{"title":"Red wine sale","description":"\u003cp\u003eThis page holds whichever red wines currently carry a discount, from everyday Merlot and Syrah to serious Bordeaux or Barolo when a parcel comes free. The list rebuilds constantly, so a bottle you spot today may be gone within days and replaced by something else entirely.\u003c\/p\u003e\u003ch2\u003eWhy these bottles are reduced\u003c\/h2\u003e\u003cp\u003eReds end up here for ordinary reasons: a producer wants to clear an older vintage before the next harvest lands, we buy a parcel direct and pass the saving on, or a wine has simply sat in stock longer than planned. None of it reflects a fault in the wine, just timing.\u003c\/p\u003e\u003ch2\u003eHow to shop it well\u003c\/h2\u003e\u003cp\u003eCompare the struck-through price against the current one so you know the real saving, and buy what you like rather than waiting for a specific bottle to return, since it may not. It is a good place to try something outside your usual \u003ca href=\"\/collections\/red-wine\"\u003ered wine\u003c\/a\u003e habits, whether that means \u003ca href=\"\/collections\/france\"\u003eFrance\u003c\/a\u003e or \u003ca href=\"\/collections\/italy\"\u003eItaly\u003c\/a\u003e. For markdowns across every style, see the full \u003ca href=\"\/collections\/sale\"\u003esale\u003c\/a\u003e page.\u003c\/p\u003e","products":[{"product_id":"2023-njord-terrassen","title":"2023 Njord, Terrassen","description":"\u003cp\u003e2023 Njord Terrassen is a striking Danish red that showcases the most focused expression of its terroir. From Holbæk, it offers an austere, elegant style shaped by wild-herb character, tart berry fruit, and a distinctly mineral edge that feels both precise and original.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, this wine presents a cool, restrained profile rather than power or overt ripeness. The nose leans toward wild plants, fresh undergrowth, and small tart berries, with an almost coastal sense of freshness that hints at its saline character.\n\nOn the palate, it is linear and taut, with a knife-like tension that gives the wine real drive. The salty minerality stands out clearly, while the finish is crisp, cleansing, and persistent. This is a wine for those who enjoy elegance, structure, and a more subtle expression of red fruit. It should also develop well over time, gaining nuance while preserving its freshness and precision.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eThis wine comes from Terrassen in Holbæk, Denmark, where the site’s specific terroir appears to play the leading role in shaping the wine’s character. The description suggests a vineyard-driven, minimal-intervention approach aimed at preserving purity, tension, and the natural saline imprint of the site. Harvesting and vinification details are not provided.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eServe slightly chilled, ideally around 14–16°C, to highlight its freshness and structure. It pairs beautifully with game birds, roasted root vegetables, mushroom dishes, charcuterie, and lightly grilled meats, as well as more delicate Nordic cuisine. Decanting is optional, but a short aeration may help the wine open up and show more aromatic detail.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eNjord is a Danish producer known for focusing on site expression and crafting wines with precision and character. With this wine from Holbæk, the producer underlines the growing relevance of Danish terroir in premium wine. Specific historical background and notable achievements are not provided.\u003c\/p\u003e","brand":"Njord","offers":[{"title":"Default Title","offer_id":54250089611601,"sku":"CFW-600134","price":221.53,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/831ddf_83901eec63e64262a188982f7faf5cbe_7Emv2.png?v=1783434186"},{"product_id":"2022-francois-buffet-pommard","title":"2022 Francois Buffet, Pommard","description":"\u003cp\u003eThe 2022 Francois Buffet Pommard is a powerful yet polished expression of Pinot Noir from one of the Côte de Beaune’s most respected villages. Rooted in a family history stretching back more than 300 years, it combines Pommard’s classic structure and depth with the finesse that defines the best Burgundy wines.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, this Pommard typically shows a deep ruby hue with youthful intensity. The nose is layered and expressive, offering dark cherry, earthy mineral notes, and subtle savory nuances that reflect its iron-rich origins.\n\nOn the palate, it is firm and concentrated, with a muscular core of fruit framed by sturdy, well-integrated tannins. Despite its power, it remains refined and balanced, promising to evolve gracefully with time in bottle. This is a wine that should reward cellaring over the next several years, gaining complexity and softness as it matures.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eProduced from Pinot Noir in the village of Pommard, this wine reflects the distinctive terroir of the Côte de Beaune, where iron-rich soils help shape its depth, structure, and earthy character. Marc-Olivier Buffet continues the family’s long-standing traditions, drawing on generations of know-how in one of Burgundy’s most historic winegrowing areas. While detailed vinification information is not provided, the wine’s balance of concentration and refinement suggests careful vineyard work and a thoughtful cellar approach.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis is an excellent partner for dishes with depth and savory richness, such as roast duck, game birds, beef tenderloin, braised short ribs, or mushroom-based dishes. Serve at around 16-18°C, and consider decanting for 30-60 minutes if drinking young to help the wine open up and soften its tannins.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eFrancois Buffet is a historic family producer in the Côte de Beaune, with roots in the region extending back more than three centuries. Under Marc-Olivier Buffet, the estate continues to uphold its reputation for classically styled Burgundy wines that reflect both terroir and tradition. The family’s long presence in Pommard and the surrounding villages gives the domaine a strong identity within Burgundy’s elite wine landscape.\u003c\/p\u003e","brand":"Francois Buffet","offers":[{"title":"Default Title","offer_id":54250579525969,"sku":"CFW-600251","price":65.71,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/831ddf_4277a361f1ee4d9780a2e88897fb251e_7Emv2.png?v=1783436950"},{"product_id":"2023-laurent-gevrey-chambertin-vv","title":"2023 Laurent, Gevrey-Chambertin VV","description":"\u003cp\u003eThe 2023 Laurent Gevrey-Chambertin VV is a bold, structured expression of one of Burgundy’s most revered villages. Made from old-vine Pinot Noir and shaped by Laurent’s confident use of fine oak, it combines depth, power, and classic Gevrey-Chambertin character in a wine that speaks clearly of place.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, it typically shows a deep ruby core with youthful intensity. The nose leans toward dark cherry, blackberry, forest floor, spice, and earthy savory notes, with carefully integrated oak adding subtle toast and polish.\n\nOn the palate, it is masculine and firmly built, with concentrated black fruit, pronounced minerality, and muscular tannins that give the wine impressive drive. The finish is long and savory, with the structure to evolve gracefully over time. This is a wine with strong aging potential, gaining complexity and softness with cellaring.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eSourced from old vines in Gevrey-Chambertin, the wine benefits from the depth and concentration that mature vines naturally bring. The terroir of the Côte de Nuits, with its limestone-rich soils and cool continental climate, is ideally suited to Pinot Noir, producing wines of power, precision, and earthy complexity. Vinification and élevage emphasize structure and quality oak integration, highlighting both fruit concentration and the village’s signature savory style.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eBest enjoyed with rich, flavorful dishes such as roast lamb, duck breast, beef fillet, game birds, or mushroom-based dishes. Serve at around 16–18°C, and consider decanting for 30–60 minutes if drinking young to help open the wine and soften its tannins.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eLaurent is a Burgundy-focused producer known for crafting wines that emphasize vineyard character, structure, and traditional regional style. In Gevrey-Chambertin, a village long associated with some of the most powerful and ageworthy Pinot Noirs in Burgundy, Laurent has built a reputation for wines that combine old-vine depth with polished élevage. The result is a style that appeals to collectors seeking seriousness and authenticity in the glass.\u003c\/p\u003e","brand":"Laurent","offers":[{"title":"Default Title","offer_id":54250579591505,"sku":"CFW-600116","price":83.14,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/831ddf_249cb88d4e8f4cd7ac137a77a45deb0f_7Emv2.png?v=1783436951"},{"product_id":"2022-francois-buffet-savigny-les-beaune-1cru-les-narbantons","title":"2022 Francois Buffet, Savigny-les-Beaune 1Cru Les Narbantons","description":"\u003cp\u003eThe 2022 François Buffet Savigny-lès-Beaune 1er Cru Les Narbantons is a finely sculpted expression of Premier Cru Burgundy, combining aromatic lift, graceful texture, and a distinctly artisanal touch. Sourced from a historic site in Savigny-lès-Beaune, it reflects the estate’s gift for drawing out elegance and finesse from Pinot Noir.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, it shows a bright, translucent ruby color with the classic clarity of refined Burgundy. The nose is fragrant and high-toned, with ripe raspberries at the forefront, layered with gentle spice and subtle floral nuances.\n\nThe palate is supple and graceful, with a velvety texture, precise red fruit, and a long, persistent finish. Its balance and freshness suggest excellent short- to medium-term aging potential, where it should gain added complexity and depth while retaining its lifted style.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eProduced from Pinot Noir in the Premier Cru climat Les Narbantons in Savigny-lès-Beaune, the wine benefits from one of the more expressive sites in the Côte de Beaune. The terroir is well suited to wines that emphasize perfume, refinement, and delicacy over sheer power. François Buffet’s approach is clearly geared toward preserving purity and site character, resulting in a wine with a light touch and polished structure.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis is a versatile Burgundy for classic pairings such as roast poultry, duck breast, rabbit, mushroom dishes, and lighter game. It also works beautifully with earthy vegetable preparations and soft, creamy cheeses. Serve at around 15–16°C, and decant briefly if needed to allow the aromas to open, though older bottles should be handled more gently.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eFrançois Buffet is a respected Burgundy producer known for crafting elegant, terroir-driven wines with a traditional sensibility. The estate’s work in Savigny-lès-Beaune and other Côte de Beaune appellations has earned it a reputation for finesse and consistency. Its wines are appreciated for their artisanal style and their ability to express historic vineyard sites with clarity and charm.\u003c\/p\u003e","brand":"Francois Buffet","offers":[{"title":"Default Title","offer_id":54250579755345,"sku":"CFW-600252","price":65.71,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/831ddf_39990287ddf04b0fa7ef6581200f6d2a_7Emv2.png?v=1783436953"},{"product_id":"2023-laurent-echezeaux-vv-grand-cru","title":"2023 Dominique Laurent , Echezeaux VV Grand Cru","description":"\u003cp\u003eThe 2023 Laurent Echezeaux VV Grand Cru is a striking expression of one of Burgundy’s most celebrated sites, shaped by Laurent’s bold and uncompromising style. Made from old-vine Pinot Noir, it combines depth, intensity, and Grand Cru pedigree in a wine that immediately signals rarity and prestige.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, this wine is expected to show the deep, polished color typical of concentrated Pinot Noir from a top Burgundy site. The nose opens with black cherry, blackberry, and plum, layered with exotic spice, dried herbs, and the earthy complexity of forest floor, truffle, and subtle oak nuances.\n\nThe palate is powerful and structured, with concentrated dark fruit at the core, firm tannins, and a sense of width and gravity that carries through to a long, resonant finish. While already impressive for its richness and complexity, this is a wine built for patience and will likely reward cellaring over many years as it gains further finesse and tertiary depth.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eSourced from old vines in Echezeaux, a Grand Cru vineyard in Burgundy known for producing wines of breadth, perfume, and serious aging potential, this cuvée reflects the character of a prestigious limestone-and-clay terroir. The fruit is harvested with a focus on preserving concentration and site expression, then vinified to emphasize structure, depth, and the layered complexity that defines Laurent’s style.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eBest served with refined dishes that can match its intensity, such as roasted duck, game bird, beef filet, venison, or mushroom-based dishes with truffle accents. Serve at 16-18°C, and decanting for 1-2 hours is recommended if opening young, though very careful handling is advised to preserve its aromatic precision.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eLaurent is known for crafting wines with a bold, modern interpretation of Burgundy, often emphasizing concentration, structure, and expressive fruit. In a region where terroir is paramount, the producer’s Grand Cru bottlings stand out for their intensity and ambition, reinforcing Laurent’s reputation among collectors seeking powerful, age-worthy wines.\u003c\/p\u003e","brand":"Laurent","offers":[{"title":"Default Title","offer_id":54250579788113,"sku":"CFW-600114","price":234.06,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/831ddf_50a3aa4b1fd64a9783f227c6e13a7363_7Emv2.png?v=1783436954"},{"product_id":"2023-laurent-chambolle-musigny-vv","title":"2023 Laurent, Chambolle-Musigny VV","description":"\u003cp\u003eThe 2023 Laurent Chambolle-Musigny VV is a striking expression of old-vine Pinot Noir from one of Burgundy’s most admired villages. Crafted by Dominique Laurent, the wine combines the depth and intensity of very old vines with his unmistakable signature of lavish oak and meticulous barrel work. It is a beautifully perfumed, finely textured Chambolle that captures both richness and delicacy in the same glass.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, this Chambolle-Musigny shows a bright, translucent ruby hue typical of top Burgundy Pinot Noir. The nose is immediately captivating, with a haunting perfume of violets, wild strawberries, and subtle spice, unfolding with an almost ethereal elegance.\n\nOn the palate, the wine is silky and finely layered, with a lifted, graceful texture balanced by concentrated fruit and a refined mineral edge. The old vines bring depth and persistence, while the oak treatment adds structure and dimension without overwhelming the wine’s floral character. This is a wine with excellent aging potential, likely to develop greater nuance and complexity over the next 8-15 years.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eProduced in Chambolle-Musigny in Burgundy, this wine comes from very old vines, which naturally yield small quantities of concentrated fruit and a deep sense of place. Burgundy’s cool continental climate and limestone-rich soils help preserve freshness, aromatic precision, and elegance in the Pinot Noir.\n\nHarvesting is typically carried out carefully to protect the quality of the fruit, and vinification follows Dominique Laurent’s distinctive approach, including his use of handmade barrels and a high proportion of new oak. This style is designed to enhance texture, aromatic lift, and complexity while giving the wine a powerful yet refined frame.