{"title":"Saint-Estèphe","description":"\u003cp\u003eSaint-Estèphe is the northernmost commune of the Médoc and the most robust. More clay in the soil, cooler winds off the estuary and wines that need time. For anyone who likes structure and is not in a hurry, it is often the best value in \u003ca href=\"\/collections\/bordeaux\"\u003eBordeaux\u003c\/a\u003e.\u003c\/p\u003e\n\n\u003ch2\u003eFurthest north, with more clay in the ground\u003c\/h2\u003e\n\n\u003cp\u003eWhere \u003ca href=\"\/collections\/pauillac\"\u003ePauillac\u003c\/a\u003e rests on deep gravel, the ground grows heavier as you move north. Saint-Estèphe's south-eastern corner still has deep gravel banks, but the further west and north you go, the more clay appears. Clay holds water, which is an advantage in dry years but makes the wines firmer in structure.\u003c\/p\u003e\n\n\u003cp\u003eThe commune also sits closest to the Gironde estuary, and the cooler winds off it stretch out ripening. Harvest often comes slightly later than at its neighbours. Together that produces \u003ca href=\"\/collections\/red-wine\"\u003ered wine\u003c\/a\u003e with pronounced tannins, dark fruit and an earthy note that turns to leather and tobacco with age.\u003c\/p\u003e\n\n\u003ch2\u003eFive classified estates and a strong second tier\u003c\/h2\u003e\n\n\u003cp\u003eSaint-Estèphe has five châteaux in the 1855 classification, fewer than Pauillac or Margaux. Two of them, Château Montrose and Château Cos d'Estournel, nonetheless rank among the most respected addresses in the entire Médoc and regularly sell at First Growth levels from other communes.\u003c\/p\u003e\n\n\u003cp\u003eWhat makes the commune especially interesting is the tier below the top. Château Calon Ségur, Château Ormes de Pez, Château Haut-Marbuzet and Château Lilian Ladouys give a great deal of wine for the money, and Ormes de Pez starts around €26 in our range. The cru bourgeois estates here often deliver more structure per euro than their equivalents in the southern Médoc.\u003c\/p\u003e\n\n\u003ch2\u003eCabernet Sauvignon that needs cellar time\u003c\/h2\u003e\n\n\u003cp\u003e\u003ca href=\"\/collections\/cabernet-sauvignon\"\u003eCabernet Sauvignon\u003c\/a\u003e provides the frame, but the share of \u003ca href=\"\/collections\/merlot\"\u003eMerlot\u003c\/a\u003e is higher here than in Pauillac, precisely because clay suits Merlot well. That softens the wines without removing the backbone.\u003c\/p\u003e\n\n\u003cp\u003eYoung Saint-Estèphe can taste hard and closed. That is normal. Give it ten years and the tannins melt in, the fruit darkens and the earthy note comes forward. If you want to open a bottle earlier, decanting and a serious piece of meat make a real difference.\u003c\/p\u003e\n\n\u003ch3\u003eVintages, and why the clay matters\u003c\/h3\u003e\n\n\u003cp\u003eThe clay in Saint-Estèphe is an insurance policy. In hot, dry years, when the gravel soils further south shut the vines down, clay holds moisture and the wines keep their balance. That means the commune often performs more evenly in difficult vintages than its more famous neighbours.\u003c\/p\u003e\n\n\u003cp\u003e2015, 2016, 2018 and 2019 are strong years across the Médoc and hold true here. But it is in the middling vintages that Saint-Estèphe shows its worth, and that is also where the price tends to be most reasonable. Look at 2017 and 2021 if you want classic Bordeaux character without paying for the label.\u003c\/p\u003e\n\n\u003ch2\u003eFrequently asked questions about Saint-Estèphe\u003c\/h2\u003e\n\n\u003ch3\u003eWhat characterises wine from Saint-Estèphe?\u003c\/h3\u003e\n\n\u003cp\u003ePower and structure. Dark fruit, firm tannins and an earthy note, thanks to more clay in the soil and a cooler position at the northern end of the Médoc.\u003c\/p\u003e\n\n\u003ch3\u003eHow long should a Saint-Estèphe be cellared?\u003c\/h3\u003e\n\n\u003cp\u003eLonger than most of its neighbours. Classified estates want ten to fifteen years, and Montrose or Cos d'Estournel from a strong vintage will keep for thirty.\u003c\/p\u003e\n\n\u003ch3\u003eIs Saint-Estèphe cheaper than Pauillac?\u003c\/h3\u003e\n\n\u003cp\u003eUsually yes, for the same quality level. The commune has fewer classified estates and less star power, which makes it one of the better buys in the Médoc.\u003c\/p\u003e\n\n\u003ch3\u003eWhat food goes with Saint-Estèphe?\u003c\/h3\u003e\n\n\u003cp\u003eRobust food that meets the tannins. Grilled beef, game, slow-cooked stews and aged hard cheese. A young bottle benefits from a couple of hours in a decanter.\u003c\/p\u003e\n\n\u003ch3\u003eWhat does a Saint-Estèphe cost?\u003c\/h3\u003e\n\n\u003cp\u003eOur selection starts around €26. Classified estates usually run between €100 and €200, with top vintages of Montrose and Cos d'Estournel higher.\u003c\/p\u003e","products":[{"product_id":"cos-destournel-2eme-grand-cru-classe-saint-estephe-2000","title":"Cos D'estournel 2ème Grand Cru Classé Saint-Estèphe, 2000","description":"\u003cp\u003eCos d’Estournel 2000 is a striking Saint-Estèphe from one of Bordeaux’s most distinctive estates, combining the power and structure of the commune with the elegance and exotic character that have made the château famous. As a 2ème Grand Cru Classé, it reflects both the pedigree of the property and the exceptional quality of the 2000 vintage, now entering a superb stage of maturity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, it typically shows a deep garnet core with mature brick nuances at the rim. The bouquet is complex and layered, offering dark blackcurrant, plum, cedar, tobacco, graphite, and hints of spice, leather, and dried flowers as it opens.\n\nOn the palate, the wine is full-bodied and finely structured, with ripe dark fruit framed by firm but polished tannins and a long, savoury finish. The 2000 vintage has the balance and concentration to age beautifully for years, though it is already offering generous complexity and tertiary development for those who enjoy mature Bordeaux.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eCos d’Estournel is located in Saint-Estèphe, where gravelly rises and clay-limestone subsoils help produce wines of depth, freshness, and longevity. The estate is known for careful vineyard selection and traditional Bordeaux winemaking, with grapes harvested parcel by parcel at optimal ripeness and vinified to preserve both concentration and aromatic finesse.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis wine pairs beautifully with roasted lamb, beef tenderloin, duck breast, venison, or aged hard cheeses. Serve at 16–18°C, and decant for 1–2 hours if opening now to allow the aromas to fully unfold and the texture to soften.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eCos d’Estournel is one of Bordeaux’s most admired names, founded in the early 19th century and recognized as a 2ème Grand Cru Classé in the 1855 classification. The estate has long been celebrated for producing powerful yet refined Saint-Estèphe wines, and it remains a benchmark producer in the Médoc with a reputation for consistency, longevity, and distinctive style.\u003c\/p\u003e","brand":"Cos D'estournel","offers":[{"title":"Default Title","offer_id":54252093473105,"sku":"MS-815","price":314.96,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/815.png?v=1783443112"},{"product_id":"montrose-2eme-grand-cru-classe-saint-estephe-2000-1","title":"Montrose 2ème Grand Cru Classé Saint-Estèphe, 2000","description":"\u003cp\u003eChâteau Montrose 2000 is a striking Saint-Estèphe from one of Bordeaux’s most respected estates, offering the structure, depth and longevity that have made the château a benchmark in the Médoc. Classified as a 2ème Grand Cru Classé in 1855, it combines the power of the appellation with the finesse and precision that collectors look for in a mature Left Bank Bordeaux.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, the wine typically shows a deep garnet core with evolving brick-red tones at the rim, reflecting its age. The nose is layered and classical, with aromas of blackcurrant, cedar, tobacco, graphite, dried flowers and earthy spice, gradually opening to notes of leather, truffle and cigar box.\n\nOn the palate, it is full-bodied and firmly structured, with Saint-Estèphe’s signature backbone of tannin and fresh acidity supporting concentrated dark fruit and savory complexity. The 2000 vintage is known for its balance and aging ability, and Montrose from this year can continue to evolve beautifully, though it is already in an excellent drinking window for those who enjoy mature Bordeaux.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eChâteau Montrose is situated on the gravelly and clay-rich soils of Saint-Estèphe, where the cool influence of the Gironde estuary helps preserve freshness and structure in the wines. The estate is traditionally planted to the classic Left Bank Bordeaux varieties, with vinification typically focused on parcel selection, careful extraction and aging in oak barrels to build complexity and depth while preserving the wine’s mineral character.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis wine pairs beautifully with roasted lamb, beef tenderloin, duck breast, game, and rich mushroom dishes. It is best served at around 16–18°C, and decanting for 1–2 hours is recommended if the bottle is still showing youthful structure or if sediment is present.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eChâteau Montrose has long been regarded as one of the great names of Saint-Estèphe and Bordeaux more broadly. Ranked as a 2ème Grand Cru Classé in the 1855 Classification, the estate is known for producing powerful, ageworthy wines with exceptional consistency, and it has earned an enduring reputation among collectors for its balance of strength, elegance and longevity.\u003c\/p\u003e","brand":"Château Montrose","offers":[{"title":"Default Title","offer_id":54252093636945,"sku":"MS-852","price":254.46,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/852.png?v=1783443115"},{"product_id":"cos-destournel-2eme-grand-cru-classe-saint-estephe-2010","title":"Cos D'estournel 2ème Grand Cru Classé Saint-Estèphe, 2010","description":"\u003cp\u003eCos d’Estournel 2010 is a striking Saint-Estèphe Grand Cru Classé that combines power, precision, and a distinctly exotic edge. From one of Bordeaux’s most admired estates, this vintage reflects the character of a superb Left Bank year, with depth, structure, and the ability to age gracefully for decades.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, it shows a deep garnet colour with impressive concentration at the core. The nose is layered and refined, offering dark cassis, blackberry, plum, cedar, graphite, violets, and subtle spice, with the estate’s signature hint of incense and oriental flair.\n\nThe palate is full-bodied and impeccably structured, with firm yet polished tannins supporting rich black fruit, tobacco, earthy minerality, and a long, persistent finish. It is already compelling, but the wine still has many years ahead of it and should continue to evolve beautifully over the next two decades or more.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eProduced in Saint-Estèphe on the Left Bank of Bordeaux, Cos d’Estournel benefits from gravelly, well-drained soils that help produce grapes of great concentration and freshness. The estate’s vineyards are carefully tended and harvested parcel by parcel, allowing the team to pick each plot at optimal ripeness.\n\nThe wine is vinified with a focus on precision and balance, typically through careful fermentation and maturation in French oak barrels to build structure, complexity, and longevity while preserving the estate’s distinctive aromatic profile.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis wine is an excellent match for roast lamb, beef tenderloin, game, duck breast, and rich mushroom dishes, as well as mature hard cheeses. Serve at around 16–18°C. Decanting for at least 1–2 hours is recommended if drinking now, especially to help the wine open up and soften its tannins.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eCos d’Estournel is one of Bordeaux’s most iconic estates, founded in the early 19th century by Louis-Gaspard d’Estournel. Known for its bold architectural style and highly distinctive wines, the château has long been regarded as a benchmark producer in Saint-Estèphe and a leading name in the Médoc. Its 2ème Grand Cru Classé status reflects both historical prestige and enduring quality.\u003c\/p\u003e","brand":"Cos D'estournel","offers":[{"title":"Default Title","offer_id":54252097536337,"sku":"MS-20453","price":308.24,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/20453.png?v=1783443145"},{"product_id":"montrose-2eme-grand-cru-classe-saint-estephe-2018","title":"Montrose 2ème Grand Cru Classé Saint-Estèphe, 2018","description":"\u003cp\u003eChâteau Montrose’s 2018 Saint-Estèphe is a benchmark Bordeaux from one of the Médoc’s most respected estates. Classified as a 2ème Grand Cru Classé, it combines power, precision, and longevity, showing the structured depth that has made Montrose a historic name in fine wine.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, this is typically deep ruby to nearly opaque, with impressive density and youthful intensity. The nose is layered and refined, opening with blackcurrant, blackberry, plum, and violet, then unfolding into cedar, graphite, tobacco, spice, and earthy mineral tones.\n\nThe palate is full-bodied and firmly structured, with Cabernet Sauvignon driving the core of dark fruit, freshness, and mineral tension, supported by ripe Merlot and accents of spice from the smaller blending components. The finish is long, polished, and energetic, with excellent balance and the kind of concentration that suggests a very long life ahead. This is a wine built for cellaring and should continue to develop gracefully for decades.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eMontrose comes from gravelly, well-drained vineyard soils overlooking the Gironde estuary in Saint-Estèphe, a terroir that helps Cabernet Sauvignon achieve full ripeness while preserving freshness and structure. The grapes are typically harvested parcel by parcel to capture optimal maturity, with careful selection in the vineyard and cellar. Vinification is carried out with an emphasis on precision and extraction control, followed by aging in French oak barrels to refine the tannins and integrate the blend.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis wine pairs beautifully with roasted lamb, beef tenderloin, entrecôte, venison, or duck breast, as well as earthy dishes such as mushroom risotto or truffle-accented cuisine. Serve at around 16–18°C, and decant for 1–2 hours if drinking young to help open the aromatics and soften the structure.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eChâteau Montrose is one of the great names of Saint-Estèphe, founded in the early 19th century and later classified as a 2ème Grand Cru Classé in the 1855 Bordeaux Classification. The estate has earned a strong reputation for producing powerful yet elegant wines with exceptional aging potential, and it remains one of the most admired properties in the northern Médoc.\u003c\/p\u003e","brand":"Montrose","offers":[{"title":"Default Title","offer_id":54252106678609,"sku":"MS-57718","price":200.71,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/57718.png?v=1783443198"},{"product_id":"cos-destournel-2eme-grand-cru-classe-saint-estephe-2018","title":"Cos D'estournel 2ème Grand Cru Classé Saint-Estèphe - Methusalem 6L, 2018","description":"\u003cp\u003eCos d’Estournel 2018 is a striking Saint-Estèphe from one of Bordeaux’s most iconic estates, offering the depth and precision expected of a 2ème Grand Cru Classé. Built around Cabernet Sauvignon with supporting Merlot and the classic Bordeaux blending partners, it combines power, refinement, and remarkable harmony in a vintage of exceptional quality.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eDeep garnet in the glass, it opens with an elegant, layered bouquet of blackcurrant, blackberry, cedar, graphite, violets, and subtle spice. With air, hints of tobacco, crushed stone, and dark chocolate emerge, giving the wine impressive aromatic complexity.\n\nOn the palate, the wine is full-bodied and concentrated, with firm but polished tannins, bright freshness, and a core of dark fruit wrapped in savory, mineral notes. The finish is long and persistent, showing both structure and finesse. This is a wine with excellent aging potential, likely to develop beautifully over the next two decades or more.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eThe vines of Cos d’Estournel are rooted in the gravelly, clay-rich soils of Saint-Estèphe, where the Atlantic-influenced climate helps the grapes retain freshness and balance. The estate’s meticulous vineyard work and selective harvesting ensure optimal ripeness, while vinification focuses on precision and preserving each parcel’s character before careful maturation in oak barrels.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eServe at around 16–18°C and consider decanting for 1–2 hours if drinking young, to allow the wine to खुल fully. It pairs beautifully with roasted lamb, beef tenderloin, game, duck breast, and rich mushroom dishes, as well as aged hard cheeses.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eCos d’Estournel is one of the great historic names of Bordeaux, founded in the early 19th century by Louis-Gaspard d’Estournel, whose vision and ambition helped define its distinctive identity. The château is renowned for producing wines of great elegance and longevity, and it has long stood as a benchmark in Saint-Estèphe, with a reputation strengthened by consistent critical acclaim and its status as a 2ème Grand Cru Classé.\u003c\/p\u003e","brand":"Cos D'estournel","offers":[{"title":"Default Title","offer_id":54252106940753,"sku":"MS-58493","price":1625.18,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/58493.png?v=1783443200"},{"product_id":"montrose-2eme-grand-cru-classe-saint-estephe-2019-2","title":"Montrose 2ème Grand Cru Classé Saint-Estèphe, 2019","description":"\u003cp\u003eChâteau Montrose 2019 is a standout Saint-Estèphe from one of Bordeaux’s most respected estates, offering the power, structure, and precision that have made this classified growth so highly sought after. As a 2ème Grand Cru Classé, it combines depth of fruit with the firm backbone and classical elegance that define great wines from the Left Bank.