{"title":"Sauternes","description":"\u003cp\u003ePickers in Sauternes go through the vines as many as six or seven times each autumn, taking only the berries that Botrytis cinerea, noble rot, has shrivelled and concentrated that week. It is slow, expensive, and the reason a single vine here might yield barely a glass of wine.\u003c\/p\u003e\u003ch2\u003eWhere the rot comes from\u003c\/h2\u003e\u003cp\u003eSauternes sits where the cold, spring-fed Ciron river meets the warmer Garonne, and the temperature difference throws up mist most autumn mornings. That damp start lets botrytis take hold on the ripe grapes; the sun that follows most afternoons dries the berries before rot turns to something less useful. Semillon, thin-skinned and prone to botrytis, usually makes 70 to 80 percent of the blend, with \u003ca href=\"\/collections\/sauvignon-blanc\"\u003eSauvignon Blanc\u003c\/a\u003e for acidity and a little Muscadelle for perfume. The result is one of the world's classic botrytised \u003ca href=\"\/collections\/dessert-wine\"\u003edessert wines\u003c\/a\u003e.\u003c\/p\u003e\u003ch2\u003eThe 1855 hierarchy\u003c\/h2\u003e\u003cp\u003eSauternes was ranked alongside the Médoc in 1855, but on its own scale: Château d'Yquem stood alone as Premier Cru Supérieur, above eleven Premiers Crus including Rieussec and Suduiraut, and fifteen Deuxièmes Crus. This remains the only sweet wine classification within \u003ca href=\"\/collections\/bordeaux\"\u003eBordeaux\u003c\/a\u003e's wider hierarchy. The neighbouring commune of Barsac, cooler and flatter, can label its wine either Sauternes or Barsac and includes classified estates such as Coutet and Climens. Outside the classified names, small growers across the five communes make Sauternes at a fraction of Yquem's price, using the same method and often the same grapes.\u003c\/p\u003e\u003ch2\u003eFAQ\u003c\/h2\u003e\u003ch3\u003eIs Sauternes only for dessert?\u003c\/h3\u003e\u003cp\u003eNo. Foie gras is the classic match, but it also cuts through blue cheese and pairs surprisingly well with spiced or citrus-driven dishes, not just puddings.\u003c\/p\u003e\u003ch3\u003eHow long does Sauternes keep?\u003c\/h3\u003e\u003cp\u003eDecades. The sugar and acidity that define the wine act as natural preservatives, and top vintages from Yquem and its peers are still vital at fifty years and beyond.\u003c\/p\u003e\u003ch3\u003eWhy is Sauternes so labour-intensive?\u003c\/h3\u003e\u003cp\u003eBotrytis does not spread evenly across a vineyard or even a single bunch, so pickers must return repeatedly to select only affected berries, sometimes into November.\u003c\/p\u003e","products":[{"product_id":"chateau-doisy-vedrines-collection-case","title":"Château Doisy-Vedrines Collection Case","description":"\u003cp\u003eThis rare Château Doisy-Védrines Collection Case is a true treasure for lovers of mature Sauternes and Barsac. Curated directly from the château’s own cellars, it brings together six beautifully aged bottles from legendary vintages: 1975, 1983, 1986, 1988, 1989 and 1990. With only 50 cases produced, and several of these wines highly rated by Robert Parker, this is an exceptional chance to experience the evolution of one of Barsac’s great sweet wines across four decades.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eEach bottle in this collection showcases the golden, deepening hues that only time can bring: from rich amber with copper highlights in the oldest vintages to intense, burnished gold in the younger ones. The nose typically offers layers of dried apricot, candied orange peel, acacia honey and saffron, alongside notes of roasted nuts, crème brûlée, wax, ginger and a touch of mushroom or forest floor in the most mature examples—classic signatures of long-aged Barsac. \n\nOn the palate, Doisy-Védrines is known for its balance: opulent sweetness framed by vibrant acidity typical of Barsac’s limestone-influenced terroir. Expect complex flavors of marmalade, dried mango, figs, baked quince and honeyed stone fruit, evolving into caramel, toasted brioche, almond, spice and subtle truffle tones with age. The older vintages in this case will show more tertiary depth and silky texture, while the younger bottles (late ’80s\/1990) retain extra freshness and energy. All wines have already enjoyed long, careful maturation—yet well-stored bottles from these vintages can continue to evolve beautifully, offering further nuance rather than simple power.