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis wine pairs beautifully with dishes that complement its elegance and aromatic complexity, such as roast duck, pigeon, veal, mushroom risotto, or truffle-based dishes. It also works well with gently prepared game birds and aged soft cheeses. Serve at around 16-18°C, and consider decanting for 30-60 minutes if drinking young to allow the perfume and texture to open fully.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eDominique Laurent is one of Burgundy’s most distinctive and widely recognized producers, known for his uncompromising attention to detail and his pioneering use of new oak. His reputation was built on a bold, highly individual style that has made his wines instantly recognizable, especially among collectors of premium Pinot Noir. Laurent has earned a significant place in Burgundy’s modern wine history for bringing craftsmanship and intensity to traditional terroirs.\u003c\/p\u003e","brand":"Laurent","offers":[{"title":"Default Title","offer_id":54250580083025,"sku":"CFW-600117","price":93.12,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/831ddf_6901eea94f2a4cb8b3a2dff42ae6863f_7Emv2.png?v=1783436954"},{"product_id":"2023-laurent-vosne-romanee-vv","title":"2023 Laurent, Vosne-Romanee VV","description":"\u003cp\u003eThe 2023 Laurent Vosne-Romanée Vieilles Vignes is a striking expression of Burgundy’s most seductive Pinot Noir terroir, combining depth, perfume, and remarkable finesse. Dominique Laurent’s signature touch and the fruit from old vines give this wine both aristocratic elegance and a beautifully layered, almost exotic complexity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, expect a luminous ruby colour with the kind of clarity and finesse associated with top Vosne-Romanée. The nose is profoundly floral, with notes of violet, rose petal, and ripe red berries, lifted by subtle spice and a hint of earthy richness.\n\nOn the palate, it is silky and precise, with fine-grained tannins and a graceful, persistent finish. The wine shows the depth and spice that make Vosne-Romanée so sought after, while the old vines bring concentration and a sense of inner power. It should develop beautifully over time, gaining further complexity over the next 8–15 years, depending on storage.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eSourced from old vines in Vosne-Romanée, one of Burgundy’s most celebrated villages, the wine benefits from a terroir known for producing Pinot Noir with perfume, texture, and remarkable depth. The 2023 vintage reflects careful vineyard work and restrained, artisanal winemaking, with Dominique Laurent’s hallmark élevage in specially selected barrels helping to shape the wine’s precision and layered complexity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis wine is a superb match for dishes that echo its elegance and subtle power, such as roast duck, quail, veal, mushroom risotto, or poultry with truffle sauce. Serve at around 15–17°C and, if possible, decant gently 30–45 minutes before drinking to allow the aromatics to unfold.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eDominique Laurent is one of Burgundy’s most respected artisanal producers, known for a highly individual style that emphasises purity, texture, and the influence of exceptional oak. His work has earned a strong reputation among collectors and Pinot Noir enthusiasts, particularly for wines that capture the nuance of top village and premier cru sites with impressive depth and refinement.\u003c\/p\u003e","brand":"Laurent","offers":[{"title":"Default Title","offer_id":54250580214097,"sku":"CFW-600120","price":101.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/831ddf_74720e5ea64b4d4aa81a193229a73396_7Emv2.png?v=1783436956"},{"product_id":"2023-laurent-pf-clos-vougeot-grand-cru-sui-generis-la-plante-abbe","title":"2023 Laurent P\u0026F, Clos Vougeot Grand Cru Sui Generis La Plante Abbe","description":"\u003cp\u003eThe 2023 Laurent P\u0026amp;F Clos Vougeot Grand Cru Sui Generis La Plante Abbe is a striking expression of one of Burgundy’s most historic vineyards. Crafted from Pinot Noir, it combines the depth and power expected from Clos Vougeot with the refined precision that makes top Burgundy so compelling.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, it shows the dark, concentrated color typical of a serious Grand Cru Pinot Noir. The nose opens with leather, dark plum, and earthy mineral notes, layered with a sense of intensity and restrained complexity.\n\nOn the palate, it is broad-shouldered and structured, with a firm tannic backbone supporting ripe dark fruit and savory, soil-driven character. This is a wine built in a traditional, powerful style, and while it can be enjoyed for its depth now, it is likely to reward patience and careful cellaring over the coming years.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eClos Vougeot is one of Burgundy’s most celebrated Grand Cru sites, with a long history of producing wines from a mosaic of prized vineyard parcels. The Sui Generis La Plante Abbe cuvée reflects this noble terroir, where Pinot Noir benefits from the vineyard’s varied soils and the region’s cool continental climate. The result is a wine that speaks clearly of place, with vinification aimed at preserving structure, depth, and the vineyard’s traditional character.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis wine is an excellent match for rich, savory dishes such as roast duck, beef fillet, game birds, or braised lamb. It also pairs beautifully with mushroom-based dishes and aged cheeses. Serve at around 16-18°C, and decanting for one to two hours is recommended to help the wine खुलer and soften its tannins.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eLaurent P\u0026amp;F is a Burgundy producer focused on expressing the character of its appellations through classic, terroir-driven wines. While specific historical details on this bottling are limited, the name is associated with traditional Burgundy craftsmanship and wines that emphasize structure, authenticity, and site expression. In a region defined by its legendary vineyards, Laurent P\u0026amp;F’s Clos Vougeot Grand Cru stands out for its serious, old-world style.\u003c\/p\u003e","brand":"Laurent P\u0026F","offers":[{"title":"Default Title","offer_id":54250580279633,"sku":"CFW-600118","price":215.43,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/831ddf_d3dae1b73b0742cdb85312a4f5287cc8_7Emv2.png?v=1783436957"},{"product_id":"2022-marthe-henry-bourgogne-st-martin","title":"2022 Marthe Henry, Bourgogne St-Martin","description":"\u003cp\u003eThe 2022 Marthe Henry Bourgogne St-Martin is a beautifully crafted Pinot Noir that captures Burgundy’s signature finesse in a fresh, transparent style. With its delicate fruit expression and elegant structure, it reflects the modern, terroir-driven approach of Marthe Henry Boillot, a name increasingly associated with precision and subtlety.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, this wine shows a bright, translucent ruby hue that signals purity and lift. The nose offers crunchy red cherry and fresh red berry aromas, supported by floral nuances and a discreet earthy edge. On the palate, it is light-footed and refined, with fine tannins, vivid red fruit, and a graceful mineral line that keeps the wine focused and energetic.\n\nIts balance and structure suggest good short- to medium-term aging potential, though it is already highly expressive now. The overall impression is one of sophistication rather than power, making it especially appealing for those who appreciate Burgundy in a more precise, transparent style.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eSourced from Burgundy, the wine reflects a terroir where cool conditions and limestone-rich soils help preserve freshness, lift, and aromatic clarity. The grapes are Pinot Noir, likely handled with careful harvesting to maintain fruit purity and avoid over-extraction. Vinification is geared toward elegance and terroir expression rather than heaviness, resulting in a wine that emphasizes finesse, red-fruited brightness, and fine-grained tannins.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis Pinot Noir is a versatile match for dishes that complement its delicacy and bright fruit, such as roast chicken, duck breast, mushroom risotto, or veal. It is best served slightly cool, around 14–16°C, and typically does not require decanting, although a short aeration can help open the wine if enjoyed young.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eMarthe Henry Boillot is a contemporary Burgundy producer known for a thoughtful, terroir-focused style that highlights purity, balance, and precision. Associated with a new generation of winemaking in the region, the domaine has quickly gained attention for producing wines that feel both authentic and modern, with a strong emphasis on site expression and elegant craftsmanship.\u003c\/p\u003e","brand":"Marthe Henry","offers":[{"title":"Default Title","offer_id":54250580738385,"sku":"CFW-600156","price":44.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/831ddf_e832b430baa848c39c5149e92c2c9f15_7Emv2.png?v=1783436960"},{"product_id":"2023-aurelien-verdet-cote-de-nuits-villages-la-pretiere","title":"2023 Aurelien Verdet, Cote de Nuits-Villages La Pretiere","description":"\u003cp\u003eThe 2023 Aurelien Verdet Côte de Nuits-Villages La Pretière is a graceful, fruit-forward Burgundy that captures the charm of the Côte de Nuits in an approachable style. With its lively freshness, silky texture, and immediate drinking pleasure, it offers a refined expression of the region’s classic red-wine character.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, this wine shows a bright, inviting ruby color. The nose is lifted and expressive, with aromas of fresh raspberry, redcurrant, and other small red berries, framed by a subtle Burgundian elegance.\n\nOn the palate, it is deliciously gourmand and fluid, with a supple mouthfeel, silky tannins, and a fresh, balanced finish. The overall impression is one of finesse rather than power, making it enjoyable now while still retaining the structure to develop a little more complexity over the next few years.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis wine is a natural match for roast chicken, duck breast, mushroom dishes, charcuterie, and lightly seasoned game. Serve slightly cool, ideally around 15–17°C, to keep the fruit bright and the texture precise. Decanting is optional, though a short aeration can help раскрыy its aromas if opened young.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eAurelien Verdet is a respected Burgundy producer known for crafting wines that emphasize purity, balance, and regional authenticity. Based in one of France’s most celebrated wine regions, the domaine has built a reputation for elegant, terroir-driven wines that highlight the finesse of the Côte de Nuits.\u003c\/p\u003e","brand":"Aurelien Verdet","offers":[{"title":"Default Title","offer_id":54250581721425,"sku":"CFW-600456","price":48.69,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/831ddf_e50fe3ee7bbb4de8a685b87e562b4b35_7Emv2.png?v=1783436968"},{"product_id":"2023-amiot-servelle-charmes-chambertin-les-mazoyeres","title":"2023 Amiot Servelle, Charmes-Chambertin Les Mazoyeres","description":"\u003cp\u003eThe 2023 Amiot Servelle Charmes-Chambertin Les Mazoyeres is a sumptuous Grand Cru that combines power, elegance, and unmistakable Burgundian finesse. With its noble structure, deep aromatic profile, and impressive concentration, this is a wine that stands out for both immediate allure and remarkable long-term potential.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, it shows the kind of depth and refinement expected from a top-tier Charmes-Chambertin, with a rich, poised appearance that hints at its concentration. The nose opens with black fruits, violets, and sweet spice, layered with the kind of subtle complexity that continues to unfold with time.\n\nOn the palate, the wine is dense and velvety, yet firmly structured, with exceptionally fine tannins giving shape and lift to the ripe fruit. It finishes with impressive length and aristocratic balance, and while it can already be appreciated for its purity and texture, it should develop beautifully over many years in bottle.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eLes Mazoyeres is one of the prized lieux-dits within Charmes-Chambertin Grand Cru in Burgundy, an area known for producing wines of depth, harmony, and exceptional aging capacity. The terroir typically brings together well-exposed vineyard sites and limestone-rich soils that contribute both generosity and precision. Specific harvesting and vinification details are not available, but the wine clearly reflects meticulous selection and a restrained, quality-focused approach to production.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis is a Grand Cru Pinot Noir best enjoyed with refined dishes such as roasted duck, pigeon, veal tenderloin, game birds, or mushroom-based preparations. It is ideally served at 16–18°C, and decanting for 1–2 hours is recommended if opening young, to help reveal its aromatic complexity and soften its structure.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eAmiot Servelle is a respected Burgundy producer known for crafting wines that express both site character and classical elegance. The domaine is particularly associated with carefully made Pinot Noir from premier terroirs in the Côte de Nuits, where it has built a reputation for precision, balance, and ageworthy wines. Its Grand Cru bottlings are especially prized by collectors for their depth and finesse.\u003c\/p\u003e","brand":"Amiot Servelle","offers":[{"title":"Default Title","offer_id":54250581786961,"sku":"CFW-600324","price":336.49,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/831ddf_707d85b7b3ae4992b498eff35b962d11_7Emv2.png?v=1783436968"},{"product_id":"2023-aurelien-verdet-marsannay-champ-perdrix","title":"2023 Aurelien Verdet, Marsannay Champ Perdrix","description":"\u003cp\u003eThe 2023 Aurélien Verdet Marsannay Champ Perdrix is a classic expression of Burgundy’s northern Côte de Nuits, offering both character and clarity in the glass. Marsannay is known for producing reds with real personality, and this cuvée stands out for its dark fruit profile, fine structure, and the fresh, energetic finish that gives it such appealing precision.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, it shows a deep ruby color with youthful brightness. The nose opens with black cherry, licorice, and a subtle earthy undertone of undergrowth, giving the wine a distinctly Burgundian feel.\n\nOn the palate, the wine is firm yet well-balanced, with present tannins that frame the fruit without overpowering it. The finish is marked by freshness and tension, suggesting a wine that can be enjoyed young for its energy, but also has the structure to develop additional complexity with a few years in bottle.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eChamp Perdrix comes from Marsannay, a village at the northern gateway to the Côte de Nuits, where limestone and marl soils help shape wines with freshness, spice, and structure. Aurélien Verdet’s approach typically emphasizes attentive vineyard work and careful winemaking to preserve purity and site expression, allowing the natural typicity of the appellation to come through clearly.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis wine pairs well with roast poultry, duck breast, game birds, mushroom-based dishes, and charcuterie. Serve at around 15–17°C, and decanting for 30–45 minutes can help open the aromatics and soften the youthful structure if enjoyed soon after release.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eAurélien Verdet is a respected Burgundy producer associated with thoughtful, terroir-driven wines that reflect the nuances of their vineyards. In a region where precision and site identity are prized, the domaine has earned recognition for crafting wines with balance, freshness, and a strong sense of place.\u003c\/p\u003e","brand":"Aurelien Verdet","offers":[{"title":"Default Title","offer_id":54250581819729,"sku":"CFW-600457","price":54.81,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/831ddf_df83e31187554e69a7b922f99d623b01_7Emv2.png?v=1783436969"},{"product_id":"2022-dureuil-janthial-bourgogne-rouge","title":"2022 Dureuil-Janthial, Bourgogne Rouge","description":"\u003cp\u003eThe 2022 Dureuil-Janthial Bourgogne Rouge is a beautifully poised red Burgundy that combines finesse, purity, and effortless drinkability. With its bright, juicy fruit and refined structure, it captures the elegant, minimal-intervention style that has made Dureuil-Janthial such a respected name in Burgundy.