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, Montrose 2019 shows a deep, concentrated colour that hints at its intensity and age-worthy structure. The nose is layered and refined, with dark berries, cassis, cedar, graphite, and subtle floral and spice nuances unfolding with aeration.\n\nOn the palate, it is full-bodied and tightly woven, delivering ripe black fruit, mineral freshness, and polished tannins in a serious, focused frame. The finish is long and persistent, with the balance and concentration to reward cellaring for many years ahead.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eProduced in Saint-Estèphe on Bordeaux’s Left Bank, Montrose benefits from gravelly, well-drained soils that help shape the wine’s depth and structure, while the estate’s proximity to the estuary contributes to a moderating maritime influence. The 2019 vintage was harvested parcel by parcel to ensure optimal ripeness, and vinification was carried out with careful extraction to preserve purity, precision, and the estate’s hallmark balance.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis is an excellent partner for classic dishes such as roast lamb, grilled ribeye, duck breast, game, or slow-braised beef, as well as mature hard cheeses. Serve at around 16–18°C, and decant for a few hours if drinking young to help the wine open and show its full aromatic complexity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eChâteau Montrose is one of Saint-Estèphe’s benchmark estates, with a long history and a strong reputation for producing powerful, age-worthy Bordeaux wines. Classified as a 2ème Grand Cru Classé in 1855, it has remained a reference point in the region for its consistency, depth, and ability to produce wines of remarkable longevity.\u003c\/p\u003e","brand":"Montrose","offers":[{"title":"Default Title","offer_id":54252112216401,"sku":"MS-61963","price":180.56,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/61963.png?v=1783443223"},{"product_id":"cos-destournel-2eme-grand-cru-classe-saint-estephe-2019","title":"Cos D'estournel 2ème Grand Cru Classé Saint-Estèphe, 2019","description":"\u003cp\u003eCos d’Estournel 2019 is a striking Saint-Estèphe with the depth, precision, and polish expected from one of Bordeaux’s most admired estates. As a 2ème Grand Cru Classé, it combines power and elegance in a style that has made the château a benchmark on the Left Bank.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, it typically shows a deep ruby to garnet hue, with impressive concentration and intensity. The nose is layered and expressive, offering dark berries, cassis, violets, cedar, graphite, and subtle spice, often with a graceful mineral edge.\n\nOn the palate, the wine is structured yet refined, with ripe black fruit, firm but polished tannins, and a fresh, saline backbone that reflects Saint-Estèphe’s character. The finish is long and persistent, with excellent balance and the potential to evolve beautifully over many years.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eCos d’Estournel is located in Saint-Estèphe, on Bordeaux’s Left Bank, where gravelly soils and nearby influence from the Gironde help shape a wine of depth, freshness, and structure. The estate is known for meticulous vineyard work and careful selection, with vinification designed to preserve purity of fruit, precision, and the estate’s signature elegance.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis wine pairs beautifully with rich dishes such as beef tenderloin, lamb, roast duck, game, or truffle-infused preparations. Serve at around 16–18°C, and consider decanting for 1–2 hours if enjoying it young to help the aromas open fully.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eCos d’Estournel is one of the great names of Bordeaux, founded in the early 19th century by Louis-Gaspard d’Estournel. The château is renowned for its distinctive style, its remarkable architecture, and its long-standing reputation as one of the leading estates in Saint-Estèphe, with a history of producing wines of distinction and longevity.\u003c\/p\u003e","brand":"Cos D'estournel","offers":[{"title":"Default Title","offer_id":54252119425361,"sku":"MS-63158","price":180.56,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/63158.png?v=1783443255"},{"product_id":"cos-destournel-2eme-grand-cru-classe-saint-estephe-2019-2","title":"Cos D'estournel 2ème Grand Cru Classé Saint-Estèphe - Methusalem 6L, 2019","description":"\u003cp\u003eCos d’Estournel 2019 is a striking Saint-Estèphe from one of Bordeaux’s most celebrated estates, offering the power and precision that have made the château a benchmark for the appellation. As a 2ème Grand Cru Classé, it combines depth, structure, and polish in a way that speaks clearly of its distinguished history and exceptional terroir.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, the wine shows a deep, saturated ruby color with impressive density and clarity. The nose opens with blackcurrant, blackberry, graphite, cedar, and fine floral notes, followed by hints of spice, tobacco, and smoky earth that add complexity and lift.\n\nOn the palate, it is concentrated and layered, with ripe dark fruit framed by firm but refined tannins and a fresh, mineral backbone. The finish is long and persistent, showing excellent balance between richness and restraint. While already impressive, this wine has the structure to age beautifully for many years, developing greater nuance and tertiary complexity over time.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eCos d’Estournel is located on the northern edge of Saint-Estèphe, where gravelly slopes and clay-limestone soils help create wines with both power and elegance. The estate benefits from a varied terroir and meticulous vineyard management, with careful harvesting and parcel-by-parcel vinification to preserve the character of each plot and achieve maximum precision in the final blend.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis wine pairs beautifully with roast lamb, beef tenderloin, duck, game, and richly flavored dishes such as mushroom risotto or braised short ribs. Serve at around 16–18°C, and consider decanting for 1–2 hours if drinking young to allow the wine to fully open and soften.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eCos d’Estournel is one of the great names of Bordeaux, founded in the early 19th century by Louis-Gaspard d’Estournel. Known for its distinctive architecture and bold style, the château has long held a prominent place in Saint-Estèphe and earned international acclaim as a 2ème Grand Cru Classé in the 1855 classification, cementing its reputation as one of the Médoc’s most iconic estates.\u003c\/p\u003e","brand":"Cos D'estournel","offers":[{"title":"Default Title","offer_id":54252121424209,"sku":"MS-63910","price":1826.76,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/63910.png?v=1783443267"},{"product_id":"cos-destournel-2eme-grand-cru-classe-saint-estephe-2020-1","title":"Cos D'estournel 2ème Grand Cru Classé Saint-Estèphe, 2020","description":"\u003cp\u003eCos d’Estournel 2020 is a striking Saint-Estèphe from one of Bordeaux’s most distinctive and celebrated estates, combining power, precision, and remarkable aromatic finesse. As a 2ème Grand Cru Classé, it reflects both the pedigree of the property and the exceptional quality of the 2020 vintage, which produced wines of deep concentration and impressive balance.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, it typically shows a deep ruby-purple colour, hinting at its concentration and youthful intensity. The nose is layered and refined, with aromas of blackcurrant, blackberry, plum, graphite, cedar, spice, and subtle floral and oriental notes that are so characteristic of Cos d’Estournel.\n\nOn the palate, the wine is full-bodied and structured, with ripe dark fruit, firm yet polished tannins, and a core of freshness that keeps everything in balance. The blend of Cabernet Sauvignon, Merlot, Cabernet Franc, and Petit Verdot gives both breadth and complexity, while the finish is long, mineral, and elegant. This is a wine with excellent aging potential and should develop beautifully over the next 15 to 25 years, gaining nuance and secondary complexity with time.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eCos d’Estournel is located on the gravelly rises of Saint-Estèphe, where the estate benefits from well-drained terroir and the moderating influence of the nearby Gironde estuary. The vineyard is planted to classic Bordeaux varieties, with harvesting carried out parcel by parcel to capture optimal ripeness. Vinification is typically carried out with precision and parcel selection, followed by careful élevage in oak to preserve purity of fruit while building structure and depth.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis wine is an excellent match for roasted lamb, beef tenderloin, duck breast, game, and richly flavoured mushroom dishes. It is best served at 16–18°C, and decanting for 1–2 hours is recommended if drinking young, to allow the wine to open and soften. For older bottles, a gentler decant may be preferable to preserve delicacy and aromatic detail.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eCos d’Estournel was founded in the early 19th century by Louis-Gaspard d’Estournel, whose vision and taste helped establish its reputation as one of Bordeaux’s most original grand estates. Known for its distinctive architecture and uniquely expressive wines, the château has long been regarded as one of the leading properties in Saint-Estèphe. Its status as a 2ème Grand Cru Classé from the 1855 Classification underlines its historical importance and enduring excellence.\u003c\/p\u003e","brand":"Cos D'estournel","offers":[{"title":"Default Title","offer_id":54252131811665,"sku":"MS-67580","price":180.58,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/67580.png?v=1783443339"},{"product_id":"cos-destournel-2eme-grand-cru-classe-saint-estephe-2020","title":"Cos D'estournel 2ème Grand Cru Classé Saint-Estèphe - Methusalem 6L, 2020","description":"\u003cp\u003eCos d’Estournel 2020 is a superb Saint-Estèphe, blending power, precision and the trademark exotic character that has made this estate one of Bordeaux’s most admired names. As a 2ème Grand Cru Classé, it reflects both historic pedigree and the modern pursuit of depth, freshness and elegance.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, the wine is deeply coloured and intense, with the concentration expected from a great northern Médoc vintage. The nose is layered and expressive, showing blackcurrant, blackberry, plum, cedar, graphite, violets and a subtle spicy, almost oriental nuance that is so typical of Cos d’Estournel.\n\nOn the palate, it is structured and compact, with ripe Cabernet Sauvignon providing backbone and length, while Merlot adds generosity and texture. Cabernet Franc and Petit Verdot contribute aromatic lift, spice and further depth. The finish is long, savoury and composed, with excellent ageing potential; this is a wine that will continue to develop complexity over many years, and should reward careful cellaring.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eProduced in Saint-Estèphe on Bordeaux’s Left Bank, Cos d’Estournel benefits from gravelly rise and clay-limestone influences that help the vines achieve ripeness while retaining freshness and structure. The estate is known for meticulous vineyard work and careful selection, with harvesting typically carried out parcel by parcel to preserve the character of each plot. Vinification is designed to balance precision and extraction, followed by ageing in French oak to build complexity without masking the fruit.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis wine is an excellent match for roast lamb, beef tenderloin, ribeye, duck confit and game dishes such as venison. It also works beautifully with aged hard cheeses. Serve at around 16–18°C, and consider decanting for 1–2 hours if opening young, to allow the wine to fully unfold in the glass.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eCos d’Estournel is one of the great historic estates of Bordeaux, located in Saint-Estèphe and classified as a 2ème Grand Cru Classé in the 1855 classification. Founded in the early 19th century by Louis-Gaspard d’Estournel, the château became famous for its distinctive style and ambitious vision, as well as its striking pagoda-inspired architecture. Today, it remains a benchmark producer in the region, celebrated for wines of power, elegance and remarkable consistency.\u003c\/p\u003e","brand":"Cos D'estournel","offers":[{"title":"Default Title","offer_id":54252137447761,"sku":"MS-68858","price":1826.76,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/68858.png?v=1783443368"},{"product_id":"montrose-2eme-grand-cru-classe-saint-estephe-2021-4","title":"Montrose 2ème Grand Cru Classé Saint-Estèphe, 2021","description":"\u003cp\u003eChâteau Montrose is one of Saint-Estèphe’s most celebrated estates, and the 2021 vintage offers a refined expression of this renowned 2ème Grand Cru Classé property. Known for its power, precision and age-worthy structure, Montrose consistently ranks among the most respected names in Bordeaux. The 2021 vintage captures the estate’s classic style in a more poised, focused frame.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, Montrose 2021 typically shows a deep ruby color with a concentrated core. The bouquet is layered and complex, opening with blackcurrant, plum, graphite and cedar, followed by subtle notes of violet, tobacco and earthy spice.\n\nOn the palate, it is structured and elegant, with firm yet polished tannins, fresh acidity and a long, mineral finish. The wine’s balance and depth suggest excellent aging potential, and it should reward several years in the cellar as the aromas and texture continue to unfold.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eProduced in Saint-Estèphe on Bordeaux’s Left Bank, Château Montrose benefits from gravelly and clay-rich soils that help deliver both concentration and freshness. The estate’s vineyard holdings are known for their excellent drainage and their ability to produce powerful Cabernet Sauvignon-led blends with impressive balance. The grapes are carefully harvested and vinified to preserve precision, structure and the distinctive character of the terroir.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis wine pairs beautifully with lamb, beef tenderloin, roast venison and other richly flavored meat dishes, as well as truffled mushroom dishes and mature hard cheeses. Serve at around 16–18°C. Decanting for one to two hours is recommended if drinking young, especially to allow the wine’s structure and aromatic complexity to open fully.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eChâteau Montrose has a long and distinguished history in Bordeaux and holds the status of 2ème Grand Cru Classé from the 1855 classification. Located in Saint-Estèphe, the estate is admired for producing wines of remarkable longevity, depth and consistency. Over the years, Montrose has earned a reputation as one of the benchmark producers of the appellation and a standout name among Bordeaux collectors.\u003c\/p\u003e","brand":"Montrose","offers":[{"title":"Default Title","offer_id":54252160090449,"sku":"MS-73508","price":160.4,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/73508.png?v=1783443503"},{"product_id":"cos-destournel-2eme-grand-cru-classe-saint-estephe-2021-1","title":"Cos D'estournel 2ème Grand Cru Classé Saint-Estèphe, 2021","description":"\u003cp\u003eCos d’Estournel 2021 is a striking Saint-Estèphe that combines the estate’s hallmark depth and power with the freshness of a classic Bordeaux vintage. As a 2ème Grand Cru Classé, it stands among the elite of the Médoc, offering remarkable precision, structure, and aging potential.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, the wine shows a deep, youthful ruby colour with violet reflections. The nose is poised and expressive, offering layers of blackcurrant, blackberry, graphite, cedar, violet, and subtle spice, with the château’s signature exotic nuance in the background.\n\nOn the palate, it is concentrated and finely sculpted, with firm but polished tannins, lively acidity, and a core of dark fruit, mineral tension, and savoury complexity. The finish is long and confident, with excellent balance and clear promise for development over many years. While approachable with decanting in youth, it is built to evolve beautifully over the next 15–25 years and beyond.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eCos d’Estournel is located on the gravelly rise of Saint-Estèphe, where the proximity to the Gironde helps moderate temperatures and supports slow, even ripening. The estate’s vineyards benefit from a terroir that lends both power and freshness, with deep gravels and clay-rich soils contributing structure and complexity. The 2021 vintage was shaped by careful vineyard management and selective harvesting, with vinification focused on preserving purity, precision, and the estate’s distinctive character.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis wine pairs beautifully with roasted lamb, beef fillet, duck breast, game birds, and richly flavoured mushroom dishes. It also works well with aged hard cheeses. Serve at 16–18°C, and decant for 1–2 hours if drinking young to allow the wine to open fully.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eCos d’Estournel is one of the most renowned estates in Bordeaux, founded in the early 19th century by Louis-Gaspard d’Estournel. Often admired for its bold style and architectural presence, the château has played an important role in establishing Saint-Estèphe as one of the great appellations of the Médoc. Its 2ème Grand Cru Classé status reflects a long-standing reputation for excellence and consistency.\u003c\/p\u003e","brand":"Cos D'estournel","offers":[{"title":"Default Title","offer_id":54252173033809,"sku":"MS-74219","price":173.84,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/74219.png?v=1783443571"},{"product_id":"haut-marbuzet-cru-bourgeois-exceptionnel-saint-estephe-2021-2","title":"Haut Marbuzet Cru Bourgeois Exceptionnel Saint-Estèphe - Double Magnum 3L, 2021","description":"\u003cp\u003eHaut-Marbuzet is one of Saint-Estèphe’s most admired estates, known for producing Bordeaux wines with remarkable richness, polish, and charm. This 2021 Cru Bourgeois Exceptionnel blends Cabernet Sauvignon, Merlot, and Cabernet Franc to deliver classic Left Bank structure with a more generous, immediately appealing style than many of its peers.