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eChâteau Doisy-Védrines is based in Barsac, within the Sauternes area of Bordeaux, on a terroir of clay with cobalt and gravel over the limestone soils that give Barsac its hallmark finesse and lift. The estate farms around 25 hectares planted exclusively to white varieties—primarily Sémillon, complemented by Sauvignon Blanc and Muscadelle—with vines averaging about 40 years of age. Grapes are picked entirely by hand in successive passes through the vineyard, selecting only bunches and berries affected by noble rot (Botrytis cinerea). The winemaking is deliberately gentle and traditional, with a very long, additive-free fermentation that allows the botrytised fruit to express its full complexity. The wine is then aged in French oak barrels for a minimum of six years, a remarkably extended élevage that helps to build texture, stability and extraordinary longevity. The estate is certified organic, underscoring its commitment to careful, low-intervention viticulture.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eMature Sauternes and Barsac are remarkably versatile at the table, and this Doisy-Védrines collection is no exception. Classic pairings include foie gras terrine, blue cheeses such as Roquefort or Stilton, and rich pâtés, but the wine also shines with roasted poultry and game birds, lobster with butter-based sauces, or dishes featuring apricot, citrus or light curry spice. For dessert, think fruit tarts, crème brûlée, tarte Tatin or almond-based pastries—though the more evolved bottles can easily be enjoyed on their own as a meditative, after-dinner wine. Serve slightly chilled, around 10–12°C (50–54°F); the very old vintages can be allowed to warm gently in the glass to reveal more complexity. Brief decanting (15–30 minutes) is usually sufficient for younger bottles in the case, while the oldest should be handled delicately—often just careful pouring off any sediment into a clean decanter or directly into large glasses is enough.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eChâteau Doisy-Védrines is one of the historic names of Barsac, long recognized as a leading Second Growth (Deuxième Cru Classé) in the 1855 classification of Sauternes and Barsac. Situated in the commune of Barsac in the Graves area of Bordeaux, the estate has built its reputation on producing refined, long-lived sweet wines that marry richness with exceptional freshness. Over the years, Doisy-Védrines has become particularly admired by collectors and critics alike—Robert Parker has praised the château while lamenting that its small production keeps it under the radar for many wine lovers. With a firm focus on terroir expression, organic viticulture and patient, long-term barrel aging, Château Doisy-Védrines stands as a benchmark for elegant, ageworthy Barsac and a key reference point in the world of Sauternes-style wines.\u003c\/p\u003e","brand":"Château Doisy Vedrines","offers":[{"title":"Default Title","offer_id":54251828543825,"sku":"GCW-DOIS-190001","price":545.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/Chteau_DoisyVedrines_Collection_Case.png?v=1783441685"},{"product_id":"2022-chateau-rieussec-carmes-de-rieussec-sauternes","title":"2022 Château Rieussec Sauternes 1e Grand Cru Classé","description":"\u003cp\u003eCarmes de Rieussec 2022 is the refined second wine of the illustrious Château Rieussec, one of Sauternes’ benchmark estates. Crafted from the same noble terroir as the grand vin, it offers a more approachable and youthful expression of classic botrytised Bordeaux sweetness. This cuvée delivers the hallmark richness and complexity of Sauternes, but with a fresher, more immediate charm that makes it ideal for both seasoned collectors and curious newcomers.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, the 2022 Carmes de Rieussec shows a bright golden color with youthful lemon and straw tints that will deepen to a richer amber with age. The nose is generous and expressive, layered with aromas of ripe apricot, candied citrus peel, acacia honey, juicy pineapple, and hints of white flowers and vanilla, underpinned by subtle notes of toasted brioche and spice.\n\nOn the palate, this Sauternes is lusciously sweet yet beautifully balanced by a lively acidity, giving it a sense of lift and precision. Flavors of mango, quince paste, baked pear, and honeycomb intertwine with touches of almond, saffron, and sweet spice, leading to a long, silky, and mouth-coating finish. While already very enjoyable in its youth for its vibrant fruit and freshness, the 2022 vintage has the concentration and structure to evolve gracefully for 10–15 years, developing more complexity, nuttiness, and depth over time.