{"title":"Champagne Bollinger","description":"\u003cp\u003eBollinger ferments a large share of its reserve wines in old oak casks, then ages them quietly in magnum rather than steel tanks, a slow and costly method few other houses in \u003ca href=\"\/collections\/france\"\u003eFrance\u003c\/a\u003e attempt at this scale. It remains one of the last big names in the region still controlled by the family that founded it.\u003c\/p\u003e\u003ch2\u003eFamily-controlled, Pinot Noir-led\u003c\/h2\u003e\u003cp\u003eThe house belongs to Société Jacques Bollinger, held by descendants of founder Jacques Bollinger, a rarity among \u003ca href=\"\/collections\/champagne\"\u003eChampagne\u003c\/a\u003e brands of this size. Estate vineyards cluster around Aÿ and Bouzy, planted mostly to \u003ca href=\"\/collections\/pinot-noir\"\u003ePinot Noir\u003c\/a\u003e, and that grape sets the tone for the whole range: structured, savoury wines built for the table rather than the aperitif hour. Even the entry-level Special Cuvée carries real weight, blended from more than two dozen vintages drawn out of those reserve magnums.\u003c\/p\u003e\u003ch2\u003eThe signature bottlings\u003c\/h2\u003e\u003cp\u003eLa Grande Année is the vintage flagship, aged for years before release. R.D., for Récemment Dégorgé, takes a mature Grande Année and rests it on its lees for years longer before a late disgorgement, trading fruit for toast and tension. Rarer still is Vieilles Vignes Françaises, made from ungrafted, pre-phylloxera Pinot Noir vines in two tiny plots that escaped the louse entirely; barely a few thousand bottles exist in any given vintage.\u003c\/p\u003e\u003ch2\u003eFAQ\u003c\/h2\u003e\u003ch3\u003eIs Bollinger still family-owned?\u003c\/h3\u003e\u003cp\u003eYes. It is held by Société Jacques Bollinger, the family holding company, which makes it an exception among the large Champagne houses that now mostly answer to luxury conglomerates.\u003c\/p\u003e\u003ch3\u003eWhat does R.D. mean?\u003c\/h3\u003e\u003cp\u003eRécemment Dégorgé, or recently disgorged. The wine is a Grande Année that has spent extra years maturing on its lees before the sediment is finally removed, giving it more depth and a drier, more mineral finish.\u003c\/p\u003e\u003ch3\u003eWhat makes Vieilles Vignes Françaises so rare?\u003c\/h3\u003e\u003cp\u003eIt comes from ungrafted Pinot Noir vines, planted before phylloxera reached Champagne and never replanted onto resistant rootstock. Production is tiny, often under three thousand bottles a vintage.\u003c\/p\u003e","products":[{"product_id":"2008-champagne-bollinger-extra-brut-rd","title":"2008 Champagne Bollinger Extra-Brut R.D.","description":"\u003cp\u003eChampagne Bollinger Extra-Brut R.D. 2008 is a remarkable prestige cuvée that showcases Bollinger’s signature depth, precision, and remarkable aging character. R.D. stands for “Recently Disgorged,” a hallmark of Bollinger’s philosophy that preserves freshness while delivering extraordinary complexity from long cellar maturation.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, it typically shows a luminous golden hue with a fine, persistent mousse. The nose is layered and expressive, often revealing brioche, toasted almonds, citrus peel, baked apple, and hints of honey, spice, and chalky minerality.\n\nOn the palate, the wine is taut yet generous, with vivid acidity, creamy texture, and deep flavors of orchard fruit, pastry, dried citrus, and subtle oxidative notes that add sophistication. The long lees aging gives it impressive breadth and finesse, and it has excellent aging potential, with the structure to continue evolving beautifully for years.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eBollinger is based in the village of Aÿ, at the heart of Champagne, where the vineyard holdings are known for their exceptional chalk and clay-limestone soils. For R.D. 2008, the fruit is harvested by hand and vinified with great care, with a strong emphasis on preserving the character of the vintage and the house style. Extended aging on lees, followed by late disgorgement, is central to the wine’s depth, texture, and signature complexity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis Champagne pairs beautifully with refined dishes such as roast chicken, lobster, scallops, truffle risotto, or aged hard cheeses. Serve chilled at around 8–10°C. Decanting is not usually necessary, but allowing it a few minutes in the glass can help the aromas open up further.