossom, lime zest and white peach layered with notes of crushed slate, wet stone and a subtle herbal lift. As it evolves, hints of ripe orchard fruit, kumquat and faint smokiness often emerge, echoing the character this wine has shown so beautifully in recent vintages.\n\nOn the palate, expect a feather‑light frame carried by racy Mosel acidity, with a precise interplay between natural grape sweetness and crystalline freshness. Flavors of juicy stone fruit—think white peach and mirabelle plum—intertwine with citrus, green apple and a fine, salty minerality from the steep slate slopes of the Scharzhofberg. The sweetness is present but never heavy; it’s poised, transparent and mouthwatering. In a good cellar, classic Scharzhofberger Kabinett can evolve gracefully for 15–25 years or more, gaining notes of honey, chamomile and petrol while retaining remarkable tension and finesse.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eSourced from the famed Scharzhofberg vineyard on the cool, steep slopes of the Saar, this wine is rooted in shallow, weathered Devonian slate that imparts its hallmark minerality and precision. The climate here is marginal and cool, allowing Riesling to ripen slowly and retain piercing acidity. Grapes are hand‑harvested in multiple passes (selective harvesting), so only perfectly ripe, healthy bunches at Kabinett ripeness are chosen. In traditional Egon Müller fashion, fermentation is carried out with native yeasts in large, old oak foudres or stainless steel, and it proceeds gently and slowly, often stopping naturally to leave a finely judged level of residual sugar. The wine then rests on its fine lees to gain texture and aromatic nuance, before bottling with minimal intervention to preserve purity and terroir expression.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis Kabinett is wonderfully versatile at the table. Its delicate sweetness and bright acidity make it an ideal partner for spicy Asian cuisine (Thai salads, lightly spiced curries, sushi), as well as dishes featuring shellfish, ceviche, steamed white fish, or fresh goat cheese. It also shines alongside lightly spiced poultry, seasonal vegetables, and savory tarts, and can work beautifully with fruit‑based desserts that are not overly sweet. Serve well‑chilled at around 8–10°C (46–50°F). Young bottles need only a brief time in the glass to open up; decanting is usually not necessary, though a gentle splash into a carafe 30 minutes before serving can help the aromatics bloom.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eEgon Müller zu Scharzhof is one of the most illustrious names in German wine and a global benchmark for Riesling. The family estate, based at Scharzhof in Wiltingen on the Saar, traces its viticultural history back to the late 18th century and has long been synonymous with the great Scharzhofberg vineyard. From this steep, slate‑rich hillside, Egon Müller consistently produces some of the world’s most coveted and long‑lived sweet and off‑dry Rieslings, often commanding record‑breaking prices at auction. The estate’s unwavering focus on meticulous vineyard work, low yields, selective hand‑harvesting and traditional, low‑intervention cellar practices has cemented its reputation as a reference point not only for the Mosel, but for fine white wine worldwide.\u003c\/p\u003e","brand":"Egon Müller Scharzhof","offers":[{"title":"Default Title","offer_id":54252565758289,"sku":"PS-15670311813500","price":206.28,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/Scharzhofberger_Kabinett_c367499e-dd3e-453e-aa2b-d0f0285b958a.png?v=1783445151"},{"product_id":"egon-muller-le-gallais-wiltinger-braune-kupp-riesling-auslese-2021-75-cl","title":"Egon Müller Le Gallais Wiltinger Braune Kupp Riesling Auslese 2021","description":"\u003cp\u003eFrom one of the most revered names in German wine, the Egon Müller Le Gallais Wiltinger Braune Kupp Riesling Auslese 2021 is a benchmark sweet Riesling that perfectly captures the elegance and intensity of the Saar within the greater Mosel region. This is a wine for collectors and enthusiasts alike, offering both immediate pleasure and remarkable aging potential. Sourced exclusively from the famed Wiltinger Braune Kupp vineyard, it showcases the precision, purity and finesse that have made Egon Müller a global reference for Riesling.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, the 2021 Wiltinger Braune Kupp Riesling Auslese shines a bright, pale gold with youthful green highlights, hinting at its freshness and vitality. The nose is wonderfully expressive and layered: ripe stone fruits such as white peach and apricot mingle with notes of lime zest, mandarin, and juicy pear, wrapped in a delicate veil of white flowers, honeysuckle and a subtle slatey minerality typical of the Saar. Hints of honey, candied citrus peel and a whisper of herbal spice add complexity as the wine opens.\n\nOn the palate, this Auslese is rich yet incredibly poised, with a succulent sweetness that is beautifully balanced by razor-sharp acidity. Flavors of ripe peach, nectarine, citrus confit and baked apple unfold alongside nuances of wet stone, green herbs and delicate honeycomb. The texture is silky and mouth-coating but never heavy, carried by a crystalline, mineral-laden finish that lingers long after each sip. This is a wine with significant aging potential – easily 20–30 years or more in a good cellar – during which it will gain even greater aromatic complexity, developing notes of beeswax, dried apricot, marmalade and petrol while retaining its vibrant core.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eWiltinger Braune Kupp is a steep, south- to southwest-facing vineyard overlooking the Saar, characterized by weathered Devonian slate soils that impart remarkable finesse, minerality and tension to the Riesling. The cool, marginal climate of the Saar allows for long ripening, preserving high acidity while concentrating flavor and sugar in select late-harvested berries. For this Auslese, the fruit is meticulously hand-picked in multiple passes (selective harvesting) to capture clusters and berries affected by noble rot (Botrytis cinerea) at perfect maturity. In the cellar, Egon Müller follows a philosophy of minimal intervention: gentle pressing, slow and cool fermentation—often with indigenous yeasts—in traditional large oak casks (Fuder), and prolonged aging on fine lees. The result is a naturally balanced, low-alcohol, high-extract wine where sweetness, acidity and minerality are in harmonious equilibrium, with no need for heavy manipulation or new oak influence.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis Auslese is remarkably versatile at the table. It shines alongside rich pâtés, foie gras, blue cheeses like Roquefort or Stilton, and spicy Asian cuisine—particularly dishes featuring chili, ginger and aromatic herbs, such as Thai or Szechuan specialties. It also pairs beautifully with fruit-driven desserts (citrus tarts, apple tart, stone fruit cobblers) or can be enjoyed on its own as a contemplative dessert in a glass. Serve well-chilled, ideally at 8–10°C, in a white wine or small universal stem to focus its aromas. Young bottles benefit from 15–20 minutes in the glass rather than extended decanting, but older, mature vintages can be gently decanted to remove any sediment and allow the bouquet to fully unfold.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eEgon Müller is a legendary name in the world of Riesling, synonymous with some of the most sought-after and long-lived white wines on the planet. The Le Gallais estate, closely associated with the Müller family, centers on the historic Wiltinger Braune Kupp vineyard in the Saar, an area administratively part of the Mosel region but distinct in its cooler climate and racy, mineral-driven style. For generations, the Müller family has championed low yields, meticulous handwork in the steep vineyards, and a traditional, minimalist approach in the cellar, ensuring the purest expression of site and vintage. Their wines routinely command top accolades, record-breaking auction prices and a loyal following among collectors and sommeliers worldwide, firmly establishing Egon Müller as a benchmark producer for noble sweet Rieslings.\u003c\/p\u003e","brand":"Egon Müller Scharzhof","offers":[{"title":"Default Title","offer_id":54252692275537,"sku":"PS-7730893422792","price":195.42,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/Muller_EgonWiltingerBrauneKuppAuslese2021.png?v=1783446033"},{"product_id":"egon-muller-le-gallais-wiltinger-braune-kupp-kabinett-2023","title":"Egon Müller Le Gallais Wiltinger Braune Kupp Kabinett 2023","description":"\u003cp\u003eEgon Müller Le Gallais, Wiltinger Braune Kupp Kabinett 2023 is a classic, finely etched Mosel Riesling from one of the most revered names in German wine. Sourced from the steep, slate-laden slopes of the Wiltinger Braune Kupp, this Kabinett balances crystalline freshness with a feather-light sweetness that never feels heavy. For collectors and lovers of precision Riesling alike, it offers both immediate charm and serious cellar potential.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, the 2023 Wiltinger Braune Kupp Kabinett is pale lemon with green highlights, signalling youth and vibrancy. The nose is delicately expressive, with notes reminiscent of tart yet ripe apple flesh, lemon zest, crushed wet stone and a light herbal lift that recalls fresh green yarrow, along with a faint, elegant smokiness.\n\nOn the palate, the wine is wonderfully fine-boned, sleek and juicily refreshing. Bright, ripe citrus and green-red orchard fruits are wrapped in a mouth-watering acidity that frames the discreet residual sweetness. Hints of Mirabelle and white stone fruit add nuance without making the wine feel overtly sweet, leaving the finish just on the drier side of off‑dry, long and shimmering with salty, slatey minerality. Enjoyable now for its energy and purity, it has the structure and balance to develop beautifully over 10–15 years, gaining complexity and honeyed, smoky nuances with time in bottle.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eWiltinger Braune Kupp is a steep, south- to southwest-facing site on the Saar, a cooler tributary of the Mosel, famed for its fine, linear Rieslings. The soil is dominated by weathered slate, which stores warmth and imparts that distinctive salty, smoky minerality. Riesling vines here are typically worked by hand due to the extreme slopes, with careful selection of perfectly ripe but not overripe grapes to preserve Kabinett lightness and tension. After a gentle pressing, the must is fermented—often with ambient yeasts—in traditional large old oak casks (Fuder) or stainless steel, at cool temperatures, to capture aromatics and finesse. Fermentation is stopped at a naturally balanced point, leaving a touch of residual sugar that is harmonised by the vivid Saar acidity, and the wine rests on its fine lees before bottling to enhance texture and complexity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis Kabinett is a versatile food companion, pairing beautifully with delicately spiced Asian dishes, sushi and sashimi, ceviche, fresh goat’s cheese, lightly smoked fish, and vibrant salads with citrus or apple elements. It also shines alongside German classics like trout with almonds or simple roast chicken with herbs. Serve well-chilled at around 8–10°C; a brief 15–20 minutes in the fridge before opening is ideal if it’s already cool. Decanting is not essential, but pouring the wine into larger glasses and giving it a few minutes in the glass will help the aromatics unfurl.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eEgon Müller Le Gallais is the Saar-based offshoot of the legendary Egon Müller estate, one of the most esteemed Riesling producers in the world. Working historic parcels in Wiltingen, including the renowned Wiltinger Braune Kupp, the Le Gallais holdings benefit from the same meticulous viticulture and uncompromising quality philosophy that have made the Müller name iconic. The estate has long been synonymous with some of Germany’s finest Prädikat wines—particularly Kabinett, Spätlese and Auslese—celebrated for their low alcohol, razor-sharp precision and extraordinary aging capacity. Within the Mosel-Saar-Ruwer region, Egon Müller Le Gallais is regarded as a benchmark for classically styled Saar Riesling that combines delicacy, intensity and a unique sense of place.