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, this Bourgogne Rouge shows a clear, vibrant ruby hue. The nose is immediately appealing, offering crisp aromas of fresh cherries and wild strawberries, with a lifted, youthful freshness that makes it feel especially expressive.\n\nOn the palate, it is light, agile, and highly refined, with supple tannins and a gluttonous, fruit-driven character that gives it real charm. The finish is clean and energetic, and while it is delicious now, it should also gain a little more harmony and complexity over the next few years if well cellared.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eProduced in Burgundy, the wine reflects the region’s cool-climate terroir and the kind of precision that suits Pinot Noir so well. The style suggests careful vineyard work and gentle vinification designed to preserve freshness, aromatic lift, and the wine’s delicate texture.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis is a versatile food wine that works especially well with roast chicken, duck, charcuterie, mushroom dishes, and lightly seared salmon. Serve it slightly cool, around 15-16°C, and decanting is optional but can help open up the wine if enjoyed young.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eDureuil-Janthial is a highly regarded family domaine in Burgundy, known for producing wines with clarity, finesse, and a strong sense of place. Over the years, the estate has earned a reputation for combining traditional Burgundian sensibility with a precise, thoughtful approach in both vineyard and cellar.\u003c\/p\u003e","brand":"Dureuil-Janthial","offers":[{"title":"Default Title","offer_id":54250581918033,"sku":"CFW-600242","price":57.77,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/831ddf_923694d47e074d8e8d95ce7732c3e950_7Emv2.png?v=1783436971"},{"product_id":"2023-aurelien-verdet-nuits-st-georges-coteau-des-bois","title":"2023 Aurelien Verdet, Nuits-St-Georges Coteau des Bois","description":"\u003cp\u003eThe 2023 Aurelien Verdet Nuits-Saint-Georges Coteau des Bois captures everything that makes this celebrated part of Burgundy so compelling: depth, finesse, and quietly authoritative power. With its concentrated fruit, refined texture, and noble structure, it stands out as a beautifully composed wine from one of the Côte de Nuits’ most admired villages.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, it shows a deep, dark color that hints at its concentration and seriousness. The nose is expressive and layered, offering blackberries, blueberries, and a subtle spicy lift that adds complexity and energy.\n\nOn the palate, the wine is full-bodied and velvety, with ripe tannins and impressive length. The fruit is supported by well-integrated power and a polished structure that should allow it to evolve gracefully over the next several years, gaining additional nuance and silkiness with time.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eNuits-Saint-Georges is known for producing wines with depth and structure, and Coteau des Bois reflects that character beautifully. The wine comes from Burgundy’s Côte de Nuits, where the cooler climate and limestone-rich soils help preserve freshness while building concentration and complexity. Vinification details have not been provided, but the resulting style suggests careful handling aimed at highlighting both fruit purity and the natural structure of the site.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis is an excellent match for roasted duck, game birds, mushroom dishes, beef tenderloin, or braised short ribs. It is best served slightly cool at around 16-18°C, and decanting for about 1 hour is recommended to let the aromatics open and the texture show at its best.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eAurélien Verdet is a respected Burgundy producer associated with thoughtful, terroir-driven winemaking in the Côte de Nuits. The domaine has earned recognition for crafting wines that balance precision, depth, and regional character, with a style that highlights the distinctive personality of each site.\u003c\/p\u003e","brand":"Aurelien Verdet","offers":[{"title":"Default Title","offer_id":54250581950801,"sku":"CFW-600458","price":72.55,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/831ddf_e23edd0d5fa7411f9c8cd3707aae7222_7Emv2.png?v=1783436972"},{"product_id":"2022-dureuil-janthial-nuits-st-georges-1cru-clos-des-argillieres","title":"2022 Dureuil-Janthial, Nuits-St-Georges 1Cru Clos des Argillieres","description":"\u003cp\u003eThe 2022 Dureuil-Janthial Nuits-St-Georges 1er Cru Clos des Argillières is a striking expression of Premier Cru Burgundy, combining depth, finesse, and remarkable energy. From one of Nuits-St-Georges’ most admired sites, it offers the kind of concentration and precision that makes this a bottle for serious Burgundy lovers.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, it shows a dense, dark ruby colour with impressive intensity. The nose opens with layers of black cherry, blackberry, and dark plum, lifted by cocoa, subtle spice, and a mineral, earthy undertone that speaks to the site’s character.\n\nOn the palate, the wine is deep and structured yet beautifully refined, with velvety tannins framing the fruit rather than overpowering it. The finish is long, precise, and vibrant, suggesting excellent aging potential over the next decade or more, with further complexity likely to emerge with time in bottle.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eClos des Argillières is a prized Premier Cru vineyard in Nuits-St-Georges, known for producing wines with power, definition, and mineral drive. The 2022 vintage reflects the balanced conditions of Burgundy, allowing for ripe fruit, healthy structure, and strong aromatic complexity. Vinification is carried out with an emphasis on preserving purity, freshness, and terroir expression, resulting in a wine that feels both intense and finely tuned.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis wine pairs wonderfully with roasted duck, pheasant, beef tenderloin, game birds, or mushroom-based dishes such as truffle risotto or wild mushroom tart. Serve it at around 16–18°C, and consider decanting for 1–2 hours if drinking young to allow its structure and aromatics to खुल fully.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eDureuil-Janthial is a respected Burgundy producer known for crafting expressive, terroir-driven wines with precision and purity. The domaine has earned a strong reputation for its careful vineyard work and refined winemaking, particularly in the Côte de Beaune and Côte de Nuits, where it is regarded as a benchmark for elegant, site-specific Burgundy.\u003c\/p\u003e","brand":"Dureuil-Janthial","offers":[{"title":"Default Title","offer_id":54250581983569,"sku":"CFW-600235","price":158.16,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/831ddf_feb2c798d2bf466392569e9a432ddddf_7Emv2.png?v=1783436971"},{"product_id":"2021-henri-rebourseau-gevrey-chambertin-1cru-fonteny","title":"2021 Henri Rebourseau, Gevrey-Chambertin 1Cru Fonteny","description":"\u003cp\u003eThe 2021 Henri Rebourseau Gevrey-Chambertin 1er Cru Fonteny is a beautifully structured Burgundy that combines power with refinement. Sourced from one of Gevrey-Chambertin’s most distinguished Premier Cru sites, it delivers the depth, nobility, and age-worthy elegance collectors look for in top Côte de Nuits Pinot Noir.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, this wine shows the dark, polished character typical of Gevrey-Chambertin, with an aristocratic sense of depth and poise. The nose is classic and expressive, opening with ripe cherry, licorice, and subtle noble leather nuances.\n\nOn the palate it is broad, powerful, and densely layered, yet handled with remarkable finesse. Firm, polished tannins give the wine its backbone, while the overall balance suggests excellent aging potential and a rewarding evolution over many years.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eGevrey-Chambertin sits in the heart of the Côte de Nuits, where limestone and marl soils help shape Pinot Noir with structure, concentration, and aromatic complexity. Fonteny is a Premier Cru site known for producing wines with impressive depth and a refined, classical profile. In a vintage like 2021, careful vineyard selection and attentive cellar work are essential to preserving purity, precision, and balance.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis wine pairs beautifully with elegant dishes that can stand up to its structure, such as roast duck, beef tenderloin, venison, or mushroom-based cuisine. Serve at around 16-18°C, and consider decanting for 1-2 hours if drinking young to allow the aromas and tannins to open fully.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eHenri Rebourseau is a respected historic name in Burgundy, particularly in Gevrey-Chambertin, where the domaine is known for its commitment to expressing terroir with precision and depth. Over time, the estate has earned a strong reputation for producing age-worthy wines of character and distinction, with a style that emphasizes balance, finesse, and classic Côte de Nuits grandeur.\u003c\/p\u003e","brand":"Henri Rebourseau","offers":[{"title":"Default Title","offer_id":54250582016337,"sku":"CFW-600468","price":128.26,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/831ddf_cde722051d794a9995c4908a436a3373_7Emv2.png?v=1783436972"},{"product_id":"2023-maison-glandien-tino-kuban-la-cruci","title":"2023 Maison Glandien (Tino Kuban) , La Cruci","description":"\u003cp\u003e2023 Maison Glandien La Cruci is a vibrant natural red from Bourgogne that showcases Tino Kuban’s delicate infusion style at its most pure and energetic. Light on its feet yet full of character, it highlights untamed fruit expression, freshness, and effortless drinkability rather than weight or extraction.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, it typically shows a bright, translucent red hue that hints at its light-bodied, natural style. The nose is lively and aromatic, with crisp redcurrant, pomegranate, and a subtle flicker of pink pepper adding lift and spice.\n\nOn the palate, it is extraordinarily fluid and refreshing, with a delicate texture and a clean, juicy core of red fruit. The wine feels energetic and unforced, finishing with a bright, slightly peppery edge. Best enjoyed young to capture its vivid fruit and freshness, though it can evolve briefly over the near term.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eProduced in Bourgogne, this wine reflects a terroir-driven, low-intervention approach shaped by a delicate infusion-style vinification. The emphasis is on preserving freshness, purity, and the most expressive fruit character possible, rather than building structure through heavy extraction or oak influence.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eServe slightly chilled, around 12–14°C, to accentuate its freshness and aromatic lift. It pairs well with charcuterie, roasted poultry, grilled vegetables, mushroom dishes, and casual Mediterranean fare. Decanting is generally not necessary, though a short aeration can help if the wine is very youthful.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eMaison Glandien is the project of Tino Kuban, known for crafting natural wines with a precise yet free-spirited approach. Based in Burgundy, the producer works in a style that emphasizes transparency, freshness, and expressive fruit, aligning with the region’s evolving reputation for artisanal, low-intervention winemaking.\u003c\/p\u003e","brand":"Maison Glandien (Tino Kuban)","offers":[{"title":"Default Title","offer_id":54250582049105,"sku":"CFW-600204","price":196.96,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/831ddf_b317660ff77d4f09b303b04c4307a971_7Emv2.png?v=1783436972"},{"product_id":"2022-maison-glandien-tino-kuban-la-cruci","title":"2022 Maison Glandien (Tino Kuban) , La Cruci","description":"\u003cp\u003e2022 Maison Glandien La Cruci is a distinctive natural red from Burgundy that showcases both precision and personality. Made by Tino Kuban under the Maison Glandien label, it offers the kind of purity, freshness, and mineral drive that make this style so appealing to lovers of artisanal French wine.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, it presents a bright, vivid red-fruited profile with a clean and lively appearance that hints at freshness rather than heaviness. The nose opens with ripe red berries and cherries, layered with subtle stony, mineral notes that give the wine a cool, elegant edge.\n\nOn the palate, La Cruci is crisp and finely textured, with a striking balance between juicy fruit and energetic acidity. The finish is clean and transparent, leaving behind a sense of aromatic purity and a gently savory, mineral impression. It is a wine best enjoyed for its freshness and immediate charm, though it may gain additional nuance over the next few years.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eProduced in Bourgogne, this natural red reflects a terroir-driven approach that emphasizes freshness, tension, and purity. The wine’s stony mineral character suggests a vineyard site with a strong limestone influence, while the balanced structure points to careful harvesting and a restrained vinification aimed at preserving delicate aromatics and bright acidity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eServe this wine slightly chilled, around 14-16°C, to highlight its freshness and aromatic lift. It pairs beautifully with roast chicken, charcuterie, grilled vegetables, mushroom dishes, and lighter game, and can also work well with salmon or tuna when served in a more Pinot-friendly style. Decanting is not essential, but a brief aeration can help the wine open up if served young.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eMaison Glandien is the project of Tino Kuban, a producer associated with thoughtful, natural winemaking in Burgundy. The house has built its identity around small-scale wines with clear terroir expression and a modern, understated style, contributing to the growing reputation of Burgundy’s newer artisanal producers.\u003c\/p\u003e","brand":"Maison Glandien (Tino Kuban)","offers":[{"title":"Default Title","offer_id":54250582081873,"sku":"CFW-600215","price":196.96,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/831ddf_ba1832fed5db44e58dfb82c5374dfc30_7Emv2.png?v=1783436973"},{"product_id":"2022-maison-glandien-tino-kuban-la-leux","title":"2022 Maison Glandien (Tino Kuban) , La Leux","description":"\u003cp\u003eMaison Glandien (Tino Kuban) La Leux 2022 is a highly confidential red cuvée from Burgundy, crafted with a striking sense of finesse rather than power. Its appeal lies in its airy, delicately spiced profile and feather-light elegance, making it a compelling choice for drinkers who value precision, freshness, and subtle complexity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, it shows a bright, luminous ruby tone that reflects its chromatic lightness. The nose is refined and expressive, with notes of red flowers, wild berries, and a gentle thread of spice that adds lift without weight.\n\nOn the palate, the wine is exceptionally subtle and ethereal, with a clean, fresh, and highly digestible mouthfeel. Its charm comes from balance and transparency rather than concentration, and while it can be enjoyed young for its vibrancy, it should also hold gracefully over the short to medium term if stored well.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eProduced in Burgundy by Maison Glandien (Tino Kuban), La Leux comes from a region renowned for its finesse-driven red wines and terroirs capable of expressing delicacy and aromatic detail. No further details on vineyard origin, harvest, or vinification are provided, but the wine’s texture and aromatic profile suggest a careful, restrained approach aimed at preserving freshness and purity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis is a versatile red for lighter dishes, especially roast poultry, duck breast, charcuterie, grilled vegetables, mushroom-based plates, or delicate cheeses. Serve it slightly cool, ideally around 14–16°C, to emphasize its freshness and aromatic clarity. Decanting is generally not necessary, though a short aeration may help if served very young.