{"title":"Laphroaig","description":"\u003cp\u003eLaphroaig is the Islay distillery whose peaty, medicinal single malt is, for many whisky drinkers, what Islay tastes like. Here you will find Laphroaig 10 in three versions, Quarter Cask, Select Oak and Lore, plus rare bottlings aged from 18 up to 36 years.\u003c\/p\u003e\n\n\u003ch2\u003eLaphroaig distillery: peated Islay single malt since 1815\u003c\/h2\u003e\n\u003cp\u003eLaphroaig was founded in 1815 by the brothers Donald and Alexander Johnston. It sits on the south coast of Islay near Port Ellen, at the head of a small bay called Loch Laphroaig. Its water comes from the Kilbride Dam.\u003c\/p\u003e\n\u003cp\u003eIan Hunter, the last of the Johnston family to own the distillery, left it on his death in 1954 to Bessie Williamson, one of his managers. In 1994 the then Prince of Wales, now King Charles III, presented Laphroaig with his Royal Warrant in person during a visit. The Friends of Laphroaig club began the same year. Since 2014 the distillery has belonged to the \u003ca href=\"\/collections\/suntory\"\u003eSuntory whisky group\u003c\/a\u003e (today Suntory Global Spirits).\u003c\/p\u003e\n\n\u003ch2\u003eHow Laphroaig gets its smoke: floor maltings, Islay peat and bourbon oak\u003c\/h2\u003e\n\u003cp\u003eLaphroaig is one of the few Scotch distilleries that still malts some of its own barley on traditional floor maltings. Roughly a tenth of the barley is malted on site over hand-cut Islay peat: the source of the oily smoke, iodine and famous \"medicinal\" note.\u003c\/p\u003e\n\u003cp\u003eThe other half of the story is the wood. Ex-bourbon American oak barrels do most of the work, adding vanilla and sweetness that balance the smoke, with Oloroso sherry casks and small quarter casks for some expressions. For a different take on island whisky, compare \u003ca href=\"\/collections\/talisker\"\u003eTalisker single malt from Skye\u003c\/a\u003e or \u003ca href=\"\/collections\/highland-park\"\u003eHighland Park whisky from Orkney\u003c\/a\u003e.\u003c\/p\u003e\n\n\u003ch2\u003eLaphroaig 10, Quarter Cask, Select and Lore explained\u003c\/h2\u003e\n\u003ch3\u003eLaphroaig 10 Year Old, 10 Cask Strength and 10 Sherry Oak Finish\u003c\/h3\u003e\n\u003cp\u003eLaphroaig 10 is the flagship and the clearest picture of the house style: ex-bourbon barrels, peat smoke, seaweed, salt and a sweet core. The 10 Year Old Cask Strength is the same whisky at natural strength, released in batches. The Sherry Oak Finish ends in Oloroso casks for dried fruit and spice.\u003c\/p\u003e\n\u003ch3\u003eLaphroaig Quarter Cask\u003c\/h3\u003e\n\u003cp\u003eIntroduced in 2004, Quarter Cask is matured first in ex-bourbon barrels and then in small American oak quarter casks. More wood contact gives sweeter, rounder smoke with hints of coconut and banana, bottled at 48%.\u003c\/p\u003e\n\u003ch3\u003eLaphroaig Select Oak and Lore\u003c\/h3\u003e\n\u003cp\u003eSelect Oak, built with quarter casks and Oloroso butts among others, is a softer way into Laphroaig. Lore marries whiskies aged seven to 21 years from four cask types: peat smoke and seaside minerals, then bitter chocolate, ash and a chilli bite.\u003c\/p\u003e\n\n\u003ch2\u003eRare aged Laphroaig: 18 to 36 Year Old bottlings\u003c\/h2\u003e\n\u003cp\u003eWith age the smoke steps back and fruit, oak and salt come forward. The collector shelf runs from the 18 Year Old and 25 Year Old Cask Strength to the 30, the 36 and the 36 Year Old Peat. The 34 Year Old Ian Hunter Story Book No. 5 is the fifth and final chapter of the series dedicated to the man who shaped the distillery. For more peated and unpeated malts, browse \u003ca href=\"\/collections\/scotland\"\u003eScotch whisky from Scotland\u003c\/a\u003e or our full \u003ca href=\"\/collections\/whisky\"\u003ewhisky collection\u003c\/a\u003e.\u003c\/p\u003e\n\n\u003ch2\u003eLaphroaig whisky FAQ\u003c\/h2\u003e\n\u003ch3\u003eHow do you pronounce Laphroaig?\u003c\/h3\u003e\n\u003cp\u003eSay \"la-FROYG\", with the stress on the second syllable.\u003c\/p\u003e\n\u003ch3\u003eWhy does Laphroaig taste so smoky and medicinal?\u003c\/h3\u003e\n\u003cp\u003eBarley dried over burning Islay peat keeps the smoke's phenols right through distilling and ageing, giving the iodine character people call medicinal.\u003c\/p\u003e\n\u003ch3\u003eWhat is the difference between Laphroaig 10 and Quarter Cask?\u003c\/h3\u003e\n\u003cp\u003eLaphroaig 10 spends at least ten years in ex-bourbon barrels. Quarter Cask carries no age statement and is finished in small quarter casks, making it sweeter, more intense and stronger at 48%.\u003c\/p\u003e\n\u003ch3\u003eWhich Laphroaig should I try first?\u003c\/h3\u003e\n\u003cp\u003eStart with Laphroaig 10. If you want more sweetness and wood, go to Quarter Cask next, and for more power the 10 Year Old Cask Strength.\u003c\/p\u003e\n\u003ch3\u003eWho owns Laphroaig?\u003c\/h3\u003e\n\u003cp\u003eSuntory, since 2014, now as Suntory Global Spirits. The whisky is still made on Islay.