\u003c\/p\u003e","brand":"Egon Müller Scharzhof","offers":[{"title":"Default Title","offer_id":54252777046353,"sku":"PS-15670276718972","price":65.14,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/WiltingerBrauneKuppKabinett_85e9f89f-371c-45e9-b038-0e23c12ca53b.png?v=1783446691"},{"product_id":"egon-muller-zu-scharzhof-scharzhof-riesling-qba-2023-75-cl","title":"Egon Müller Scharzhof Riesling QBA 2023","description":"\u003cp\u003eThe 2023 Scharzhof Riesling from Egon Müller zu Scharzhof is a radiant, finely etched expression of the Saar, crafted from a blend of three esteemed vineyards. Saarburg Rausch leads the cuvée, supported by fruit from Wiltinger Braunfels and Rosenberg, both neighboring the legendary Scharzhofberg. This wine’s unique selling point lies in its combination of pedigree terroirs and Müller’s hallmark precision, resulting in a Riesling that is at once generous, saline, and strikingly focused. Rooted in one of the Mosel’s most storied estates, it offers a contemporary glimpse into a lineage of Rieslings that have shaped the region’s global reputation.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, the 2023 Scharzhof Riesling shows a pale, luminous straw color with green reflections, hinting at its freshness and youth. The nose is immediately refined and inviting, with ripe yet delicate Saar Riesling aromatics: white peach, green apple, and citrus zest layered over fine, spicy slate notes and a whisper of white flowers and herbs.\n\nOn the palate, the wine is round and juicy, with more mid-palate weight than its shimmering appearance might suggest. Stone fruit and citrus are wrapped in a mouthwatering, crystalline acidity, while a distinct salty, mineral edge underscores its Saar origins. It feels both generous and tightly controlled, becoming leaner and more focused toward the long, persistent finish. The balance of fruit, acidity, and subtle sweetness gives it immediate appeal, yet the structure and minerality indicate excellent aging potential over the next 8–12 years, gaining complexity and nuance with time in bottle.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eSourced from steep, slate-rich slopes in the Saar, this Riesling blends fruit from Saarburg Rausch with parcels in Wiltinger Braunfels and Rosenberg, sites that share proximity and character with the famed Scharzhofberg. The cool climate and rocky, weathered slate soils imprint the wine with tension, finesse, and a distinct mineral drive. Grapes are traditionally hand-harvested to ensure only perfectly ripe, healthy bunches make it to the cellar, often in multiple passes through the vineyards. In keeping with the estate’s classical approach, fermentation typically takes place with native yeasts in a combination of stainless steel and large old oak fuders, at controlled, relatively cool temperatures to preserve aromatics. The wine is then rested on its fine lees to build texture and complexity, before being bottled with minimal intervention to showcase the clarity of site and vintage.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis Scharzhof Riesling is wonderfully versatile at the table, pairing beautifully with delicately spiced Asian cuisine, sushi and sashimi, ceviche, or marinated seafood, as well as classic German dishes such as trout with herbs, light pork preparations, or veal schnitzel. It also shines alongside fresh goat cheese, soft-ripened cheeses, and vegetable-based dishes like asparagus, fennel, or lightly spiced vegetarian curries. Serve well-chilled but not icy, ideally at 8–10°C (46–50°F), to let the aromatics fully unfold. Decanting is not strictly necessary for a young Riesling of this style, but a short time in a carafe or simply opening the bottle 20–30 minutes before serving can help the wine open up and reveal additional layers.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eEgon Müller zu Scharzhof is one of the most revered names in the world of Riesling, with a history at Scharzhof that stretches back to the late 18th century. Located in the Saar, a cooler tributary region of the Mosel, the estate is best known for the legendary Scharzhofberg vineyard, whose wines regularly rank among the most sought-after and long-lived Rieslings on the planet. Müller’s meticulous viticulture, extremely low yields, and traditional cellar practices have helped define the global benchmark for Mosel-Saar Riesling, particularly in the Prädikat styles. Consistently acclaimed by critics and collectors alike, the estate’s wines are famed for their combination of purity, delicacy, and almost weightless intensity, making Egon Müller a true reference point for the region and the variety.\u003c\/p\u003e","brand":"Egon Müller Scharzhof","offers":[{"title":"Default Title","offer_id":54252884623697,"sku":"PS-15464177533308","price":49.02,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/ScharzhofQBA_9b21c552-4abc-44b5-9846-fcabe9dc146f.png?v=1783447587"},{"product_id":"egon-muller-zu-scharzhof-scharzhof-riesling-qba-2024","title":"Egon Müller Scharzhof Riesling QBA 2024","description":"\u003cp\u003eEgon Müller zu Scharzhof, Scharzhof Riesling QbA 2024 is a quintessential Mosel white, capturing the pure, racy character of Riesling from one of Germany’s most revered estates. Crafted as the gateway wine to the legendary Scharzhofberg, it offers a remarkably refined expression of fruit, minerality and finesse. This is a wine that brings the pedigree of one of the world’s top Riesling producers into a highly approachable, early-drinking style.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, the 2024 Scharzhof Riesling QbA shows a pale straw color with greenish highlights, reflecting its youthful freshness and vibrancy. The nose is delicately expressive, opening with lime zest, green apple and white peach, followed by hints of white flowers, crushed slate, and a touch of herbal lift.\n\nOn the palate, the wine is light to medium-bodied, precise and finely etched, with a vivid line of acidity that keeps everything wonderfully taut and refreshing. Expect flavors of citrus (lime and grapefruit), orchard fruits and subtle stone fruits, underpinned by a distinctive wet-stone minerality that is so characteristic of the Saar. A touch of residual sweetness is beautifully balanced by the bright acidity, creating a harmonious, almost featherweight feel. The finish is long, clean and mouthwatering, with lingering citrus and mineral notes. Enjoyable now for its youthful energy and purity, it will gain complexity and nuance over the next 5–8 years in bottle, potentially longer in good cellaring conditions.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eSourced from estate and contracted vineyards around the Saar valley, the grapes for Scharzhof Riesling QbA come from steep, slate-rich slopes that define this cool Mosel subregion. The blue and grey slate soils store heat while imparting that signature saline-mineral character to the wines, and the river influences help moderate the climate, extending the ripening season. Grapes are typically harvested by hand to ensure careful selection and minimal damage, preserving the natural acidity and aromatic delicacy of Riesling. In the cellar, vinification is kept deliberately traditional and restrained: gentle pressing, cool fermentation—often in stainless steel and large neutral foudres—and extended time on fine lees to build texture without masking the clarity of fruit. The result is a wine that speaks clearly of its terroir and of the classic Saar style: light, precise and mineral-driven.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis Scharzhof Riesling QbA is a versatile food partner, particularly well-suited to delicate, aromatic cuisine. It shines alongside fresh seafood (oysters, prawns, ceviche, steamed mussels), lightly spiced Asian dishes (sushi, Vietnamese salads, Thai dishes with lime and lemongrass), and classic German fare such as schnitzel, river fish, or soft cow’s milk cheeses. Its fine balance of gentle sweetness and brisk acidity also makes it an excellent match for mildly spicy dishes and aromatic herbs. Serve well-chilled at about 8–10 °C. Decanting is not necessary, but opening the bottle 15–20 minutes before serving, or allowing it to warm slightly in the glass, will help the aromatics fully unfurl.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eEgon Müller zu Scharzhof is one of the most iconic names in the world of Riesling, and arguably the benchmark producer of the Saar, a prestigious subregion of the Mosel. The family’s history at the Scharzhof estate dates back to the late 18th century, and over generations they have built a reputation for crafting some of the most refined and long-lived Rieslings on the planet, particularly from the famed Scharzhofberg vineyard. Today, the estate is synonymous with purity, precision and elegance, with its top wines regularly commanding global attention at auctions and on fine wine lists. The Scharzhof Riesling QbA serves as the estate’s introduction to this storied style, carrying the same meticulous standards and terroir expression that have made Egon Müller a reference point not only in the Mosel, but in the world of white wine.\u003c\/p\u003e","brand":"Egon Müller Scharzhof","offers":[{"title":"Default Title","offer_id":54252890784081,"sku":"PS-15670281699708","price":65.14,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/ScharzhofQBA_8fcef3a7-bd3a-47a9-9890-661dc2ac626b.png?v=1783447640"},{"product_id":"2020-scharzhofberger-riesling-kabinett-egon-muller-mosel-075l","title":"2020 Scharzhofberger Riesling Kabinett Egon Müller Mosel 0,75l","description":"\u003cp\u003eThe 2020 Scharzhofberger Riesling Kabinett from Egon Müller is a benchmark Saar Riesling from one of the world’s most celebrated vineyard sites. Coming from the iconic Scharzhofberg slope, it captures the precision, elegance, and longevity that have made Egon Müller a reference point for fine German wine.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, it shows a pale, luminous character that hints at both delicacy and concentration. The nose opens with citrus, green apple, and white peach, layered with floral notes and a cool slate-driven spice that reflects its origin in the Saar.\n\nOn the palate, it is light-footed yet impressively energetic, with vibrant acidity and beautifully judged residual sweetness in perfect balance. The finish is long, mineral, and saline, leaving a refined impression that suggests excellent ageing potential over many years, where it will gain further depth and complexity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eThis wine comes from the legendary Scharzhofberg vineyard near Wiltingen, where Devonian slate soils and a cool microclimate create ideal conditions for precise, finely etched Riesling. Traditional vinification in Mosel fuders, spontaneous fermentation, and extended lees contact help preserve the wine’s clarity of site and its graceful, understated style.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eA superb match for Asian cuisine, sushi, ceviche, and delicate fish dishes, as well as goat’s cheese and herb-led vegetarian plates. Serve chilled, ideally around 8–10°C, and decanting is generally not necessary, though a short aeration can be beneficial if the wine is tasted very young.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eWeingut Egon Müller-Scharzhof in Wiltingen is one of Germany’s most revered estates, internationally renowned for producing some of the finest Rieslings in the world. Closely associated with the Scharzhofberg vineyard, the producer has built a legendary reputation for purity, finesse, and extraordinary ageing wines, earning a permanent place among the great names of Mosel wine.\u003c\/p\u003e","brand":"Egon Müller Scharzhof","offers":[{"title":"Default Title","offer_id":54256288334161,"sku":"FFWS-2453","price":175.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/Scharzhof_Kab_Egon_Mueller.jpg?v=1783463226"},{"product_id":"2022-scharzhofberger-riesling-kabinett-egon-muller-mosel-075l","title":"2022 Scharzhofberger Riesling Kabinett Egon Müller Mosel 0,75l","description":"\u003cp\u003eThe 2022 Scharzhofberger Riesling Kabinett from Egon Müller is a benchmark Saar Riesling from one of the most iconic vineyard sites in the world. It combines crystalline precision, delicate sweetness, and striking mineral tension, capturing the pure elegance that has made Scharzhofberg legendary.