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eMaison Glandien is the label behind Tino Kuban’s La Leux cuvée, presented here as a small-production, highly confidential Burgundy project. While detailed background information is limited, the wine’s character suggests a producer focused on restrained, artisanal winemaking and on showcasing a more delicate, contemporary expression of Burgundy red wine.\u003c\/p\u003e","brand":"Maison Glandien (Tino Kuban)","offers":[{"title":"Default Title","offer_id":54250582114641,"sku":"CFW-600205","price":203.02,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/831ddf_14718742a0b747cda172fd6bd0ff58cc_7Emv2.png?v=1783436973"},{"product_id":"2023-maison-glandien-tino-kuban-les-ecully","title":"2023 Maison Glandien (Tino Kuban) , Les Ecully","description":"\u003cp\u003e2023 Maison Glandien ‘Les Ecully’ is a red Burgundy that balances wild character with striking finesse. Crafted by Tino Kuban under the Maison Glandien label, it stands out for its rustic charm, lifted energy, and the kind of precision that makes Burgundy so compelling.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, this wine shows a refined, elegant red profile with a sense of depth rather than weight. The nose opens with blackberry fruit, layered with subtle balsamic nuances that add complexity and a slightly savory edge.\n\nOn the palate, it is driven by very fine tannins and a vertical, piercing acidity that gives the wine real tension and freshness. The overall impression is lively and tonic, with a wild, earthy feel that remains polished and composed. It should drink beautifully now for those who enjoy youthful vibrancy, while also having the structure to develop additional nuance over the next few years.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eThis is a Bourgogne red from Maison Glandien, the label associated with Tino Kuban, and its profile suggests a focus on freshness, elegance, and site expression. While detailed vineyard and vinification information is not provided, the wine clearly reflects a terroir-driven style typical of Burgundy, where balance, acidity, and fine tannin shape the final character.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis wine will pair well with roast poultry, duck, mushroom dishes, charcuterie, and lightly gamey preparations. Serve it slightly cool, around 15–17°C, to preserve its aromatic lift and tension. Decanting is optional but can help the wine open up if served young.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eMaison Glandien, the project of Tino Kuban, is presented here in a Burgundy context with a style that emphasizes precision, energy, and elegance. While there is limited producer history available, the wine’s character suggests a thoughtful, modern approach that respects the region’s classic balance and finesse.\u003c\/p\u003e","brand":"Maison Glandien (Tino Kuban)","offers":[{"title":"Default Title","offer_id":54250582409553,"sku":"CFW-600209","price":203.02,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/831ddf_96d9d7c1cfe243f8815e7dd9f9e228a6_7Emv2.png?v=1783436975"},{"product_id":"2022-maison-glandien-tino-kuban-les-ecully","title":"2022 Maison Glandien (Tino Kuban) , Les Ecully","description":"\u003cp\u003eMaison Glandien’s 2022 Les Ecully is a Burgundy red that leans into elegance rather than power, offering a deep, silky style with impressive purity of fruit. Its charm lies in the balance between ripe black fruit, earthy nuance, and a naturally persistent finish — a distinctly Burgundian expression with real character.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, it shows a deep, inviting colour that hints at the wine’s ripe and concentrated vintage profile. The nose combines black fruit with subtle notes of undergrowth, dried leaves, and a touch of earthy complexity, giving it both freshness and depth.\n\nOn the palate, the wine is supple and finely textured, with a silky mouthfeel and a well-sustained fruity tension. The finish is long and persistent, leaving a clean, natural impression. It should develop nicely over the next few years, gaining additional nuance and complexity with bottle age.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eFrom Burgundy, a region celebrated for its terroir-driven reds, Les Ecully reflects a style shaped by careful attention to fruit and balance. While detailed vineyard and vinification information is not provided, the wine clearly suggests a production approach aimed at preserving freshness, texture, and the subtle earthy character typical of the region.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis wine pairs well with roasted poultry, duck, mushroom dishes, game birds, and earthy vegetarian plates such as lentil or root vegetable preparations. Serve slightly below room temperature, around 15–17°C, to highlight its finesse and aromatic detail. Decanting is optional, but a short rest in the glass can help the wine open up beautifully.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eMaison Glandien, led by Tino Kuban, is a producer associated with thoughtfully made wines that emphasize balance, texture, and regional expression. In Burgundy, where precision and terroir matter immensely, this kind of focused style stands out for its elegance and authenticity. Les Ecully reflects that philosophy well, showing the producer’s commitment to wines with character and a clear sense of place.\u003c\/p\u003e","brand":"Maison Glandien (Tino Kuban)","offers":[{"title":"Default Title","offer_id":54250582442321,"sku":"CFW-600210","price":196.96,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/831ddf_ca44735ee6d04c70a3a7da2104266a3d_7Emv2.png?v=1783436976"},{"product_id":"2024-maison-glandien-tino-kuban-louverture","title":"2024 Maison Glandien (Tino Kuban) , L'Ouverture","description":"\u003cp\u003e2024 Maison Glandien L'Ouverture by Tino Kuban is a bright, youthful Bourgogne red that showcases the freshness and immediacy of the house style. Crisp, juicy, and effortlessly drinkable, it offers an inviting introduction to Maison Glandien’s natural-leaning philosophy, with vibrant fruit and a light-footed sense of energy. It’s a wine made for pure pleasure in its early years.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, it shows a lively, translucent red hue that signals freshness rather than weight. The nose is all about ripe strawberry, cherry, and other red berry notes, lifted by a clean, juicy aromatic profile.\n\nOn the palate, it is agile and carefree, with supple texture and a fluid, easygoing flow. The fruit is bright and generous, making the wine immediately appealing rather than built for long aging. Best enjoyed young, when its freshness and fruit expression are at their most vibrant.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eHailing from Burgundy, this wine reflects a terroir known for finesse, freshness, and a clear sense of place. Maison Glandien’s natural approach emphasizes purity and liveliness, with vinification aimed at preserving the wine’s fruit-driven character and easy-drinking style. The result is a red that feels unforced, transparent, and true to its youthful profile.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis is a versatile red for lighter dishes and casual meals, pairing well with roast chicken, grilled salmon, charcuterie, mushroom tart, or a simple plate of soft cheeses. Serve slightly chilled, around 14–16°C, to highlight its freshness and juicy fruit. Decanting is not necessary, though a brief splash in the glass can help open it up.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eMaison Glandien, led by Tino Kuban, is associated with a thoughtful, natural-minded interpretation of Burgundy that favors freshness, drinkability, and character over heaviness. The estate’s wines are valued for their approachable style and clear fruit expression, making them an appealing entry point into the producer’s philosophy. L’Ouverture reflects that vision with confidence and charm.\u003c\/p\u003e","brand":"Maison Glandien (Tino Kuban)","offers":[{"title":"Default Title","offer_id":54250582507857,"sku":"CFW-600275","price":206.01,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/831ddf_42cc68ef7d9b48769d84873758fe09ac_7Emv2_30bac61b-0345-49ed-b1a5-30cd3c1fe066.png?v=1783436975"},{"product_id":"2023-maison-glandien-tino-kuban-les-roches","title":"2023 Maison Glandien (Tino Kuban) , Les Roches","description":"\u003cp\u003eThe 2023 Maison Glandien ‘Les Roches’ is a beautifully mineral, structured Burgundy red that leans into precision rather than overt richness. Compact black fruit, subtle dark spice and a cool, vertical style give it a distinctive sense of seriousness and finesse.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, it shows a deep, focused profile with dark fruit at its core rather than a flashy, exuberant color. The nose brings together blackberries, black cherries and understated spice, framed by a stony, almost chalky mineral edge.\n\nOn the palate, the wine is marked by tension and clarity, with a linear drive that adds height and lift to the fruit. The tannins are well integrated but firm, supporting a persistent finish that suggests both immediate appeal and the ability to develop further complexity over time.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eSourced from Burgundy, ‘Les Roches’ reflects a terroir with a strong mineral imprint, where cool conditions and stony soils help preserve freshness and structure. The cuvée is crafted to emphasize definition and purity, with vinification aimed at capturing the wine’s natural tension, depth and precise fruit expression.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis is an excellent match for roast duck, mushroom dishes, veal, grilled salmon, or poultry with earthy sauces. Serve it slightly cool, around 15–16°C, and consider a short decant if enjoyed young to help the aromatics open up and soften the structure.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eMaison Glandien is the Burgundy project of Tino Kuban, focused on wines of clarity, balance and terroir expression. While the house is relatively contemporary in profile, its style is rooted in the region’s long tradition of site-driven winemaking and has earned attention for its serious, mineral-driven approach.\u003c\/p\u003e","brand":"Maison Glandien (Tino Kuban)","offers":[{"title":"Default Title","offer_id":54250582573393,"sku":"CFW-600214","price":219.28,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/831ddf_610e373b50d84059839adcff79fa0167_7Emv2.png?v=1783436975"},{"product_id":"2023-maison-glandien-tino-kuban-louverture","title":"2023 Maison Glandien (Tino Kuban) , L'Ouverture","description":"\u003cp\u003e2023 Maison Glandien (Tino Kuban) L’Ouverture is a fresh, lively Bourgogne red that captures the pure, expressive side of the vintage. With its open aromatic profile and lightweight, highly drinkable style, it offers the kind of effortless charm that makes Burgundy so appealing.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, it shows a bright, youthful character with a clear, vivid red-fruit profile. The nose is open and expressive, recalling red forest berries and other small wild fruits, while the palate is supple, light-bodied, and beautifully balanced.\n\nIts appeal lies in that refreshing, easygoing structure: juicy, precise, and moreish without feeling heavy. Best enjoyed for its youthful vibrancy, it should be appreciated in its early years when the fruit is at its most energetic and immediate.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eProduced in Bourgogne by Maison Glandien (Tino Kuban), this wine reflects a focus on freshness and fruit expression rather than overt weight or extraction. The style suggests careful handling in the cellar to preserve aromatic lift and drinkability, resulting in a wine that feels transparent and true to its origin.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eA versatile red like this works well with charcuterie, roast chicken, grilled salmon, mushroom dishes, or simple bistro fare. Serve slightly chilled, around 14–16°C, and there is generally no need to decant unless you want to open it up briefly before serving.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eMaison Glandien, led by Tino Kuban, is associated with a modern, attentive approach to Burgundy that highlights clarity, balance, and fruit purity. While specific historical details are limited here, the producer’s style points to a commitment to expressive, easy-drinking wines that showcase the character of the region and vintage.\u003c\/p\u003e","brand":"Maison Glandien (Tino Kuban)","offers":[{"title":"Default Title","offer_id":54250582606161,"sku":"CFW-600212","price":203.02,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/831ddf_706e3bee46c743df9dc135f215a49381_7Emv2.png?v=1783436976"},{"product_id":"2022-marthe-henry-savigny-les-beaune-les-guettotes-rouge","title":"2022 Marthe Henry, Savigny-les-Beaune Les Guettotes rouge","description":"\u003cp\u003eThe 2022 Marthe Henry Savigny-les-Beaune Les Guettotes Rouge is a graceful expression of Burgundy, showing the finesse and transparency that make Savigny so appealing. With its delicate structure, floral lift, and finely woven red-fruit character, it offers a beautifully poised take on Pinot Noir from one of the Côte de Beaune’s most charming villages.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, this wine shows a bright, youthful ruby hue that hints at its freshness and delicacy. The nose is particularly attractive, opening with crisp red berries and subtle violet nuances, giving it an airy, perfumed character that feels both precise and inviting.\n\nOn the palate, it is tender and medium-bodied, with supple, caressing tannins and a fine sense of harmony. The finish is fresh, elegant, and refined, with enough balance and structure to suggest good short- to medium-term aging, where it should gain a little more depth and complexity while preserving its supple charm.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eLes Guettotes is a Savigny-les-Beaune site in Burgundy, where cooler hillside conditions and limestone-rich soils help preserve freshness, aromatic precision, and elegant tannin structure. The wine is crafted to highlight the natural delicacy of the vineyard rather than power, with careful vinification aimed at maintaining purity of fruit and a graceful, finely textured style.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis is a versatile Burgundy that pairs beautifully with roasted poultry, duck breast, veal, mushroom dishes, and lighter game such as pheasant or quail. Serve at around 15–16°C, and consider a short decant if the wine is very youthful, though it can also be enjoyed straight from the bottle to appreciate its immediate aromatic lift.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eMarthe Henry is a Burgundy producer associated with elegant, terroir-driven wines that reflect the subtleties of their village and vineyard origins. The name is increasingly linked with refined expressions of Pinot Noir from Savigny-les-Beaune and nearby appellations, where attention to balance, freshness, and precision is central to the style.\u003c\/p\u003e","brand":"Marthe Henry","offers":[{"title":"Default Title","offer_id":54250582638929,"sku":"CFW-600474","price":62.2,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/831ddf_1a3298fd5d0e4e08be35cdba2eadab07_7Emv2.webp?v=1783436976"},{"product_id":"2022-marthe-henry-savigny-les-beaune-les-guettotes-rouge-mg","title":"2022 Marthe Henry, Savigny-les-Beaune Les Guettotes rouge MG","description":"\u003cp\u003eThe 2022 Marthe Henry Savigny-lès-Beaune Les Guettotes Rouge in magnum format is a polished Burgundy that combines finesse, vibrant fruit, and effortless charm. It captures the Savigny-lès-Beaune style beautifully, with a graceful structure and the added appeal of greater aging potential in bottle. \u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, this wine shows a bright, inviting red-fruited profile with a refined Burgundian translucence. Aromas of small forest berries, delicate spice, and subtle floral undertones lead into a palate that is supple and precise, with silky tannins and a long, aromatic finish.