\u003c\/p\u003e\n","products":[{"product_id":"laphroaig-quarter-cask-double-cask-matured-single-malt-scotch-whisky","title":"Laphroaig Quarter Cask Double Cask Matured Single Malt Scotch Whisky","description":"\u003cp\u003eLaphroaig Quarter Cask Double Cask Matured is a bold Islay single malt that delivers the distillery’s unmistakable maritime smoke with added depth and sweetness from its unique maturation. Finished in smaller quarter casks, it gains extra wood contact, creating a whisky that is both intensely peaty and surprisingly rounded. Laphroaig has been defining the character of Islay whisky since the early 19th century, and this expression is a modern showcase of that heritage.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, it shows a bright golden colour. The nose is classic Laphroaig: dense medicinal smoke, sea spray, and a touch of iodine, layered with vanilla, coconut, and a soft sweetness from the oak.\n\nThe palate is powerful and full-bodied, opening with waves of peat smoke, pepper, and brine before moving into caramel, toasted wood, and a gentle creamy texture. The smaller casks help amplify richness while keeping the whisky lively and energetic. It has very good ageing potential in the bottle, though it is already expressive and well-balanced on release.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eThis whisky comes from Islay, where the cool Atlantic climate, salty air, and peated malt shape Laphroaig’s unmistakable style. After initial maturation in standard oak casks, the spirit is transferred into quarter casks—smaller barrels that increase the spirit-to-wood ratio and encourage deeper interaction with the cask. The result is a whisky with intensified oak influence, enhanced sweetness, and the distillery’s signature smoky intensity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eBest enjoyed neat or with a few drops of water to open up the aromas. It pairs well with smoked salmon, grilled shellfish, blue cheese, charred meats, or even dark chocolate for a contrasting finish. Serve at room temperature, and decanting is not necessary.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eLaphroaig is one of Islay’s most famous distilleries, founded in the early 1800s and long associated with some of the most distinctive peated Scotch whisky in the world. Its bold, medicinal, sea-influenced style has earned it a devoted following and a strong reputation among single malt lovers. Today, Laphroaig remains one of the benchmark names for classic Islay whisky.\u003c\/p\u003e","brand":"Laphroaig","offers":[{"title":"Default Title","offer_id":54252580503889,"sku":"PS-15863527965052","price":66.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/LaphroaigQuaterR_daabce88-e36f-4ab7-bb01-a70689384812.png?v=1783445242"},{"product_id":"laphroaig-lore","title":"Laphroaig Lore","description":"\u003cp\u003eLaphroaig Lore is a rich, characterful Islay single malt that showcases the distillery’s unmistakable peated style with added depth and complexity. Crafted as a tribute to generations of distillers, it combines Laphroaig’s medicinal smoke and maritime intensity with layers of sweetness and spice, making it one of the most expressive bottlings in the range.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, it shows a deep golden color. The nose opens with classic Laphroaig smoke, seaweed, and briny coastal air, followed by notes of vanilla, charred oak, and citrus peel. On the palate, it is full-bodied and powerful, delivering earthy peat, pepper, dark chocolate, and a touch of sweetness that balances the smoke.\n\nThe finish is long, dry, and warming, with lingering ash, salt, and oak spice. While immediately enjoyable for peat lovers, it also has the complexity and structure to develop beautifully in the glass over time.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eProduced on the remote Isle of Islay, Laphroaig Lore reflects the distillery’s traditional methods and the island’s coastal terroir. The whisky is shaped by peat smoke, sea air, and careful maturation in a variety of cask types, which adds richness and dimension to the classic Laphroaig profile. Its layered character comes from blending whiskies matured in different woods, creating a more complex expression while preserving the distillery’s signature style.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eBest enjoyed neat, with a splash of water to open up its layers of smoke and sweetness. It pairs well with smoked salmon, grilled lamb, mature cheddar, or dark chocolate desserts. Serve at room temperature in a tulip-shaped glass, and decanting is not necessary, though allowing it to rest in the glass for a few minutes will enhance the aromatics.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eLaphroaig is one of Islay’s most iconic distilleries, founded in 1815 and celebrated worldwide for its bold, medicinal peated whisky. Its style has become a benchmark for heavily peated Scotch, and the distillery has built a loyal following for its unmistakable coastal character. Over the years, Laphroaig has earned a strong reputation among whisky enthusiasts for producing some of the most distinctive and memorable single malts in Scotland.\u003c\/p\u003e","brand":"Laphroaig","offers":[{"title":"Default Title","offer_id":54252584698193,"sku":"PS-15876223566204","price":117.