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eCarmes de Rieussec is sourced from the vineyards of Château Rieussec in the heart of Sauternes, where gravelly, sandy soils over clay sit on well-drained slopes perfectly suited to Semillon, Sauvignon Blanc, and Muscadelle. The morning mists from the nearby Ciron and Garonne rivers encourage the development of noble rot (Botrytis cinerea), which concentrates sugars and aromas in the grapes. Harvesting is done by hand in multiple meticulous passes through the vineyard, selecting only botrytised berries at optimal ripeness. In the cellar, the must is slowly fermented, typically in a combination of stainless steel and oak, followed by maturation in French oak barrels to build texture and complexity while preserving the wine’s purity and freshness, resulting in a more open, earlier-drinking expression than the château’s grand vin.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eCarmes de Rieussec 2022 is a versatile Sauternes that shines with both classic and modern pairings. Enjoy it alongside foie gras, blue cheeses such as Roquefort, or rich terrines for a traditional match, or pair it with spicy Asian dishes, roasted poultry with fruit glazes, or lobster with a touch of sweetness for a contemporary twist. It is also superb with fruit-based desserts, crème brûlée, tarte Tatin, or simply a plate of stone fruits. Serve well-chilled at around 8–10°C (46–50°F); as it warms slightly in the glass, the aromatics will unfold beautifully. Decanting is generally not necessary for such a young Sauternes, but opening the bottle 15–20 minutes before serving allows the wine to fully express its bouquet.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eChâteau Rieussec, classified as a Premier Grand Cru Classé in the 1855 Classification of Sauternes and Barsac, is one of the region’s most respected estates. Located near the famed Château d’Yquem, Rieussec has long been recognized for its powerful, long-lived sweet wines, and since its acquisition by the Lafite Rothschild group in the 1980s, quality has been further elevated through meticulous vineyard and cellar work. Carmes de Rieussec was created as the château’s second wine to offer a more accessible, earlier-drinking expression of this exceptional terroir, while still reflecting the precision and craftsmanship for which Rieussec is known. Today, the estate is considered a reference point for Sauternes, consistently earning high praise from critics and collectors worldwide.\u003c\/p\u003e","brand":"Château Rieussec","offers":[{"title":"Default Title","offer_id":54251882840401,"sku":"GCW-RIEU-22042706","price":125.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/rieussec_2022_-_bottle_shot.png?v=1783442073"},{"product_id":"2021-chateau-dyquem-0375-ltr-1","title":"2021 Chateau d'Yquem 0.375 ltr","description":"\u003cp\u003eChâteau d’Yquem is one of the world’s great sweet wines, and the 2021 half-bottle offers a rare chance to experience its legendary style in a more intimate format. Crafted in Sauternes from carefully selected grapes affected by noble rot, it combines extraordinary precision, richness, and balance with the pedigree of a historic estate that has defined the category for centuries.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, the wine typically shows a brilliant golden hue that hints at its concentration and finesse. The nose is expressive and layered, with aromas of apricot, candied citrus, honey, white flowers, and delicate spice, unfolding with remarkable purity and complexity.\n\nOn the palate, Château d’Yquem is known for its opulent sweetness balanced by vivid acidity, giving the wine lift, freshness, and a long, graceful finish. The 2021 vintage is expected to show tension and elegance alongside the estate’s signature depth, with excellent aging potential for many decades under proper cellaring.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eChâteau d’Yquem sits at the highest point of Sauternes, where morning mist and warm afternoons create ideal conditions for botrytis cinerea, the noble rot essential to its style. Grapes are harvested by hand in multiple passes, with only the perfectly ripe berries selected one by one, a painstaking process that is central to the wine’s quality. Vinification is carried out with exceptional care in the estate cellar to preserve purity, concentration, and balance.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eBest served lightly chilled, around 8–10°C, this wine pairs beautifully with foie gras, blue cheeses such as Roquefort, fruit-based desserts, tarte Tatin, or simply enjoyed on its own as a contemplative wine. Decanting is usually unnecessary for a young bottle, but a brief aeration can help reveal its aromatic complexity if desired.