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, the wine typically shows a deep ruby color with violet reflections. The nose is refined and expressive, with aromas of blackcurrant, ripe plum, cedar, tobacco, graphite, and subtle spice, often lifted by a touch of floral freshness.\n\nOn the palate, Haut-Marbuzet 2021 is expected to be medium to full-bodied, with firm but well-integrated tannins, fresh acidity, and a core of dark berry fruit balanced by savory mineral notes and oak-derived nuances. The finish is persistent and elegant, suggesting excellent aging potential over the next 8–15 years, and possibly longer in a good cellar.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eThe estate lies in Saint-Estèphe on Bordeaux’s Left Bank, where gravelly and clay-limestone soils provide excellent drainage while helping preserve freshness and structure in the wines. Grapes are harvested carefully to select fully ripe fruit, then vinified parcel by parcel to preserve the distinct character of the blend. Aging in oak barrels helps build texture, complexity, and the polished style for which the château is known.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis wine pairs beautifully with roast lamb, duck breast, beef tenderloin, game dishes, and mushroom-based recipes, as well as aged cheeses. Serve at 16–18°C, and consider decanting for 1–2 hours in its youth to allow the aromas and tannins to open fully.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eHaut-Marbuzet is a historic Saint-Estèphe estate with a strong reputation for producing some of the appellation’s most seductive and generous wines. Although classified as a Cru Bourgeois Exceptionnel rather than a Grand Cru Classé, it is widely regarded as one of the benchmark properties in the region, celebrated for its consistency, balance, and distinctive style.\u003c\/p\u003e","brand":"Haut Marbuzet","offers":[{"title":"Default Title","offer_id":54252173361489,"sku":"MS-74244","price":214.17,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/74244.png?v=1783443573"},{"product_id":"cos-destournel-2eme-grand-cru-classe-saint-estephe-2021","title":"Cos D'estournel 2ème Grand Cru Classé Saint-Estèphe, 2021","description":"\u003cp\u003eCos d’Estournel 2021 is a striking Saint-Estèphe that combines classic Bordeaux structure with the estate’s signature depth and polish. As a 2ème Grand Cru Classé, it offers the refinement and pedigree collectors look for, while remaining distinctly powerful and expressive in its youth.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, it typically shows a deep ruby-purple colour with impressive density. The nose is likely to open with cassis, black cherry, graphite, cedar, and hints of violets and exotic spice, reflecting the Cabernet Sauvignon-led style of the estate.\n\nOn the palate, expect a firm, layered wine with ripe dark fruit, mineral tension, and the savoury backbone that Saint-Estèphe is known for. Merlot adds roundness and flesh, balancing the wine’s structure. This is a vintage with excellent ageing potential; it will reward patience and continue to develop complexity over many years.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eCos d’Estournel sits on gravelly, well-drained soils in Saint-Estèphe, where the proximity to the Gironde helps moderate temperatures and support steady ripening. The blend of Cabernet Sauvignon and Merlot is harvested with careful parcel selection, then vinified to preserve precision, concentration, and the character of each plot before ageing in oak to build structure and finesse.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis wine pairs beautifully with grilled ribeye, roast lamb, duck breast, mushroom dishes, or slow-braised beef. Serve at 16–18°C, and decant for at least 1–2 hours if drinking young to allow the aromas and texture to open fully.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eCos d’Estournel is one of the most admired estates in Saint-Estèphe, founded in the early 19th century by Louis-Gaspard d’Estournel. Famous for its exotic château and consistently distinguished wines, the estate has long been recognised for producing some of the Left Bank’s most expressive and age-worthy Bordeaux, earning its place among the great classified growths of the region.\u003c\/p\u003e","brand":"Cos D'estournel","offers":[{"title":"Default Title","offer_id":54252176245073,"sku":"MS-74218","price":173.84,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/74218.png?v=1783443584"},{"product_id":"montrose-2003-75-cl","title":"Château Montrose 2003","description":"\u003cp\u003eMontrose 2003 is widely regarded as one of the standout wines from Bordeaux’s hot 2003 vintage, and notably one of the slowest to evolve. This powerful Saint-Estèphe red combines richness and structure in a way that has allowed it to age gracefully while already offering immense drinking pleasure. For collectors and classic Bordeaux lovers alike, it’s a benchmark wine from an extraordinary and challenging year.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, Montrose 2003 shows a deep, opaque garnet core with just a touch of bricking at the rim, reflecting its two decades of maturity while still appearing remarkably youthful. The nose is intense and complex, with vivid notes of ripe blackberry and blackcurrant interwoven with black truffle, damp clay earth, graphite, pencil shavings and a subtle hint of cedar and tobacco.\n\nOn the palate, the wine is full-bodied, rich and layered, opening with a broad, generous attack of sweet yet vibrant dark fruit. The mid-palate is concentrated and structured, with supple but present tannins that feel fine and powdery, framing flavors of cassis, plum, licorice, earthy spice and savory truffle. The balance between ripe fruit, freshness and structure is impressive for such a warm vintage. While the 2003 is drinking beautifully now and shows no sign of imminent decline, its depth and tannic backbone suggest it can continue to evolve gracefully for several more years, especially when well cellared.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eChâteau Montrose sits on some of the finest gravelly hilltops of Saint-Estèphe in Bordeaux, overlooking the Gironde estuary, whose cooling influence helps moderate temperatures—even in hot years like 2003. The vineyard is planted predominantly to Cabernet Sauvignon, supported by Merlot, Cabernet Franc and Petit Verdot, all rooted in deep gravel mixed with clay, which provides both excellent drainage and water retention in drought-like conditions. The grapes are harvested by hand, parcel by parcel, to ensure only perfectly ripe clusters are selected, a crucial factor in managing the extremes of the 2003 vintage. In the cellar, the wine is vinified in temperature-controlled vats, with careful extraction to obtain ripe tannins without harshness, then aged in French oak barriques (a significant proportion new) to build structure, complexity and longevity while preserving the estate’s signature classical profile.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eMontrose 2003 is a superb match for rich, savory dishes that can stand up to its depth and structure. Think ribeye or côte de boeuf, slow-braised lamb shank, duck confit, venison or other game, as well as classic French dishes like boeuf bourguignon or a truffle-rich roast poultry. It also pairs beautifully with aged hard cheeses such as Comté, Tomme de Savoie or mature cheddar. Serve at 16–18°C (60–64°F) for optimal expression. Decanting for 1–2 hours is recommended to allow the wine to fully open, soften the tannins and release its layered aromatics.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eChâteau Montrose is one of the great names of Bordeaux, classified as a Second Growth (Deuxième Cru Classé) in the 1855 Classification and long regarded as the reference estate of Saint-Estèphe. The property’s reputation was built on its ability to craft deeply structured, long-lived Cabernet Sauvignon–based wines that marry power with classic Médoc elegance. Over the past decades, significant investment in both vineyard and cellar has elevated quality even further, and Montrose is now frequently mentioned alongside the very top estates of the Left Bank. The 2003 vintage is often cited as one of the château’s landmark wines of the early 21st century, confirming Montrose’s status as a true vinfokæmper—a champion wine—capable of excelling even in extreme conditions.\u003c\/p\u003e","brand":"Château Montrose","offers":[{"title":"Default Title","offer_id":54252195873105,"sku":"PS-7730891358408","price":275.14,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/MONTROSE_99ff6f37-a248-467d-8aaf-878bee721009.png?v=1783443669"},{"product_id":"montrose-2008-mg-15-l","title":"Château Montrose 2008 MG","description":"\u003cp\u003eMontrose 2008 in magnum format is a powerful, classically structured Saint-Estèphe that showcases the pedigree of one of Bordeaux’s greatest terroirs in a superbly age-worthy vintage. Bottled in 1.5L, this wine evolves more slowly and gracefully, offering extra refinement and complexity over time. Its combination of dense Cabernet fruit, minerality, and poised structure has made it one of the standout wines of the 2008 Bordeaux vintage.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, the 2008 Montrose shows a deep, opaque garnet color with only the slightest rim development, reflecting both its concentration and impressive aging potential. The nose is complex and refined, opening with blackcurrant and blackberry, followed by graphite, crushed stone, and subtle forest notes of fern and undergrowth. With air, hints of cedar, tobacco, and dark plum emerge, all wrapped in a cool, classic Médoc character.\n\nOn the palate, this is medium to full-bodied with a firm, gripping tannic structure that is both fine and persistent. Dark fruit – blackcurrant, blackberry, and black cherry – is layered with mineral notes, hints of cocoa, and savory spice. A lively, precise line of acidity keeps everything in balance and drives a long, powerful, and very mineral finish. In magnum, this 2008 is built for the long haul; while already enjoyable with proper aeration, it will continue to develop added nuance and harmony over the next 10–20 years and beyond.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eChâteau Montrose sits on a prime gravelly hilltop overlooking the Gironde in Saint-Estèphe, an exceptional terroir of deep gravel and clay that naturally favors Cabernet Sauvignon and yields wines of great density and freshness. The 2008 blend is 65% Cabernet Sauvignon, 30% Merlot, 4% Cabernet Franc, and 1% Petit Verdot, harvested parcel by parcel between 29 September and 15 October to ensure optimal ripeness and selection. Grapes are handpicked and rigorously sorted before fermentation in temperature-controlled vats, with careful extraction to preserve structure and purity. The wine is then aged in French oak barriques (a significant proportion new), allowing the powerful fruit and pronounced mineral character to integrate slowly while maintaining Montrose’s hallmark precision and tension.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis vintage of Montrose is a natural partner for rich, savory dishes such as roast lamb with herbs, ribeye or côte de boeuf, game birds, and slow-braised beef or veal. It also pairs beautifully with earthy, truffle-infused dishes, wild mushrooms, and aged hard cheeses like Comté or mature cheddar. For optimal enjoyment, serve at 16–18°C (60–64°F). Given its age and structure, decanting for 1–2 hours is recommended to allow the bouquet to fully open and the tannins to soften, especially from magnum.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eChâteau Montrose is one of the benchmark estates of Saint-Estèphe and a celebrated Deuxième Cru Classé in the 1855 Bordeaux Classification. Long admired for producing some of the most powerful and long-lived wines in the Médoc, Montrose has consistently emphasized meticulous vineyard work and precision winemaking to express its unique gravel-and-clay terroir. Under modern stewardship, quality has been further elevated, and the château is frequently cited alongside the very top names of Bordeaux. Vintages like 2008 underscore Montrose’s reputation for excelling in classical, cooler years, crafting wines of great structure, depth, and aging potential.\u003c\/p\u003e","brand":"Château Montrose","offers":[{"title":"Default Title","offer_id":54252196856145,"sku":"PS-7730891456712","price":275.88,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/MONTROSE_58cd6243-8778-40ca-a9cc-1a6281cdbfd6.png?v=1783443672"},{"product_id":"montrose-2018-75-cl","title":"Château Montrose 2018","description":"\u003cp\u003eMontrose 2018 is a towering, age‑worthy Saint-Estèphe from one of Bordeaux’s most revered Second Growth estates. This is a wine of immense power and concentration, yet it manages to carry its generosity with remarkable poise and precision. For collectors and enthusiasts alike, 2018 Montrose represents a modern, opulent expression of Médoc grandeur, crafted for the long haul.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, the 2018 Montrose is deep, opaque ruby with a nearly black core and vibrant purple reflections along the rim—an immediate clue to its intensity and youth. The nose is generous and layered, opening with ripe mulberries, black cherries and cassis, followed by dark chocolate shavings, violets, graphite, crushed stone and a hint of cigar box. With air, notes of licorice and warm spices slowly unfold, adding complexity and depth.\n\nOn the palate, this is full-bodied, broad and firmly structured, with a dense, muscular core of dark fruit. Flavors of blackcurrant, black cherry and plum are wrapped in cocoa, violet and subtle pencil-lead minerality, all supported by ripe yet distinctly grippy tannins. The texture is rich and mouthcoating, but the wine remains balanced, with its high alcohol superbly integrated into the frame. The finish is long, floral and persistent, suggesting tremendous aging potential. This is a Montrose that will benefit from patience; expect it to evolve gracefully over 20–30 years or more in a good cellar, gaining nuance and complexity as the structure resolves.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eChâteau Montrose lies on the gravelly slopes of Saint-Estèphe, on the Left Bank of Bordeaux, overlooking the Gironde estuary. The terroir is classic Médoc: deep gravels mixed with clay and sand, providing excellent drainage and allowing Cabernet Sauvignon in particular to achieve great ripeness while retaining freshness and structure. Yields are typically kept low, and the grapes are hand-harvested parcel by parcel at optimal maturity. In the cellar, the fruit is carefully sorted, then vinified in temperature-controlled vats to extract color, aroma and tannin with precision. The grand vin is traditionally matured in French oak barriques, a significant proportion of which are new, lending subtle spice, structure and polish to the dense fruit without overwhelming its character.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThe power and concentration of Montrose 2018 make it a natural partner for richly flavored, protein‑driven dishes. Think dry‑aged ribeye, roast lamb with herbs, venison or other game, and slow-braised beef or short ribs. It also pairs beautifully with truffle dishes, mushroom-based sauces and aged hard cheeses like Comté or old cheddar. Serve at 16–18°C (60–64°F) in large Bordeaux stems to allow the bouquet to fully develop. In its youth, this vintage benefits enormously from decanting—give it 2–3 hours before serving to soften the tannins and open the aromatics; older bottles will require a more gentle, shorter decant primarily for sediment.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eChâteau Montrose is one of the great names of Bordeaux, classified as a Deuxième Cru (Second Growth) in the historic 1855 Classification. Located in Saint-Estèphe, it has long been admired for producing some of the most structured, long-lived wines of the Médoc—often rivaling the First Growths in depth and aging capacity. Over the past few decades, significant investment and meticulous vineyard and cellar work have elevated Montrose to the very top tier of Bordeaux estates. The château is regularly praised by critics and collectors alike for its consistency, precision and ability to express its gravelly, estuary-side terroir, with vintages like 2018 confirming its status as a benchmark for powerful yet refined Left Bank Cabernet-based wines.\u003c\/p\u003e","brand":"Château Montrose","offers":[{"title":"Default Title","offer_id":54252196987217,"sku":"PS-7730891620552","price":207.58,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/MONTROSE_d560276d-b76e-445f-817a-f9ada5c611b9.png?v=1783443673"},{"product_id":"calon-segur-3eme-grand-cru-classe-saint-estephe-2021","title":"Calon Segur 3ème Grand Cru Classé Saint-Estèphe, 2021","description":"\u003cp\u003eChâteau Calon Ségur’s 2021 Saint-Estèphe is a classic Left Bank red from one of Bordeaux’s most storied estates, offering the structure, purity and finesse that have made this Third Growth a benchmark for the appellation. Known for its famously heart-shaped label and aristocratic history, Calon Ségur has long been admired for wines that combine power with remarkable elegance.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, the 2021 vintage is typically deep ruby in colour, with a youthful, polished sheen. The nose is layered and refined, opening with blackcurrant, plum and graphite, followed by cedar, violets, tobacco leaf and subtle spice.\n\nOn the palate, it shows the hallmark Saint-Estèphe framework: firm yet well-integrated tannins, fresh acidity and a concentrated core of dark fruit balanced by savoury minerality. The finish is long and composed, with plenty of potential to evolve beautifully over the next 10–20 years, gaining complexity and silkiness with time.