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/LaphroaigLorev2R.png?v=1783445270"},{"product_id":"laphroaig-25yo-cask-strength-2023-eu-ltd","title":"Laphroaig 25YO Cask Strength (2023 EU Ltd)","description":"\u003cp\u003eLaphroaig 25YO Cask Strength (2023 EU Ltd) is a rare, full-bodied Islay single malt that captures the distillery’s unmistakable smoky character at natural cask strength. Matured for a quarter of a century, it brings together powerful peat, coastal salinity, and remarkable depth in a format that speaks directly to serious whisky collectors and long-time Laphroaig fans.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, expect a deep amber-gold whisky with excellent viscosity. The nose is classic Laphroaig, opening with dense peat smoke, sea spray, iodine, and charred oak, followed by layers of dried fruit, vanilla, leather, and warm spice as it breathes.\n\nOn the palate, it is intensely expressive and structured, balancing smoky medicinal notes with rich sweetness, citrus peel, toasted oak, pepper, and a lingering maritime edge. The cask strength bottling gives it considerable impact, but also impressive complexity and length. With this level of maturity, it is drinking beautifully now, though it will continue to evolve in the glass rather than in bottle.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eProduced on Islay, where the coastal climate, salty air, and peat-rich surroundings shape the spirit’s character, this 25-year-old whisky has benefited from long maturation in carefully selected oak casks. The extended aging in a cool, maritime warehouse environment has allowed the spirit to develop depth and polish while preserving Laphroaig’s signature smoke. Bottled at cask strength for the 2023 EU limited release, it showcases the whisky with minimal intervention.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eBest enjoyed neat to appreciate its full intensity, or with a few drops of water to open up the aromatics and soften the smoke. It pairs well with rich, savory foods such as smoked salmon, grilled lamb, mature cheddar, or dark chocolate, and also works beautifully as a contemplative after-dinner dram. Serve at room temperature and avoid ice; decanting is not necessary, though a few minutes in the glass will help it unfold.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eLaphroaig is one of Islay’s most iconic distilleries, founded in 1815 and renowned worldwide for its bold, peaty style. Its whisky has become a benchmark for smoky Islay malt, prized for its medicinal character, coastal intensity, and distinctive depth. Over the years, Laphroaig has earned a loyal following and a strong reputation for producing some of Scotland’s most recognizable single malts.\u003c\/p\u003e","brand":"Laphroaig","offers":[{"title":"Default Title","offer_id":54252584763729,"sku":"PS-15876229464444","price":537.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/Laphroaig25YOCaskStrength_2023EULtd_R.png?v=1783445271"},{"product_id":"laphroaig-18yo-malt-2024","title":"Laphroaig 18YO Malt (2024)","description":"\u003cp\u003eLaphroaig 18YO is a mature expression of one of Islay’s most iconic single malts, combining the distillery’s unmistakable smoky character with the extra depth and polish that come from long aging. Released in 2024, it offers a refined take on Laphroaig’s famously bold style, with the balance and complexity that only nearly two decades in oak can deliver.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eExpect a deep amber hue and an immediately recognizable Islay profile. On the nose, there are layers of medicinal peat smoke, sea spray, leather, and soft vanilla, with dried fruit and gentle spice emerging with time in the glass.\n\nThe palate is rich and full-bodied, moving from smoky embers and brine into notes of oak, toffee, dark fruit, and warm spice, finishing long and lingering with coastal salinity and a pleasantly dry, peaty edge. This is a whisky with excellent aging potential already realized, and it can continue to evolve beautifully in the glass over time.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eLaphroaig is distilled on the southern coast of Islay, where Atlantic winds, maritime influence, and peat-rich terrain shape the spirit’s distinctive character. The whisky is made using traditional production methods, with the island’s peaty malt and slow maturation in oak casks contributing to its unmistakable depth and complexity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eBest enjoyed neat or with a few drops of water to open up its layers of smoke, sweetness, and spice. It pairs well with smoked salmon, grilled seafood, aged cheddar, blue cheese, or rich charcuterie, and is ideal served slightly below room temperature in a tulip glass. Decanting is not necessary, but allowing it to breathe for a few minutes in the glass is highly recommended.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eLaphroaig is one of Islay’s most famous distilleries, founded in 1815 and known worldwide for producing bold, heavily peated single malt Scotch whisky. Its unmistakable style has made it a benchmark for Islay whisky and a favourite among whisky drinkers who appreciate powerful maritime smoke and deep, complex character. Over the years, Laphroaig has earned a reputation for consistency, authenticity, and a fiercely loyal following.