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eFounded in the 16th century and elevated to iconic status over generations, Château d’Yquem is the most celebrated estate in Sauternes and the only property classified as Premier Cru Supérieur in the 1855 classification. Its reputation rests on unmatched dedication to selection, precision, and longevity, with a long history of producing wines regarded among the finest sweet wines in the world.\u003c\/p\u003e","brand":"Chateau d'Yquem","offers":[{"title":"Default Title","offer_id":54251975278929,"sku":"GCW-MMUI-2102188","price":225.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/2021_yquem_1.png?v=1783442547"},{"product_id":"2025-clos-des-lunes-lune-dargent","title":"2025 Clos des Lunes Lune d'Argent","description":"\u003cp\u003eClos des Lunes Lune d’Argent 2025 is a fresh, vibrant white Bordeaux that showcases the elegance and precision Clos des Lunes has become known for. Sourced from carefully selected plots in the Bordeaux region, it offers a modern, polished expression of the area’s classic white-wine style.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, it typically shows a pale straw color with bright, youthful highlights. The nose is usually lifted and expressive, with aromas of citrus, white flowers, orchard fruit, and a subtle mineral edge.\n\nOn the palate, expect a clean, lively, and well-balanced profile with juicy freshness, supple texture, and a refreshing finish. It is made to be enjoyed young for its crisp fruit and energy, though it can gain a little more roundness with short-term bottle age.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eProduced in Bordeaux, where the maritime climate and diverse soils help shape wines with freshness and character, Lune d’Argent is crafted from selected vineyard parcels to preserve purity and balance. Harvesting is typically timed to capture optimal aromatic intensity and natural acidity, followed by careful vinification aimed at protecting the wine’s fresh, fruit-driven style.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis wine pairs beautifully with seafood, oysters, grilled fish, fresh salads, goat cheese, and light poultry dishes. Serve chilled at around 8–10°C, and decanting is not necessary; simply open and enjoy to preserve its bright, crisp profile.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eClos des Lunes is a respected Bordeaux producer focused on creating refined white wines with a contemporary touch. The estate has built a strong reputation for quality and precision, helping highlight the potential of Bordeaux as a source of elegant, terroir-driven whites.\u003c\/p\u003e","brand":"Clos des Lunes","offers":[{"title":"Default Title","offer_id":54251977572689,"sku":"GCW-LUNE-25041503","price":19.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/2023_Clos_des_Lunes_Lune_dArgent_1_2.png?v=1783442562"},{"product_id":"rieussec-1er-cru-sauternes-2019","title":"Rieussec 1er Cru Sauternes, 2019","description":"\u003cp\u003eRieussec 1er Cru Sauternes 2019 is one of Sauternes’ most celebrated sweet wines, prized for its luxurious balance of richness, freshness, and precision. Built on the classic blend of Sémillon, Sauvignon Blanc, and Muscadelle, it captures the opulence that has made this historic Bordeaux estate a benchmark for botrytized wines.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, it typically shows a deep golden hue that hints at its concentration and sweetness. The nose is expressive and layered, with aromas of honey, apricot, candied citrus, saffron, and subtle floral notes, supported by a refined botrytis character.\n\nOn the palate, Rieussec 2019 is rich and sumptuous, yet lifted by vivid acidity that keeps the wine from feeling heavy. Expect flavors of ripe stone fruit, marmalade, tropical fruit, and toasted almond, with a long, silky finish. This is a wine with excellent aging potential and should evolve beautifully over many years, gaining further complexity and nuance.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eRieussec is located in Sauternes, Bordeaux, where morning mists from the nearby Ciron and warm, sunny afternoons create ideal conditions for noble rot, or botrytis cinerea. The grapes are typically harvested by hand in several selective passes to pick only perfectly affected berries, ensuring concentration and purity. Fermentation and élevage are carried out with care to preserve freshness, texture, and the wine’s signature aromatic richness.