\n\nThe overall impression is one of balance rather than weight: fresh, elegant, and quietly persistent. Thanks to the magnum format and the wine’s naturally composed structure, it should age gracefully, developing more nuanced earthy and savory notes over time.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eSourced from Les Guettotes in Savigny-lès-Beaune, this cuvée comes from a terroir known for expressing Pinot Noir with fine texture, lifted fruit, and a refined mineral edge. The 2022 vintage benefited from a generous growing season, helping to deliver ripe fruit with clarity and concentration. Harvesting and vinification are handled to preserve delicacy and aromatic precision, resulting in a wine that emphasizes finesse, purity, and balance.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis is an excellent match for roast poultry, duck breast, mushroom dishes, veal, and classic Burgundy-style fare such as coq au vin. It also pairs well with softer cheeses and dishes featuring earthy herbs or lightly spiced sauces. Serve at 15–17°C, and decant briefly if young to allow the aromatics to open, though a gentle pour into a glass may be enough for the magnum.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eMarthe Henry is associated with Burgundy’s tradition of producing elegant, terroir-driven wines that highlight purity of fruit and regional character. The domaine’s style appears focused on finesse and authenticity rather than excess, making it well suited to the nuanced expressions of Savigny-lès-Beaune. While not among the most famous names in the region, it stands as a producer that delivers quietly confident, classically styled Burgundy.\u003c\/p\u003e","brand":"Marthe Henry","offers":[{"title":"Default Title","offer_id":54250582737233,"sku":"CFW-600475","price":160.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/831ddf_1a3298fd5d0e4e08be35cdba2eadab07_7Emv2_8b04db8c-9a9c-414c-9be4-1a60281d2536.webp?v=1783436977"},{"product_id":"2023-njord-en-variation","title":"2023 Njord, En Variation","description":"\u003cp\u003eNjord En Variation 2023 is a rare Danish red with a distinctly Nordic personality, offering a vivid sense of freshness, wild fruit, and artisan precision. Produced in very limited quantities in Holbæk, it stands apart for its striking acidity and unconventional character, making it an intriguing bottle for collectors and curious wine lovers alike.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, it presents a light to medium intensity with a bright, youthful appearance that hints at its fresh, lively style. The nose is highly expressive, with piercing aromas of wild berries, red orchard fruit, and a cool, herbal edge that feels unmistakably Nordic.\\n\\nOn the palate, the wine is taut and energetic, driven by brisk acidity and a clear, pure fruit profile. Its structure is elegant rather than powerful, with a dry, linear finish and a sense of tension that gives it real character. This is a wine best enjoyed for its freshness and individuality, though it may gain additional nuance over the next few years if cellared carefully.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eSourced and crafted in Holbæk, this artisanal Danish wine reflects a cool-climate terroir shaped by maritime influence and a short growing season. The limited production suggests a hands-on approach with careful selection of fruit, likely prioritizing freshness and aromatic clarity over ripeness or extraction. Vinification appears geared toward preserving natural expression and acidity, resulting in a wine that feels original and distinctly tied to its place of origin.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eServe slightly chilled, ideally around 12-14°C, to highlight the wine’s freshness and aromatic lift. It pairs well with lighter dishes such as grilled salmon, charcuterie, roasted poultry, mushroom-based plates, and soft cheeses; decanting is generally not necessary, though a short aeration may help the aromas open up.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eNjord is an ambitious Danish producer contributing to the growing recognition of Scandinavian winemaking. With a focus on small-scale, artisanal production, the winery is notable for crafting wines that challenge expectations and showcase what Denmark can offer in terms of character and originality. En Variation reflects that experimental, quality-driven spirit and underscores Njord’s role in pushing the region’s wine scene forward.\u003c\/p\u003e","brand":"Njord","offers":[{"title":"Default Title","offer_id":54250582835537,"sku":"CFW-600481","price":225.23,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/831ddf_3429dda767074b759fef4f35f1faa016_7Emv2.png?v=1783436979"},{"product_id":"2021-comando-g-rozas-1cru","title":"2021 Comando G, Rozas 1Cru","description":"\u003cp\u003e2021 Comando G Rozas 1Cru is a striking expression of mountain Garnacha, crafted with the kind of precision and finesse more often associated with top Burgundy. Light in colour but remarkably serious in character, it showcases the elegance and purity that have made Comando G one of Spain’s most admired modern producers.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, it shows a pale, transparent ruby hue that immediately signals its delicacy rather than its weight. The nose is wonderfully perfumed and lifted, with rose petals, pomegranate, red berries, and a subtle granite-stone edge that gives the wine a cool, tactile energy.\n\nOn the palate, the wine is all about tension, definition, and length. It feels vertical and mineral-driven, with fine tannins, bright red fruit, and a distinct saline finish that lingers far beyond its light frame. While already expressive, it has the structure and balance to age gracefully for several years, gaining more complexity and nuance over time.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eRozas 1Cru comes from high-altitude mountain vineyards in the Sierra de Gredos, where old Garnacha vines grow on granite soils that naturally limit vigour and sharpen aromatics. The cooler climate and exposed sites encourage slow ripening, helping preserve freshness, fragrance, and a refined structure. Harvest is typically done by hand, and vinification is carried out with a focus on preserving delicacy, site expression, and transparency rather than power.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis is a versatile red that works beautifully with roast duck, herb-crusted lamb, grilled quail, mushroom dishes, or simply charcuterie and mature hard cheeses. Serve slightly cool, ideally around 14–16°C, to highlight its freshness and aromatic detail. Decanting is not essential, but a brief aeration can help open up the perfume if the wine is served young.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eComando G has become one of the benchmark producers in contemporary Spanish wine, known for redefining Garnacha through mountain viticulture and a Burgundian level of precision. Founded by a small group of winemakers with a shared vision, the estate has helped elevate the reputation of the Sierra de Gredos as a source of some of Spain’s most elegant and site-driven reds. Their wines are widely celebrated for their clarity, restraint, and outstanding sense of place.\u003c\/p\u003e","brand":"Comando G","offers":[{"title":"Default Title","offer_id":54250582901073,"sku":"CFW-600478","price":65.31,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/831ddf_6485f9fecdb64dc9b3a232e309afbbad_7Emv2.png?v=1783436979"},{"product_id":"chateau-rocheyron-2019","title":"Château Rocheyron 2019","description":"\u003cp\u003eChâteau Rocheyron 2019 is a polished and highly expressive Bordeaux from a small estate in Saint-Émilion, crafted by Peter Sisseck and Silvio Denz. With a thoughtful blend of Merlot and Cabernet Franc, it combines precision, freshness, and aromatic detail in a style that highlights elegance over power.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, the wine shows deep, youthful color and an inviting aromatic intensity. The nose unfolds with ripe blackberries, cherries, blackcurrants, forest strawberries, limestone minerality, and hints of dried violets and rose petals, gaining complexity as it opens.\n\nThe palate is fresh, refined, and beautifully balanced, with fine tannins and a silky, tailored texture. There is impressive depth without excess weight, and the finish is long, lifted, and nuanced. While already impressive, it should continue to evolve gracefully over the coming years and is best enjoyed from 2026 onward.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eThe 2019 vintage is made from 70% Merlot and 30% Cabernet Franc sourced from Rocheyron’s 8 hectares of vines, with tank sizes adapted to the diversity of the estate’s soils. Fermentation took place in seven concrete tanks and three stainless-steel tanks, followed by 15 months of ageing in oak barrels, with only 35% new wood to preserve the fruit’s purity. The wine was bottled without fining or filtration, and the estate is in the process of converting to organic farming.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis wine pairs beautifully with roast lamb, duck breast, beef tenderloin, game birds, or mushroom-based dishes. Serve at around 16–18°C, and decant for 1–2 hours before serving to soften the texture and bring out its more perfumed side.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eChâteau Rocheyron is the result of a collaboration between Peter Sisseck and Silvio Denz, two figures with a strong passion for fine wine and craftsmanship. Founded in 2009 on a historic Saint-Émilion site long associated with viticulture, the estate has quickly gained attention for its precise, terroir-driven style and its focus on finesse rather than heavy extraction. The 2019 vintage reflects the ambition behind the project and the growing reputation of the château in Bordeaux.\u003c\/p\u003e","brand":"Chateau Rocheyron","offers":[{"title":"Default Title","offer_id":54251983110481,"sku":"FW-1029","price":106.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/1029.png?v=1783442603"},{"product_id":"caymus-cabernet-sauvignon-special-selection-2018","title":"Caymus Cabernet Sauvignon Special Selection 2018","description":"\u003cp\u003eCaymus Cabernet Sauvignon Special Selection 2018 is the flagship wine from Caymus Vineyards and one of California’s most iconic Cabernets. Released only in standout vintages, it is crafted from the estate’s finest parcels and has achieved legendary status thanks to its repeated top rankings from Wine Spectator and a reputation that makes it a true bucket-list bottle for Cabernet lovers.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eDeep and alluring in the glass, this Cabernet shows a dark, saturated color that hints at its concentration. The nose opens gradually, then expands into layers of black cherry, blueberry tart, boysenberry, tar, milk chocolate, and licorice, with a richness that continues to evolve in the glass.\n\nOn the palate, the 2018 Special Selection is full-bodied and intensely flavored, with dark cherry, blueberry, raspberry liqueur, boysenberry, shaved milk chocolate, and a savory tar-like edge. It finishes with remarkable length and impressive persistence. While already drinking beautifully, it has the structure and depth to develop further over time.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eSpecial Selection is produced only in vintages when Caymus Vineyards’ best vineyard blocks reach exceptional quality. The wine is assembled by Chuck Wagner, whose careful blending and focus on ripe, expressive fruit define the house style. Sourced from prime Cabernet Sauvignon plots in California, the wine reflects warm-climate ripeness, concentration, and polished craftsmanship.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis is a powerful, luxurious Cabernet that pairs well with premium cuts of beef, lamb, venison, truffle dishes, or richly flavored mushroom preparations. Serve at around 16–18°C for the best expression, and consider decanting for 1–2 hours to allow the aromatics to open fully.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eCaymus Vineyards is one of California’s most celebrated Cabernet Sauvignon producers, founded by the Wagner family in Napa Valley. Under the leadership of Chuck Wagner, the estate has built a global reputation for dense, supple, fruit-forward wines, and Special Selection stands as its most prestigious bottling. Among its many achievements, the wine’s repeated recognition by Wine Spectator has helped secure its place among the world’s most sought-after Cabernets.\u003c\/p\u003e","brand":"Caymus Vineyards","offers":[{"title":"Default Title","offer_id":54251984748881,"sku":"FW-1109","price":192.09,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/ss_cs_nv.png?v=1783442611"},{"product_id":"ojai-vineyard-pinot-noir-bien-nacido-2016","title":"Ojai Vineyard Pinot Noir Bien Nacido 2016","description":"\u003cp\u003eOjai Vineyard’s Bien Nacido Pinot Noir is a compelling example of California Pinot with a decidedly European sense of restraint and finesse. Sourced from one of Santa Barbara County’s most respected cool-climate sites, it combines dark-fruited intensity with lifted aromatics, making it both approachable and highly distinctive.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, it shows a vivid, polished ruby color. The nose opens with dark cherry, red currant, forest floor, flowers, and spice, gradually unfolding into more exotic, woodsy nuances with a subtle marine-like salinity.\n\nOn the palate, the wine is elegant yet powerful, with ultra-fine tannins, seamlessly integrated acidity, and a long, layered finish. The fruit is ripe and expressive, but the wine never feels heavy, giving it the balance and detail that should reward another decade or more of cellaring.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eBien Nacido is a cool-climate vineyard in Santa Barbara County, where ocean influence helps preserve freshness and aromatic lift. Ojai Vineyard works with a strong focus on early picking to retain balance and terroir expression, and this bottling was aged for 15 months in French oak, with 30% new barrels, to add structure and complexity without overshadowing the fruit.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis Pinot Noir is a natural fit for duck breast, roast chicken, mushroom dishes, pork tenderloin, or grilled salmon. Serve it slightly chilled, ideally around 14–16°C, and decant briefly if serving young to allow the aromas to open fully.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eOjai Vineyard was founded by Adam Tolmach, one of Santa Barbara County’s pioneering winemakers, whose career began after graduating from UC Davis in 1976. After co-founding Au Bon Climat, he established Ojai Vineyard in the early 1980s and has since built a reputation for cool-climate wines marked by precision, restraint, and an ongoing commitment to quality and organic farming.\u003c\/p\u003e","brand":"Ojai Vineyard","offers":[{"title":"Default Title","offer_id":54251984814417,"sku":"FW-1106","price":48.05,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/OjaiPNNV.png?v=1783442613"},{"product_id":"cliff-lede-napa-valley-claret-2019","title":"Cliff Lede Napa Valley Claret 2019","description":"\u003cp\u003eCliff Lede Napa Valley Claret 2019 is a polished Bordeaux-style blend with a distinctly Napa Valley soul. Cabernet Sauvignon leads the way, supported by Cabernet Franc and Merlot for depth, perfume, and balance, while 21 months in French oak gives the wine its refined structure and luxurious finish. It’s a modern classic from one of Napa’s most respected estates, built with precision, ambition, and a clear love of Bordeaux traditions.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, it shows a deep, concentrated color that hints at its richness before the first sip. The nose opens with figs, cherries, blackberries, cocoa powder, and espresso, unfolding into a layered aromatic profile with time in the glass.\n\nOn the palate, expect crème de cassis, warm dark plum, chocolate, cinnamon, and a subtle touch of oak, all framed by smooth, well-integrated tannins. The wine feels generous yet controlled, with enough freshness and structure to age beautifully over the next several years.