\u003c\/p\u003e","brand":"Laphroaig","offers":[{"title":"Default Title","offer_id":54252584862033,"sku":"PS-15876225139068","price":211.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/Laphroaig18YOMalt_2024_R.png?v=1783445271"},{"product_id":"laphroaig-36yo","title":"Laphroaig 36YO","description":"\u003cp\u003eLaphroaig 36YO is a rare, long-aged Islay single malt that showcases the unmistakable character of one of Scotland’s most iconic distilleries. Matured for more than three decades, it combines Laphroaig’s signature smoke and coastal intensity with remarkable depth, polish, and complexity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, it typically shows a deep amber to old gold hue, reflecting its extended maturation. The nose is expected to offer layers of medicinal peat smoke, sea spray, worn leather, dried fruit, and vanilla, with subtle oak spice and a maritime salinity that is classic Laphroaig.\n\nOn the palate, this whisky should be richly textured and beautifully integrated, balancing smoky phenols with sweetness from long oak aging—think caramel, dark toffee, citrus peel, and hints of tobacco, brine, and charred wood. The finish is likely long, warming, and mineral, with lingering peat smoke and coastal dryness. Given its age and rarity, it is best appreciated as a contemplative dram rather than a whisky intended for further cellaring.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eAs an Islay whisky, Laphroaig 36YO is shaped by the island’s rugged coastal terroir, with maritime winds, humid conditions, and peat-rich surroundings contributing to its distinctive profile. While specific cask details are not provided, a whisky of this age would typically spend decades maturing in carefully selected oak casks, where slow oxidation and extended wood interaction build complexity and smoothness over time.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eBest served neat in a tulip glass at room temperature to fully appreciate its layered aromatics. Pair with rich, savory foods such as smoked salmon, blue cheese, grilled shellfish, or dark chocolate; alternatively, enjoy it on its own after dinner. Decanting is not required, but allowing it to rest in the glass for a few minutes can help the aromas open up.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eLaphroaig is one of Islay’s most celebrated distilleries, founded in 1815 and renowned worldwide for its intensely peated, medicinal style. Over the years, it has built a devoted following for producing some of Scotland’s most distinctive single malts, and rare long-aged releases like this 36-year-old expression underline its status as a benchmark name in peated whisky.\u003c\/p\u003e","brand":"Laphroaig","offers":[{"title":"Default Title","offer_id":54252585320785,"sku":"PS-15876264231292","price":4443.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/Laphroaig36YOR.png?v=1783445273"},{"product_id":"laphroaig-10-year-old-single-malt-scotch-whisky","title":"Laphroaig 10 Year Old Single Malt Scotch Whisky","description":"\u003cp\u003eLaphroaig 10 Year Old is one of Islay’s most iconic single malts, instantly recognisable for its bold peat smoke, coastal character and unmistakable medicinal edge. Matured for a decade in oak casks, it captures the rugged spirit of the island in a whisky that has become a benchmark for lovers of intensely peated Scotch.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, it typically shows a warm golden colour. The nose is powerful and layered, with dense peat smoke, seaweed, iodine, bonfire ash and a hint of sweetness beneath the smoke.\n\nOn the palate, it is full-bodied and sharply distinctive, combining smoky peat, brine, medicinal notes, citrus brightness and a touch of vanilla and oak. The finish is long, smoky and drying, with lingering salt and maritime character. Thanks to its robust structure, it has excellent ageing potential, though its classic appeal lies in its uncompromising youthful intensity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eLaphroaig is produced on the south coast of Islay, where the whisky’s character is shaped by the island’s maritime climate, peat-rich soils and sea spray. The barley is traditionally malted and heavily peated, contributing to the whisky’s signature smoky profile, while maturation in oak casks over 10 years allows the spirit to develop depth, balance and complexity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eBest enjoyed neat or with a few drops of water to open up the layers of smoke and sweetness. It pairs well with smoked salmon, oysters, grilled seafood, blue cheese or dark chocolate, and is ideally served at room temperature. Decanting is not necessary, though letting it rest briefly in the glass can help reveal more of its aromatic complexity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eLaphroaig was founded in 1815 and has become one of the most famous distilleries on Islay, admired for producing some of the most distinctive peated whiskies in Scotland. Its long history, loyal following and award-winning expressions have made it a true reference point for the Islay style, with the 10 Year Old standing as its most recognisable flagship whisky.