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003ePale and luminous in the glass, this Kabinett shows the classic lightness and clarity of a great Mosel-Saar Riesling. The nose is refined and cool, with citrus, green apple, white peach, floral lift, and a distinct slate-driven mineral note.\n\nOn the palate, it is vibrant and feather-light, with racy acidity perfectly balanced by a fine, understated sweetness. The finish is long, saline, and highly nuanced, with the kind of precision and finesse that suggest excellent aging potential over many years.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eScharzhofberg’s poor Devonian slate soils and steep Saar slopes give this wine its signature mineral edge, freshness, and tension. The grapes are vinified in a traditional, minimalist style, with spontaneous fermentation in large Mosel casks and extended lees ageing to preserve purity and site expression.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eServe chilled, ideally at around 8-10°C. It pairs beautifully with sushi, sashimi, ceviche, spicy Asian dishes, goat cheese, and light herb-driven starters; decanting is generally not necessary, though a brief aeration can help if served very young.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eEgon Müller-Scharzhof is one of Germany’s most revered wine estates, based in Wiltingen on the Saar and internationally celebrated for producing some of the world’s finest Rieslings. The estate’s reputation rests on uncompromising vineyard selection, a deeply traditional approach, and a long legacy of wines that combine delicacy, precision, and extraordinary longevity.\u003c\/p\u003e","brand":"Egon Müller Scharzhof","offers":[{"title":"Default Title","offer_id":54256398696785,"sku":"FFWS-2454","price":189.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/Scharzhof_Kab_Egon_Mueller_12bd1228-7260-44b5-85dd-6f8b6860b7d4.jpg?v=1783463656"},{"product_id":"2023-scharzhofberger-riesling-kabinett-egon-muller-mosel-075l","title":"2023 Scharzhofberger Riesling Kabinett Egon Müller Mosel 0,75l","description":"\u003cp\u003eThe 2023 Scharzhofberger Riesling Kabinett from Egon Müller is one of the most coveted expressions of Saar Riesling, drawn from the legendary Scharzhofberg site and crafted with the precision that has made the estate world-famous. Its hallmark is the combination of delicate sweetness, razor-sharp acidity, and striking mineral clarity — a style that has long defined great Kabinett from this historic Mosel region.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003ePale straw in the glass, this Riesling offers a refined and transparent appearance that hints at its elegance. The nose is finely etched with citrus, white peach, green apple, and subtle floral notes, all lifted by a distinct slate-driven spice that speaks clearly of its origin.\n\nOn the palate, the wine is light-footed yet deeply expressive, with vibrant acidity balancing a delicate layer of residual sweetness. The finish is long, pure, and mineral, leaving an impression of tension and finesse. This is a wine with excellent aging potential; while already beautiful in youth, it can develop gracefully for decades, gaining complexity and depth over time.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eThe Scharzhofberg vineyard is one of Germany’s most celebrated Riesling sites, known for its steep slopes and barren Devonian slate soils, which naturally limit vigor and enhance precision, minerality, and aromatic lift. For the 2023 vintage, the fruit was vinified with a very traditional approach, including spontaneous fermentation in old Mosel fuders and gentle lees aging to preserve purity and site expression. Minimal intervention and careful handwork are central to the style, allowing the character of the vineyard to remain front and center.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis Kabinett is a superb match for Asian cuisine, sushi, light seafood dishes, and refined starters where its sweetness and acidity can play off savory or slightly spicy flavors. It also pairs beautifully with goat cheese and fresh herb-forward dishes. Serve well chilled, ideally around 8–10°C, and decanting is generally not necessary; in fact, it is best enjoyed fresh and expressive from the bottle.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eEgon Müller-Scharzhof is one of Germany’s most iconic wineries, located on the Saar and revered globally for producing some of the finest Rieslings in the world. The estate is especially celebrated for its exceptional vineyard holdings, meticulous craftsmanship, and a long-standing commitment to classical, terroir-driven winemaking. Its wines are benchmarks for balance, longevity, and elegance, and the Scharzhofberger Kabinett is among its most famous signatures.\u003c\/p\u003e","brand":"Egon Müller Scharzhof","offers":[{"title":"Default Title","offer_id":54256479404369,"sku":"FFWS-2455","price":198.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/Scharzhof_Kab_Egon_Mueller_ec894685-07c0-4fa9-a820-05dfa396438e.jpg?v=1783463858"},{"product_id":"egon-muller-zu-scharzhof-scharzhofberger-kabinett-2022-demi-375-cl","title":"Egon Müller Scharzhofberger Kabinett 2022 DEMI","description":"\u003cp\u003eEgon Müller’s Scharzhofberger Kabinett 2022 in demi (37.5 cl) format captures the essence of fine Mosel Riesling in a perfectly shareable bottle. From one of the most revered producers in Germany, this Kabinett balances delicate sweetness, precision, and lightness with effortless grace. Sourced from the legendary Scharzhofberg vineyard, it offers a timeless expression of Saar Riesling that is both immediately charming and built for careful aging.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, the 2022 Scharzhofberger Kabinett is pale straw with green reflections, signaling youthful freshness and vibrancy. The nose is open yet finely etched: notes of ripe green apple, cool herbal tones reminiscent of young kale and chervil, and a whisper of wet stone and citrus zest. A lifted floral hint and smoky slate minerality linger in the background, adding depth without ever feeling heavy.\n\nOn the palate, a gentle, gliding sweetness appears first, quickly framed by a vivid, calm lemony acidity that keeps the wine dancing and light on its feet. The fruit profile is juicy and pure—lime, green apple, and subtly ripe stone fruit—woven together with a fine, almost earthy minerality that speaks clearly of Scharzhofberg slate. There is an impression of the original grape sugar being transformed into succulent, ripe fruit rather than overt sweetness. The finish is mouthwatering, filigreed, and just off-dry, leaving a long, delicate echo of citrus and herbs. While already delightful in its youth, this Kabinett has excellent aging potential; over 10–20 years it will develop more complexity, with honeyed, smoky, and petrol nuances emerging while retaining remarkable freshness.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eThis Riesling comes from the famed Scharzhofberg vineyard in the Saar, a cooler tributary of the Mosel renowned for its steep, slate-rich slopes and long, slow ripening season. The combination of grey slate soils, excellent drainage, and a marginal climate produces Rieslings of exceptional finesse, low alcohol, and striking minerality. Grapes are typically hand-harvested in multiple passes (selective picking) to capture perfect ripeness and maintain Kabinett-level concentration without excess weight. In the cellar, Egon Müller follows a traditional, low-intervention approach: gentle pressing, cool fermentation—often with ambient yeasts—in large old oak fuders or stainless steel, and extended time on fine lees. The resulting wine preserves purity, delicacy, and a precise balance of natural sweetness and acidity that is the hallmark of classic Mosel Kabinett.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis Kabinett is an exceptionally versatile partner at the table. Its delicate sweetness and crisp acidity make it ideal with lightly spiced Asian dishes, sushi, and sashimi, as well as Thai or Vietnamese cuisine where chili, lime, and fresh herbs play a role. It’s equally beautiful alongside freshwater fish, ceviche, scallops, or simple grilled white fish, and can handle mild cheeses, young goat’s cheese, and charcuterie with ease. Serve well-chilled at around 8–10 °C. Young bottles benefit from a brief opening in the glass; decanting is usually not necessary, but a short, gentle aeration can help the aromatics unfurl, especially if the wine is very cold.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eEgon Müller zu Scharzhof is one of the most iconic names in the world of Riesling and among the most revered estates in Germany. Based at the historic Scharzhof estate in the Saar, the family has been cultivating vines in Scharzhofberg for generations and is widely credited with elevating the reputation of fine, naturally sweet and off-dry Rieslings on the global stage. The domaine focuses almost exclusively on Riesling and is known for producing some of the most long-lived and sought-after Mosel and Saar wines, from Kabinett through to Trockenbeerenauslese. With consistently high acclaim from critics and collectors alike, Egon Müller’s wines are benchmarks for terroir transparency, elegance, and ageworthiness in the region.\u003c\/p\u003e","brand":"Egon Müller Scharzhof","offers":[{"title":"Default Title","offer_id":54426630259025,"sku":"PS-14898999755132","price":85.78,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/Scharzhofberger_Kabinett_ddfdae24-0d9a-40af-a91f-af4e7b7843b8.png?v=1785226160"},{"product_id":"egon-muller-zu-scharzhof-scharzhofberger-spatlese-2022-demi-375-cl","title":"Egon Müller Scharzhofberger Spatlese 2022 DEMI","description":"\u003cp\u003eEgon Müller’s Scharzhofberger Spätlese 2022 in demi-bottle format (37.5 cl) offers a rare chance to experience one of the Mosel’s most revered sweet Rieslings in a perfectly sized bottle. Sourced from the legendary Scharzhofberger vineyard, this wine balances alluring sweetness with vibrant, filigreed acidity. Its reputation for longevity and finesse makes it as suitable for the cellar as it is for an indulgent moment now.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, the 2022 Scharzhofberger Spätlese is pale straw with a delicate green hue, signalling its youth and freshness. The nose is immediately captivating: citrus blossoms and bergamot mingle with lime zest, juicy mirabelle plum and a gentle perfume of passionfruit. A fine herbal lift and a hint of wet slate add precision and depth.\n\nOn the palate, this is a textbook Mosel Spätlese—sweet yet shimmering with tension. Layers of mirabelle compote, ripe stone fruit and exotic citrus are cut by a razor-fine, cooling acidity, giving a sensation of weightless richness. The texture is feather-light and almost cloud-like, with a fruit-laden, citrus-scented finish that seems to linger endlessly. While already beautifully expressive, this 2022 has the structure and sugar–acid balance to evolve gracefully for 15–25 years or more, gaining complexity, honeyed tones and deeper mineral nuances over time.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eThe fruit for this wine comes from the famed Scharzhofberger vineyard on the Saar, a cooler tributary of the Mosel known for its steep, slate-rich slopes and long, slow ripening season. The poor, weathered slate soils and the vineyard’s excellent exposition allow Riesling to achieve high ripeness while preserving piercing acidity—ideal conditions for Spätlese wines. Harvest is carried out by hand in multiple, meticulous passes (sélection parcellaire), ensuring only perfectly ripe, selectively picked grapes make it into the cellar. Vinification is traditional and restrained: gentle pressing, cool fermentation—typically in stainless steel or large, neutral fuder casks—and a long, unhurried élevage on fine lees, allowing the wine’s natural sweetness, minerality and aromatic finesse to harmonise without the influence of new oak.