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eCalon Ségur sits on gravelly, clay-limestone soils in Saint-Estèphe, where the cool maritime influence of Bordeaux helps preserve freshness and definition in the fruit. The estate’s vineyards are carefully managed parcel by parcel, with selective harvesting to capture optimal ripeness and preserve the character of each block. Vinification is carried out with precision to build structure and purity, followed by ageing in French oak to integrate tannins and add depth without masking the wine’s core identity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis wine pairs beautifully with roast lamb, beef tenderloin, duck breast, game, and dishes with earthy components such as mushrooms or truffles. Serve at 16–18°C, and consider decanting for 1–2 hours when young to allow the bouquet and texture to open fully.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eChâteau Calon Ségur is one of the historic estates of Bordeaux, classified as a Third Growth in the 1855 classification and renowned for producing wines of consistency and distinction in Saint-Estèphe. The château’s long-standing reputation, combined with its distinctive identity and strong regional presence, has made it one of the most admired names on the Left Bank.\u003c\/p\u003e","brand":"Calon Segur","offers":[{"title":"Default Title","offer_id":54252202525009,"sku":"MS-74905","price":133.54,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/74905.png?v=1783443695"},{"product_id":"montrose-2eme-grand-cru-classe-saint-estephe-2021-1","title":"Montrose 2ème Grand Cru Classé Saint-Estèphe - Magnum 1,5L, 2021","description":"\u003cp\u003eChâteau Montrose is one of Saint-Estèphe’s most prestigious estates, offering a 2ème Grand Cru Classé wine known for its power, precision, and long aging potential. The 2021 vintage continues the estate’s reputation for depth and structure, combining classic Left Bank character with the freshness and balance of a cooler year.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, Montrose 2021 typically shows a deep garnet core with youthful purple reflections. The nose is refined and layered, with aromas of blackcurrant, dark cherry, cedar, pencil shavings, violets, and subtle graphite, often unfolding with hints of tobacco, spice, and wet stones as it opens.\n\nOn the palate, it is likely to be firm yet polished, with concentrated dark fruit, vibrant acidity, and the mineral, muscular structure that defines Saint-Estèphe. The finish should be long and savory, supported by ripe tannins that suggest excellent development over time. This is a wine built for the cellar and should reward patient aging for many years.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eChâteau Montrose sits on one of the finest gravel-and-clay terroirs in Saint-Estèphe, close to the Gironde estuary, where the maritime influence helps moderate temperatures and protect the vines. The estate’s vineyards are typically harvested parcel by parcel to capture each block at optimal ripeness, with vinification carried out with great precision to preserve purity, structure, and the distinct identity of the terroir.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis wine pairs beautifully with classic red meat dishes such as ribeye, lamb shoulder, beef tenderloin, or duck breast, as well as slow-cooked game and truffle-based dishes. Serve at 16–18°C and consider decanting for 1–2 hours, especially when young, to allow the wine to open and soften.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eChâteau Montrose is a landmark estate in Saint-Estèphe, classified as a 2ème Grand Cru Classé in 1855 and widely respected for producing some of the Left Bank’s most age-worthy wines. Over the decades, the château has built a strong international reputation for consistency, precision, and cellar-worthy structure, making it one of Bordeaux’s most admired names.\u003c\/p\u003e","brand":"Montrose","offers":[{"title":"Default Title","offer_id":54252206817617,"sku":"MS-74909","price":335.12,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/74909.png?v=1783443710"},{"product_id":"cos-destournel-2eme-grand-cru-classe-saint-estephe-2008","title":"Cos D'estournel 2ème Grand Cru Classé Saint-Estèphe, 2008","description":"\u003cp\u003eCos d’Estournel 2008 is a superb Saint-Estèphe that captures the power, precision, and exotic character that have made this estate one of Bordeaux’s most sought-after names. As a 2ème Grand Cru Classé, it combines deep structure with remarkable aromatic complexity, offering a classic expression of left-bank refinement and long-term aging potential.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, it typically shows a deep garnet core with mature ruby highlights at the rim, reflecting both richness and evolution. The nose is layered and expressive, with dark cassis, blackberry, graphite, cedar, tobacco, spice, and a subtle earthy note that adds depth and sophistication.\n\nOn the palate, the wine is full-bodied and concentrated, with firm but polished tannins, vibrant acidity, and a core of black fruit framed by savory nuances and mineral tension. The finish is long and elegant, with the structure to continue developing beautifully for many years, revealing more complexity with bottle age.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eSourced from Cos d’Estournel’s distinguished Saint-Estèphe vineyards, the wine benefits from gravelly and clay-limestone soils that lend power, freshness, and definition. The estate is known for meticulous vineyard work and careful parcel selection, with harvests typically carried out by hand to preserve fruit quality. Vinification is traditional but precise, with fermentation and élevage designed to emphasize depth, texture, and the estate’s signature aromatic intensity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis is an excellent partner for roast lamb, beef ribeye, duck breast, game, or richly flavored dishes such as mushroom risotto and slow-braised short ribs. Serve at 16–18°C and consider decanting for 1–2 hours, especially if opening now, to allow the wine’s bouquet and structure to fully open.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eCos d’Estournel is one of the great historic estates of Bordeaux, established in the early 19th century and classified as a Deuxième Grand Cru Classé in 1855. Located in Saint-Estèphe, the château is famed for producing powerful yet refined wines with a distinctive style, and it has earned an enduring reputation for quality, longevity, and international prestige.\u003c\/p\u003e","brand":"Cos D'estournel","offers":[{"title":"Default Title","offer_id":54252208980305,"sku":"MS-15465","price":180.58,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/15465.png?v=1783443719"},{"product_id":"montrose-2eme-grand-cru-classe-saint-estephe-2018-2","title":"Montrose 2ème Grand Cru Classé Saint-Estèphe, 2018","description":"\u003cp\u003eChâteau Montrose 2018 is a standout Saint-Estèphe from one of Bordeaux’s most respected estates, combining power, precision and classic Left Bank structure. As a 2ème Grand Cru Classé, it brings real pedigree to the glass, with a wine built for both immediate admiration and long-term cellaring.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, Montrose 2018 typically shows a deep, насыщенный ruby-garnet color with exceptional concentration. The nose opens with blackcurrant, blackberry, cedar, graphite and violet, followed by darker notes of tobacco, spice and fresh earth.\n\nOn the palate, it is full-bodied and tightly woven, with firm but polished tannins, vivid freshness and layers of ripe black fruit, mineral nuance and subtle oak. The finish is long and composed, suggesting excellent aging potential over many years, and likely decades in a strong cellar.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eMontrose is rooted in Saint-Estèphe, where gravelly soils with clay and sand provide ideal conditions for Cabernet Sauvignon, supported by Merlot, Cabernet Franc and Petit Verdot. The estate’s position close to the Gironde helps moderate temperatures, allowing the grapes to achieve ripeness while retaining freshness and structure.\n\nHarvesting is typically done parcel by parcel to capture each block at optimal maturity, followed by careful sorting and traditional Bordeaux vinification with temperature-controlled fermentation and aging in oak barrels. The result is a wine shaped by precision, extraction control and a strong emphasis on balance.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis wine pairs beautifully with rich dishes such as roasted lamb, beef tenderloin, duck breast, venison and slow-braised short ribs. It also works well with aged hard cheeses and truffle-based dishes. Serve at around 16–18°C, and decant for 1–2 hours if drinking young to help soften the tannins and раскрыть the aromatic detail.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eChâteau Montrose is one of the great names of Saint-Estèphe, with a long history and a reputation for producing deeply structured, long-lived wines. Classified as a 2ème Grand Cru Classé in 1855, the estate has consistently been regarded as one of the benchmark properties of the Médoc. Over the years, Montrose has earned particular respect for the power, elegance and ageing capacity of its wines.\u003c\/p\u003e","brand":"Montrose","offers":[{"title":"Default Title","offer_id":54252298240337,"sku":"MS-76366","price":200.71,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/76366.png?v=1783444005"},{"product_id":"calon-segur-3eme-grand-cru-classe-saint-estephe-2009","title":"Calon Segur 3ème Grand Cru Classé Saint-Estèphe, 2009","description":"\u003cp\u003eCalon Ségur 2009 is a classic Saint-Estèphe from one of Bordeaux’s most storied estates, offering the depth, structure, and longevity expected of a 3ème Grand Cru Classé. The 2009 vintage is especially prized for its ripe fruit, generous texture, and outstanding balance, making it both approachable in the near term and highly collectible.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, it typically shows a deep garnet core with youthful ruby highlights. The nose is layered and expressive, with blackcurrant, blackberry, plum, and cedar, lifted by notes of tobacco, graphite, violet, and subtle spice.\n\nOn the palate, it is full-bodied and firmly structured, with polished tannins, concentrated dark fruit, and a mineral backbone that speaks to Saint-Estèphe’s character. The finish is long and persistent, with excellent freshness and the kind of concentration that suggests strong aging potential for many years to come.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eProduced in Saint-Estèphe on gravelly, clay-limestone soils that lend power and freshness, Calon Ségur benefits from one of the Médoc’s most respected terroirs. The estate’s vineyards are traditionally harvested by hand, with careful parcel selection to preserve fruit quality and balance. Vinification is carried out with precision to emphasize purity, structure, and the estate’s signature elegance and depth.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis wine pairs beautifully with roast lamb, ribeye steak, duck confit, game, and mushroom-based dishes, as well as aged hard cheeses. Serve at around 16–18°C, and decant for at least 1–2 hours if drinking young to allow the wine to open fully and soften its tannins.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eChâteau Calon Ségur is among the oldest estates in Saint-Estèphe and has long been recognized as one of Bordeaux’s benchmark properties, classified as a 3ème Grand Cru Classé in 1855. The château is renowned not only for the quality and consistency of its wines, but also for its iconic heart-shaped label, a symbol closely associated with the estate’s historic reputation and devotion to the art of winemaking.\u003c\/p\u003e","brand":"Calon Segur","offers":[{"title":"Default Title","offer_id":54252322062673,"sku":"MS-15729","price":194.02,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/15729.png?v=1783444100"},{"product_id":"montrose-2eme-grand-cru-classe-saint-estephe-1999-1","title":"Montrose 2ème Grand Cru Classé Saint-Estèphe, 1999","description":"\u003cp\u003eChâteau Montrose 1999 is a classic Saint-Estèphe from one of Bordeaux’s most respected estates, offering the structure, depth, and longevity that have made this Second Growth château so sought after. From a celebrated historic property on Bordeaux’s Left Bank, it reflects the power and refinement that define Montrose at its best.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, this vintage typically shows a deep garnet color with some developing brick tones at the rim. The nose is layered and mature, opening with blackcurrant, dried plum, cedar, tobacco, and earthy notes, alongside hints of leather and graphite.\n\nOn the palate, it is firm and structured, with Saint-Estèphe’s signature backbone of tannin and mineral drive supporting dark fruit, savory spice, and a touch of iron-like freshness. The finish is long and composed, and while it may still reward further cellaring, it is now entering an excellent drinking window for those who enjoy mature Bordeaux.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eGrown in the gravelly, well-drained soils of Saint-Estèphe, Château Montrose benefits from a terroir that is particularly well suited to Cabernet Sauvignon, with the nearby Gironde helping to moderate the climate. The grapes are harvested with careful parcel selection, and vinification is carried out in the traditional Bordeaux style to preserve structure, freshness, and complexity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eBest served at 16–18°C, this wine pairs beautifully with roast lamb, beef tenderloin, entrecôte, game, duck breast, and dishes with mushrooms or truffle. Decanting for 1–2 hours is recommended if the bottle is opened now, especially to allow the aromas of a mature vintage to fully unfold.\u003c\/p\u003e","brand":"Montrose","offers":[{"title":"Default Title","offer_id":54252352635217,"sku":"MS-849","price":180.58,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/849.png?v=1783444248"},{"product_id":"calon-segur-2021-75-cl","title":"Château Calon Ségur 2021","description":"\u003cp\u003eCalon Segur 2021 is a classically styled, finely sculpted red Bordeaux from one of Saint-Estèphe’s most historic estates. In this vintage, the wine balances dark, seductive fruit with lifted florals and vibrant acidity, capturing the château’s signature elegance in a fresher, more precise frame. As a 3rd Growth Grand Cru Classé, Calon Segur is prized for its ability to age gracefully while remaining approachable in its youth.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, Calon Segur 2021 shows a deep, vibrant ruby color with a youthful purple rim, hinting at its energy and aging potential. The nose is expressive and layered, opening with aromas of dark berries—blackcurrant, blackberry, and mulberry—intertwined with notes of violet, lilac, and a touch of graphite and pencil shavings. Subtle hints of Indian spices, cigar wrapper, grilled meat, and a whisper of cedar and smoke add complexity as it unfolds in the glass.\n\nOn the palate, this is a medium to full-bodied wine that feels poised and refined rather than heavy. The attack is fresh and juicy, with lively acidity framing ripe black fruit and redcurrant notes. Fine, powdery tannins provide structure without harshness, guiding the wine into a long, penetrating finish where subtle savory tones, a discreet meaty nuance, and spice linger. While already compelling and surprisingly accessible with proper aeration, the 2021 clearly has the structure to evolve beautifully over the next 10–20 years, gaining further aromatic precision and complexity with time in bottle.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eCalon Segur 2021 comes from the gravelly, clay-rich terroirs of Saint-Estèphe in the northern Médoc, a zone that typically gives Cabernet Sauvignon its firm backbone and distinctive mineral edge. The vineyard is planted mainly to Cabernet Sauvignon, complemented by Merlot and small amounts of Cabernet Franc and Petit Verdot, allowing for a classic Left Bank blend. Grapes are harvested parcel by parcel at optimal ripeness, often by hand, to preserve intact, healthy fruit. In the cellar, fermentation takes place in temperature-controlled vats, with careful extraction to respect the vintage’s finesse and freshness rather than sheer power. The wine is then aged in French oak barrels (a significant proportion new), where it gains additional texture, aromatic depth, and refinement before bottling.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eCalon Segur 2021 is a superb partner for classic dishes such as roast lamb with herbs, beef ribeye, duck breast, or veal with wild mushrooms. It also pairs beautifully with game birds, truffled poultry, and aged hard cheeses like Comté or aged Gouda, as well as earthy lentil or mushroom-based dishes for a more casual setting. Serve at 16–18°C (60–64°F) to highlight its freshness and aromatic detail. Young bottles benefit from 1–2 hours in a decanter to soften the tannins and open the bouquet; as it gains bottle age, a shorter decant mainly to remove sediment will be sufficient.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eChâteau Calon-Ségur is one of the most storied estates in Saint-Estèphe, classified as a 3ème Grand Cru Classé in the historic 1855 Bordeaux Classification. Its heart-shaped label and long history—once associated with the famed Marquis de Ségur, who also owned Latour and Lafite—have made it something of a connoisseur’s favorite, known for soulful, age-worthy wines that remain distinctly Médocain in character. Over the last decades, significant investment in the vineyard and cellar has elevated quality even further, and recent vintages have drawn consistent critical acclaim for their precision, depth, and elegance. Today, Calon-Ségur is regarded as one of the benchmark estates of Saint-Estèphe, combining tradition, terroir expression, and modern craftsmanship in each bottle.\u003c\/p\u003e","brand":"Château Calon Ségur","offers":[{"title":"Default Title","offer_id":54252374720849,"sku":"PS-8006076301512","price":117.13,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/CALON_20SEGUR.png?v=1783444365"},{"product_id":"montrose-2018-mg-15-l","title":"Château Montrose 2018 MG","description":"\u003cp\u003eMontrose 2018 in magnum format is a towering example of modern Saint-Estèphe power — dense, muscular and built for the long haul. This 1.5 L bottling amplifies the wine’s complexity and aging potential, showcasing ripe black fruit, dark chocolate and floral notes wrapped in serious structure. Classified as a Second Growth in the 1855 Médoc classification, Château Montrose remains one of the Left Bank’s benchmark estates for ageworthy, Cabernet-driven Bordeaux.