\u003c\/p\u003e","brand":"Laphroaig","offers":[{"title":"Default Title","offer_id":54252784419153,"sku":"PS-15863265362300","price":55.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/Laphroaig10R.png?v=1783446744"},{"product_id":"laphroaig-10-year-old-sherry-oak-finish-single-malt-scotch-whisky","title":"Laphroaig 10 Year Old Sherry Oak Finish Single Malt Scotch Whisky","description":"\u003cp\u003eLaphroaig 10 Year Old Sherry Oak Finish is a bold Islay single malt that marries the distillery’s unmistakable peaty character with the sweetness and depth of sherry oak maturation. It’s a distinctive expression for whisky drinkers who enjoy smoky, coastal malts with an added layer of richness and warmth.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, it shows a deep amber hue, hinting at the influence of sherry oak. The nose opens with signature Laphroaig smoke, sea spray, medicinal peat, and a touch of dried fruit and spice from the finish. On the palate, it is full-bodied and intensely smoky, with notes of dark chocolate, sultanas, oak spice, and a subtle sweetness that balances the tarry, maritime edge.\n\nThe finish is long, dry, and smoky, with lingering sherry richness and a warming peppery note. This is a whisky with excellent character and good aging potential, though it is already very expressive now for those who appreciate a robust Islay style.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eProduced on Islay, where the maritime climate and peat-rich soils shape the island’s iconic whisky profile, Laphroaig 10 Year Old is matured in oak casks before receiving a sherry cask finish that adds depth, sweetness, and complexity. The distillery’s traditional approach emphasizes bold peat smoke, coastal character, and slow maturation in a humid sea-influenced environment.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eBest enjoyed neat or with a few drops of water to раскрыte its layers of smoke and sherry sweetness. It pairs well with strong cheeses, grilled or smoked meats, dark chocolate desserts, and rich game dishes. Serve at room temperature, and decanting is not necessary.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eLaphroaig is one of Islay’s most iconic distilleries, founded in 1815 and renowned worldwide for its intensely peated single malts. Its whisky has long stood as a benchmark for the classic medicinal, smoky, and maritime Islay style, earning a devoted following and a strong reputation among serious whisky enthusiasts.\u003c\/p\u003e","brand":"Laphroaig","offers":[{"title":"Default Title","offer_id":54252784484689,"sku":"PS-15863271424380","price":88.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/Laphroaig10YearOldSherryOakFinishSingleMaltScotchWhiskyR.png?v=1783446745"},{"product_id":"laphroaig-10-year-old-cask-strength-single-malt-scotch-whisky","title":"Laphroaig 10 Year Old Cask Strength Single Malt Scotch Whisky","description":"\u003cp\u003eLaphroaig 10 Year Old Cask Strength is a bold Islay single malt that delivers the distillery’s unmistakable peaty character in its most intense, uncompromised form. Bottled at cask strength, it offers a richer, more powerful expression of the smoke, sea spray, and medicinal depth that have made Laphroaig one of Scotland’s most distinctive whiskies.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, it typically shows a deep golden hue, reflecting its time in oak and its high-strength bottling. The nose is immediately expressive, with dense peat smoke, coastal brine, charred oak, and layers of vanilla, iodine, and earthy spice.\n\nOn the palate, expect a full-bodied, robust whisky with waves of smoke, salty sea air, pepper, sweet malt, and a lingering medicinal edge. The cask-strength presentation gives it extra weight and warmth, while a splash of water can open up more sweetness, citrus, and subtle oak complexity. It has excellent immediate drinking appeal, though a little time in the glass can reveal even more nuance.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eProduced on the windswept island of Islay, Laphroaig’s whisky is shaped by a maritime climate, coastal influence, and the distillery’s famously peated style. The spirit is made using malted barley dried over peat fires, then matured in oak casks where the salty air and cool island conditions help develop its distinctive depth and complexity. As a cask strength expression, it is bottled with minimal dilution to preserve the whisky’s original character and intensity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eBest enjoyed neat or with just a few drops of water to open up its layers of smoke and sweetness. It pairs well with strong cheeses, smoked seafood, grilled meats, charcuterie, and dark chocolate, all of which can stand up to its bold peatiness. Serve at room temperature, and decanting is not necessary, though allowing it to breathe briefly in the glass is recommended.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eLaphroaig is one of Islay’s most celebrated distilleries, founded in 1815 and long known for producing some of the most assertive peated whiskies in Scotland. Its distinctive style has earned it a loyal global following and a defining place in the Islay whisky tradition. Over the years, Laphroaig has built a strong reputation for authenticity, intensity, and character, making it a benchmark for smoky single malts.