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eThe fruit comes primarily from Cliff Lede’s Twin Peaks Vineyard in Napa Valley, supplemented by carefully selected grapes from trusted grower partners across the region. This sourcing gives the wine both consistency and complexity, drawing on some of Napa’s best Cabernet-growing sites. After harvest, the wine was aged for 21 months in French oak, adding polish, spice, and depth to the final blend.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis is an excellent match for grilled ribeye, braised short ribs, roast lamb, or hearty dishes with mushrooms and black pepper. Serve at around 16–18°C, and if possible, decant for 30–60 minutes to let the wine fully open and soften its tannins.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eCliff Lede Vineyards was founded in 2002 by Cliff Lede, whose passion for wine is matched by his love of rock music—an influence reflected in the estate’s famously music-inspired vineyard blocks. Based in Napa Valley’s Stags Leap District, the winery quickly earned a reputation for producing top-tier Cabernet Sauvignon and Bordeaux-style blends. With acclaimed winemaker Christopher Tynan and long-time collaboration with legendary grower David Abreu, Cliff Lede has become one of Napa’s most admired modern estates, collecting strong critical acclaim year after year.\u003c\/p\u003e","brand":"Cliff Lede","offers":[{"title":"Default Title","offer_id":54251991630161,"sku":"FW-1458","price":48.05,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/produkt-grid_334.png?v=1783442655"},{"product_id":"sheridan-vineyard-cabernet-sauvignon-2018","title":"Sheridan Vineyard Cabernet Sauvignon 2018","description":"\u003cp\u003eSheridan Vineyard Cabernet Sauvignon 2018 is a beautifully crafted, pure Cabernet Sauvignon from Washington State that offers serious quality at a remarkably generous price. Made by self-taught winemaker Scott Greer from old vines rooted deep in Yakima Valley soils, it combines classic Bordeaux-inspired structure with ripe New World fruit and a strong commitment to sustainability.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eDeep ruby in the glass, this Cabernet opens with an expressive bouquet of blackcurrant, raspberry, blackberry compote, cedar, thyme, and a hint of lavender. The palate is full-bodied and round, with layers of blueberry, cassis, and red currant wrapped around subtle notes of vanilla and cedar, finishing long and impressive.\n\nThe wine has the balance and concentration to age gracefully, and while it is already highly enjoyable, it should continue to develop complexity over the next several years.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eThe grapes come from Sheridan Vineyard’s own site in Yakima Valley, Washington, where 20-year-old vines are rooted deeply in the hillside terroir. Scott Greer farms with sustainability in mind throughout the entire production process, and the Cabernet Sauvignon is aged for 17 months in one-year-old French oak barrels, allowing the fruit to remain at the forefront while gaining gentle spice and texture.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis Cabernet Sauvignon is an excellent match for grilled ribeye, roast lamb, braised short ribs, or aged hard cheeses. Serve at around 16–18°C, and decant for about 1 hour if possible to allow the aromatics and structure to fully open up.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eSheridan Vineyard was founded in 1996 by Scott Greer on a hilltop in Yakima Valley, Washington State. An entirely self-taught winemaker, Greer has built a strong reputation for producing consistently highly rated wines with a hands-on, sustainable approach and a deep focus on Cabernet Sauvignon. His wines have earned praise from leading critics, including top scores from Parker, and have become known for offering impressive quality at exceptional value.\u003c\/p\u003e","brand":"Sheridan Vineyard","offers":[{"title":"Default Title","offer_id":54251993596241,"sku":"FW-1623","price":42.27,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/18cabsauv.png?v=1783442665"},{"product_id":"caymus-cabernet-sauvignon-2013-300cl","title":"Caymus Cabernet Sauvignon 2013 300CL","description":"\u003cp\u003eCaymus Cabernet Sauvignon 2013 is one of California’s most iconic red wines, known for its deep, opulent style and unmistakable richness. Produced by the Wagner family since 1972, it reflects decades of dedication to ripe, powerful Cabernet and the kind of consistency that has made Caymus a benchmark name in Napa Valley.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, the wine shows a dense, near-black purple color that signals its concentration straight away. The nose is generous and expressive, with crème de cassis, violets, chocolate, lilac, anise, and cardamom layered over a dark-fruited core.\n\nThe palate is lush and full-bodied, offering ripe black fruit, dark chocolate, sweet tobacco, mocha, leather, cigar box, vanilla, and sweet licorice. It finishes warm, spicy, and persistent, with plenty of depth and enough structure to evolve beautifully over time. While it can be enjoyed now, this vintage also has the balance and richness to age for decades.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eCaymus Cabernet Sauvignon is crafted in California from carefully selected Cabernet Sauvignon grapes, with the style defined by extended hang time on the vine to achieve exceptional ripeness and intensity. This approach, while demanding and sometimes risky, is central to Caymus’ signature dark, concentrated character. The result is a wine that combines ripe fruit, plush texture, and layered complexity with a distinctly Napa Valley expression.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis wine pairs beautifully with grilled ribeye, roasted lamb, braised short ribs, aged cheeses, and dishes with mushroom or truffle accents. Serve at around 16–18°C, and consider decanting for 1–2 hours if drinking young to allow the aromatics and structure to open fully.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eCaymus Vineyards, founded and led by the Wagner family, has been one of Napa Valley’s most recognizable names for decades. Since the first vintage in 1972, the estate has built a strong reputation for producing rich, polished Cabernet Sauvignon with wide appeal and consistent quality. Its wines have become especially celebrated for their luxurious style and status as a reference point for modern California Cabernet.\u003c\/p\u003e","brand":"Caymus Vineyards","offers":[{"title":"Default Title","offer_id":54251994906961,"sku":"FW-1741","price":534.52,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/caymus-300cl.png?v=1783442676"},{"product_id":"martinelli-zinfandel-giuseppe-luisa-2018","title":"Martinelli Zinfandel Giuseppe \u0026 Luisa 2018","description":"\u003cp\u003eMartinelli Giuseppe \u0026amp; Luisa Zinfandel 2018 is a benchmark example of old-vine-inspired California Zinfandel, combining power, ripeness, and surprising finesse. Sourced from a special Russian River Valley planting tied to the Martinelli family’s 19th-century heritage, it offers a vivid sense of place and a long family story in every glass.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eDeep ruby in the glass, this wine opens with an expressive nose of raspberry compote, blood orange, strawberry, white pear, black tea, and warm vanilla. It’s generous and full-bodied on the palate, repeating those aromatic notes while adding red plum and nectarine, with a juicy, mouth-filling texture and a long, satisfying finish. Despite its richness, the wine retains a pleasing sense of balance, making it enjoyable now but also capable of developing further complexity with short-to-medium-term cellaring.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eThe fruit comes from a Russian River Valley site rooted in the Martinelli family’s history, with plantings tracing back to cuttings from Giuseppe and Luisa Martinelli’s original Zinfandel vines from the 1880s. Grapes are harvested on the ripe side to achieve the variety’s signature generosity and concentration, while careful winemaking by Courtney Wagoner preserves freshness, structure, and balance. The result is a plush, site-driven Zinfandel with both intensity and poise.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis wine pairs beautifully with grilled lamb, barbecued short ribs, roast pork, smoky sausages, or hearty dishes with sweet-and-spicy elements. It also works well with aged hard cheeses and richly seasoned vegetarian plates. Serve at around 16–18°C, and decant for 30–60 minutes if you want the aromas and texture to open up fully.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eMartinelli is one of California’s most respected family names, especially in Russian River Valley, where the family has farmed vineyards for generations. The estate is closely associated with historic hillside and valley-floor sites that consistently produce concentrated, characterful wines. Their Zinfandels, in particular, have earned a reputation among collectors and enthusiasts as some of the finest in the state.\u003c\/p\u003e","brand":"Martinelli Zinfandel","offers":[{"title":"Default Title","offer_id":54252000477521,"sku":"FW-2137","price":58.75,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/martinelli_zinfandel_giuseppe_luisa.png?v=1783442713"},{"product_id":"cliff-lede-cabernet-sauvignon-poetry-stags-leap-district-2015-dobbeltmagnum","title":"Cliff Lede Cabernet Sauvignon Poetry Stags Leap District 2015 Dobbeltmagnum","description":"\u003cp\u003eCliff Lede Poetry is one of Napa Valley’s benchmark Cabernet Sauvignon blends, combining power, finesse, and the unmistakable character of Stags Leap District. Inspired by Bordeaux traditions and crafted from some of the region’s most celebrated fruit, it has earned a reputation as a collector’s wine with serious depth and longevity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, Poetry shows a deep purple-black color that hints at its concentration and intensity. The bouquet is layered and expressive, with aromas of crème de cassis, baked black cherries, blackberry preserves, violets, graphite, pencil shavings, vanilla, roasted coffee, chocolate, smoked meat, and truffle.\n\nOn the palate, it is full-bodied and richly textured, yet carried by remarkable freshness and precision. Dark berries, blue fruit, and black cherry unfold alongside licorice, cocoa, mineral notes, and polished tannins that give the wine structure and impressive length. This is a wine built for the cellar and should develop beautifully over 20 to 30+ years, gaining even more nuance and elegance with time.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003ePoetry comes from Cliff Lede’s Stags Leap District estate in Napa Valley, a site known for producing Cabernet Sauvignon with the hallmark balance of power and refinement that defines the appellation. The blend is inspired by Bordeaux, typically centering on Cabernet Sauvignon and supported by Merlot, Cabernet Franc, and Petit Verdot. The wine is aged for 21 months in French oak barrels before bottling, helping frame the fruit with spice, polish, and complexity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis is a wine for rich, flavorful dishes such as grilled ribeye, roast lamb, braised short ribs, beef tenderloin, or game served with earthy accompaniments like mushrooms and truffles. Serve at 16–18°C and consider decanting for several hours, especially if drinking young, to allow the tannins and aromatics to open fully.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eFounded in 2002 by Cliff Lede in Stags Leap District, Cliff Lede Vineyards quickly established itself among Napa Valley’s elite producers. With a strong focus on premium Cabernet Sauvignon and a meticulous, quality-driven approach, the winery has earned major critical acclaim and a reputation for excellence. Under the guidance of top talent like winemaker Christopher Tynan and vineyard expert David Abreu, the estate continues to produce some of Napa’s most respected wines.\u003c\/p\u003e","brand":"Cliff Lede","offers":[{"title":"Default Title","offer_id":54252001657169,"sku":"FW-2259","price":1604.64,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/CliffLedeCabernetSauvignonPoetryStagsLeapDistrict2015Dobbeltmagnum.png?v=1783442725"},{"product_id":"kongsgaard-syrah-2017","title":"Kongsgaard Syrah 2017","description":"\u003cp\u003eKongsgaard Syrah 2017 is a benchmark Napa Valley Syrah from John and Alex Kongsgaard, widely regarded as one of the most compelling examples of the variety in California. Sourced from the family’s prized parcel at Hudson Vineyard in Carneros, it combines immense power, precision, and remarkable depth, and has drawn acclaim from leading critics for its exceptional quality and long life ahead.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, it is deeply colored, almost black in appearance, setting the stage for a wine of serious concentration. The nose is intensely layered with blackcurrant, blackberry, blood orange, black pepper, smoked meat, licorice, tar, and dark earth, creating a vivid and unmistakably Syrah-driven aromatic profile.\n\nThe palate mirrors the nose with striking clarity, led by dark fruit and savory smoked-meat notes, then expanding into dried Provençal herbs and spice. Rich, structured, and persistent, it finishes with extraordinary length and focus. Though already impressive now, it has the structure and balance to evolve beautifully for 20 years or more.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eThe grapes come from the Kongsgaard parcel within the celebrated Hudson Vineyard in Carneros, an area known for its cool-climate influence and ability to produce Syrah with both intensity and freshness. The site has been farmed by the Kongsgaard family for two decades, and the resulting wines have continued to gain in precision and character over time. Detailed vinification information is not provided, but the wine clearly reflects meticulous vineyard work and a highly selective approach in the cellar.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis Syrah pairs beautifully with richly flavored dishes such as grilled lamb, braised short ribs, venison, roasted game birds, or smoked meats. It also works well with dishes featuring black olives, rosemary, or peppery sauces. Serve at around 16–18°C, and decanting for 1–2 hours is recommended if drinking young to allow the aromas and structure to open fully.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eKongsgaard is a highly respected Napa Valley producer founded by John Kongsgaard and now run with Alex Kongsgaard, with a reputation for crafting small-production wines of exceptional concentration and elegance. The estate has earned an almost cult-like following and is especially admired for its Chardonnay and Syrah. In the case of this Hudson Vineyard Syrah, the winery’s long-term commitment to the site has helped establish it as one of the standout Syrahs in California.\u003c\/p\u003e","brand":"Kongsgaard","offers":[{"title":"Default Title","offer_id":54252002476369,"sku":"FW-2299","price":266.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/1_2_3477_1_2.png?v=1783442729"},{"product_id":"kongsgaard-syrah-2020","title":"Kongsgaard Syrah 2020","description":"\u003cp\u003eKongsgaard Syrah 2020 is a remarkable Napa Valley bottling from John and Alex Kongsgaard, widely regarded as one of the benchmark Syrahs of California. Sourced from Kongsgaard’s long-held parcel on the celebrated Hudson Vineyard in Carneros, it combines striking depth, precision, and power with the kind of complexity that has made the label a reference point for serious collectors.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eThe wine is almost black in the glass, hinting at its concentration before the first swirl. The nose is intensely layered with blackcurrant, blackberry, blood orange, black pepper, smoked meat, liquorice, tar, and dark earth, creating a dramatic and highly expressive aromatic profile.\n\nOn the palate, it mirrors the nose with commanding dark fruit and a distinct savoury, smoky character, lifted by dried Provençal herbs and a long, persistent finish. It is already superb to drink now, yet has the structure and depth to age beautifully for at least 20 years.