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis Spätlese’s vibrant sweetness and acidity make it exceptionally versatile at the table. It shines alongside spicy Asian dishes (think Thai green curry, Sichuan pepper dishes or Vietnamese cuisine), where its cooling fruit and freshness balance heat and aromatics. It is also superb with blue cheeses, pâté, foie gras, or lightly spiced, aromatic dishes such as duck with orange or glazed pork belly. For dessert, try it with fruit-based tarts, citrus cakes or dishes featuring apricot and peach. Serve well-chilled, around 8–10 °C. Decanting is not necessary, but opening the bottle 15–20 minutes before serving will help the aromatics unfurl, especially as the wine gains a few years of bottle age.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eEgon Müller zu Scharzhof is one of the most revered names in German wine, and a benchmark producer for Riesling worldwide. Based at the Scharzhof estate on the Saar, the Müller family has been cultivating vines here for generations, building a reputation for ethereal, long-lived sweet wines from the legendary Scharzhofberger vineyard. Their Rieslings—particularly the Prädikat wines from Kabinett to Trockenbeerenauslese—are coveted at auctions and by collectors, often achieving record prices and setting quality standards for the region. With a philosophy centred on meticulous vineyard work, low yields and minimal intervention in the cellar, Egon Müller consistently produces wines that capture the Saar’s unique cool-climate elegance, crystalline acidity and profound slate-driven minerality.\u003c\/p\u003e","brand":"Egon Müller Scharzhof","offers":[{"title":"Default Title","offer_id":54426630291793,"sku":"PS-14899012632956","price":116.18,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/ScharzhofbergerSpatlese_9450d78b-9441-4172-8eec-271d366a0dd0.png?v=1785226159"},{"product_id":"egon-muller-scharzhof-scharzhofberger-riesling-auslese-goldkapsel-2018-075l","title":"Egon Müller Scharzhof Scharzhofberger Riesling Auslese Goldkapsel    2018 - 0,75l","description":"\u003cp\u003eEgon Müller’s Scharzhofberger Riesling Auslese Goldkapsel 2018 is one of the Mosel’s most coveted sweet wines, combining the legendary Scharzhofberg vineyard with the estate’s most selective Auslese bottling. The Goldkapsel designation signals an especially rare and concentrated selection, produced only in exceptional quantities from meticulously chosen grapes.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eBrilliant golden-yellow in the glass, this Riesling opens with an intricate bouquet of ripe peach, apricot and yellow plum, layered with citrus zest, honey, floral tones and a distinctive mineral freshness. On the palate, it is rich and concentrated yet remarkably precise, balancing luscious stone-fruit sweetness with vibrant acidity. Notes of candied citrus, orchard fruit, saffron and fine spice develop through a long, elegant finish.\n\nThe wine has the structure and acidity to evolve beautifully for decades. With bottle age, its fruit will become more honeyed and complex, while developing deeper notes of dried apricot, beeswax, caramelised citrus and slate. It is already compelling, but its full potential lies well into the future.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eThe grapes come from the renowned Scharzhofberg, a steep, sheltered Mosel site characterised by weathered Devonian slate soils and a cool, finely balanced climate. Grapes for this Goldkapsel Auslese are harvested by hand in repeated, highly selective passes, favouring perfectly ripe and, where present, botrytis-affected berries. Fermentation takes place gently and naturally, followed by maturation that preserves the wine’s purity, tension and extraordinary balance between residual sweetness and acidity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eServe well chilled at approximately 8–10°C, allowing the wine to warm slightly in the glass and reveal its full aromatic depth. It is a superb match for foie gras, pâté, blue cheese and refined fruit-based desserts, while its acidity also makes it an elegant partner for spicy Asian cuisine or rich shellfish dishes. Decanting is not essential, although a brief decant can help a young bottle open; older bottles should be handled carefully and served soon after opening.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eEgon Müller is one of Germany’s most celebrated Riesling producers, with a family winemaking history at the Scharzhof estate dating back to the 18th century. The winery’s reputation is closely linked to the Scharzhofberg, one of the Mosel’s historic grand vineyards, and to a house style defined by precision, longevity and exceptional balance. Its rare sweet wines are sought after internationally and are regarded among the finest expressions of German Riesling.\u003c\/p\u003e","brand":"Egon Müller Scharzhof","offers":[{"title":"Default Title","offer_id":54426687668561,"sku":"GWCOM-GW000822","price":1214.1,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/GW000822.png?v=1785227000"},{"product_id":"egon-muller-scharzhof-scharzhofberger-alte-reben-riesling-kabinett-versteigerung-2021-075l","title":"Egon Müller Scharzhof  Scharzhofberger Alte Reben Riesling Kabinett Versteigerung 2021 - 0,75l","description":"\u003cp\u003eThe Egon Müller Scharzhof Scharzhofberger Alte Reben Riesling Kabinett Versteigerung 2021 is a rare Mosel treasure from one of Germany’s most revered estates. Sourced from old vines on the legendary Scharzhofberg, it combines precision, finesse, and a level of elegance that has made Egon Müller a benchmark name for generations of Riesling lovers.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eBright and luminous in the glass, it shows a pale yellow color that hints at freshness and energy. The nose is finely layered with citrus, apple, and ripe peach, backed by subtle floral and mineral nuances.\n\nOn the palate, the wine is beautifully balanced, with vibrant acidity, delicate sweetness in the Kabinett style, and a gently stony mineral thread that adds depth and clarity. The finish is long, graceful, and persistent, and while it is already highly enjoyable now, it should also age beautifully for many years, gaining complexity and refinement over time.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eMade from old Riesling vines on the Scharzhofberg in the Mosel, this wine reflects one of the region’s most celebrated terroirs: steep slopes, slate-rich soils, and a cool climate that allows for slow, precise ripening. The fruit is carefully harvested to preserve purity and natural freshness, and vinification is handled with great attention to detail to maintain the vineyard’s aromatic precision and balance.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis Kabinett Riesling pairs wonderfully with spicy Asian cuisine, sushi, shellfish, lightly seasoned poultry, and fresh goat cheese. Serve chilled at around 8–10°C, and decanting is not necessary—though allowing it a few minutes in the glass can help the aromas open beautifully.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eEgon Müller Scharzhof is one of the most iconic producers in Germany and a reference point for world-class Riesling. Based in the Saar-Mosel region, the estate has built its reputation on exceptional vineyard sites, meticulous winemaking, and wines of extraordinary purity and longevity. Its Scharzhofberg bottlings are among the most sought-after in the world, regularly earning admiration and top recognition from collectors and critics alike.\u003c\/p\u003e","brand":"Egon Müller Scharzhof","offers":[{"title":"Default Title","offer_id":54426714079569,"sku":"GWCOM-GW000436","price":561.6,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/GW000436.png?v=1785227135"},{"product_id":"egon-muller-scharzhofberger-spatlese-2003-075","title":"Egon Müller Scharzhofberger Spätlese 2003 - 0,75","description":"\u003cp\u003eEgon Müller’s Scharzhofberger Spätlese 2003 is a true benchmark of Mosel Riesling and one of Germany’s great sweet wines. Made from carefully selected late-harvest grapes from the renowned Scharzhofberg vineyard, it combines elegance, depth, and unmistakable regional character in a style that has made Egon Müller legendary among wine lovers.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, it shows a brilliant golden hue that hints at both ripeness and maturity. The nose is layered and expressive, with aromas of ripe orchard fruit, honey, subtle spice, and a delicate mineral edge that reflects its Mosel origin.\n\nOn the palate, the wine is lush and full-bodied yet beautifully balanced by vibrant acidity, giving it freshness and precision. The finish is long and graceful, with lingering notes of fruit, sweetness, and spice. Thanks to its structure and concentration, this Spätlese has excellent aging potential and can continue developing complexity for many years.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eScharzhofberg is one of the Mosel’s most celebrated vineyards, known for its steep slate slopes, cool climate, and exceptional ability to produce finely etched Riesling with tension and purity. The late-harvest Spätlese style is made from fully ripened grapes selected for concentration and balance, allowing the natural sweetness to be preserved while maintaining freshness. Vinification is carried out with a focus on precision and restraint to protect the vineyard’s delicate aromatics and mineral expression.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis wine pairs wonderfully with dishes that balance sweetness, richness, or gentle spice. Try it with grilled or poached fish, roast poultry, aged or semi-hard cheeses, or lightly spiced Asian cuisine. Serve well chilled at around 8–10°C, and decanting is generally not necessary, although a short aeration can help if the wine is served at a younger stage of maturity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eWeingut Egon Müller at Scharzhof is one of Germany’s most prestigious and historic wine estates, especially revered for its extraordinary Rieslings from the Scharzhofberg vineyard. The estate has built a global reputation for producing wines of remarkable purity, finesse, and aging capacity, and its top bottlings are among the most sought-after in the world. Egon Müller is widely regarded as a reference point for noble Mosel Riesling and a true icon of the region.\u003c\/p\u003e","brand":"Egon Müller Scharzhof","offers":[{"title":"Default Title","offer_id":54426717356369,"sku":"GWCOM-GW000143","price":197.1,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/GW000143.png?v=1785227151"},{"product_id":"le-gallais-egon-muller-zu-scharzhof-wiltinger-braune-kupp-riesling-spatlese-1979-07l","title":"Le Gallais 'Egon Müller zu Scharzhof' Wiltinger braune Kupp Riesling Spätlese    1979  - 0,7l","description":"\u003cp\u003eLe Gallais ‘Egon Müller zu Scharzhof’ Wiltinger Braune Kupp Riesling Spätlese 1979 is a rare mature Mosel Riesling from one of Germany’s most respected historic estates. With more than four decades of bottle age, this 0.7-litre wine offers a fascinating opportunity to experience the evolution of Saar Riesling from a celebrated vintage.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eAt this age, the wine may display a deep golden to amber hue, depending on its storage history. The aroma is likely to have developed from fresh citrus and orchard fruit towards honey, dried apricot, quince, beeswax and subtle mineral or petrol notes. On the palate, expect a poised balance of mature sweetness, refreshing acidity and layered, savoury complexity, with a long finish characteristic of well-aged Riesling. Although 1979 is an exceptionally mature vintage, the wine may still evolve in the glass; bottle condition and provenance will be important factors in its current expression.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eThe wine comes from the Wiltinger Braune Kupp vineyard in the Saar, a steep and highly regarded site known for producing elegant Rieslings with pronounced mineral character. As a Spätlese, it was made from late-harvested Riesling grapes with naturally concentrated ripeness. The wine’s extended bottle maturation has allowed its fruit, acidity and residual sweetness to develop into a more complex, tertiary style.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eServe lightly chilled at approximately 10–12°C, allowing the wine to open gradually in the glass. It should be handled carefully and may benefit from a short, gentle decant if there is sediment or if the aromas initially seem closed; prolonged aeration is best avoided with such an old bottle. Pair it with foie gras, pâté, roasted poultry, lightly spiced Asian cuisine, mature cheeses or a fruit-based dessert. It can also be enjoyed on its own as a contemplative dessert wine.