\u003c\/p\u003e","brand":"Laphroaig","offers":[{"title":"Default Title","offer_id":54252784517457,"sku":"PS-15863435297148","price":103.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/Laphroaig10YearOldCaskStrengthSingleMaltScotchWhiskyR.png?v=1783446746"},{"product_id":"laphroaig-30yo-2024","title":"Laphroaig 30YO (2024)","description":"\u003cp\u003eLaphroaig 30 Year Old (2024) is a rare, long-aged Islay single malt that captures the distillery’s unmistakable character at remarkable depth and elegance. Bottled after three decades of maturation, it offers the signature peat smoke, medicinal edge, and coastal intensity that have made Laphroaig one of Scotland’s most iconic whiskies.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eExpect a deep amber-gold color with polished oak highlights. On the nose, classic Laphroaig smoke is joined by iodine, sea spray, antique wood, dried fruit, and sweet vanilla, with a refined coastal freshness that speaks to its extended maturation.\n\nThe palate is layered and complex, balancing earthy peat, smoked citrus, brine, leather, and gentle spice against notes of honeyed malt, nuts, and aged oak. The finish is long, warming, and subtly medicinal, with lingering smoke and maritime salinity. This is a whisky built for slow contemplation and has excellent aging potential in bottle.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eProduced on the Isle of Islay, this whisky draws its character from one of Scotland’s most distinctive whisky-making environments, where maritime weather, coastal air, and peated barley shape the spirit’s identity. Laphroaig’s traditional production methods and long maturation allow the whisky to develop extraordinary depth while preserving the distillery’s unmistakable smoky style.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eBest enjoyed neat or with a few drops of still water to open the aromas and soften the smoke. It pairs beautifully with smoked salmon, oysters, mature cheddar, dark chocolate, or rich game dishes. Serve at room temperature, and decanting is generally not necessary, though allowing the whisky to rest in the glass for a few minutes can reveal more of its complexity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eLaphroaig is one of Islay’s most celebrated distilleries, founded in the early 19th century and long recognized for producing some of the world’s most distinctive peated single malts. Its bold, medicinal, and maritime style has earned it a loyal following, and the distillery remains a benchmark for Islay whisky. Over the years, Laphroaig has become synonymous with intensity, authenticity, and exceptional character.\u003c\/p\u003e","brand":"Laphroaig","offers":[{"title":"Default Title","offer_id":54252787073361,"sku":"PS-15876235067772","price":888.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/Laphroaig30YO_2024_R.png?v=1783446765"},{"product_id":"laphroaig-36yo-peat","title":"Laphroaig 36YO Peat","description":"\u003cp\u003eLaphroaig 36YO Peat is a rare, long-matured expression from one of Islay’s most iconic distilleries, showcasing the unmistakable medicinal smoke and coastal character that have made Laphroaig a legend among peated whisky lovers. With more than three decades in cask, it brings remarkable depth, complexity, and elegance to the distillery’s famously bold style.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, this whisky typically shows a deep amber to polished mahogany hue, reflecting its long maturation. The nose is expected to be richly maritime, with layers of peat smoke, sea spray, iodine, smoked oak, dried fruit, leather, and subtle sweetness underneath.\n\nOn the palate, it balances powerful smoke with aged complexity: salty coastal notes, earthy peat, old wood, dark honey, citrus peel, tobacco, and hints of spice. The finish should be exceptionally long, warming, and smoky, with lingering saline and medicinal notes. With its age and concentration, it is a whisky that can be enjoyed now for its complexity rather than laid down for further aging.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eLaphroaig is distilled on the southern coast of Islay, where the island’s maritime climate and peat-rich environment help shape its distinctive character. The spirit is famously peated and traditionally made using water drawn from local sources, while maturation over 36 years in oak casks allows the whisky to develop depth, texture, and layered oak influence. Given the limited information provided, further details on cask type and exact vinification are not available.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eBest enjoyed neat, ideally in a tulip-shaped glass to concentrate the aromas, or with a few drops of water to open up the more delicate notes. Pair it with smoked salmon, blue cheese, dark chocolate, oysters, or simply enjoy it as a contemplative after-dinner whisky. No decanting is needed, but allowing it to rest in the glass for a few minutes before tasting is recommended.