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eServe slightly chilled, ideally around 8–10°C, to highlight the wine’s freshness and aromatic detail. It pairs beautifully with blue cheese, foie gras, fruit-based desserts, tarte Tatin, or simply enjoyed on its own as a luxurious after-dinner wine. Decanting is generally not necessary, though a short period in the glass can help the wine open up.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eChâteau Rieussec has a long-standing reputation as one of the leading estates in Sauternes and was classified as a Premier Cru Classé in the 1855 Bordeaux Classification. The estate has long been admired for producing wines of exceptional richness, balance, and longevity, and it remains one of the most respected names in sweet Bordeaux. Today, Rieussec continues to be recognized for its consistency and its ability to express the distinctive character of Sauternes at the highest level.\u003c\/p\u003e","brand":"Rieussec","offers":[{"title":"Default Title","offer_id":54252109889873,"sku":"MS-60500","price":106.67,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/60500.png?v=1783443211"},{"product_id":"yquem-1er-cru-superieur-sauternes-2020-1","title":"Yquem 1er Cru Supérieur Sauternes, 2020","description":"\u003cp\u003eChâteau d’Yquem is the benchmark for Sauternes, and the 2020 vintage continues that legacy with remarkable precision and depth. As the only estate to hold the classification of Premier Cru Supérieur, it stands apart for its extraordinary balance of richness, freshness, and longevity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, Yquem 2020 is expected to show a luminous golden hue that will deepen with age. The aromatics typically move from citrus peel, apricot, and white peach to richer notes of honey, saffron, vanilla, and exotic spice, all lifted by Yquem’s signature freshness.\n\nOn the palate, the wine is usually sumptuous yet brilliantly controlled, combining luscious sweetness with vibrant acidity and a finely textured, almost silky mouthfeel. Layers of candied fruit, marmalade, tropical fruit, toasted almond, and spice unfold slowly, with a finish that can seem endless. Built for long cellaring, this is a wine that can evolve beautifully over decades.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eChâteau d’Yquem lies on elevated gravel and clay soils in Sauternes, where the contrasting influences of misty mornings and sunny afternoons create ideal conditions for noble rot, or botrytis cinerea. Harvesting is done entirely by hand in multiple passes through the vines, selecting only perfectly concentrated berries at peak ripeness. Fermentation and élevage are carried out with great care in oak barrels to preserve detail, texture, and complexity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eServe slightly chilled, ideally around 8–10°C, to highlight the wine’s freshness and aromatic finesse. It pairs beautifully with foie gras, blue cheese, fruit-based desserts, tarte Tatin, or simply on its own as a contemplative wine. Decanting is generally not necessary for a young bottle, though older vintages may benefit from a gentle splash decant if needed.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eChâteau d’Yquem is one of the most legendary names in Bordeaux, with a history stretching back centuries and a reputation built on uncompromising quality. Located in the heart of Sauternes, the estate is singular in its designation as Premier Cru Supérieur, the highest ranking in the region. Its wines are celebrated worldwide for their ability to combine opulence, complexity, and exceptional aging potential.\u003c\/p\u003e","brand":"Yquem","offers":[{"title":"Default Title","offer_id":54252142297425,"sku":"MS-71722","price":415.75,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/71722.png?v=1783443404"},{"product_id":"extravagant-de-doisy-daene-sauternes-1990","title":"Extravagant De Doisy Daene Sauternes - 37,5 cl, 1990","description":"\u003cp\u003eExtravagant de Doisy-Daëne Sauternes 1990 is a beautifully aged sweet Bordeaux from one of the appellation’s most respected names. Crafted in the historic Sauternes tradition, it offers the richness and complexity that only decades of cellaring can bring, with the elegance and balance that have made these wines so collectible.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eAt this stage, the wine is likely showing a deep golden to amber hue, a hallmark of mature Sauternes. On the nose, expect layered aromas of dried apricot, candied citrus peel, saffron, honey, toasted nuts, and subtle marmalade, with the botrytized fruit giving it both opulence and lift.