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eFounded in 1829, Bollinger is one of Champagne’s most respected houses and is widely admired for its powerful, vinous style and long cellar aging. The estate has earned a reputation for consistency, excellence, and craftsmanship, with R.D. standing among its most celebrated expressions. Bollinger’s commitment to quality and its strong identity have made it an iconic name in the region.\u003c\/p\u003e","brand":"Bollinger","offers":[{"title":"Default Title","offer_id":54251939660113,"sku":"GCW-BOLL-08012651","price":335.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/2008_Champagne_Bollinger_ExtraBrut_RD.png?v=1783442343"},{"product_id":"bollinger-la-grande-annee-brut-champagne-2007","title":"Bollinger La Grande Année Brut Champagne 2007","description":"\u003cp\u003eBollinger La Grande Année Brut Champagne 2007 is a prestige cuvée made only in exceptional vintages, and it shows the house’s signature depth, precision, and remarkable Pinot Noir-led style. Crafted from Grand and Premier Cru fruit and matured with extraordinary care, it combines power with elegance in a way that has made La Grande Année one of Champagne’s most admired benchmark wines.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, it shows a bright white-golden hue with a refined, persistent mousse. The bouquet is beautifully layered, unfolding with ripe apricot, pink grapefruit, chalk, toast, and almond nougat, alongside subtle hints of citrus and mineral freshness.\n\nOn the palate, it is full-bodied yet highly polished, with a fine, pure texture and impressive structure. The finish is long, dry, and saline, leaving a lingering impression of citrus and chalky minerality. It is still youthful and has excellent aging potential, with the ability to develop further complexity over the next 12 to 15 years or more.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eLa Grande Année 2007 is blended from 70% Pinot Noir and 30% Chardonnay sourced from 14 crus, with key parcels from Aÿ and Verzenay for Pinot Noir, and Avize, Cramant, and Oger for Chardonnay. Bollinger vinifies the wine entirely in small oak barrels, using a large proportion of well-aged casks, and the wine is then aged under natural cork for extended lees development. All work is carried out by hand, from harvest through bottling, reflecting the house’s meticulous approach and its focus on terroir expression.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis Champagne pairs beautifully with refined dishes such as seared scallops, lobster, roast chicken, truffle risotto, or aged Comté and Parmesan. Serve chilled, ideally at 8–10°C, and consider brief decanting only if the wine seems especially closed on opening; otherwise, it is best enjoyed directly from the bottle to preserve its freshness and finesse.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eFounded in 1829, Champagne Bollinger is one of the most respected houses in the region, known for its sophisticated, structured style and its exceptional affinity with Pinot Noir. With 179 hectares of vineyards, much of it Grand and Premier Cru, and a vast reserve of magnums to preserve consistency, Bollinger has earned a reputation for depth, craftsmanship, and long-lived Champagnes. The house’s best wines are also given extended cellar time, often well beyond appellation requirements, underscoring its belief in patience and quality.\u003c\/p\u003e","brand":"Champagne Bollinger","offers":[{"title":"Default Title","offer_id":54251982782801,"sku":"FW-75","price":227.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/1_2_3887_1_1.png?v=1783442599"},{"product_id":"bollinger-special-cuvee-brut-champagne-magnum","title":"Bollinger Special Cuvée Brut Champagne Magnum","description":"\u003cp\u003eBollinger Special Cuvée Brut in magnum format is a benchmark Champagne that shows why Bollinger is regarded as one of the great names of the region. Though it is the house’s entry-level cuvée, it delivers remarkable depth, finesse, and structure, with much of its fruit drawn from Grand Cru and Premier Cru vineyards. The magnum format also enhances freshness and aging, making this a particularly elegant expression of the style.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, it shows a refined golden colour with a persistent, fine mousse. The nose is expressive and layered, with notes of ripe orchard fruit, baked apple, citrus zest, brioche, toasted nuts, and subtle hints of spice and minerality.