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eThe grapes come from Kongsgaard’s parcel on Hudson Vineyard in Carneros, a site that has become increasingly impressive over the 20 years the family has worked it. The vineyard’s cool Napa-Carneros setting helps preserve freshness and aromatic detail in Syrah, while the resulting fruit is handled with a focus on purity, concentration, and site expression.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis Syrah is an excellent match for grilled ribeye, lamb chops, slow-braised short ribs, venison, or richly seasoned game dishes. It also works beautifully with charred vegetables, mushroom ragout, and hard aged cheeses. Serve at around 16–18°C, and decant for 1–2 hours if opening young to allow the wine’s full aromatic range to unfold.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eKongsgaard is one of Napa Valley’s most respected small producers, founded by John and Alex Kongsgaard and known for wines of exceptional precision and individuality. The estate has earned a cult following for its uncompromising quality, with top critical recognition from leading wine authorities and a reputation for crafting some of the region’s most distinctive and age-worthy wines.\u003c\/p\u003e","brand":"Kongsgaard","offers":[{"title":"Default Title","offer_id":54252002509137,"sku":"FW-2296","price":266.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/Kongsgaard.png?v=1783442730"},{"product_id":"shafer-vineyards-hillside-select-2013-magnum","title":"Shafer Vineyards Hillside Select 2013 Magnum","description":"\u003cp\u003eShafer Vineyards Hillside Select is one of Napa Valley’s most iconic Cabernet Sauvignons, and a true benchmark for collectors seeking depth, power, and polish. Sourced entirely from 14 small hillside parcels at the estate, it has long been regarded as one of the finest wines in California, with a reputation built on intensity, precision, and age-worthy structure.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, it shows a deep, opaque ruby-black color that hints at its concentration. The nose is profoundly expressive, with layers of black plum, cassis, blackberry pie, dark cherry, anise, nutmeg, rose petals, and a subtle savory edge of cedar and smoke.\n\nThe palate is broad, rich, and multi-layered, repeating the dark fruit profile while adding pomegranate, liquorice, crushed stone, tobacco, sage, and a lingering smoky mineral note. Despite its power, the wine retains remarkable balance and freshness, with a finish that seems to go on forever. It is drinking beautifully now, especially in large glasses, and has the structure to evolve for at least another 20 years.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eHillside Select comes exclusively from Cabernet Sauvignon grown on the steep slopes surrounding Shafer’s estate in Napa Valley, where the rocky hillside soils naturally limit yields and concentrate flavor. The grapes are harvested from 14 small vineyard parcels, each contributing nuance and complexity to the final blend. For this vintage, winemaker Elias Fernandez aged the wine for 32 months in 100% new French oak, a élevage that helped build texture, structure, and aromatic depth while preserving the wine’s signature intensity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis is a statement wine that pairs best with equally bold dishes such as grilled ribeye, dry-aged beef, lamb chops, venison, or slow-braised short ribs. It also works beautifully with truffle dishes, wild mushroom risotto, or aged hard cheeses. Serve at 16–18°C and, while it can be enjoyed immediately, decanting for 2–4 hours is recommended to allow the wine to fully open.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eShafer Vineyards is one of Napa Valley’s most respected family-owned estates, known for crafting some of the region’s most sought-after wines. Hillside Select was the wine that put Shafer on the map and remains its flagship bottling, celebrated for consistently outstanding quality and impressive aging potential. Over the years, the estate has earned a place among Napa’s elite producers, with Hillside Select standing as one of its greatest achievements.\u003c\/p\u003e","brand":"Shafer Vineyards","offers":[{"title":"Default Title","offer_id":54252002574673,"sku":"FW-2267","price":748.55,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/hillside_nv---mg.png?v=1783442730"},{"product_id":"spottswoode-estate-cabernet-sauvignon-2016","title":"Spottswoode Estate Cabernet Sauvignon 2016","description":"\u003cp\u003eSpottswoode Estate Cabernet Sauvignon 2016 is a standout Napa Valley red that combines exceptional concentration with remarkable finesse. Crafted from a classic blend of Cabernet Sauvignon, Cabernet Franc, and Petit Verdot, it captures the intensity of the vintage while preserving the elegance and balance that have made Spottswoode one of California’s benchmark estates.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, it shows deep, polished color and an immediately compelling aromatic profile. The nose opens with dried roses, lavender, and a subtle hint of Chinese five-spice, followed by a core of ripe blackcurrant, kirsch, and wild blueberry layered with forest floor, dust, and savory nuance.\n\nOn the palate, the wine is medium to full-bodied with impressive fruit density and a vivid spectrum of red, black, and blue berries. Fine-grained tannins provide structure without hardness, while the freshness keeps the wine lifted and precise. The finish is exceptionally long and deep, suggesting a wine with excellent aging potential over many years.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eThe 2016 growing season in California was marked by very low yields due to spring frost, dry conditions, and sustained heat, resulting in highly concentrated fruit. Spottswoode’s vineyards, rooted in Napa Valley’s premium terroir, are farmed to preserve balance and freshness even in demanding vintages, and the estate’s meticulous approach to harvesting and vinification helps translate that character into a wine of power, purity, and control.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis Cabernet pairs beautifully with prime rib, ribeye steak, braised short ribs, venison, or truffle-infused dishes, as well as aged hard cheeses. Serve at around 16–18°C, and consider decanting for 1–2 hours if drinking young to allow the aromatics and tannins to खुल properly.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eSpottswoode is one of Napa Valley’s most respected family-owned estates, long recognized for producing elegant, age-worthy Cabernet Sauvignon with a strong sense of place. Founded in 1882 and revived in the modern era by the Novak family, the winery has earned a reputation for sustainable viticulture and consistently outstanding quality, placing it among California’s elite producers.\u003c\/p\u003e","brand":"Spottswoode","offers":[{"title":"Default Title","offer_id":54252003098961,"sku":"FW-2331","price":240.78,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/spottswoode-bottle-cabernet-sauvignon-2016.png?v=1783442734"},{"product_id":"pinot-noir-knox-alexander-2016","title":"Pinot Noir Knox Alexander 2016","description":"\u003cp\u003eAu Bon Climat Pinot Noir Knox Alexander 2016 is a refined and characterful expression of Santa Maria Valley, California, named in honor of winemaker Jim Clendenen’s son. It stands out for its elegance, depth, and distinctive sense of place, making it one of the winery’s most recognized Pinot Noir bottlings.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, it shows a deep ruby color that hints at its concentration. The nose opens with ripe red berries, cherry, a touch of spice, and subtle oak, while the palate is layered with blackberry, raspberry, and bright, well-integrated acidity. Silky tannins and a mineral, lightly smoky finish add length and complexity. This is a Pinot Noir with excellent aging potential, though it is already highly enjoyable now.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eSourced from Santa Maria Valley in California, this Pinot Noir benefits from a cool-climate terroir that helps preserve freshness and aromatic precision. The grapes are carefully harvested to capture optimal ripeness, and the wine is vinified with an emphasis on balance, texture, and layered complexity, with oak used to support rather than dominate the fruit.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis Pinot Noir pairs beautifully with lamb, venison, duck, and mushroom-based dishes such as a rich mushroom risotto. Serve slightly cool, ideally around 16–18°C, and consider decanting for 20–30 minutes if drinking young to allow the aromatics to open fully.\u003c\/p\u003e","brand":"Au Bon Climat","offers":[{"title":"Default Title","offer_id":54252003197265,"sku":"FW-2339","price":85.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/knox_alexander_nv.png?v=1783442734"},{"product_id":"realm-farella-2019","title":"Realm Farella 2019","description":"\u003cp\u003eRealm Farella 2019 is a site-driven Napa Cabernet from Coombsville AVA, showcasing the cooler, more mineral side of the valley. As a single-vineyard wine from the Farella estate, it combines Cabernet Sauvignon with a first-ever touch of Merlot in this cuvée, adding a little extra flesh and dimension to the blend.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, it shows a deep garnet color that hints at the wine’s concentration and depth. The nose opens with baked plums, ripe blackberries, and cassis pastilles, layered with notes of black olive, lavender, cinnamon, and a subtle earthy undertone.\n\nThe palate is full-bodied and highly structured, with ripe, grainy tannins and a vivid line of freshness that keeps the wine focused and energetic. Its long finish suggests excellent aging potential, with enough backbone and balance to evolve gracefully over the coming years.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eFarella comes from Coombsville in the southeastern corner of Napa Valley, an area known for its cooler temperatures and volcanic soils that help preserve freshness and complexity. The key fruit is sourced primarily from the elevated “rockpile” block, where rocky soils and strong sun exposure contribute to concentration, structure, and intensity. The 2019 blend is 92% Cabernet Sauvignon and 8% Merlot, marking the first time Merlot has been included in this cuvée.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis wine pairs beautifully with grilled ribeye, roasted lamb, braised short ribs, or dishes featuring mushrooms and charred vegetables. Serve at 16–18°C for the best expression, and consider decanting for 1–2 hours to allow the aromatics and structure to open fully.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eRealm Cellars has built a strong reputation in Napa Valley for producing highly sought-after, terroir-focused wines from top vineyard sites. The estate has become especially respected for its meticulous sourcing and its ability to capture both power and precision in its wines. Over time, Realm has established itself as one of the benchmark names for modern Cabernet Sauvignon in California.\u003c\/p\u003e","brand":"Realm","offers":[{"title":"Default Title","offer_id":54252004573521,"sku":"FW-2477","price":320.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/realm_farella_nv.png?v=1783442744"},{"product_id":"forman-cabernet-sauvignon-2013-magnum","title":"Forman Cabernet Sauvignon 2013 Magnum","description":"\u003cp\u003eForman Cabernet Sauvignon 2013 Magnum is one of Napa Valley’s most respected cult Cabernets, crafted by Ric Forman, a true pioneer of California winemaking. Inspired by Bordeaux yet unmistakably Californian, it combines old-school precision, remarkable depth, and the kind of concentration that has made Forman a benchmark for lovers of классic, age-worthy Napa Cabernet.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, it shows a deep, dark purple hue that hints at its intensity and structure. The nose is layered and expressive, with blackcurrant, cassis, sweet tobacco, leather, lavender, sage, and a subtle eucalyptus note, unfolding with graphite, smoke, and dark-fleshed fruit as it opens.\n\nThe palate is powerful and compact, with flavors of blueberry, blackberry, truffle, forest floor, and a delicate whisper of anise. It has impressive energy and concentration, with firm structure underneath the fruit, and the magnum format gives it outstanding aging potential; this wine can evolve beautifully for 15 years or more, and likely far beyond in the right cellar.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eFruit is hand-harvested from Forman Vineyard in California and sorted within 30 minutes of picking to ensure only the best berries make the cut. The wine is then aged for 20 months in new French oak in Ric Forman’s deep underground cellars, 10 levels below ground, a patient and traditional approach that brings texture, polish, and depth without overshadowing the fruit.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis is a serious Cabernet Sauvignon best served with rich, flavorful dishes such as ribeye steak, braised short ribs, lamb rack, venison, or duck with dark berry sauce. Serve at around 16–18°C, and decant for 1–2 hours if drinking young to let the wine fully раскрыть its ароматics and structure.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eRic Forman is one of Napa Valley’s great legends, with a winemaking career dating back to 1966 and formative experience at estates such as Robert Mondavi and Newton. In 1983, he founded Forman Vineyard with a clear vision: to make small quantities of world-class Chardonnay and Cabernet Sauvignon without compromise. Known for his quiet confidence, Bordeaux-inspired style, and trailblazing methods, Forman has earned deep respect among California winemakers and a reputation for producing some of the region’s most compelling and age-worthy wines.\u003c\/p\u003e","brand":"Forman Cabernet","offers":[{"title":"Default Title","offer_id":54252004704593,"sku":"FW-2489","price":213.92,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/1_2_4031.png?v=1783442746"},{"product_id":"clark-telephone-pinot-noir-2022","title":"Clark \u0026 Telephone Pinot Noir 2022","description":"\u003cp\u003eBelle Glos Clark \u0026amp; Telephone Pinot Noir 2022 is a standout California Pinot Noir that has earned major recognition, including a coveted second place on Vivino’s list of Pinot Noir from California. Crafted by winemaker Joe Wagner, this wine comes from the historic Clark \u0026amp; Telephone vineyard in Santa Maria Valley, a site first established in 1972 and shaped by the cooling Pacific fog and ocean winds that help define its distinctive style.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, it shows a bright, luminous ruby-red color that immediately signals freshness and energy. The nose is generous and expressive, opening with wild blackberry, raspberry jam, cigar box, and floral notes.\n\nOn the palate, the wine is plush and layered, with sweet cherry, wild strawberry, and cranberry joined by warm gingerbread straight from the oven. It offers the ripe, polished richness that Belle Glos is known for, while still retaining the elegance and lift of cool-climate Pinot Noir. Enjoy now for its vibrant fruit, though it should also hold nicely over the next few years.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eThe grapes come from the Clark \u0026amp; Telephone vineyard in Santa Maria Valley, where fog and wind from the Pacific Ocean create a cool growing environment that slows ripening and preserves freshness. The vineyard’s coastal terroir gives the wine its signature balance of ripe fruit and lifted aromatics. After harvest, the wine is matured for nine months in French oak, with 60% of the barrels being new, adding structure, spice, and depth to the final blend.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis Pinot Noir pairs beautifully with roast duck, herb-roasted chicken, pork tenderloin, mushroom dishes, and salmon. Serve slightly cool, ideally around 14–16°C, and consider a short decant if opening young, especially to let the wine’s aromatic complexity and oak notes fully unfold.