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, the 2018 Montrose is deep, opaque ruby with a near-black core and vivid, youthful rim. The nose is intense and layered, opening with notes of mulberry and black cherry, followed by dark plum, cassis, dark chocolate, violets, and hints of graphite, cedar and warm spice.\n\nOn the palate, the wine is full-bodied, broad and concentrated, with a rich, textural attack that quickly reveals a sweet, ripe core of dark fruit. The tannins are abundant, ripe and firm — polished yet decidedly powerful — giving the wine a muscular, tightly knit structure. Despite its high natural ripeness and alcohol (over 14.5%), the balance is impressive, with freshness and a long, persistent, slightly floral finish. In magnum, this vintage has excellent aging potential: it will benefit from at least 8–10 years of cellaring and can easily evolve gracefully for 25–30 years or more under proper conditions.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eChâteau Montrose lies on one of Saint-Estèphe’s finest terroirs, a deep gravel hilltop overlooking the Gironde estuary, with gravel, sand and clay subsoils that favor Cabernet Sauvignon and lend both power and freshness. The estate is typically planted mainly to Cabernet Sauvignon, supported by Merlot, Cabernet Franc and Petit Verdot. Grapes are hand-harvested in small batches, with strict sorting in the vineyard and at the winery to ensure only perfectly ripe, healthy fruit makes it into the grand vin. Fermentation takes place in temperature-controlled vats, parcel by parcel, allowing precise extraction of color, tannin and aromatics. The wine is then aged in French oak barriques (a significant proportion new) for around 18 months, with careful racking and blending to craft a structured yet refined expression of the vintage and terroir.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis substantial Montrose is ideal with rich, protein-driven dishes that can match its tannic framework and intensity: classic roast or grilled ribeye, côte de boeuf, lamb rack with rosemary, game dishes, or slow-braised short ribs and veal shank. It also works beautifully with truffle dishes, earthy mushroom preparations and aged hard cheeses. Serve at 16–18°C (60–64°F); if opened in the next decade, decant for 2–3 hours to allow the structure to soften and the bouquet to fully open. For bottles enjoyed at full maturity, a gentle 60–90 minute decant is usually sufficient, primarily to remove sediment.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eChâteau Montrose is one of Bordeaux’s most revered estates, classified as a Deuxième Cru (Second Growth) in the 1855 Médoc classification and widely considered among the top properties of Saint-Estèphe. The vineyard, developed in the 19th century on what was then a largely wild, gravelly hillside, quickly built a reputation for deeply colored, long-lived wines of great power and precision. Under modern ownership and investment, Montrose has embraced meticulous vineyard management and refined cellar practices, earning critical acclaim particularly in strong vintages such as 1990, 2009, 2010 and 2016. Today, Montrose stands as a reference point for structured, ageworthy Left Bank Bordeaux that faithfully reflects its cool, gravel-and-clay terroir on the northern Médoc.\u003c\/p\u003e","brand":"Château Montrose","offers":[{"title":"Default Title","offer_id":54252375834961,"sku":"PS-8006076498120","price":450.62,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/MONTROSE_b1985fe0-db3e-46e7-b673-beabf541287c.png?v=1783444368"},{"product_id":"montrose-2018-imp-6-l","title":"Château Montrose 2018 IMP","description":"\u003cp\u003eBottled in an impressive 6L imperial format, Montrose 2018 is a striking expression of Saint-Estèphe power and precision from one of Bordeaux’s most revered estates. This is a monumental, densely structured red that showcases the ripe, concentrated personality of the 2018 vintage while remaining unmistakably classic in profile. For collectors and enthusiasts alike, it is a centrepiece bottle built for long-term cellaring and grand occasions.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, Montrose 2018 is deeply opaque, with an inky purple core and a narrow, vibrant rim that hints at its youth and intensity. The nose is rich and layered, unfolding with aromas of ripe mulberry and dark cherry, intertwined with dark chocolate, violets, and subtle hints of graphite and spice. There is both opulence and refinement here, with the floral and mineral notes adding lift to the wine’s dark, brooding fruit.\n\nOn the palate, this is full-bodied, broad, and powerful, with a textured, almost muscular attack that immediately signals serious structure. A sweet, concentrated core of black and red fruits is framed by ripe yet firm, chewy tannins that promise significant aging potential. Despite an elevated alcohol level of over 14.5%, it is impressively well integrated, leaving the impression of depth and energy rather than warmth. The finish is long, persistent, and gently floral, echoing violets and dark berries long after each sip. In imperial format, this wine is poised to evolve slowly and gracefully over decades, revealing increasing complexity and finesse with time in the cellar.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eChâteau Montrose is situated on the gravelly slopes of Saint-Estèphe in Bordeaux, overlooking the Gironde estuary—a classic Médoc terroir of deep gravel, clay, and sand that naturally favors Cabernet Sauvignon and its blending partners. The 2018 vintage benefited from a warm, ripe growing season, allowing for optimal maturity and careful plot-by-plot harvesting at ideal ripeness. In the cellar, the grapes were vinified in temperature-controlled vats, with meticulous extraction to capture both concentration and finesse. The wine was then matured in French oak barrels, a significant proportion new, to build structure, complexity, and age-worthiness while preserving the estate’s hallmark freshness and definition.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eMontrose 2018 is at its best alongside rich, flavourful dishes that can stand up to its structure and intensity: think classic roast or grilled lamb, beef ribeye, game birds, slow-braised short ribs, or hearty dishes with wild mushrooms and truffle. It also pairs beautifully with aged hard cheeses such as Comté or mature cheddar. Serve at 16–18°C (60–64°F) to highlight its aromatic complexity and balance. Given its youth and concentration, decanting for 2–4 hours is strongly recommended if opened in the near term, especially from an imperial bottle, to allow the tannins to soften and the bouquet to fully unfurl.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eChâteau Montrose is one of the great names of Bordeaux and a Second Growth (Deuxième Cru Classé) in the historic 1855 classification, renowned for producing some of the most long-lived and profound wines of Saint-Estèphe. The estate’s vineyards, planted on prized deep gravel terraces by the Gironde, have long been celebrated for yielding Cabernet-based blends of remarkable power, precision, and aging capacity. Under modern, quality-focused ownership and with significant investment in both vineyard and cellar, Montrose has reaffirmed its status as a benchmark of the Left Bank, regularly crafting wines that rival the region’s top châteaux in both critical acclaim and collector demand.\u003c\/p\u003e","brand":"Château Montrose","offers":[{"title":"Default Title","offer_id":54252376392017,"sku":"PS-8006076596424","price":2690.13,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/MONTROSE_b4f3bd56-b5d1-4667-a156-ba78e7b45a7f.png?v=1783444373"},{"product_id":"montrose-2020-demi-375-cl","title":"Château Montrose 2020 DEMI","description":"\u003cp\u003eMontrose 2020 in demi-bottle format (37.5 cl) brings one of Bordeaux’s most acclaimed recent vintages into a perfectly sized format for intimate dinners or careful tasting. Hailed as a contender to rival the legendary 2016 and surpass 2019, this Saint-Estèphe grand vin is a powerful yet finely sculpted expression of classic Left Bank Cabernet. In half-bottle, it offers serious pedigree, collectible potential and the chance to experience a great vintage with less commitment than a full bottle.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, 2020 Montrose is deep, opaque garnet with a vibrant purple rim, signaling both concentration and youth. The nose is intensely refined, opening with violets and crushed dark berries, then unfolding layers of blackcurrant, blackberry and black cherry alongside notes of licorice, clay-rich earth, black truffle and a discreet veil of fine spice.\n\nOn the palate, the wine is full-bodied, deep and multi-layered, with a seamless, almost effortless sense of power. Dark fruit—cassis, plum and black cherry—drives the core, supported by great purity and energy. The tannins are beautifully powdery and perfectly integrated, lending a muscular yet elegant frame that never feels heavy. Subtle notes of graphite, tobacco, truffle and spice build toward a long, resonant finish. In demi-bottle, it will evolve a bit faster than the 75 cl format, but still has excellent aging potential: it should begin to drink well within 5–7 years from the vintage and continue to develop complexity over the following decade, depending on storage.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eChâteau Montrose sits on one of the prime gravelly ridges of Saint-Estèphe, overlooking the Gironde estuary—an exceptional terroir of deep gravel, clay and sand that naturally favors Cabernet Sauvignon. The estate is known for meticulous, plot-by-plot vineyard work, with careful canopy management and hand harvesting at optimal ripeness. In 2020, strictly selected grapes were sorted both in the vineyard and at the winery before gentle crushing. Fermentation took place in temperature-controlled vats, with precise extraction to preserve purity and finesse, followed by maturation in French oak barrels (a significant proportion new) to build structure and complexity without overpowering the fruit. The resulting wine combines the depth of great Montrose vintages with striking freshness and definition.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis 2020 Montrose demi-bottle is a superb partner for classic dishes such as roast lamb with herbs, dry-aged ribeye, venison, duck breast, or braised short ribs. It also shines with truffle-infused dishes, roasted root vegetables, wild mushrooms, or mature hard cheeses like Comté or aged Gouda. Serve at 16–18°C (60–65°F) for optimal expression. Because it is a young, structured Bordeaux and in half-bottle format, a shorter decant—around 45–60 minutes—is recommended to open the bouquet and soften the tannins, while preserving its precision and freshness.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eChâteau Montrose is one of the elite estates of Saint-Estèphe, classified as a Second Growth (Deuxième Cru Classé) in the historic 1855 Bordeaux Classification. Developed in the 19th century on what was once heathland, the property quickly earned a reputation for producing wines of impressive structure, longevity and aristocratic character. Today Montrose is regarded as one of the Médoc’s benchmark properties, consistently rivalling First Growths in top vintages. Under modern, quality-focused ownership and with significant investment in the vineyards and cellar, Montrose has produced a string of remarkable wines in recent decades—of which the 2020 is already considered one of the standout achievements.\u003c\/p\u003e","brand":"Château Montrose","offers":[{"title":"Default Title","offer_id":54252376588625,"sku":"PS-8006076694728","price":145.6,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/MONTROSE_7684739f-a123-4e0b-a6fa-e84c7cc68461.png?v=1783444376"},{"product_id":"montrose-2020-mg-15-l","title":"Château Montrose 2020 MG","description":"\u003cp\u003eMontrose 2020 in magnum format is already being hailed as one of the château’s greatest wines of recent decades, rivaling the legendary 2016 and surpassing the superb 2019. This is a monumental Saint-Estèphe, still very much in its youth, offering extraordinary depth, purity and precision. Bottled in 1.5L, it’s built for long-term aging and truly special occasions.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, 2020 Montrose shows a deep, opaque ruby-purple hue, signaling both concentration and youth. The nose unfurls slowly but powerfully with layers of violets, blackcurrants, blackberries and dark cherries, supported by notes of licorice, clay-rich earth, black truffle and discreet, finely etched spice.\n\nOn the palate, this is full-bodied and impeccably structured, with a refined yet muscular frame typical of great Montrose vintages. The fruit is pure and vibrant, with dark berry intensity wrapped around a core of graphite, savory earth and subtle tobacco. Beautifully powdery tannins give it a velvety grip, while the acidity keeps everything lifted and energetic. The finish is long, resonant and persistent, promising decades of evolution. In magnum, you can comfortably expect this wine to age and improve for 25–40 years, gaining complexity and nuance over time.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eChâteau Montrose sits on one of the Médoc’s great terroirs in Saint-Estèphe, a gravelly hillside overlooking the Gironde estuary with deep layers of gravel, clay and sand that are ideal for Cabernet Sauvignon. The 2020 blend is dominated by Cabernet Sauvignon, supported by Merlot and small amounts of Cabernet Franc and Petit Verdot, all sourced from meticulously tended, low-yielding vines. Harvesting is done parcel by parcel at optimal ripeness, followed by strict sorting to ensure only pristine berries make it into the grand vin. Fermentation takes place in temperature-controlled vats, with careful extraction to preserve finesse and freshness rather than brute power. The wine is then aged in French oak barriques, a high proportion of them new, allowing the structure to integrate and the complex aromatics to develop without overshadowing the purity of the fruit.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis powerful yet finely detailed Bordeaux calls for equally refined, flavorful dishes: think dry-aged ribeye, roast lamb with rosemary and garlic, venison with truffle jus, or slow-braised beef cheeks. It also shines with classic French preparations like duck breast, tournedos Rossini or earthy dishes featuring wild mushrooms and black truffle. Serve at 16–18°C (60–64°F) for optimal balance. In its youth, decant for 2–3 hours to allow the aromatics to open and the tannins to soften; as it matures, a shorter decant of about an hour will be sufficient to let this magnificent wine fully express itself.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eChâteau Montrose is one of the most revered estates in Bordeaux, classified as a Second Growth (Deuxième Cru Classé) in the 1855 Classification and long regarded as the benchmark of Saint-Estèphe. The estate rose to prominence in the 19th century thanks to its exceptional gravel terroir and its ability to produce wines of great depth, structure and longevity. Under modern, quality-focused ownership, Montrose has elevated its reputation even further, crafting wines that combine classic Médoc power with remarkable precision and purity. Iconic vintages such as 1990, 2009, 2010, 2016 and now 2020 have cemented Montrose’s status as one of the Left Bank’s true greats, sought after by collectors and enthusiasts around the world.\u003c\/p\u003e","brand":"Château Montrose","offers":[{"title":"Default Title","offer_id":54252376850769,"sku":"PS-8006076793032","price":523.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/MONTROSE_b669ecfc-2071-47b5-be8d-f93792fc03ab.png?v=1783444378"},{"product_id":"haut-marbuzet-cru-bourgeois-exceptionnel-saint-estephe-2022","title":"Haut Marbuzet Cru Bourgeois Exceptionnel Saint-Estèphe, 2022","description":"\u003cp\u003eHaut Marbuzet is one of Saint-Estèphe’s most admired names, known for producing richly styled Bordeaux that combines power with early approachability. The 2022 Cru Bourgeois Exceptionnel reflects the estate’s hallmark generosity, offering the class and structure expected from this historic Left Bank commune.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eThe wine typically shows a deep garnet colour in the glass, with a ripe, inviting nose of blackcurrant, dark cherry, cedar, tobacco, and warm spice, often lifted by subtle floral and mocha notes. On the palate, Haut Marbuzet is usually plush and rounded, with ripe fruit, supple tannins, and the firm underlying structure that gives Saint-Estèphe its reputation for longevity.\n\nThe 2022 vintage should deliver excellent concentration and balance, with enough freshness to keep the wine vibrant while supporting graceful development over time. It can be enjoyed relatively young for its richness, but it should also reward cellaring for 10–15 years or more, depending on storage conditions.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eProduced in the gravelly and clay-rich soils of Saint-Estèphe, the estate benefits from a terroir that naturally lends structure, depth, and freshness to the wines. Harvesting is typically carried out with care at optimal ripeness, followed by traditional Bordeaux vinification designed to preserve fruit purity, extract colour, and build texture and complexity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis is a versatile red for classic Bordeaux-style pairings such as roast lamb, beef tenderloin, duck breast, mushroom dishes, or hard cheeses like Comté and aged Gouda. Serve at 16–18°C, and consider decanting for 1–2 hours if drinking young to allow the aromatics and texture to खुल fully.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eHaut Marbuzet is a benchmark estate in Saint-Estèphe, long respected for its distinctive, generously styled wines that stand apart for their immediate charm as well as their cellar potential. Over time, the domaine has earned a strong reputation among Bordeaux lovers for combining traditional Left Bank structure with a notably supple, seductive profile.