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eLe Gallais is a historic estate in Wiltingen, in the Saar portion of the Mosel, and has been associated with the Müller family since its acquisition by Egon Müller in the 1950s. Alongside the Scharzhof estate, it represents one of the region’s most distinguished sources of Riesling, with the Wiltinger Braune Kupp celebrated for its combination of finesse, acidity and longevity. Egon Müller is internationally recognised for producing some of Germany’s most sought-after sweet Rieslings.\u003c\/p\u003e","brand":"Le Gallais 'Egon Müller zu Scharzhof'","offers":[{"title":"Default Title","offer_id":54426750976337,"sku":"GWCOM-GW000922","price":233.1,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/GW000922.png?v=1785227345"},{"product_id":"le-gallais-egon-muller-zu-scharzhof-wiltinger-braune-kupp-riesling-auslese-1988-075l","title":"Le Gallais 'Egon Müller zu Scharzhof' Wiltinger braune Kupp Riesling Auslese    1988  - 0,75l","description":"\u003cp\u003eLe Gallais ‘Egon Müller zu Scharzhof’ Wiltinger Braune Kupp Riesling Auslese 1988 is a beautifully mature example of Saar Riesling from one of Germany’s most respected wine families. With more than three decades of bottle age, this rare Auslese offers the combination of concentrated fruit, refreshing acidity and the complex tertiary character associated with fine, traditionally made Mosel wines.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, the wine is likely to show a deep golden to amber hue, depending on storage and bottle evolution. The mature nose may reveal dried apricot, peach preserve, honey, citrus marmalade and floral tones, followed by nuanced notes of beeswax, spice and minerality.\n\nOn the palate, the richness expected of an Auslese is balanced by the Saar’s naturally vibrant acidity. Expect layers of ripe stone fruit, candied citrus and honey, with savoury, earthy and mineral nuances developing over time in the glass. At this age, the wine is ready to enjoy and should be assessed in light of its storage history; well-preserved bottles may continue to evolve gracefully, although further ageing is best approached selectively.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eWiltinger Braune Kupp is a renowned Saar vineyard characterised by steep slopes, cool conditions and mineral-rich slate soils. These challenging sites help Riesling retain its characteristic freshness while developing remarkable intensity. The Auslese designation indicates that selectively harvested, fully ripe grapes were used, followed by a careful, traditional vinification designed to preserve the variety’s natural acidity, aromatic precision and ageing potential.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eServe lightly chilled at approximately 10–12°C, allowing the wine to open gradually in a large Riesling or white wine glass. Decanting is generally not necessary for a mature Riesling of this age, though a gentle transfer can be useful if sediment is present; alternatively, stand the bottle upright before serving and pour carefully. Its balance of sweetness and acidity makes it a fine partner for foie gras, pâté, roasted poultry, pork with fruit-based sauces, mature blue cheese and lightly spiced Asian cuisine. It can also be enjoyed on its own as a contemplative dessert wine.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eLe Gallais is closely associated with the Egon Müller family, one of Germany’s most celebrated names in Riesling. Based in Wiltingen in the Saar, the estate benefits from the region’s cool climate and steep slate vineyards, producing wines renowned for elegance, precision and exceptional longevity. Together with the family’s historic Scharzhof estate, Le Gallais represents the enduring quality and international reputation of Saar Riesling.\u003c\/p\u003e","brand":"Le Gallais 'Egon Müller zu Scharzhof'","offers":[{"title":"Default Title","offer_id":54426751336785,"sku":"GWCOM-GW000921","price":287.1,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/GW000921.png?v=1785227347"},{"product_id":"egon-muller-scharzhof-scharzhofberger-riesling-beerenauslese-goldkapsel-damaged-label-1971-07l","title":"Egon Müller Scharzhof Scharzhofberger Riesling Beerenauslese Goldkapsel (damaged label)  1971  - 0,7l","description":"\u003cp\u003eA rare 1971 Scharzhofberger Riesling Beerenauslese Goldkapsel from Egon Müller’s historic Scharzhof estate in Germany’s Mosel region. Made from exceptionally ripe, botrytised grapes and sealed with the prestigious Goldkapsel designation, this is a mature collector’s wine with considerable historical interest. Please note that the label is damaged, while the bottle itself is offered as a highly collectible vintage release.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eWith more than five decades of bottle age, the wine may show a deep golden to amber colour, depending on storage and bottle condition. Mature aromas can include dried apricot, honey, marmalade, saffron and caramel, complemented by the mineral character traditionally associated with Scharzhofberger Riesling. On the palate, expect concentrated sweetness balanced by Riesling’s characteristic acidity, with layers of candied citrus, dried stone fruit and spice. As a very old Beerenauslese, it is already fully mature; its condition and remaining longevity will depend greatly on provenance, storage and ullage.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eScharzhofberger Beerenauslese is produced from individually selected, naturally sweet grapes affected by noble rot, or botrytis cinerea. The steep, slate-influenced vineyards of the Saar, a tributary region of the Mosel, provide the cool climate and extended ripening period needed to preserve acidity while concentrating flavour and sugar. The Goldkapsel designation indicates an especially selective and richly concentrated bottling. Specific details of the 1971 harvest and vinification are not available, so bottle condition and storage history should be carefully considered when purchasing.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eServe well chilled at approximately 8–10°C, allowing the wine to warm slightly in the glass as its mature aromas develop. Its sweetness and acidity make it a natural partner for foie gras, blue cheese, pâté and fruit-based desserts, while the wine’s mature complexity can also be enjoyed on its own. Decanting is not usually essential for an old Beerenauslese and may risk exposing it unnecessarily to oxygen; if sediment is present, stand the bottle upright and pour carefully, or use a gentle decant immediately before serving.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eEgon Müller’s Scharzhof estate is one of Germany’s most revered Riesling producers, with a winemaking history rooted in the Saar and a reputation built on exceptionally elegant, long-lived sweet wines from Scharzhofberger. The estate’s bottlings are prized for their precision, mineral structure and remarkable ageing potential, and highly rated historical vintages are sought after by collectors worldwide. This 1971 Beerenauslese Goldkapsel represents an important chapter in the estate’s long winemaking legacy.\u003c\/p\u003e","brand":"Egon Müller Scharzhof","offers":[{"title":"Default Title","offer_id":54426751467857,"sku":"GWCOM-GW000920","price":4410.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/GW000920.png?v=1785227348"},{"product_id":"egon-muller-scharzhof-scharzhofberger-riesling-auslese-1975-ap-nr-17-035l","title":"Egon Müller Scharzhof - Scharzhofberger Riesling Auslese    1975 (AP-Nr. 17) - 0,35l","description":"\u003cp\u003eEgon Müller’s Scharzhofberger Riesling Auslese is one of the most sought-after expressions of the Saar, presented here in a collectible 0.35-litre bottle from the exceptional 1975 vintage. With its noble sweetness, striking acidity and remarkable ageing potential, this wine reflects the long-standing prestige of the Scharzhof estate and the historic Scharzhofberg vineyard.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eAt more than five decades of age, this mature Auslese may display a deep golden to amber hue, depending on storage conditions. The bouquet is expected to be highly evolved, with notes of dried apricot, honey, candied citrus peel, saffron and delicate petrol tones, complemented by a complex mineral character.\n\nOn the palate, the wine should combine concentrated sweetness with the vibrant acidity characteristic of Saar Riesling. Mature fruit, caramelised citrus and spice may be balanced by a persistent, crystalline finish. Properly stored examples of this calibre can remain captivating for many years, although condition and ullage are especially important considerations for a wine of this age.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eScharzhofberger Riesling is sourced from the steep, slate-rich Scharzhofberg vineyard near Wiltingen in the Saar, a site renowned for producing intensely mineral and long-lived wines. The cool climate and south-facing slopes encourage slow ripening while preserving the acidity essential to Auslese wines. As a noble-sweet Riesling, the wine would have been made from selectively harvested, naturally sweet grapes and traditionally vinified to retain both concentration and freshness; specific details for this individual 1975 bottling are not available.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eServe lightly chilled at approximately 10–12°C, allowing the wine time to open in the glass. It is a natural partner for foie gras, pâté, blue cheese and rich terrines, while its sweetness and acidity also complement spicy Asian cuisine and fruit-based desserts. Decanting is not usually essential, but a careful decant may help separate mature sediment; for such an old bottle, gentle handling and a short period of aeration are recommended.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eEgon Müller Scharzhof is one of Germany’s most celebrated Riesling producers, with the family’s winemaking history at the Scharzhof estate reaching back to the late 18th century. The estate’s wines from Scharzhofberg are regarded among the finest and most age-worthy in the Mosel-Saar-Ruwer, prized for their purity, elegance and distinctive slate-driven minerality. Its highly limited production and consistently outstanding reputation have made Egon Müller a benchmark name for premium German Riesling collectors.\u003c\/p\u003e","brand":"Egon Müller Scharzhof","offers":[{"title":"Default Title","offer_id":54427137933649,"sku":"GWCOM-AR001169","price":400.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/AR001169.png?v=1785230965"},{"product_id":"le-gallais-egon-muller-zu-scharzhof-wiltinger-braune-kupp-riesling-auslese-1976-07l","title":"Le Gallais 'Egon Müller zu Scharzhof' - Wiltinger braune Kupp Riesling Auslese    1976  - 0,7l","description":"Le Gallais 'Egon Müller zu Scharzhof' - Wiltinger braune Kupp Riesling Auslese    1976  - 0,7l","brand":"Le Gallais 'Egon Müller zu Scharzhof'","offers":[{"title":"Default Title","offer_id":54617093341521,"sku":"GWCOM-AR001176","price":445.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/AR001176.png?v=1787088849"},{"product_id":"egon-muller-scharzhof-scharzhofberger-riesling-spatlese-1979-075l","title":"Egon Müller Scharzhof - Scharzhofberger Riesling Spätlese    1979  - 0,75l","description":"Egon Müller Scharzhof - Scharzhofberger Riesling Spätlese    1979  - 0,75l","brand":"Egon Müller Scharzhof","offers":[{"title":"Default Title","offer_id":54617093505361,"sku":"GWCOM-AR001168","price":445.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/AR001168.png?v=1787088851"},{"product_id":"egon-muller-scharzhof-scharzhofberger-alte-reben-riesling-kabinett-versteigerung-2018-075l","title":"Egon Müller Scharzhof - Scharzhofberger Alte Reben Riesling Kabinett Versteigerung   2018  - 0,75l","description":"Egon Müller Scharzhof - Scharzhofberger Alte Reben Riesling Kabinett Versteigerung   2018  - 0,75l","brand":"Egon Müller Scharzhof","offers":[{"title":"Default Title","offer_id":54617093603665,"sku":"GWCOM-AR001159","price":436.