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eFounded in 1815, Laphroaig is one of the most distinctive and celebrated distilleries on Islay, renowned worldwide for its intensely peated and medicinal style. Its bold character has earned a loyal following and a strong reputation as a benchmark for island single malt Scotch whisky, with numerous awards and a lasting influence on the category.\u003c\/p\u003e","brand":"Laphroaig","offers":[{"title":"Default Title","offer_id":54252787138897,"sku":"PS-15876275044732","price":4903.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/Laphroaig36YOPeatR.png?v=1783446766"},{"product_id":"laphroaig-34yo-ian-hunter-book-no-5-2023-eu-ltd","title":"Laphroaig 34YO Ian Hunter Book No. 5 (2023 EU Ltd)","description":"\u003cp\u003eLaphroaig 34YO Ian Hunter Book No. 5 (2023 EU Ltd) is a rare, collectible single malt from one of Islay’s most iconic distilleries. Matured for 34 years, it offers the unmistakable Laphroaig character—bold peat smoke, maritime intensity, and remarkable depth—wrapped in a limited-edition release that celebrates the legacy of former distillery owner Ian Hunter.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eDeep gold in the glass, this whisky opens with an intense coastal nose of sea spray, medicinal peat smoke, tar, and aged oak, followed by subtler layers of dried fruit, vanilla, leather, and herbal notes. On the palate it is powerful yet composed, with smoky phenols, brine, pepper, citrus peel, old wood, and a long, warming finish that lingers with ash, iodine, and sweet spice.\n\nThe extended maturation has softened the edges of Laphroaig’s classic intensity, adding complexity and elegance without losing its unmistakable Islay identity. It is best enjoyed slowly, and while it is ready to drink now, its combination of concentration and balance makes it a memorable long-aged dram for collectors and enthusiasts alike.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eProduced on Islay, where the maritime climate and peat-rich environment shape the whisky’s bold profile, this release reflects decades of maturation in carefully selected casks. The long aging period allows the spirit to absorb layered oak influence while retaining the distillery’s signature smoky, iodine-driven character. As with Laphroaig’s most prestigious bottlings, the focus is on preserving depth, balance, and the distinct sense of place that defines the island.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eBest enjoyed neat, ideally with a few minutes in the glass to open up, and served at room temperature. This whisky pairs well with aged cheddar, smoked meats, blue cheese, or dark chocolate, though it is just as compelling as a contemplative after-dinner dram. Decanting is not necessary, but a tulip-shaped glass will help concentrate its expressive aromas.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eLaphroaig is one of Islay’s most celebrated distilleries, founded in 1815 and renowned worldwide for its intensely peated single malt. The Ian Hunter Book series pays tribute to Ian Hunter, the last of the Johnston family to manage the distillery and a key figure in shaping Laphroaig’s modern identity. This limited edition continues the distillery’s tradition of producing distinctive, age-worthy whiskies with strong regional character and a loyal global following.\u003c\/p\u003e","brand":"Laphroaig","offers":[{"title":"Default Title","offer_id":54252895830353,"sku":"PS-15876256170364","price":1379.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/laphroaig-34yo-ian-hunter-book-no-5-2023-eu-ltd-0.png?v=1784104347"},{"product_id":"laphroaig-select-oak","title":"Laphroaig Select Oak","description":"\u003cp\u003eLaphroaig Select Oak is a distinctive Islay single malt that showcases the unmistakable smoky character for which Laphroaig is famous, balanced by a carefully chosen mix of oak cask maturation. Crafted as an approachable yet characterful expression, it offers a softer introduction to the distillery’s bold style while still carrying the salty, medicinal edge that has made Laphroaig legendary among Scotch whisky lovers.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003ePale gold in the glass, it opens with classic Islay aromas of peat smoke, sea spray, and a hint of medicinal iodine, layered with vanilla, citrus peel, and toasted oak. On the palate, it is smoky and maritime, with notes of pepper, baked apple, sweet malt, and warming spice, finishing with lingering peat, oak char, and a touch of brine. It can be enjoyed now for its youthful energy and should hold its character well over time once opened, though as a whisky it is intended for immediate enjoyment rather than long cellaring.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eProduced on the rugged southern coast of Islay, the whisky reflects its island terroir with maritime influence, cool Atlantic air, and peated malt at the heart of the style. Select Oak is matured in a combination of cask types, including ex-bourbon, quarter casks, and European oak, to build complexity and softness around the distillery’s signature smoke. The result is a carefully blended single malt selected to highlight balance, texture, and layered oak influence.