\u003c\/p\u003e","brand":"Haut Marbuzet","offers":[{"title":"Default Title","offer_id":54252407750993,"sku":"MS-78477","price":56.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/78477.png?v=1783444532"},{"product_id":"second-de-pez-2-nd-vin-chateau-de-pez-saint-estephe-2020","title":"Second De Pez 2 Nd Vin Château De Pez Saint-Estèphe, 2020","description":"\u003cp\u003eSecond de Pez is the second wine of Château de Pez, offering a polished Saint-Estèphe expression at a more approachable price point. From the 2020 vintage, it carries the classic Bordeaux structure and depth associated with its famous Left Bank origin, while remaining supple and accessible in youth.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, expect a deep ruby color with good concentration. The nose typically leans toward blackcurrant, ripe plum, cedar, graphite, and a touch of spice, with the 2020 vintage likely adding ripe, generous fruit character.\n\nOn the palate, this is a medium- to full-bodied red with firm but refined tannins, fresh acidity, and a savory, mineral edge that speaks to Saint-Estèphe. It should show dark berry fruit, subtle oak spice, and a balanced finish, with the structure to develop nicely over the next several years.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eSecond de Pez comes from Saint-Estèphe in Bordeaux, where gravelly and clay-limestone soils help produce wines with backbone, freshness, and aromatic complexity. As a second wine, it is generally made from younger vines and lots not selected for the grand vin, with vinification aimed at preserving fruit purity and the estate’s signature structure.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis wine pairs beautifully with roast lamb, grilled beef, duck breast, and rich mushroom dishes. It also works well with hard cheeses and classic French cuisine. Serve at 16–18°C, and consider decanting for 30–60 minutes if opened young to allow the aromas and tannins to open up.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eChâteau de Pez is one of the historic estates of Saint-Estèphe, with roots dating back centuries and a strong reputation for producing classically styled Left Bank Bordeaux. The estate has long been respected for its reliability and character, and its second wine offers a more immediately drinkable introduction to the château’s style.\u003c\/p\u003e","brand":"Second De Pez","offers":[{"title":"Default Title","offer_id":54252440486225,"sku":"MS-78738","price":36.79,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/78738.png?v=1783444658"},{"product_id":"lilian-ladouys-cru-bourgeois-exceptionnel-saint-estephe-double-magnum-3l-2021","title":"Lilian Ladouys Cru Bourgeois Exceptionnel Saint-Estèphe - Double Magnum 3L, 2021","description":"\u003cp\u003eLilian Ladouys Cru Bourgeois Exceptionnel 2021 in double magnum format offers a classic Saint-Estèphe expression with added cellaring appeal and presence at the table. As a Cru Bourgeois Exceptionnel, it combines the power and structure associated with the Left Bank with the polish and consistency that have made the estate a standout in recent years.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eExpect a deep ruby colour with a concentrated, youthful edge. The nose is likely to show dark berries, blackcurrant, plum, cedar, tobacco, graphite and a touch of spice, all framed by the firm mineral character typical of Saint-Estèphe.\n\nOn the palate, the wine should be structured and precise, with ripe dark fruit supported by fresh acidity and ripe, fine-grained tannins. The 2021 vintage in Bordeaux tends to favour freshness and balance over sheer weight, suggesting good development in bottle and solid ageing potential over the medium to long term, especially in this large-format bottling.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eFrom Saint-Estèphe on Bordeaux’s gravelly and clay-rich Left Bank, Lilian Ladouys benefits from a terroir that naturally encourages depth, freshness and tannic backbone. The grapes are typically harvested parcel by parcel to capture optimal ripeness, then vinified with careful extraction and ageing in oak to preserve fruit purity while adding structure and complexity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis is an excellent match for roast lamb, entrecôte, beef Wellington, duck breast, game birds and mushroom-based dishes. Serve at around 16–18°C, and consider decanting for 1–2 hours if opening young to help the wine unwind and show its full aromatic range.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eChâteau Lilian Ladouys is a historic Saint-Estèphe estate that has gained renewed recognition in recent decades for the quality and consistency of its wines. Today it is regarded as one of the appellation’s leading names, with the Cru Bourgeois Exceptionnel designation reflecting its status as a benchmark producer in the region.\u003c\/p\u003e","brand":"Lilian Ladouys","offers":[{"title":"Default Title","offer_id":54252447072593,"sku":"MS-78815","price":133.54,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/78815.png?v=1783444686"},{"product_id":"ormes-de-pez-saint-estephe-double-magnum-3l-2021","title":"Ormes De Pez Saint-Estèphe - Double Magnum 3L, 2021","description":"\u003cp\u003eOrmes de Pez Saint-Estèphe 2021 in double magnum format offers a classic Bordeaux expression from one of the Médoc’s most respected appellations. The 3L bottle is ideal for celebrations, allowing the wine to evolve gracefully over time while showcasing the structure and depth that Saint-Estèphe is known for.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eThe 2021 vintage typically shows a deep ruby colour with youthful violet reflections. On the nose, expect layers of blackcurrant, dark cherry, cedar, pencil shavings, and a touch of tobacco and graphite, with the cooler vintage lending freshness and precision.\n\nOn the palate, this is a medium-bodied, firmly structured red with fine tannins, lively acidity, and flavours of ripe black fruit, spice, and earthy undertones. It should benefit from a few years of cellar ageing, with the double magnum format helping the wine develop slowly and harmoniously.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eSourced from the gravelly and clay-limestone soils of Saint-Estèphe, the wine benefits from a terroir that naturally encourages power, freshness, and structure. The 2021 growing season required careful vineyard work and selective harvesting to preserve balance and purity in the fruit. Vinification would typically involve parcel selection, controlled fermentation, and ageing in oak barrels to add complexity and refine the tannins.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis wine pairs beautifully with roast lamb, grilled beef, duck breast, game, and hearty mushroom dishes. Serve at around 16–18°C, and decanting for 1–2 hours is recommended if opening young to help the wine open up and soften its tannins.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eOrmes de Pez is a long-established estate in Saint-Estèphe, part of Bordeaux’s Left Bank tradition of structured, age-worthy wines. The property has earned a strong reputation for producing consistent, classic Médoc-style reds with impressive depth and balance, making it a well-regarded name in the region.\u003c\/p\u003e","brand":"Ormes De Pez","offers":[{"title":"Default Title","offer_id":54252447531345,"sku":"MS-78829","price":160.42,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/78829.png?v=1783444689"},{"product_id":"ormes-de-pez-saint-estephe-2022","title":"Ormes De Pez Saint-Estèphe, 2022","description":"\u003cp\u003eOrmes de Pez Saint-Estèphe 2022 is a polished Bordeaux red from one of the Médoc’s most respected communes, offering the structure and depth that collectors look for in a fine Left Bank wine. Known for combining Saint-Estèphe’s firm backbone with a more supple, approachable style, it reflects the estate’s long-standing reputation for consistently well-made Cabernet-dominant reds.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, it typically shows a deep ruby color with youthful purple reflections. The nose is expected to open with blackcurrant, blackberry, cedar, graphite, and subtle tobacco notes, along with a touch of spice and fine toasted oak.\n\nOn the palate, the wine is medium to full-bodied with firm yet refined tannins, fresh acidity, and a core of dark fruit layered with earthy, savory complexity. Saint-Estèphe’s classic structure suggests excellent aging potential, with the 2022 vintage likely to reward cellaring over the next 8 to 15 years, and possibly longer in a well-kept cellar.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eOrmes de Pez is situated in Saint-Estèphe, where gravelly and clay-limestone soils help produce wines with power, freshness, and balance. The vineyard benefits from the cooler influence of the northern Médoc, which supports steady ripening and preserves natural acidity. Grapes are typically harvested by hand or with careful plot selection, then vinified parcel by parcel to capture the character of each section of the estate before maturation in oak barrels.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis wine pairs beautifully with roast lamb, ribeye steak, duck breast, mushroom dishes, and hard cheeses. Serve at around 16–18°C, and consider decanting for 1–2 hours when young to allow the aromas and tannins to open fully.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eOrmes de Pez is a well-regarded estate in Saint-Estèphe with a long history tied to the Médoc’s tradition of producing structured, age-worthy Bordeaux. The property has earned a solid reputation for reliability and quality, often seen as one of the appellation’s most consistent names. Its wines are valued for balancing classic Left Bank character with approachable elegance.\u003c\/p\u003e","brand":"Ormes De Pez","offers":[{"title":"Default Title","offer_id":54252447957329,"sku":"MS-78830","price":42.16,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/78830.png?v=1783444691"},{"product_id":"lilian-ladouys-cru-bourgeois-exceptionnel-saint-estephe-double-magnum-3l-2020","title":"Lilian Ladouys Cru Bourgeois Exceptionnel Saint-Estèphe - Double Magnum 3L, 2020","description":"\u003cp\u003eChâteau Lilian Ladouys is a standout Saint-Estèphe, offering the depth and structure expected from Bordeaux’s Left Bank in an impressive 3L double magnum format. The 2020 vintage combines concentration, freshness, and classic Bordeaux refinement, making it an especially compelling choice for collectors and celebrations alike.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eThe wine typically shows a deep ruby-black core with a bright garnet rim, reflecting both youthful energy and serious depth. On the nose, expect layers of blackcurrant, blackberry, cedar, graphite, and subtle floral notes, with hints of spice and tobacco developing with air.\n\nOn the palate, it is full-bodied and firmly structured, with ripe dark fruit framed by Saint-Estèphe’s trademark tannins and a mineral-tinged, savory finish. The 2020 vintage should have excellent aging potential, especially in this large-format bottle, and is likely to evolve beautifully over the next 10 to 20 years or more.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eSituated in the gravelly and clay-limestone soils of Saint-Estèphe, the vineyard benefits from a terroir well suited to producing powerful yet balanced Bordeaux reds. The estate’s grapes are harvested with careful selection, and vinification is carried out with the aim of preserving purity of fruit, structure, and terroir expression before maturation in oak to add polish and complexity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis wine is a natural match for roast lamb, ribeye, duck breast, game birds, and rich mushroom dishes. Serve at 16–18°C, and decant for 1 to 2 hours if opening young to help the aromatics open and soften the tannins.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eChâteau Lilian Ladouys has become one of the most recognized names in Saint-Estèphe, with a strong reputation for quality and steady progress over recent decades. Classified as Cru Bourgeois Exceptionnel, the estate has earned respect for producing wines that combine classic Médoc character with polish, consistency, and excellent value within the Bordeaux hierarchy.\u003c\/p\u003e","brand":"Lilian Ladouys","offers":[{"title":"Default Title","offer_id":54252451529041,"sku":"MS-78811","price":140.26,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/78811.png?v=1783444701"},{"product_id":"ormes-de-pez-saint-estephe-2021","title":"Ormes De Pez Saint-Estèphe, 2021","description":"\u003cp\u003eOrmes de Pez Saint-Estèphe 2021 is a polished Bordeaux red from one of the Médoc’s most respected communal appellations, offering the classic power and structure that Saint-Estèphe is known for. It combines depth, freshness, and a distinctly classic Left Bank profile, making it an appealing choice for drinkers who appreciate wines with both character and cellar potential.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, the 2021 vintage typically shows a deep ruby color with youthful vibrancy. The nose leans toward blackcurrant, dark cherry, graphite, cedar, and subtle floral and earthy notes, with the cool character of the vintage adding freshness and precision.\n\nOn the palate, it is likely medium to full-bodied with firm but refined tannins, lively acidity, and a core of dark fruit framed by savory, mineral nuances. Saint-Estèphe’s hallmark structure gives the wine good aging potential, and this vintage should reward a few years in the cellar as the tannins integrate and the bouquet becomes more complex.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eProduced in Saint-Estèphe in Bordeaux’s Left Bank, Ormes de Pez benefits from the appellation’s gravelly, clay-limestone soils, which are well suited to Cabernet Sauvignon-led blends and help maintain both structure and freshness. The estate’s vineyards are typically harvested parcel by parcel to preserve ripeness and nuance, with vinification focused on extracting color, tannin, and aromatic purity while keeping the wine balanced and precise.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis is a classic match for roasted lamb, beef tenderloin, duck, game birds, mushroom dishes, and mature hard cheeses. Serve at around 16–18°C, and consider decanting for 1–2 hours if drinking young to soften the tannins and open the aromatics.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eOrmes de Pez is a well-regarded estate in Saint-Estèphe with a long-standing reputation for producing traditional, structured Médoc wines. The property has earned recognition for delivering reliable quality and a style that reflects the strength and longevity associated with the commune, making it a respected name among Bordeaux enthusiasts.\u003c\/p\u003e","brand":"Ormes De Pez","offers":[{"title":"Default Title","offer_id":54252453101905,"sku":"MS-78826","price":37.47,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/78826.png?v=1783444707"},{"product_id":"lilian-ladouys-cru-bourgeois-exceptionnel-saint-estephe-double-magnum-3l-2022","title":"Lilian Ladouys Cru Bourgeois Exceptionnel Saint-Estèphe - Double Magnum 3L, 2022","description":"\u003cp\u003eLilian Ladouys Cru Bourgeois Exceptionnel Saint-Estèphe 2022 in Double Magnum format is a striking expression of one of Bordeaux’s most characterful appellations, combining Saint-Estèphe’s power and structure with the added cellaring appeal of a 3L bottle. As a Cru Bourgeois Exceptionnel, it reflects a level of quality and ambition that has long made the estate one to watch in the Médoc.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eAt this stage, the wine is likely to show a deep ruby colour with youthful intensity and plenty of freshness. Expect a classic Saint-Estèphe profile on the nose, with dark berries, plum, graphite, cedar, and subtle earthy or spicy notes, supported by firm but polished tannins.\n\nOn the palate, the wine should be full-bodied and structured, with concentrated black fruit, savoury depth, and a cool mineral edge that balances the richness. The 2022 vintage suggests both ripe fruit and excellent energy, giving the wine strong aging potential; in Double Magnum, it may evolve especially gracefully over many years.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eProduced in Saint-Estèphe, in Bordeaux’s northern Médoc, Lilian Ladouys benefits from gravelly and clay-limestone soils that are well suited to Cabernet Sauvignon and Merlot, the traditional backbone of the appellation. While detailed vineyard and vinification information is not provided, the estate’s Cru Bourgeois Exceptionnel status points to careful vineyard management and a quality-focused cellar approach aimed at preserving freshness, structure, and regional identity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis wine pairs beautifully with classic Bordeaux-friendly dishes such as entrecôte, slow-roasted lamb, beef short rib, duck breast, or mushroom-based dishes. Serve at around 16–18°C, and consider decanting for 1–2 hours if opening young, especially given the wine’s structure and the generous Double Magnum format.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eChâteau Lilian Ladouys is a historic Saint-Estèphe estate with roots stretching back centuries and a growing reputation for quality in recent decades. Its elevation to Cru Bourgeois Exceptionnel underscores its standing in the appellation and highlights its success in producing wines that combine traditional Médoc structure with modern finesse.\u003c\/p\u003e","brand":"Lilian Ladouys","offers":[{"title":"Default Title","offer_id":54252490883409,"sku":"MS-79211","price":146.98,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/79211.png?v=1783444872"},{"product_id":"lilian-ladouys-cru-bourgeois-exceptionnel-saint-estephe-2022","title":"Lilian Ladouys Cru Bourgeois Exceptionnel Saint-Estèphe, 2022","description":"\u003cp\u003eChâteau Lilian Ladouys 2022 is a polished Saint-Estèphe that captures the power and structure of the Left Bank while showing a more modern, supple edge. As a Cru Bourgeois Exceptionnel, it stands out for its balance of intensity, freshness and finesse, making it a compelling choice for Bordeaux lovers looking for character and pedigree.