\n\nThe palate should be lush and concentrated, yet held in check by bright acidity, creating a long, silky finish with notes of caramelized stone fruit, orchard preserves, spice, and beeswax. A wine of this quality and vintage can continue to evolve gracefully, though its prime drinking window is now, when tertiary complexity is at its most expressive.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eProduced in Sauternes, Bordeaux, where morning mists and warm afternoons encourage the development of noble rot, this wine comes from a terroir ideally suited to sweet wine production. Grapes are traditionally harvested by hand in multiple selective passes, choosing only berries affected by botrytis cinerea at optimal ripeness. Vinification is careful and measured, preserving intensity, sweetness, and the hallmark freshness that defines top Sauternes.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eServe slightly chilled, around 10–12°C, to keep the sweetness balanced and the aromatics vivid. It pairs beautifully with foie gras, blue cheese, fruit-based desserts, tarte Tatin, or simply as a luxurious wine to enjoy on its own. Decanting is generally not necessary, but a short period in the glass can help the wine open fully.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eDoisy-Daëne is a distinguished Sauternes estate with a strong reputation for producing elegant, long-lived sweet wines. The property is closely associated with Bordeaux’s tradition of fine dessert wine and is respected for its consistency, refinement, and classic style. Over the years, it has earned a solid place among the appellation’s notable names, especially among collectors of mature Sauternes.\u003c\/p\u003e","brand":"Extravagant De Doisy Daene","offers":[{"title":"Default Title","offer_id":54254970765649,"sku":"MS-67974","price":348.56,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/67974.jpg?v=1783455461"},{"product_id":"2023-chateau-la-tour-blanche-leonie-blanc-sec","title":"2023 Château La Tour Blanche Léonie Blanc Sec","description":"\u003cp\u003e2023 Château La Tour Blanche Léonie Blanc Sec is a refined dry white from Bordeaux, offering the pedigree of a historic Sauternes estate in a fresher, more contemporary style. Crafted from one of the region’s most respected names, it combines elegance, precision, and a distinctly mineral-driven character that makes it stand out among white Bordeaux wines.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003ePale straw in the glass, it shows a bright, clean appearance that hints at its freshness and finesse. The nose opens with citrus blossom, white peach, green apple, and subtle herbal notes, layered with a light flinty edge and a touch of wet stone.\n\nOn the palate, the wine is crisp and focused, with lively acidity framing flavors of lemon zest, pear, apricot, and delicate floral nuances. The finish is dry, precise, and lingering, suggesting it will drink beautifully now while holding its charm over the next few years.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eProduced at Château La Tour Blanche in Bordeaux, the wine benefits from the estate’s gravelly, well-drained soils and the tempering influence of the surrounding climate, which help preserve freshness and aromatic detail. Grapes are typically harvested carefully at optimal ripeness, then vinified in a style designed to emphasize purity, balance, and varietal expression rather than weight or overt oak influence.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis dry white Bordeaux pairs beautifully with seafood, grilled fish, shellfish, poultry in light cream sauces, goat’s cheese, and fresh salads with herbs. Serve chilled at around 8–10°C, and decanting is not necessary, though a short time in the glass will help the aromatics open up.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eChâteau La Tour Blanche is one of Bordeaux’s most celebrated historic estates, known primarily for its iconic sweet wines and its long-standing reputation for quality. The château has played an important role in the Sauternes appellation and continues to be associated with elegance, tradition, and meticulous winemaking, making this dry white cuvée a noteworthy extension of its legacy.\u003c\/p\u003e","brand":"Bottle Hero","offers":[{"title":"Default Title","offer_id":54255038103889,"sku":"GCW-LEON-23031161","price":36.