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eBest served neat or with a few drops of water to open up the smoke and sweetness, Select Oak also works well alongside oysters, smoked salmon, charcuterie, strong cheeses, or dark chocolate. Serve at room temperature in a tulip glass for the best aromatic expression, and decanting is not necessary.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eLaphroaig is one of Islay’s most iconic distilleries, founded in 1815 and renowned for producing some of the most powerful and distinctive peated whiskies in Scotland. Its coastal location and traditional production methods have helped define the modern Islay style, earning the distillery a devoted global following and a reputation for uncompromising character.\u003c\/p\u003e","brand":"Laphroaig","offers":[{"title":"Default Title","offer_id":54252956352849,"sku":"PS-15863108534652","price":45.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/LaphroaigSelectOakR.png?v=1783448153"},{"product_id":"laphroaig-10-years-sherry-oak-finish","title":"Laphroaig 10 Years Sherry Oak Finish","description":"\u003cp\u003eLaphroaig 10 Years Sherry Oak Finish brings a new dimension to the distillery’s iconic 10-year-old Islay single malt by finishing it in hand-selected sherry casks. This expression marries Laphroaig’s unmistakably bold peat smoke with the rich sweetness of European oak seasoned by sherry. The result is a layered, expressive whisky that retains the classic Laphroaig character while adding depth, spice, and a luxurious dried-fruit richness.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, this whisky shows a warm, deep gold colour with copper highlights, reflecting its time in sherry-seasoned oak. On the nose, expect an immediate hit of maritime peat smoke, iodine and seaweed, interwoven with aromas of dried figs, dates, candied orange peel, and dark toffee. Hints of roasted nuts, leather, and baking spices add complexity as it opens up.\n\nOn the palate, the familiar Laphroaig profile—intense peat smoke, brine, and a gentle medicinal note—is enveloped in velvety layers of sherry-driven sweetness. Flavours of sultanas, stewed plums, salted caramel, and dark chocolate mingle with cloves, nutmeg, and a touch of espresso. The mouthfeel is full and rounded, with a long, warming finish that lingers on peat embers, sweet oak, and spiced dried fruit. Enjoyable now, it will continue to evolve in an open bottle over time, with the sherry notes integrating even further, but as a labelled 10-year-old malt it is intended for drinking rather than extended cellaring.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eCrafted on the southern coast of Islay, Laphroaig 10 Years Sherry Oak Finish is shaped by a wild maritime terroir: Atlantic winds, sea spray, and peat-rich soils that define the island’s famously smoky whiskies. Barley is malted using peat from the distillery’s own bogs, giving Laphroaig its signature medicinal, smoky character, before being distilled in traditional copper pot stills. After maturing for at least 10 years in ex-bourbon casks, selected parcels are finished in sherry-seasoned European oak casks, which impart dried-fruit richness, spice, and extra depth of colour. This careful balance of American and European oak, combined with Islay’s coastal climate, creates a whisky that is both intensely smoky and elegantly nuanced.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eLaphroaig 10 Years Sherry Oak Finish is a powerful yet refined dram that pairs beautifully with richly flavoured dishes. Try it alongside slow-cooked lamb, game meats, venison stew, or smoky barbecued ribs, where the peat and sherry sweetness complement char and savoury fats. It’s also excellent with mature hard cheeses, blue cheese, dark chocolate desserts, or a plate of dried fruits and roasted nuts. Serve neat at around 16–20°C (60–68°F); a few drops of water can help unlock more of the sherry, spice, and citrus notes. Decanting isn’t necessary, but pouring it into a tulip-shaped whisky glass and giving it a few minutes to breathe will reward you with extra aromatic complexity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eFounded in 1815 on Islay’s rugged southern coast, Laphroaig Distillery is one of Scotland’s most distinctive and recognisable single malt producers. Renowned for its intensely peated, medicinal style, Laphroaig has long been a benchmark for Islay whisky and holds a Royal Warrant, signifying its historic role as a supplier to the British Royal Household. The distillery still operates its own floor maltings and uses peat from its own bogs, preserving a deeply traditional approach to production. Over the decades, Laphroaig has earned a devoted global following and numerous awards, with special cask finishes like the Sherry Oak expression showcasing how the distillery can layer richness and nuance onto its iconic smoky core while remaining unmistakably Laphroaig.\u003c\/p\u003e","brand":"Laphroaig Distillery","offers":[{"title":"Default Title","offer_id":54426666697041,"sku":"SWHI326","price":87.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/Whiskey-skotland-islay-laphroaig-10-years-sherry-oak-finish-48-70cl-vinogvelsmag.png?v=1785226684"}],"url":"https:\/\/bottlehero.com\/collections\/laphroaig.oembed","provider":"Bottle Hero","version":"1.0","type":"link"}