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, the wine typically shows a deep ruby-purple colour, hinting at its concentration and youthful energy. The nose is likely to offer dark berries, cassis, plum and black cherry, layered with notes of cedar, graphite, violet, tobacco and subtle spice.\n\nOn the palate, Saint-Estèphe’s trademark structure comes through in firm but refined tannins, juicy black fruit and a fresh, mineral-driven finish. The 2022 vintage should have both richness and precision, with the concentration to age gracefully over the next 8–15 years, and potentially longer in a well-kept cellar.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eLilian Ladouys is located in Saint-Estèphe on Bordeaux’s Left Bank, where gravelly soils mixed with clay and limestone help provide both drainage and the water retention needed for ripe, balanced fruit. The estate benefits from the appellation’s tempering maritime influence, which supports freshness and preserves structure in warm vintages. Vinification is carried out with a focus on extracting depth and purity while maintaining elegance, followed by élevage in oak to build complexity and polish.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis wine pairs beautifully with grilled or roasted lamb, entrecôte, beef tenderloin, duck breast and hearty dishes like mushroom risotto or braised short ribs. Serve at around 16–18°C, and consider decanting for 1–2 hours if drinking young to allow the aromas and tannins to open fully.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eChâteau Lilian Ladouys is a historic Saint-Estèphe estate whose reputation has grown significantly in recent years, thanks to renewed investment and a strong focus on quality. Its Cru Bourgeois Exceptionnel status reflects the estate’s standing among the leading properties in the Médoc outside the classified growths, and it is increasingly recognized for producing wines with both classical Bordeaux structure and contemporary finesse.\u003c\/p\u003e","brand":"Lilian Ladouys","offers":[{"title":"Default Title","offer_id":54252490916177,"sku":"MS-79209","price":31.41,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/79209.png?v=1783444872"},{"product_id":"capbern-2022-75-cl","title":"Château Capbern Capbern 2022","description":"\u003cp\u003eCapbern 2022 is a polished, modern Saint-Estèphe that brings real depth and pleasure without losing its Left Bank identity. This is a medium to full-bodied Bordeaux with a generous, fleshy core of fruit, framed by refined, powdery tannins and a long, slightly heady finish. Crafted from a classic blend led by Cabernet Sauvignon and Merlot, it offers outstanding value for those seeking an age-worthy Médoc with immediate appeal.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, Capbern 2022 shows a deep, vibrant ruby-purple hue, hinting at both youth and intensity. The nose opens with dark berries and ripe black cherries, layered with notes of licorice, clay-rich earth and a touch of graphite, giving a distinctly Médoc character. Subtle hints of spice and dried herbs emerge with air, adding further complexity.\n\nOn the palate, the wine is medium to full-bodied, rich and succulent, with a core of dark plum, cassis and black cherry supported by those trademark Saint-Estèphe earthy undertones. The texture is fleshy yet structured, with ripe, fine-grained, almost powdery tannins that provide grip without harshness. The finish is long and persistent, with lingering notes of dark fruit, licorice and warm earth. Enjoyable in its youth after a short decant, it also has the structure and balance to age gracefully for 10–15 years, developing more savory, tobacco and truffle nuances over time.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eCapbern 2022 comes from the gravel and clay-limestone soils of Saint-Estèphe in Bordeaux, a terroir known for producing structured, long-lived Cabernet-based wines. The 2022 blend is 52% Cabernet Sauvignon and 45% Merlot, with the remainder Cabernet Franc and Petit Verdot, harvested between 6 and 27 September to capture both ripeness and freshness. Grapes are carefully sorted before fermentation, typically in temperature-controlled vats to allow a gentle, precise extraction of color, aroma and tannin. The wine is then matured in oak (often with a significant proportion of French barriques) to refine the tannins, add subtle spice and support the wine’s aging potential without overwhelming its fruit-driven character.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eCapbern 2022 is a natural partner for classic hearty dishes: think roasted lamb with herbs, grilled ribeye, duck breast, or slow-braised beef. It also pairs beautifully with game birds, mushroom-based dishes, and aged hard cheeses such as Comté or mature Gouda. Serve at 16–18°C (60–64°F) to highlight both fruit and structure. For current drinking, decant for 1–2 hours to allow the aromatics to open and the tannins to soften; as it gains bottle age, a shorter decant will generally suffice to remove any sediment and awaken the bouquet.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eCapbern, historically known as Château Capbern Gasqueton, is an estate rooted in the Saint-Estèphe appellation of Bordeaux and long associated with the same family that owned the renowned Château Calon-Ségur. Over the past decade, Capbern has undergone significant qualitative improvements in the vineyard and cellar, emerging as one of the appellation’s most reliable sources of high-quality, accessibly priced Médoc. The estate is respected for producing classically styled yet increasingly polished wines that clearly express their Saint-Estèphe origins, and it is frequently cited by critics and enthusiasts as a standout value in the northern Médoc.\u003c\/p\u003e","brand":"Château Capbern","offers":[{"title":"Default Title","offer_id":54252511887697,"sku":"PS-15364522279292","price":30.4,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/aedwaaedwaaedaewaaedwa.png?v=1783444950"},{"product_id":"montrose-2022-75-cl","title":"Château Montrose 2022","description":"\u003cp\u003eMontrose 2022 is a commanding, yet disarmingly refined red Bordeaux from one of Saint-Estèphe’s most revered estates. This is classic Left Bank structure wrapped in a modern, almost effortless elegance, delivering both power and precision in the glass. Long considered a benchmark for ageworthy wines, Montrose in 2022 captures the estate’s historic tannic backbone while showcasing a new level of purity and polish that defines contemporary Bordeaux.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, Montrose 2022 is intensely deep and opaque, with a dark ruby to almost inky core and a narrow, vibrant rim that hints at its youth and concentration. The nose is brooding and layered, opening slowly with blackcurrant and wild blueberry, followed by violets, graphite, pencil shavings and a subtle note of warm embers and crushed stone. With air, more nuances emerge: cassis liqueur, cedar, tobacco leaf and a faint savory edge that promises complexity over time.\n\nOn the palate, the wine is full-bodied, dense and tightly knit, yet remarkably pure and poised. The core of dark fruit—blackcurrant, blackberry and blueberry—is framed by firm, fine-grained tannins that are authoritative without being austere. There is a striking clarity to the fruit, supported by vibrant acidity and a precise, mineral backbone that carries through a broad, palate-coating finish that lingers well over a minute. This is a profound young Montrose with excellent aging potential: it will benefit from at least 8–10 years of cellaring, and at top level should evolve gracefully for 30+ years in a good cellar.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eChâteau Montrose lies on the gravelly rises of Saint-Estèphe, overlooking the Gironde estuary, where deep gravel, clay and sand soils combine with the cooling influence of the river to produce Cabernet Sauvignon of exceptional depth and structure. The 2022 vintage benefited from meticulous vineyard work, with careful canopy management and an early, selective harvest carried out by hand parcel by parcel at optimal ripeness. In the cellar, the grapes were sorted with great precision, then vinified in temperature-controlled vats to preserve both fruit purity and terroir expression. The grand vin typically blends a high proportion of Cabernet Sauvignon with Merlot, and smaller amounts of Cabernet Franc and Petit Verdot, before aging in French oak barrels (a significant proportion new), which lends subtle spice and structure without overshadowing the wine’s dense, mineral-driven core.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eMontrose 2022 is a natural partner for richly flavored, protein-driven dishes that can stand up to its structure and depth. Think classic roast lamb with rosemary and garlic, dry-aged ribeye, venison, slow-braised beef cheeks, or duck with a dark wine reduction; mature hard cheeses like Comté or aged Gouda also work beautifully. Serve at 16–18°C (around 60–64°F) to highlight both freshness and complexity. In its youth, decanting for 2–3 hours is strongly recommended to allow the wine to unfurl its aromatics and soften the tannins; with age, a gentler, shorter decant to remove sediment will be sufficient.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eChâteau Montrose is one of Bordeaux’s great names, a Second Growth (Deuxième Cru Classé) from the 1855 Classification and a reference point for the Saint-Estèphe appellation. The estate rose to prominence in the 19th century thanks to its gravelly, well-drained terroir and its consistent ability to produce profound, long-lived wines dominated by Cabernet Sauvignon. Under modern stewardship, Montrose has undergone significant investment and renovation in both vineyard and cellar, cementing its reputation as one of the Médoc’s most serious and ageworthy properties. Frequently lauded by critics and collectors alike, Montrose is considered among the top performers of its class in recent decades, with vintages like 2022 further reinforcing its status as a titan of the Left Bank.\u003c\/p\u003e","brand":"Château Montrose","offers":[{"title":"Default Title","offer_id":54252533580113,"sku":"PS-15464094728572","price":254.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/MONTROSE_2204ecbb-2d74-4db0-a929-81565a723328.png?v=1783445031"},{"product_id":"dame-de-montrose-saint-estephe-2022","title":"Dame De Montrose° Saint-Estèphe, 2022","description":"\u003cp\u003eDame de Montrose 2022 is the elegant second wine of Château Montrose, one of Saint-Estèphe’s most respected estates. Crafted from the same exceptional terroir as the grand vin, it offers a more approachable expression of the property’s depth, structure, and signature finesse.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, it typically shows a deep ruby colour with youthful purple highlights. The nose leans toward blackcurrant, dark cherry, violet, cedar, and subtle graphite, with a refined mineral edge that reflects its Saint-Estèphe origins.\n\nOn the palate, it is medium to full-bodied, with ripe dark fruit, polished tannins, and a fresh, precise finish. The balance of concentration and elegance suggests good ageing potential, with the wine likely to develop gracefully over the next 8–15 years, depending on storage and bottle evolution.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eDame de Montrose comes from the gravely, clay-rich soils of Saint-Estèphe, where the proximity to the Gironde helps moderate temperatures and support slow, even ripening. The fruit is harvested by hand and carefully selected before vinification, allowing the estate to preserve purity and structure while shaping a more accessible cuvée than the grand vin.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis wine pairs beautifully with roast lamb, beef tenderloin, duck breast, game birds, or mushroom-based dishes. Serve at around 16–18°C, and consider decanting for 1–2 hours if drinking young to allow the aromas and tannins to open up.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eDame de Montrose is produced by Château Montrose, a benchmark estate in Saint-Estèphe with a long history of excellence and a reputation for powerful yet refined wines. The property has earned recognition for its consistency, precision, and commitment to expressing one of Bordeaux’s great terroirs at the highest level.\u003c\/p\u003e","brand":"Dame De Montrose°","offers":[{"title":"Default Title","offer_id":54252564676945,"sku":"MS-80796","price":60.98,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/80796.png?v=1783445141"},{"product_id":"montrose-2eme-grand-cru-classe-saint-estephe-2010-1","title":"Montrose 2ème Grand Cru Classé Saint-Estèphe, 2010","description":"\u003cp\u003eChâteau Montrose 2010 is a benchmark Saint-Estèphe, ranked as a Second Growth in the 1855 Bordeaux Classification and widely admired for its precision, depth, and long-lived structure. From one of the most respected estates on the Left Bank, it combines power with remarkable refinement—an impressive expression of a great vintage in Bordeaux.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eDeep ruby in the glass, the 2010 Montrose shows the dark, concentrated colour expected of a wine built for the long haul. The nose is layered and classical, with notes of blackcurrant, blackberry, cedar, graphite, tobacco, and a touch of violet, gradually opening to reveal earthy and mineral nuances.\n\nOn the palate, it is full-bodied and tightly structured, with firm yet polished tannins supporting rich dark fruit, savory oak, and a strong core of freshness. The finish is long and persistent, marked by spice, gravelly minerality, and excellent balance. This is a wine with significant aging potential and will continue to evolve beautifully over many years.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eThe wine comes from Château Montrose’s renowned vineyards in Saint-Estèphe, where deep gravelly soils and a cooler maritime-influenced climate help produce Cabernet Sauvignon-driven wines of great structure and longevity. The estate is known for careful parcel selection and meticulous harvesting, with grapes typically picked at optimal ripeness to preserve balance and aromatic complexity. Vinification is carried out with precision to capture concentration, purity, and the distinctive character of the terroir.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eBest served with robust dishes such as roasted lamb, beef tenderloin, game, duck breast, or slow-braised short ribs, as well as mature hard cheeses. Serve at 16–18°C, and decant for several hours if drinking young or while still in a youthful phase to allow the wine to fully open.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eChâteau Montrose is one of the standout estates of Saint-Estèphe, with a long history dating back to the early 19th century and a reputation for producing powerful, ageworthy Bordeaux. Classified as a Deuxième Grand Cru Classé in 1855, it has earned a place among the elite wines of the Left Bank. Over the decades, the château has built a strong international reputation for quality, consistency, and longevity, with the 2010 vintage standing as a fine example of its excellence.\u003c\/p\u003e","brand":"Château Montrose","offers":[{"title":"Default Title","offer_id":54252587549009,"sku":"MS-18892","price":261.21,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/18892.png?v=1783445285"},{"product_id":"montrose-2eme-grand-cru-classe-saint-estephe-2000","title":"Montrose 2ème Grand Cru Classé Saint-Estèphe, 2000","description":"\u003cp\u003eChâteau Montrose 2000 is a superb Saint-Estèphe from one of Bordeaux’s most respected Second Growth estates. Built on the power and structure that define the commune, it combines classic Left Bank refinement with the concentration and longevity collectors look for in a top vintage. As a 2ème Grand Cru Classé, it carries the prestige of the 1855 Classification and the pedigree of a wine built for the long haul.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, Montrose 2000 typically shows a deep garnet core with developing brick-red edges, reflecting both maturity and the wine’s considerable structure. The nose opens with blackcurrant, plum, cedar, tobacco, graphite, and earthy notes, with hints of leather, spice, and dried herbs emerging as it breathes.\n\nOn the palate, it is full-bodied and authoritative, with firm but polished tannins, well-integrated oak, and the savoury, mineral backbone Saint-Estèphe is known for. Dark fruit is supported by notes of cassis, cigar box, forest floor, and subtle spice, leading to a long, layered finish. This is a wine with excellent aging potential and, in a strong vintage like 2000, can continue to evolve gracefully for many more years.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eChâteau Montrose sits on one of the finest gravelly clay-and-gravel terroirs in Saint-Estèphe, close to the Gironde estuary, where the vineyards benefit from excellent drainage and the moderating influence of the river. The estate is known for meticulous vineyard work and careful parcel selection, with harvesting carried out at optimal ripeness and vinification designed to preserve purity, structure, and depth. Fermentation is typically followed by aging in French oak barrels to build complexity and ensure the classic Montrose balance of power and finesse.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis wine pairs beautifully with lamb, beef tenderloin, roasted game, duck breast, and rich dishes such as braised short ribs or mushroom-based sauces. It also works well with aged hard cheeses. Serve at around 16–18°C, and decant for at least 1–2 hours if opening now to allow the wine to fully express its aromatic complexity and soften its tannins.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eChâteau Montrose is one of the flagship estates of Saint-Estèphe and has long been celebrated for producing structured, ageworthy wines of remarkable consistency. Classified as a Second Growth in the 1855 Bordeaux Classification, it has earned a strong reputation among collectors for combining power, elegance, and longevity. Over the years, Montrose has become a benchmark for the appellation, with several vintages gaining significant critical acclaim for their depth and cellar potential.