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/AR001159.png?v=1787088853"},{"product_id":"egon-muller-scharzhof-scharzhofberger-riesling-auslese-2007-075-l","title":"Egon Müller Scharzhof - Scharzhofberger Riesling Auslese   2007 - 0,75 l","description":"\u003cp\u003eEgon Müller’s Scharzhofberger Riesling Auslese 2007 is a distinguished sweet Riesling from one of the Saar’s most celebrated vineyard sites. Produced by the highly respected Scharzhof estate, it combines precise acidity, concentrated fruit and remarkable longevity—hallmarks of top-quality German Auslese.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eThe wine displays a brilliant, luminous golden-yellow colour. Its expressive nose brings together ripe apple and pear with vibrant citrus notes, complemented by delicate honeyed nuances that reflect its mature Auslese character.\n\nOn the palate, it is rich, full-bodied and highly complex, with a refreshing thread of acidity providing balance to the wine’s sweetness. The finish is long and persistent, leaving layers of orchard fruit, citrus and honey. A 2007 Riesling Auslese is already capable of offering significant tertiary development, while well-stored bottles may continue to evolve gracefully for many years.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eScharzhofberger is a prestigious Saar vineyard site known for producing elegant, long-lived Riesling. This Auslese was made from carefully selected, fully ripe grapes from the 2007 vintage. The supplied information does not specify the exact harvesting or vinification methods, but the wine’s concentration, balance and freshness are characteristic of a carefully crafted German Riesling Auslese.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eServe well chilled, at approximately 8–10°C. Its balance of sweetness and acidity makes it a natural partner for delicate fish dishes, poultry and light, creamy cheeses; it can also complement mildly spicy cuisine or be enjoyed on its own. Decanting is generally unnecessary, although opening the bottle shortly before serving can allow the wine’s complex aromas to unfold.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eEgon Müller Scharzhof is one of Germany’s most renowned Riesling producers, with a historic estate in the Saar region. The Scharzhofberger vineyard is internationally recognised for its refined, mineral-driven and exceptionally age-worthy wines. The estate’s reputation rests on producing some of the finest sweet Rieslings in Germany, including highly sought-after Auslese bottlings.\u003c\/p\u003e","brand":"Egon Müller Scharzhof","offers":[{"title":"Default Title","offer_id":54617097240913,"sku":"GWCOM-AR000578","price":445.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/AR000578.png?v=1787088895"},{"product_id":"le-gallais-egon-muller-zu-scharzhof-wiltinger-braune-kupp-riesling-auslese-1979-075l","title":"Le Gallais 'Egon Müller zu Scharzhof' - Wiltinger braune Kupp Riesling Auslese    1979  - 0,75l","description":"Le Gallais 'Egon Müller zu Scharzhof' - Wiltinger braune Kupp Riesling Auslese    1979  - 0,75l","brand":"Le Gallais 'Egon Müller zu Scharzhof'","offers":[{"title":"Default Title","offer_id":54617105039697,"sku":"GWCOM-AR001180","price":400.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/AR001180.png?v=1787088962"},{"product_id":"le-gallais-egon-muller-zu-scharzhof-wiltinger-braune-kupp-riesling-auslese-1979-075l-1","title":"Le Gallais 'Egon Müller zu Scharzhof' - Wiltinger braune Kupp Riesling Auslese    1979  - 0,75l","description":"\u003cp\u003eLe Gallais ‘Egon Müller zu Scharzhof’ Wiltinger Braune Kupp Riesling Auslese 1979 is a distinguished mature sweet Riesling from one of the Saar’s most celebrated sites. Produced in the outstanding Auslese category, it reflects the remarkable longevity of fine Saar wines, combining concentrated fruit, vibrant acidity and the mineral character for which the Wiltingen vineyards are renowned.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eThe wine displays a deep golden hue, consistent with its considerable bottle age. Its aromatic profile is richly developed, suggesting ripe peach and apricot alongside citrus, honeyed nuances and a subtle mineral complexity. On the palate, it is luscious and full-bodied, with concentrated fruit balanced by refreshing acidity. A long, elegant finish brings lingering citrus, ripe stone fruit and a gently mineral impression.\n\nThis is a mature Riesling with excellent drinking potential when well stored. Although it is ready to enjoy now, its balance of sweetness and acidity may allow it to develop further, depending on the bottle’s provenance and storage conditions.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eThe Wiltinger Braune Kupp is a renowned steep Saar vineyard known for its mineral-rich soils, cool climate and excellent conditions for producing refined, long-lived Riesling. As an Auslese, the wine was made from carefully selected, highly ripe grapes, traditionally harvested in multiple passes to identify the most concentrated fruit. Specific details of the 1979 vinification are not available, but the wine’s structure and longevity reflect the classic Saar approach of preserving fruit purity and balancing residual sweetness with pronounced natural acidity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eServe lightly chilled at approximately 10–12°C, allowing the wine’s mature aromas to open in the glass. It is a natural partner for fruit-based desserts, apple or apricot tarts, crème brûlée and mature blue cheeses, while its sweetness and acidity also suit rich pâtés or mildly spicy dishes. Decanting is not essential, but careful decanting may help separate any sediment and allow the wine to breathe briefly; for a mature bottle, taste it soon after opening and avoid extended aeration.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eLe Gallais is a historic estate in Wiltingen on the Saar and is closely associated with the renowned Egon Müller family, one of Germany’s most respected names in fine Riesling. The estate’s wines are celebrated for their purity, mineral definition, sweetness-acidity balance and exceptional aging potential. Wiltinger Braune Kupp remains one of the region’s most important vineyard sites, and this 1979 Auslese offers a rare opportunity to experience the depth and elegance of a mature Saar Riesling.\u003c\/p\u003e","brand":"Le Gallais 'Egon Müller zu Scharzhof'","offers":[{"title":"Default Title","offer_id":54617105563985,"sku":"GWCOM-AR001086","price":445.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/AR001086.png?v=1787088969"},{"product_id":"egon-muller-scharzhof-scharzhofberger-riesling-auslese-2006-075l","title":"Egon Müller Scharzhof - Scharzhofberger Riesling Auslese   2006  - 0,75l","description":"\u003cp\u003eEgon Müller’s Scharzhofberger Riesling Auslese is one of the Mosel-Saar-Ruwer’s most prestigious sweet wines, made from the celebrated Scharzhofberg vineyard. The 2006 vintage combines concentrated Riesling fruit with vibrant acidity, elegant sweetness and the site’s distinctive mineral character. A refined choice for collectors, dessert-wine enthusiasts and lovers of Germany’s finest Rieslings.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, the wine shows a luminous golden colour with youthful greenish reflections. Its expressive bouquet reveals ripe peach, apricot and citrus alongside delicate honeyed notes and a subtle mineral undertone. On the palate, it is rich and elegant, with luscious fruit balanced by refreshing acidity. Stone-fruit flavours unfold alongside citrus and fine mineral nuances, leading to a long, graceful finish.\n\nWith its concentration, acidity and balance, this 2006 Auslese has excellent ageing potential and can continue to develop beautifully in bottle. Mature examples may gain further layers of honey, dried fruit and spice while retaining their characteristic freshness.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eThe wine comes from the steep, highly regarded Scharzhofberg vineyard near Wiltingen on the Saar, known for its cool climate, slate-rich soils and long ripening season. The Riesling grapes were carefully selected and harvested by hand at Auslese level, allowing only suitably ripe fruit to be chosen. Gentle vinification preserves the purity of the vineyard and the natural balance between sweetness, acidity and mineral freshness.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eServe well chilled at approximately 8–10°C. This Auslese is a natural partner for fruit-based desserts, apple or peach tart, crème brûlée and fine pastries, while its acidity also makes it an excellent match for blue cheese, foie gras or mildly spicy Asian cuisine. It can be enjoyed without decanting; if the bottle has been stored for many years, standing it upright before opening and pouring carefully will help separate any sediment.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eEgon Müller Scharzhof is one of Germany’s most renowned Riesling producers, with a long-standing history at the Scharzhof estate in the Saar. The Müller family is closely associated with the Scharzhofberg vineyard, whose wines are celebrated for their precision, longevity and exceptional balance of sweetness and acidity. Egon Müller’s reputation extends well beyond Germany, and his wines are regarded among the benchmarks of premium Riesling.\u003c\/p\u003e","brand":"Egon Müller Scharzhof","offers":[{"title":"Default Title","offer_id":54617106088273,"sku":"GWCOM-AR000946","price":445.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/AR000946.png?v=1787088976"},{"product_id":"le-gallais-egon-muller-zu-scharzhof-wiltinger-braune-kupp-riesling-auslese-1988-075-l","title":"Le Gallais 'Egon Müller zu Scharzhof' - Wiltinger braune Kupp Riesling Auslese   1988  - 0,75 l","description":"\u003cp\u003eLe Gallais 'Egon Müller zu Scharzhof' Wiltinger Braune Kupp Riesling Auslese 1988 is a remarkable mature Saar Riesling from one of the Mosel-Saar-Ruwer’s most respected sites. Produced from selectively harvested grapes and now over three decades old, it offers the depth, balance and complexity that make great German Auslese wines so sought after.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eThe wine displays a deep golden colour, reflecting its long and graceful maturation. Its bouquet is rich and layered, combining ripe orchard and stone fruit with honeyed notes and delicate spice. On the palate, it is full-bodied yet well balanced, with refined sweetness supported by lively acidity and a subtle mineral character typical of the Saar. The 1988 vintage is ready to enjoy now, while careful storage may allow it to develop further in bottle.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eThe grapes come from the Wiltinger Braune Kupp vineyard in the Saar, a renowned site known for producing elegant, long-lived Riesling. As an Auslese, the wine is made from individually selected, fully ripe grapes, although detailed information on the precise harvesting and vinification methods for this bottle is not available. Its mature character reflects both the quality of the vineyard and extended bottle ageing.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eServe lightly chilled at approximately 10–12°C to allow its aromas and mature complexity to unfold. It is a natural match for refined fish dishes, poultry with creamy or lightly sweet sauces, and mature or blue cheeses. Decanting is not essential, but a gentle decant shortly before serving can help separate any sediment and give the wine a little room to open; alternatively, pour carefully directly from the bottle.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eLe Gallais is a historic estate in Wiltingen on the Saar and is closely associated with the renowned Egon Müller family, whose wines are internationally recognised for their precision, longevity and elegance. The estate’s wines express the distinctive character of the Saar, where Riesling is shaped by cool conditions, mineral-rich soils and a long growing season. This 1988 bottling is a noteworthy example of the estate’s capacity to produce beautifully ageing Auslese wines.\u003c\/p\u003e","brand":"Le Gallais 'Egon Müller zu Scharzhof'","offers":[{"title":"Default Title","offer_id":54617106514257,"sku":"GWCOM-AR000827","price":310.