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/2023_Chteau_La_Tour_Blanche_Lonie_Blanc_Sec.png?v=1783455995"},{"product_id":"chateau-lamourette-sauternes-2010-075l","title":"Chateau Lamourette Sauternes 2016  0,75 l","description":"\u003cp\u003eChateau Lamourette Sauternes 2016 is a classic sweet wine from the heart of Bordeaux’s most famous dessert wine appellation. Crafted in small quantities, it offers the luxurious richness and aromatic complexity that define great Sauternes, yet remains approachable and food‑friendly. This cuvée showcases the region’s hallmark botrytised grapes, combining tradition and meticulous vineyard work to deliver an elegant, ageworthy dessert wine.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, this Sauternes shows a deep golden hue with luminous amber highlights, hinting at both concentration and developing complexity. The nose is intense and layered, with notes of acacia honey, candied apricot, ripe peach, and marmalade, supported by touches of vanilla, crème brûlée, and a subtle nuttiness. Hints of saffron, dried flowers and citrus zest add freshness and lift.\n\nOn the palate, the wine is rich and silky, with a generous sweetness that’s beautifully balanced by vibrant acidity. Flavours of dried apricot, pineapple confit, orange peel, and honeycomb unfold gradually, joined by nuances of almond, spice and a gentle toastiness from barrel aging. The finish is long, smooth, and mouth‑coating, leaving lingering notes of citrus, honey and dried stone fruit. Enjoyable now for its youthful energy and purity of fruit, it has the structure and concentration to evolve gracefully in bottle for at least 10–20 years, gaining deeper caramel, nut and spice complexity over time.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eChateau Lamourette draws its fruit from vineyards planted on the classic Sauternes mix of gravelly, clay and limestone soils overlooking the Garonne, an environment that encourages the morning mists and warm afternoons essential for noble rot (Botrytis cinerea). The grapes—primarily Sémillon with a supporting share of Sauvignon Blanc and a touch of Muscadelle—are harvested by hand in multiple passes through the vineyard, with pickers selecting only botrytised berries at optimum ripeness. In the cellar, the must is gently pressed and fermented slowly at controlled temperatures, often in oak barrels, to preserve delicate aromatics while building texture. The wine is then aged in French oak—typically for 12–18 months—with a portion of new wood, allowing flavours to integrate and the hallmark Sauternes richness and complexity to develop.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis Sauternes is a natural partner for blue cheeses such as Roquefort or Stilton, as well as rich foie gras terrine served with toasted brioche or brioche-style bread. It also shines alongside classic dessert pairings like tarte Tatin, crème brûlée, almond tarts, or simple poached stone fruits and citrus desserts. For something more adventurous, try it with spicy Asian dishes or salty charcuterie, where the sweetness beautifully offsets heat and salt. Serve lightly chilled at around 10–12°C; too cold and the aromatics will be muted, too warm and the sweetness dominates. Decanting is optional but a short time in the glass helps the wine open up, especially if it has a few years of age.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eChateau Lamourette is a small, quality‑driven estate in the Sauternes appellation, within Bordeaux, dedicated to expressing the classic character of this world‑renowned sweet wine region. Like many traditional Sauternes properties, it focuses almost exclusively on the painstaking production of botrytised dessert wines, where hand selection and low yields are key to concentration and purity. Over the years, Chateau Lamourette has earned a quiet reputation among informed wine lovers for offering authentic, carefully crafted Sauternes that deliver the style and complexity of the appellation at a particularly compelling value. Its wines are often appreciated for their balance—combining generous sweetness with freshness—and for their ability to age gracefully while remaining accessible in their youth.\u003c\/p\u003e","brand":"Chateau Lamourette","offers":[{"title":"Default Title","offer_id":54256264446289,"sku":"VHB0002","price":45.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/Dessertvin-frankrig-bordeaux-sauterne-chateau-lamourette-2016-75cl-vinogvelsmag.png?v=1783463182"},{"product_id":"2021-chateau-dyquem-1","title":"2021 Chateau d'Yquem","description":"2021 Chateau d'Yquem","brand":"Chateau d'Yquem","offers":[{"title":"Default Title","offer_id":54325505229137,"sku":"GCW-YQUE-21006-4","price":395.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/2021_chateau_d_yquem.png?v=1784127678"}],"url":"https:\/\/bottlehero.com\/collections\/sauternes.oembed","provider":"Bottle Hero","version":"1.0","type":"link"}