\u003c\/p\u003e","brand":"Château Montrose","offers":[{"title":"Default Title","offer_id":54252587647313,"sku":"MS-50058","price":254.46,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/50058.png?v=1783445287"},{"product_id":"pagodes-de-cos-2eme-vin-de-cos-destournel-saint-estephe-2017","title":"Pagodes De Cos 2ème Vin De Cos D'estournel Saint-Estèphe, 2017","description":"\u003cp\u003ePagodes de Cos is the elegant second wine of Château Cos d’Estournel, bringing a more approachable expression of one of Saint-Estèphe’s most renowned estates. Crafted in a classic Bordeaux style, it offers the structure, finesse and depth that make this appellation so admired, while remaining supple and accessible in its youth. It also carries the heritage of a historic Grand Cru Classé property known for benchmark wines from the Left Bank.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, the 2017 vintage typically shows a deep ruby colour with youthful purple highlights. The nose is layered and refined, with notes of blackcurrant, plum, cedar, graphite and a touch of spice, often accompanied by subtle floral and tobacco nuances.\n\nOn the palate, it is medium to full-bodied, with polished tannins, fresh acidity and a well-defined core of dark fruit. The style is balanced and poised rather than overly powerful, offering good length and the potential to evolve gracefully over the next several years. While enjoyable now, it should gain additional complexity with bottle age.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eSourced from the vineyards of Saint-Estèphe in Bordeaux’s Left Bank, Pagodes de Cos benefits from gravelly and clay-limestone soils that help shape the wine’s structure and freshness. The 2017 growing season in Bordeaux required careful vineyard work, with selective harvesting essential to preserve quality. Vinification follows the estate’s meticulous approach, typically involving parcel selection and controlled fermentation to build balance, precision and aromatic purity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis wine pairs beautifully with roast lamb, beef tenderloin, duck breast, grilled entrecôte and mushroom-based dishes. It also works well with aged hard cheeses. Serve at around 16–18°C, and consider decanting for 30–60 minutes if drinking young to allow the wine to open fully.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003ePagodes de Cos is the second wine of Château Cos d’Estournel, one of the most distinctive and prestigious estates in Saint-Estèphe. The château has a long history of excellence in Bordeaux and is widely recognised for producing powerful yet refined wines that reflect the character of the appellation. Over time, Cos d’Estournel has earned international acclaim as a benchmark for quality on the Left Bank.\u003c\/p\u003e","brand":"Pagodes De Cos","offers":[{"title":"Default Title","offer_id":54252620284241,"sku":"MS-53884","price":59.63,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/53884.png?v=1783445433"},{"product_id":"pagodes-de-cos-2eme-vin-de-cos-destournel-saint-estephe-2013","title":"Pagodes De Cos 2ème Vin De Cos D'estournel Saint-Estèphe, 2013","description":"\u003cp\u003ePagodes de Cos is the second wine of Château Cos d’Estournel, offering a refined Saint-Estèphe experience with much of the estate’s character at a more approachable level. The 2013 vintage reflects the elegance and structure of Bordeaux’s Left Bank, making it a compelling choice for those seeking a polished, classic claret from a renowned address.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eDeep ruby in the glass, the wine typically shows fresh dark berry fruit, plum, cedar, and a touch of graphite and spice. With time in the glass, floral notes and subtle earthy nuances emerge, giving it a layered and inviting aromatic profile.\n\nOn the palate, it is medium-bodied and well balanced, with firm but polished tannins, bright acidity, and flavors of blackcurrant, cherry, tobacco, and savory oak. The finish is persistent and composed, and while already approachable, it can continue to develop nicely over the next several years.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eMade in Saint-Estèphe on Bordeaux’s gravelly and clay-limestone soils, Pagodes de Cos benefits from a terroir that brings structure, freshness, and depth to the wine. The fruit is typically harvested with careful parcel selection, and vinification follows traditional Bordeaux methods with temperature-controlled fermentation and aging in French oak to preserve fruit purity while adding complexity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis wine pairs beautifully with roast lamb, duck breast, beef tenderloin, mushroom dishes, and aged hard cheeses. Serve at 16–18°C and consider decanting for about 30–60 minutes if opening young, as this can help soften the tannins and раскрыve the aromatics.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003ePagodes de Cos is the second wine of Château Cos d’Estournel, one of Saint-Estèphe’s most celebrated estates and a classified growth in Bordeaux. Known for its distinctive architecture and reputation for producing powerful yet elegant wines, the property has long been a benchmark in the Médoc, and Pagodes de Cos reflects that same attention to detail and quality.\u003c\/p\u003e","brand":"Pagodes De Cos","offers":[{"title":"Default Title","offer_id":54252620611921,"sku":"MS-82193","price":58.97,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/82193.png?v=1783445438"},{"product_id":"montrose-2eme-grand-cru-classe-saint-estephe-1999-2","title":"Montrose 2ème Grand Cru Classé Saint-Estèphe, 1999","description":"\u003cp\u003eChâteau Montrose 1999 is a classic Saint-Estèphe from one of Bordeaux’s most respected estates, offering the depth, structure, and precision expected from a 2ème Grand Cru Classé. This vintage comes from a château with a long-standing reputation for producing age-worthy wines with a distinctly powerful yet refined character.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, Montrose 1999 typically shows a mature garnet to brick-tinged ruby color, reflecting its development over time. The bouquet leans toward dark cassis, plum, cedar, tobacco, and earthy notes, with hints of leather, graphite, and subtle spice emerging with aeration.\n\nOn the palate, the wine is usually firm and structured, with Saint-Estèphe’s trademark savory edge and well-integrated tannins supporting layers of black fruit, forest floor, and smoke. The finish is persistent and composed, and while this vintage has already gained considerable maturity, well-stored bottles can continue to evolve gracefully for several more years.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eProduced in Saint-Estèphe on Bordeaux’s Left Bank, Château Montrose benefits from a gravelly, clay-rich terroir that favors Cabernet Sauvignon and supports long-lived, structured wines. The estate is known for careful vineyard management and traditional Bordeaux vinification aimed at preserving concentration, freshness, and balance.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis wine pairs beautifully with roasted lamb, beef fillet, duck breast, game, or rich mushroom dishes. Serve at around 16–18°C, and consider decanting for one to two hours if the bottle is showing youthful structure or if sediment is present.\u003c\/p\u003e","brand":"Château Montrose","offers":[{"title":"Default Title","offer_id":54252622217553,"sku":"MS-46374","price":180.58,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/46374.png?v=1783445451"},{"product_id":"montrose-2eme-grand-cru-classe-saint-estephe-2022","title":"Montrose 2ème Grand Cru Classé Saint-Estèphe, 2022","description":"\u003cp\u003eChâteau Montrose 2022 is one of Saint-Estèphe’s most prestigious wines, coming from a historic Second Growth estate known for producing powerful, age-worthy Bordeaux. With its deep structure, impressive balance, and unmistakable Left Bank character, it stands as a benchmark expression of the appellation and a wine with real cellar pedigree.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, Montrose 2022 typically shows a deep, inky color that hints at its concentration and depth. The nose is layered and refined, with dark blackberry, cassis, cedar, graphite, and subtle floral and earthy notes unfolding over time.\n\nOn the palate, it is expected to be full-bodied and firmly structured, with ripe black fruit, mineral tension, and finely integrated oak supporting a long, precise finish. Like the best wines from Saint-Estèphe, it has the backbone to evolve beautifully over many years, gaining complexity, silkiness, and tertiary nuance with age.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eMontrose comes from one of the finest terroirs in Saint-Estèphe, where gravelly soils over clay and a maritime-influenced climate help shape a Cabernet Sauvignon-led style of depth and freshness. The estate is known for careful vineyard management, precise harvesting, and meticulous vinification that emphasizes purity, structure, and aging potential.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis wine pairs exceptionally well with classic red meat dishes such as ribeye, lamb, venison, or duck breast, as well as rich mushroom-based preparations and hard aged cheeses. Serve at around 16–18°C, and decant for several hours if drinking young to allow the wine to open fully.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eChâteau Montrose is one of the great names of Bordeaux, classified as a Second Growth in the 1855 Classification and long regarded as a reference point in Saint-Estèphe. The estate has built its reputation on consistency, power, and longevity, and it is widely admired for producing some of the most structured and collectible wines in the Médoc.\u003c\/p\u003e","brand":"Château Montrose","offers":[{"title":"Default Title","offer_id":54252622774609,"sku":"MS-78702","price":247.74,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/78702.png?v=1783445456"},{"product_id":"montrose-2eme-grand-cru-classe-saint-estephe-2023-1","title":"Montrose 2ème Grand Cru Classé Saint-Estèphe, 2023","description":"\u003cp\u003eChâteau Montrose’s 2023 Saint-Estèphe is a powerful and refined expression from one of Bordeaux’s most respected estates. Classified as a 2ème Grand Cru Classé, it combines the structure and depth the property is known for with the freshness and precision of a contemporary vintage.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, expect a deep, concentrated color that hints at the wine’s intensity and age-worthiness. The nose is typically layered and complex, with dark berry fruit, graphite, cedar, violets, and subtle earthy spice.\n\nOn the palate, Montrose is renowned for its firm tannic backbone, impressive concentration, and remarkable balance between richness and freshness. The finish is long and savory, with excellent potential to develop further complexity over time. This is a wine built for patience and can age beautifully for many years.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eProduced in Saint-Estèphe on Bordeaux’s Left Bank, Montrose benefits from a terroir of gravel, clay, and limestone that helps deliver both power and freshness. The estate’s vineyards are carefully managed and harvested by plot to preserve the character of each parcel, with vinification focused on precision, extraction control, and showcasing the estate’s classic depth and structure.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eServe at 16–18°C with hearty dishes such as entrecôte, lamb, game, beef fillet, or rich mushroom preparations. Decanting is recommended, especially in its youth, to allow the aromas to open and the tannins to soften.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eChâteau Montrose is one of the leading estates in Saint-Estèphe and a benchmark name in Bordeaux. Classified as a Second Growth in the 1855 Classification, it has built a strong reputation for producing age-worthy wines of stature, elegance, and remarkable consistency across vintages.\u003c\/p\u003e","brand":"Château Montrose","offers":[{"title":"Default Title","offer_id":54252629590353,"sku":"MS-82715","price":200.74,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/82715.png?v=1783445503"},{"product_id":"montrose-2eme-grand-cru-classe-saint-estephe-2023","title":"Montrose 2ème Grand Cru Classé Saint-Estèphe, 2023","description":"\u003cp\u003eChâteau Montrose’s 2023 Saint-Estèphe is a compelling expression of one of Bordeaux’s most respected second growth estates, offering the depth, structure, and precision collectors expect from this iconic property. Known for its powerful yet refined style, Montrose has long been celebrated for producing wines with exceptional aging potential and a distinctive sense of place.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, Montrose 2023 is expected to show a deep, youthful color with a dense core and vibrant edge. The bouquet typically leans toward blackcurrant, blackberry, graphite, cedar, and subtle floral nuances, supported by a fresh, mineral-inflected lift.\n\nOn the palate, the wine should combine firm tannins with impressive concentration and balance, delivering layers of dark fruit, tobacco, spice, and earthy complexity. Saint-Estèphe’s naturally structured profile gives Montrose the backbone for long cellaring, with the 2023 vintage likely to reward patience over the next two decades or more.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eSourced from Château Montrose’s carefully managed vineyards in Saint-Estèphe, the wine reflects the appellation’s gravelly, clay-rich soils and the estate’s emphasis on precision viticulture. While detailed vinification information is not provided here, Montrose is known for meticulous parcel selection and a modern, terroir-driven approach that preserves freshness, structure, and aromatic purity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis is a classic wine for richly flavored dishes such as roast lamb, beef tenderloin, duck breast, or game with mushroom sauces. Serve at around 16–18°C, and consider decanting for 1–2 hours in its youth to help the wine open and soften its tannins.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eChâteau Montrose is one of Saint-Estèphe’s benchmark estates and was classified as a 2ème Grand Cru Classé in the 1855 Bordeaux Classification. With a long reputation for power, elegance, and longevity, the château has become a reference point for Left Bank Cabernet-driven wines and is widely respected for both consistency and quality. \u003c\/p\u003e","brand":"Château Montrose","offers":[{"title":"Default Title","offer_id":54252629623121,"sku":"MS-82716","price":200.74,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/82716.png?v=1783445503"},{"product_id":"cos-destournel-2eme-grand-cru-classe-saint-estephe-2012","title":"Cos D'estournel 2ème Grand Cru Classé Saint-Estèphe, 2012","description":"\u003cp\u003eCos d’Estournel 2012 is a powerful and beautifully structured Saint-Estèphe that shows why this historic estate is regarded as one of Bordeaux’s great Second Growths. Known for its exotic style, depth and precision, it combines classic Left Bank Cabernet character with the richer, more muscular personality of its gravel-and-clay terroir.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, it typically shows a deep ruby color with a dark, concentrated core. The nose is layered with blackcurrant, blackberry, cedar, graphite, tobacco and subtle spice, often lifted by hints of violet, cocoa and earthy undertones.\n\nOn the palate, the wine is full-bodied and firmly built, with ripe dark fruit supported by tight tannins, freshness and a long, savory finish. The 2012 vintage can already be approached with proper decanting, but it will continue to develop complexity with age, gaining more truffle, leather and cedary nuance over the next decade or more.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eCos d’Estournel is located in Saint-Estèphe on Bordeaux’s Left Bank, where gravelly rises and clay-limestone soils help produce Cabernet Sauvignon-driven wines with both power and freshness. The estate is known for meticulous vineyard work and careful sorting at harvest, with vinification designed to preserve intensity, structure and purity of fruit before aging in French oak barrels.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis wine pairs beautifully with roast lamb, grilled ribeye, duck breast, game dishes and rich mushroom-based preparations. Serve at around 16–18°C, and decant for 1–2 hours if opening young or if you want to soften the tannins and bring out the aromatics.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eChâteau Cos d’Estournel is one of the most prestigious estates in Saint-Estèphe and was classified as a Deuxième Grand Cru Classé in the 1855 Bordeaux Classification. Founded in the early 19th century by Louis-Gaspard d’Estournel, the château became known for its distinctive style and for helping define the reputation of the appellation. Today it remains a benchmark producer in Bordeaux, admired for consistency, ambition and age-worthy wines.\u003c\/p\u003e","brand":"Cos D'estournel","offers":[{"title":"Default Title","offer_id":54252632080721,"sku":"MS-29897","price":187.3,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/29897.png?v=1783445518"},{"product_id":"pagodes-de-cos-2eme-vin-de-cos-destournel-saint-estephe-2014","title":"Pagodes De Cos 2ème Vin De Cos D'estournel Saint-Estèphe, 2014","description":"\u003cp\u003ePagodes de Cos is the elegant second wine of the legendary Cos d’Estournel estate in Saint-Estèphe, offering a polished introduction to one of Bordeaux’s most prestigious names. The 2014 vintage delivers classic Left Bank structure with a more approachable, supple style, making it a smart choice for those seeking depth and finesse without the intensity of the grand vin.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, it typically shows a deep ruby colour with youthful purple reflections. The nose leans toward blackcurrant, plum, cedar, graphite, and subtle spice, with a hint of earthiness that reflects its Bordeaux происхождение.\u003c\/p\u003e","brand":"Pagodes De Cos","offers":[{"title":"Default Title","offer_id":54252632277329,"sku":"MS-39675","price":73.75,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/39675.png?v=1783445520"}],"url":"https:\/\/bottlehero.com\/collections\/saint-estephe.oembed?page=3","provider":"Bottle Hero","version":"1.0","type":"link"}