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eBelle Glos is a highly regarded California producer founded by Joe Wagner, known for making rich, expressive Pinot Noir from carefully selected coastal vineyard sites. The label has built a strong reputation for delivering wines with depth, intensity, and a distinctly polished style, and Clark \u0026amp; Telephone is one of its most celebrated bottlings.\u003c\/p\u003e","brand":"Belle Glos","offers":[{"title":"Default Title","offer_id":54252005032273,"sku":"FW-2555","price":53.4,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/nv_grid_5_3.png?v=1783442749"},{"product_id":"realm-beckstoffer-to-kalon-2019","title":"Realm Beckstoffer To Kalon 2019","description":"\u003cp\u003eRealm’s 2019 Beckstoffer To Kalon is a powerful, highly collectible Napa Valley red from one of California’s most celebrated vineyard sites. Sourced from the legendary To Kalon vineyard and crafted with a clear focus on intensity, precision, and aging potential, this is a wine that already shows remarkable depth but is built to evolve beautifully over time.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, it shows a deep, dark color that hints at its concentration and structure. The nose is layered and complex, with dark cherry, blueberry, licorice, camphor, violets, and earthy forest-floor notes giving way to even more nuance as it opens.\n\nThe palate is rich and commanding, delivering black cherry, blackberry, spice, dark chocolate, pine, crushed stone, and a subtle touch of mint. It has the kind of energy and structure that promises long development in bottle, with the balance to unfold gracefully over many years.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eBeckstoffer To Kalon is one of Napa Valley’s most revered vineyard sites, planted first in 1868 and now considered by many to be among the region’s greatest terroirs. Since 1993, it has been owned by Andy Beckstoffer, whose uncompromising vineyard philosophy and focus on premium Cabernet Sauvignon and Cabernet Franc have made the site a benchmark for excellence. Realm’s 2019 bottling reflects meticulous vineyard sourcing and careful winemaking designed to preserve purity, depth, and site expression.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eBest enjoyed with richly flavored dishes such as dry-aged ribeye, lamb chops, venison, or truffle-infused mushroom dishes. Serve at around 16–18°C, and decant for at least 1–2 hours if opening now to help the wine reveal its full aromatic range and soften its structure.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eRealm is one of Napa Valley’s most respected cult producers, known for crafting small-production wines with intensity, elegance, and precision. The estate has earned a strong reputation among collectors for working with top vineyard sites and producing wines that regularly attract critical acclaim. Under the direction of winemaker Benoit Touquette, Realm has become a standout name in modern California fine wine.\u003c\/p\u003e","brand":"Realm","offers":[{"title":"Default Title","offer_id":54252005228881,"sku":"FW-2556","price":598.73,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/realm_beckstoffer_to_kalon_nv.png?v=1783442750"},{"product_id":"calera-pinot-noir-mills-vineyard-2016","title":"Calera Pinot Noir Mills Vineyard 2016","description":"\u003cp\u003eCalera Pinot Noir Mills Vineyard 2016 is a striking example of high-altitude California Pinot Noir, shaped by the limestone-rich slopes of Mount Harlan. With its balance of intensity and finesse, it stands out as one of the estate’s most compelling bottlings and a nod to the site’s Burgundy-like pedigree.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, this Pinot Noir shows a vivid, polished appearance with the kind of clarity and depth that hints at its concentration. The aroma is layered and expressive, offering dark cherries, strawberries, clove, thyme, sage, and a touch of cocoa.\n\nOn the palate, it is both elegant and powerful, unfolding with blackcurrant, dark plum, and cloudberry alongside savory notes of mushroom, black pepper, and a subtle echo of grilled tomato. The structure suggests excellent aging potential, though it is already drinking beautifully now.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eMills Vineyard was planted in 1984 on Mount Harlan, a site distinguished by its high limestone content and cool climate, both of which are ideal for refined, age-worthy Pinot Noir. The grapes are harvested with a focus on preserving freshness and site expression, and the wine is then vinified by Mike Waller before spending 17 months in French oak barrels, including 30% new oak.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis Pinot Noir pairs beautifully with roast duck, mushroom risotto, grilled salmon, or herb-crusted lamb. Serve at around 16–18°C, and consider decanting for 30–60 minutes if opening it young to allow the aromatics to fully open.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eCalera was founded in California’s Central Coast with a clear ambition to make world-class Pinot Noir inspired by Burgundy, and Mills Vineyard has become one of its most celebrated sites. The winery has earned a strong reputation for producing wines of precision, minerality, and longevity, helping define Mount Harlan as one of California’s most distinctive Pinot Noir regions.\u003c\/p\u003e","brand":"Calera","offers":[{"title":"Default Title","offer_id":54252005261649,"sku":"FW-2568","price":74.37,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/cl14mlpn-full-_small_b0612f23-ba3c-4f2e-b69d-740097523563.png?v=1783442751"},{"product_id":"weingut-friedrich-becker-spatburgunder-2019","title":"Weingut Friedrich Becker Spätburgunder 2019","description":"\u003cp\u003eWeingut Friedrich Becker Spätburgunder 2019 is a standout expression of German Pinot Noir, offering remarkable freshness, mineral drive, and pure red-fruit character at entry-level price point. Sourced from old vines and crafted with the precision Becker is known for, it delivers a refined, Burgundy-like style that overdelivers in both elegance and complexity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, it shows a vibrant, translucent ruby color that hints at its lifted and graceful profile. The nose is beautifully expressive, with aromas of rhubarb, redcurrant, cherry, raspberry, and a distinct chalky, mineral note that gives the wine extra definition and class.\n\nThe palate is fresh and cool-toned, with lively red fruit, fine acidity, and a supple texture that keeps everything precise and balanced. The mineral backbone and gentle oak influence add structure without weight, and while it is already very approachable, it should also develop nicely over the next few years, gaining extra nuance and depth.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eThe grapes come from vines up to 40 years old in Schweigen, where limestone-rich soils help shape the wine’s fine mineral character and freshness. Harvesting and sorting are done by hand to ensure only healthy fruit reaches the cellar, followed by pressing and fermentation, with final maturation in a combination of small and large French oak barrels. The wine is bottled unfiltered, preserving its purity and textural detail.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis Spätburgunder is a natural match for duck, roast chicken, veal, pork tenderloin, mushroom dishes, and lighter game. Serve it slightly chilled, ideally around 14–16°C, and consider a short decant if opened young to allow the aromatics to fully unfold.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eFriedrich Becker is one of the most respected names in the Pfalz, known for producing Pinot Noir and other wines with precision, restraint, and a clear sense of place. The estate has built a strong reputation for its cool-climate style and limestone-driven elegance, and Becker is widely regarded as a benchmark producer for German Spätburgunder.\u003c\/p\u003e","brand":"Friedrich Becker","offers":[{"title":"Default Title","offer_id":54252005720401,"sku":"FW-2693","price":24.08,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/spatburgunder-nv.png?v=1783442757"},{"product_id":"eulenloch-pinot-noir-napa-valley-2020","title":"Eulenloch Pinot Noir, Napa Valley 2020","description":"\u003cp\u003eBelle Glos Eulenloch Pinot Noir 2020 is a richly styled Napa Valley Pinot Noir from the Carneros district, where coastal breezes and clay-rich soils help shape its depth and finesse. Crafted by acclaimed winemaker Joe Wagner, it offers the lush, polished character Belle Glos is known for, with a price point that makes it especially appealing for premium California Pinot lovers.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, it shows a deep ruby color, hinting at its generous style and concentration. The nose is inviting and layered, with aromas of blackberry, red cherry, nutmeg, vanilla, toasted coconut, and violet.\n\nThe palate is smooth and expressive, unfolding with blackcurrant, strawberry, and red cherry, followed by subtle notes of pepper and vanilla. It has a silky, elegant feel and enough structure to drink beautifully now, while also offering about five years of further aging potential.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eEulenloch Vineyard sits in Napa Valley’s Carneros region, where cool coastal winds moderate the warmth of the California sun and, together with clay soils, create ideal conditions for Pinot Noir. The grapes were fully destemmed before fermentation, which took place in a combination of open and closed stainless-steel tanks. The wine was then matured for 9 months in French oak barrels, 40% of which were new, adding spice, texture, and subtle oak complexity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis Pinot Noir pairs well with roasted duck, grilled salmon, mushroom risotto, herb-roasted chicken, and dishes with earthy or lightly spiced flavors. Serve it slightly cool at around 16–18°C, and consider decanting for 20–30 minutes if you want to open up the aromatics and soften the oak on release.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eBelle Glos is the premium Pinot Noir project of Joe Wagner, the California winemaker behind several highly regarded labels. The winery has built a strong reputation for producing bold, opulent Pinot Noir sourced from carefully selected vineyards along the West Coast, and it has become especially well known for its distinctive, expressive style and consistent quality.\u003c\/p\u003e","brand":"Belle Glos","offers":[{"title":"Default Title","offer_id":54252006670673,"sku":"FW-2782","price":53.4,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/prt_bg14eu_prtsmallpic_20171206_171215.png?v=1783442761"},{"product_id":"shafer-vineyards-hillside-select-2012-magnum","title":"Shafer Vineyards Hillside Select 2012 Magnum","description":"\u003cp\u003eShafer Vineyards Hillside Select is one of Napa Valley’s true benchmark Cabernet Sauvignons, and in magnum format it offers even greater presence and aging potential. Sourced entirely from 14 tiny hillside parcels around the estate, this is the wine that helped define Shafer’s reputation and remains firmly on any serious collector’s shortlist.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eDeep, opaque ruby in the glass, Hillside Select 2012 is intensely aromatic and wonderfully layered. The nose opens with dark plums, blackcurrant tart, cassis, and anise, followed by more lifted nuances of nutmeg and rose petals.\n\nOn the palate it is powerful, plush, and deeply flavored, repeating the dark plum and blueberry tones from the bouquet before unfolding into pomegranate, licorice, crushed stone, tobacco, sage, and a subtle smoky edge. The finish is exceptionally long and persistent. While already impressive, this magnum has the structure and depth to age beautifully for at least two decades, if not longer.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eThe grapes come from 14 small hillside parcels on Shafer’s estate in Napa Valley, where the steep slopes and varied exposures help produce concentrated, structured Cabernet Sauvignon fruit. The 2012 wine was crafted by winemaker Elias Fernandez and aged for 32 months in 100% new French oak, a regimen that adds polish, spice, and complexity to the wine’s naturally powerful character.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis is a wine for rich, deeply flavored dishes such as prime rib, dry-aged steak, slow-braised short ribs, or lamb with rosemary and garlic. It also works beautifully with aged hard cheeses. Serve at around 16–18°C, and decant well in advance if opening young, especially given the magnum format and the wine’s impressive concentration.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eShafer Vineyards is one of Napa Valley’s most respected family-owned estates and a longstanding reference point for top-tier Cabernet Sauvignon. Hillside Select was the wine that put Shafer firmly on the map, and it remains the winery’s flagship bottling and one of the region’s most celebrated wines. Over the years, Shafer has earned a reputation for consistency, depth, and world-class quality.\u003c\/p\u003e","brand":"Shafer Vineyards","offers":[{"title":"Default Title","offer_id":54252006703441,"sku":"FW-2771","price":855.56,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/hillside_nv---mg_1.png?v=1783442762"},{"product_id":"ridge-vineyards-monte-bello-2015-600cl","title":"Ridge Vineyards Monte Bello 2015 600CL","description":"\u003cp\u003eRidge Vineyards’ Monte Bello is one of California’s most iconic Cabernet-based wines, known for combining mountain-grown power with remarkable precision and age-worthy structure. The 2015 vintage comes from a hot, dry year that demanded careful harvesting and winemaking to preserve freshness, balance, and elegance. It’s a benchmark release from a historic estate that has helped define the modern reputation of fine California red wine.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, Monte Bello 2015 shows deep, saturated color with the concentration you’d expect from a top California Cabernet blend. The nose is intense and layered, with blackcurrant, plum, blueberry, and subtle herbal notes, backed by graphite, cedar, and a touch of spice.\n\nThe palate is rich and commanding, but still beautifully composed. Firm, finely grained tannins carry concentrated dark fruit, mineral tension, and a long, clean finish. This is a wine built for the cellar, with excellent aging potential over 10 to 20 years or more.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eMonte Bello comes from Ridge’s high-elevation vineyard in the Santa Cruz Mountains, where cool evenings, rocky soils, and well-drained slopes help preserve acidity and shape the wine’s signature balance. The 2015 vintage was marked by low yields, warm temperatures, and very dry conditions, making harvest timing crucial to retain freshness and phenolic ripeness. The wine was vinified with an emphasis on purity and structure, allowing the site and vintage character to remain at the forefront.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis wine pairs beautifully with premium cuts of beef, lamb, venison, roast duck, and richly flavored dishes such as braised short ribs or truffle risotto. It also works well with aged hard cheeses. Serve at 16–18°C, and consider decanting for 1–2 hours if opening young, as it will benefit from some air to раскры its full aromatic range and soften its tannins.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eRidge Vineyards was founded in the early 1960s and quickly became one of the most respected names in California wine, especially after Monte Bello gained international acclaim for its quality and longevity. The estate is known for a minimal-intervention philosophy that emphasizes vineyard character, balance, and site expression. Over the decades, Ridge has earned a loyal following and a strong critical reputation for producing some of California’s most collectible Cabernet-based wines.\u003c\/p\u003e","brand":"Ridge Vineyards","offers":[{"title":"Default Title","offer_id":54252012241233,"sku":"FW-3108","price":2139.7,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/ridge_montebello_6l_2012_1_ca399031-8eb8-4636-b57c-3b95acfeab36.png?v=1783442792"}],"url":"https:\/\/bottlehero.com\/collections\/red-wine-sale.oembed?page=3","provider":"Bottle Hero","version":"1.0","type":"link"}