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/AR000827.png?v=1787088982"},{"product_id":"egon-muller-scharzhof-scharzhofberger-riesling-spatlese-1970-07-l","title":"Egon Müller Scharzhof - Scharzhofberger Riesling Spätlese   1970 - 0,7 l","description":"\u003cp\u003eEgon Müller Scharzhofberger Riesling Spätlese 1970 is a remarkable mature Riesling from one of the Saar’s most celebrated vineyards. Produced by the legendary Scharzhof estate, this bottle combines the elegance of the Scharzhofberger site with the extraordinary cellar potential for which fine German Riesling is renowned. With its age, rarity and historic vintage, it is especially appealing to collectors and enthusiasts of mature wines.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eThe wine presents a luminous golden hue, with its precise appearance naturally dependent on bottle age and storage. Its bouquet is richly developed, revealing ripe peach, apricot and citrus alongside delicate mature-wine nuances and a subtle mineral character. On the palate, it is complex and finely balanced, combining concentrated fruit with refreshing acidity. The finish is long, elegant and marked by a distinctive Saar-like mineral freshness.\n\nAt more than five decades old, this is a fully mature wine best enjoyed for its evolution, finesse and individuality rather than youthful fruit. Proper storage is essential, and the condition of the individual bottle will influence its expression. It is recommended to drink this historic Spätlese now, while well-preserved examples may continue to offer pleasure.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eThe grapes come from Scharzhofberger, a renowned steep, slate-influenced vineyard site near Wiltingen on the Saar. Its cool climate, mineral soils and long growing season are particularly well suited to Riesling, allowing the grapes to develop ripe aromas while retaining the acidity needed for longevity. As a traditional German Spätlese, the wine was made from naturally late-harvested, fully ripe grapes, with the detailed cellar practices of the 1970 vintage contributing to its mature, layered character.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eServe lightly chilled at approximately 10–12°C, allowing the wine to open gradually in the glass. It pairs beautifully with delicate fish, shellfish, lightly seasoned poultry and refined dishes with creamy or gently sweet elements; it can also be enjoyed on its own as a contemplative dessert wine. Because of its age, decanting is best approached with caution: stand the bottle upright before opening and, if necessary, decant briefly to remove sediment, but avoid prolonged aeration.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eEgon Müller’s Scharzhof estate is one of Germany’s most prestigious Riesling producers, with a winemaking tradition stretching back centuries. The estate’s reputation rests particularly on its exceptional wines from Scharzhofberger, a vineyard regarded as one of the Saar’s finest expressions of Riesling. Egon Müller wines are celebrated internationally for their purity, balance, longevity and scarcity, making this 1970 Spätlese a distinguished example of the estate’s historic style and an attractive addition to a serious collection.\u003c\/p\u003e","brand":"Egon Müller Scharzhof","offers":[{"title":"Default Title","offer_id":54617110839633,"sku":"GWCOM-AR000320","price":585.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/AR000320.png?v=1787089030"},{"product_id":"egon-muller-scharzhof-scharzhofberger-riesling-auslese-1969-07-l","title":"Egon Müller Scharzhof - Scharzhofberger Riesling Auslese   1969 - 0,7 l","description":"\u003cp\u003eEgon Müller Scharzhofberger Riesling Auslese 1969 is a rare mature German sweet wine from one of the Saar’s most celebrated vineyards. Produced from carefully selected Riesling grapes at the Scharzhof estate, this historic vintage offers remarkable depth, balance and longevity, making it a compelling choice for collectors and lovers of mature Riesling.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eThe wine presents a deep golden colour, reflecting its considerable age and long development in bottle. Its mature bouquet brings together ripe and dried fruit, honey, subtle spice and evolved tertiary nuances. On the palate, it is rich and full-bodied, with concentrated fruit, a refreshing thread of acidity and a long, lingering finish. The balance between sweetness and acidity has allowed this Auslese to age gracefully, and it should be approached as a mature wine to be enjoyed now rather than cellared indefinitely.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eThe wine comes from the steep Scharzhofberg vineyard in the Saar, where cool conditions, slate soils and a long ripening season help Riesling develop both concentration and freshness. Auslese is made from individually selected, fully ripe grapes, often with a degree of natural botrytis depending on the vintage. The 1969 wine was crafted in the traditional style of the estate, preserving the grape’s aromatic character while allowing its natural sweetness and acidity to provide structure for extended ageing.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eServe lightly chilled at approximately 10–12°C, allowing the wine to open gradually in the glass. It pairs beautifully with delicate fish dishes, poultry, pâté, mildly spicy cuisine and mature or blue cheeses. For an older bottle, decant only if necessary to remove sediment, and do so gently shortly before serving; otherwise, careful pouring from the bottle will help preserve its delicate mature aromas.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eEgon Müller’s Scharzhof estate is one of the most distinguished names in the Saar and among Germany’s leading producers of Riesling. With roots reaching back centuries, the estate is particularly associated with the steep, slate-rich Scharzhofberg vineyard, whose wines are prized for their purity, elegance and exceptional ageing potential. Its sweet Rieslings have achieved international recognition and are regarded as benchmarks for the Saar’s finest wines.\u003c\/p\u003e","brand":"Egon Müller Scharzhof","offers":[{"title":"Default Title","offer_id":54617111003473,"sku":"GWCOM-AR000303","price":886.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/AR000303.png?v=1787089033"},{"product_id":"le-gallais-egon-muller-zu-scharzhof-wiltinger-braune-kupp-riesling-spatlese-1983-075l","title":"Le Gallais 'Egon Müller zu Scharzhof' - Wiltinger braune Kupp Riesling Spätlese    1983  - 0,75l","description":"Le Gallais 'Egon Müller zu Scharzhof' - Wiltinger braune Kupp Riesling Spätlese    1983  - 0,75l","brand":"Le Gallais 'Egon Müller zu Scharzhof'","offers":[{"title":"Default Title","offer_id":54617113887057,"sku":"GWCOM-AR001184","price":247.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/AR001184.png?v=1787089071"},{"product_id":"le-gallais-egon-muller-zu-scharzhof-wiltinger-braune-kupp-riesling-spatlese-versteigerung-1983-075l","title":"Le Gallais 'Egon Müller zu Scharzhof' - Wiltinger braune Kupp Riesling Spätlese Versteigerung   1983  - 0,75l","description":"Le Gallais 'Egon Müller zu Scharzhof' - Wiltinger braune Kupp Riesling Spätlese Versteigerung   1983  - 0,75l","brand":"Le Gallais 'Egon Müller zu Scharzhof'","offers":[{"title":"Default Title","offer_id":54617113985361,"sku":"GWCOM-AR001174","price":490.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/AR001174.png?v=1787089072"},{"product_id":"le-gallais-egon-muller-zu-scharzhof-wiltinger-braune-kupp-riesling-auslese-1970-07l","title":"Le Gallais 'Egon Müller zu Scharzhof' - Wiltinger braune Kupp Riesling Auslese    1970  - 0,7l","description":"\u003cp\u003eA remarkable 1970 Riesling Auslese from Wiltinger Braune Kupp, one of the Saar’s most distinguished vineyard sites and a wine style renowned for its ability to mature gracefully over decades. Produced under the Le Gallais and Egon Müller zu Scharzhof name, this rare bottle offers a compelling opportunity to experience mature Mosel-Saar-Ruwer Riesling with considerable depth and history.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eThe wine displays a deep golden colour, reflecting its long bottle maturation. Its complex bouquet combines ripe apple and pear with honeyed notes, citrus peel and the evolved, gently waxy nuances typical of mature Riesling. On the palate, it is rich and full-bodied yet lifted by refreshing acidity, with layers of orchard fruit, honey and citrus supported by a distinctive mineral character. The finish is long, focused and elegant. At more than five decades old, it is best approached as a mature wine to enjoy now; further development will depend greatly on its storage conditions and bottle provenance.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eWiltinger Braune Kupp is a renowned Saar vineyard, known for its steep slopes, slate-influenced soils and cool climate, all of which help Riesling retain freshness while developing remarkable longevity. As an Auslese, the wine was made from selectively harvested, highly ripe grapes, although specific harvesting and vinification details for this historic bottling are not available. Traditional Mosel-Saar-Ruwer production would have focused on preserving the grape’s natural acidity and allowing the vineyard’s mineral character to remain central to the finished wine.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eServe lightly chilled at approximately 10–12°C, allowing the wine to open gradually in the glass. Its balance of sweetness, acidity and maturity makes it an excellent partner for foie gras, pâté, roast poultry, lightly spiced Asian dishes, mature cheeses and desserts based on baked apple or pear. Decanting is not essential, but carefully standing the bottle upright before opening and pouring gently can help separate any sediment; a short period of aeration in the glass is generally preferable to extended decanting.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eThe Le Gallais estate is closely associated with the renowned Egon Müller family, whose wines from the Saar are celebrated internationally for their precision, elegance and exceptional ageing potential. The historic Scharzhof tradition has played an important role in establishing the Saar as a source of some of Germany’s most sought-after Rieslings. This 1970 bottling is a particularly distinctive expression of that heritage, combining the reputation of the producer with the character of a respected vineyard and an exceptionally mature vintage.\u003c\/p\u003e","brand":"Le Gallais 'Egon Müller zu Scharzhof'","offers":[{"title":"Default Title","offer_id":54617114902865,"sku":"GWCOM-AR001057","price":472.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/AR001057.png?v=1787089085"},{"product_id":"egon-muller-scharzhof-scharzhofberger-riesling-auslese-1999-ap-nr-21-075l","title":"Egon Müller Scharzhof - Scharzhofberger Riesling Auslese   1999 (AP-Nr. 21) - 0,75l","description":"\u003cp\u003eEgon Müller’s Scharzhofberger Riesling Auslese is sourced from one of the Mosel-Saar-Ruwer’s most celebrated vineyards, renowned for producing some of Germany’s finest sweet Rieslings. The 1999 vintage combines remarkable age, concentrated fruit and the estate’s signature balance of sweetness, acidity and mineral precision, making it a distinguished choice for collectors and lovers of mature Riesling.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eThe wine shows a deep golden colour, reflecting its maturity and richness. Its expressive bouquet reveals ripe peach, apricot and honey, complemented by the subtle mineral character associated with the Scharzhofberger vineyard.\n\nOn the palate, it is full-bodied and complex, with generous sweetness held in balance by vibrant acidity. Layers of stone fruit and honey lead to a long, elegant finish with a refined mineral note. Already mature and highly enjoyable, it may continue to develop further in bottle when properly stored.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eThe grapes come from the steep Scharzhofberger vineyard, whose slate-rich soils and cool Mosel-Saar climate help create Rieslings of both concentration and remarkable freshness. The Auslese was made from carefully selected, hand-harvested grapes, allowing the wine’s natural ripeness and aromatic intensity to shine through while preserving the acidity essential to its longevity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eServe well chilled at approximately 8–10°C. This mature Auslese is excellent with fruit-based desserts, crème brûlée, pâtisserie and blue or mature cheeses, while its balance also allows it to be enjoyed on its own as an aperitif or contemplative glass. Decanting is generally not necessary, although carefully opening the bottle shortly before serving can help reveal its full aromatic complexity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eEgon Müller Scharzhof is one of Germany’s most prestigious Riesling producers, with a history rooted in the Saar and a reputation built on the exceptional quality of wines from the Scharzhofberger vineyard. The estate is particularly celebrated for its elegant, long-lived sweet Rieslings, which are prized internationally for their combination of purity, precision and ageing potential.\u003c\/p\u003e","brand":"Egon Müller Scharzhof","offers":[{"title":"Default Title","offer_id":54617115427153,"sku":"GWCOM-AR000961","price":535.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/AR000961.png?v=1787089093"},{"product_id":"le-gallais-egon-muller-zu-scharzhof-wiltinger-braune-kupp-riesling-spatlese-1988-075-l","title":"Le Gallais 'Egon Müller zu Scharzhof' - Wiltinger braune Kupp Riesling Spätlese   1988  - 0,75 l","description":"\u003cp\u003eLe Gallais, part of the renowned Egon Müller zu Scharzhof estate, presents this mature 1988 Wiltinger Braune Kupp Riesling Spätlese from the Saar in Germany. A beautifully aged example of a classic late-harvest Riesling, it combines concentrated fruit, refreshing acidity and the complexity that comes with more than three decades of bottle maturation.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eThe wine displays a deep golden hue, indicative of its long development in bottle. Its mature bouquet opens with ripe peach, apricot and citrus, complemented by the layered, honeyed nuances typical of an aged Riesling Spätlese. On the palate, it is generous and full-bodied, balancing luscious sweetness with vibrant acidity. The finish is long, harmonious and pleasantly persistent. Properly stored, this mature Riesling may continue to evolve, although it is already at an appealing stage for drinking.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eThe Wiltinger Braune Kupp vineyard is situated in the Saar, a cool-climate part of the Mosel region known for steep slopes and slate-rich soils that help retain heat while contributing mineral character. Spätlese refers to grapes harvested at a late stage of ripeness, resulting in naturally concentrated fruit and sweetness. Specific details regarding the 1988 harvest and vinification are not provided, but the wine has benefited from extensive bottle ageing since its vintage.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eServe lightly chilled at approximately 10–12°C, allowing the wine’s mature aromas to unfold in the glass. Its balance of sweetness and acidity makes it an excellent partner for foie gras, pâté, spicy Asian cuisine, aromatic poultry dishes and blue cheese, while its mature character also suits elegant desserts based on fruit or stone fruit. Decanting is not usually necessary; if sediment is present, carefully stand the bottle upright and pour gently, or use a short, cautious decant shortly before serving.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eLe Gallais is a historic Saar estate associated with Egon Müller zu Scharzhof, one of Germany’s most respected names in fine Riesling. The estate’s wines are celebrated for their precision, longevity and ability to express the distinctive character of Wiltingen’s vineyards. This 1988 bottling offers an opportunity to experience the mature style of a producer and region renowned for producing some of the world’s most age-worthy Rieslings.\u003c\/p\u003e","brand":"Le Gallais 'Egon Müller zu Scharzhof'","offers":[{"title":"Default Title","offer_id":54617115853137,"sku":"GWCOM-AR000832","price":175.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/AR000832.png?v=1787089100"},{"product_id":"egon-muller-scharzhof-scharzhofberger-riesling-auslese-2017-075-l","title":"Egon Müller Scharzhof - Scharzhofberger Riesling Auslese   2017  - 0,75 l","description":"\u003cp\u003eEgon Müller’s Scharzhofberger Riesling Auslese 2017 is a distinguished sweet wine from one of the Mosel’s most celebrated vineyards. Renowned for its remarkable balance of concentrated fruit, vibrant acidity and finesse, it represents the classic elegance and longevity associated with the Scharzhofberger site and the Egon Müller name.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eThe wine displays a luminous golden-yellow colour. Its aromatic profile is complex and refined, combining ripe stone fruit and orchard fruit with floral notes, honey and a subtle mineral character. On the palate, it is rich and generously textured, with flavours of ripe peach, apricot and citrus supported by refreshing acidity. The finish is long, layered and beautifully balanced, with sweetness offset by the wine’s natural freshness.\n\nThis Auslese is approachable in its youth but has the concentration and acidity to develop gracefully for many years—often decades—when stored properly. With time, the fruit and floral notes may evolve towards richer honeyed, mineral and gently spiced nuances.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eScharzhofberger is a steep, highly regarded Mosel vineyard whose slate-rich soils and cool river-influenced climate are particularly well suited to producing finely balanced Riesling. The grapes for Auslese are carefully selected at harvest for their exceptional ripeness, with individual bunches or berries picked by hand. Gentle vinification preserves the purity of the fruit, while fermentation and maturation are handled to retain the wine’s aromatic precision, natural acidity and expressive sweetness.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eServe well chilled at approximately 8–10°C. This Riesling Auslese is an excellent match for delicately flavoured fish, shellfish with lightly sweet or spicy sauces, roast or glazed poultry, and soft or mildly blue cheeses. It can also be enjoyed with fruit-based desserts, although its balance and complexity make it equally rewarding on its own. Decanting is not essential, but a short period of aeration in a decanter or a generous wine glass can help reveal its full aromatic depth.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eEgon Müller Scharzhof is one of Germany’s most respected Riesling producers, with a history rooted in the Scharzhof estate near Wiltingen in the Saar, a renowned area within the Mosel wine region. The estate’s wines are celebrated internationally for their precision, purity, longevity and ability to express the character of exceptional vineyard sites. Scharzhofberger is its flagship vineyard, and its Auslese is widely regarded as a benchmark for noble, age-worthy German Riesling.\u003c\/p\u003e","brand":"Egon Müller Scharzhof","offers":[{"title":"Default Title","offer_id":54617115918673,"sku":"GWCOM-AR000863","price":427.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/AR000863.png?v=1787089100"},{"product_id":"egon-muller-scharzhof-scharzhofberger-riesling-eiswein-beerenauslese-goldkapsel-1975-07-l","title":"Egon Müller Scharzhof - Scharzhofberger Riesling Eiswein-Beerenauslese Goldkapsel  1975 - 0,7 l","description":"\u003cp\u003eA rare and highly distinguished Mosel Riesling, the 1975 Scharzhofberger Eiswein-Beerenauslese Goldkapsel reflects the exceptional pedigree of Egon Müller’s most celebrated vineyard. Combining the concentration associated with Beerenauslese and the crystalline intensity of Eiswein, this mature sweet wine is a remarkable expression of one of Germany’s finest historic vintages.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eThe wine displays a deep golden hue, with the colour and richness expected from a mature, concentrated Riesling. Its bouquet is intensely perfumed, revealing ripe peach and apricot alongside honeyed notes and the complex tones that develop with extended bottle age.\n\nOn the palate, it is full-bodied, sweet and wonderfully concentrated, yet kept vibrant by Riesling’s characteristic acidity. Layers of stone fruit, honey and mature richness lead to a long, elegant finish. At almost five decades old, it should be approached as a mature collector’s wine; its condition and storage history will be important factors in its further ageing potential.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eThe wine originates from the renowned Scharzhofberg vineyard in the Mosel-Saar-Ruwer, a site celebrated for its steep slopes, slate-rich soils and favourable exposure. Made from Riesling grapes selected at exceptional ripeness, the Eiswein-Beerenauslese style combines intense natural sweetness with remarkable concentration and freshness. The Goldkapsel designation identifies it as one of the estate’s most exclusive bottlings.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eServe well chilled at approximately 8–10°C, allowing a little time in the glass for its mature aromas to unfold. It is an excellent partner for fruit-based desserts, apricot or peach tart, crème brûlée and rich pâtisserie, while its acidity also makes it a refined match for blue cheese and foie gras. Decanting is not essential, but a careful transfer can help separate any mature sediment; alternatively, serve directly from the bottle after standing upright.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eEgon Müller Scharzhof is one of Germany’s most respected producers, with a long-established estate at the Scharzhof near Wiltingen in the Saar. The Müller family has been associated with the property since the late eighteenth century, and the estate’s Rieslings from Scharzhofberg are internationally renowned for their precision, longevity and extraordinary balance. Its rare sweet wines are considered benchmarks for the Mosel-Saar region and are highly sought after by collectors.\u003c\/p\u003e","brand":"Egon Müller Scharzhof","offers":[{"title":"Default Title","offer_id":54617118867793,"sku":"GWCOM-AR000375","price":5265.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/AR000375.png?v=1787089130"},{"product_id":"le-gallais-egon-muller-zu-scharzhof-wiltinger-braune-kupp-riesling-spatlese-1979-07l-1","title":"Le Gallais 'Egon Müller zu Scharzhof' - Wiltinger braune Kupp Riesling Spätlese    1979  - 0,7l","description":"Le Gallais 'Egon Müller zu Scharzhof' - Wiltinger braune Kupp Riesling Spätlese    1979  - 0,7l","brand":"Le Gallais 'Egon Müller zu Scharzhof'","offers":[{"title":"Default Title","offer_id":54617124307281,"sku":"GWCOM-AR001182","price":247.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/AR001182.png?v=1787089182"},{"product_id":"le-gallais-egon-muller-zu-scharzhof-wiltinger-braune-kupp-riesling-auslese-1979-075l-2","title":"Le Gallais 'Egon Müller zu Scharzhof' - Wiltinger braune Kupp Riesling Auslese    1979  - 0,75l","description":"Le Gallais 'Egon Müller zu Scharzhof' - Wiltinger braune Kupp Riesling Auslese    1979  - 0,75l","brand":"Le Gallais 'Egon Müller zu Scharzhof'","offers":[{"title":"Default Title","offer_id":54617124372817,"sku":"GWCOM-AR001181","price":428.4,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/AR001181.png?v=1787089183"},{"product_id":"le-gallais-egon-muller-zu-scharzhof-wiltinger-braune-kupp-riesling-auslese-1976-07l-1","title":"Le Gallais 'Egon Müller zu Scharzhof' - Wiltinger braune Kupp Riesling Auslese    1976  - 0,7l","description":"Le Gallais 'Egon Müller zu Scharzhof' - Wiltinger braune Kupp Riesling Auslese    1976  - 0,7l","brand":"Le Gallais 'Egon Müller zu Scharzhof'","offers":[{"title":"Default Title","offer_id":54617124536657,"sku":"GWCOM-AR001175","price":427.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/AR001175.png?v=1787089187"},{"product_id":"egon-muller-scharzhof-scharzhofberger-riesling-auslese-1975-ap-nr-27-07l","title":"Egon Müller Scharzhof - Scharzhofberger Riesling Auslese    1975 (AP-Nr. 27) - 0,7l","description":"Egon Müller Scharzhof - Scharzhofberger Riesling Auslese    1975 (AP-Nr. 27) - 0,7l","brand":"Egon Müller Scharzhof","offers":[{"title":"Default Title","offer_id":54617124667729,"sku":"GWCOM-AR001173","price":886.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/AR001173.png?v=1787089188"}],"url":"https:\/\/bottlehero.com\/collections\/weingut-egon-muller.oembed","provider":"Bottle Hero","version":"1.0","type":"link"}