\n\nThe palate is generous yet precise, combining Pinot Noir-driven structure with Chardonnay brightness and Meunier softness. Expect flavours of pear, lemon curd, stone fruit, and pastry, supported by a creamy texture and a long, balanced finish. Thanks to its magnum ageing and Bollinger’s house style, it has excellent aging potential and will continue to develop further complexity over time.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eSpecial Cuvée is crafted from a classic Champagne blend of 60% Pinot Noir, 25% Chardonnay, and 15% Pinot Meunier. Around 80% of the grapes come from Grand Cru and Premier Cru vineyards across Champagne, contributing to the wine’s precision and depth. Fermentation partly takes place in old oak barrels, which adds texture and complexity, and the wine then spends around 30 months on lees in magnum before disgorgement.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis Champagne is an excellent match for oysters, sashimi, lobster, seared scallops, roast chicken, fine charcuterie, and dishes with mushrooms or truffle. Serve well chilled, ideally at 8–10°C, and decanting is not necessary. For the best experience, open just before serving to preserve its vibrant mousse and aromatic detail.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eChampagne Bollinger has been one of the most respected houses in Champagne since its founding in 1829. Based in Aÿ, it is especially known for its Pinot Noir-led style, oak ageing, and commitment to vineyard sourcing from top-class sites. Bollinger has earned a strong reputation for producing structured, powerful, and consistently high-quality Champagnes that age beautifully.\u003c\/p\u003e","brand":"Champagne Bollinger","offers":[{"title":"Default Title","offer_id":54251982815569,"sku":"FW-71","price":160.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/bollinger_specialcuvee-mg_bc34e938-e748-468d-b0e2-e9c680307c06.png?v=1783442599"},{"product_id":"bollinger-la-grande-annee-brut-champagne-2005-jerobaom","title":"Bollinger La Grande Année Brut Champagne 2005 - Jerobaom","description":"\u003cp\u003eBollinger La Grande Année Brut 2005 is a prestige Champagne released only in truly exceptional vintages, making it one of the house’s most sought-after wines. This Jeroboam format is especially impressive for collectors, offering the combination of Bollinger’s signature power, refined complexity, and outstanding aging potential.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, it shows a deep golden hue with fine, persistent bubbles. The nose is layered and expressive, with aromas of toasted brioche, ripe citrus, baked apple, hazelnut, and subtle spice, all framed by the finesse of mature Pinot Noir and Chardonnay.\n\nThe palate is full-bodied and structured, with impressive depth and tension. Pinot Noir brings power, richness, and a broad, vinous texture, while Chardonnay adds precision, freshness, and mineral lift. The 2005 vintage has excellent cellaring potential and will continue to evolve beautifully for years, gaining more nuance and complexity with age.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eLa Grande Année is crafted only in exceptional years, using grapes exclusively from Grand Cru and Premier Cru vineyards. The Pinot Noir comes mainly from Aÿ and Verzenay in the Montagne de Reims, while the Chardonnay is sourced from Le Mesnil-sur-Oger and Oiry in the Côte des Blancs. Fermentation takes place in small oak barrels, averaging around 20 years of age, followed by bottle aging under cork, a traditional method that contributes to the wine’s depth and complexity. All work is carried out by hand, from harvest through bottling.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis Champagne is a superb match for refined dishes such as lobster, scallops, roast poultry, truffle risotto, or aged Parmesan. It can also stand up beautifully to richer preparations like veal or dishes with creamy sauces. Serve chilled at around 8-10°C, and consider decanting briefly if the wine is still very young or tightly knit in order to open up its full aromatic range.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eChampagne Bollinger is one of the great historic houses of Champagne, widely respected for its commitment to craftsmanship, oak fermentation, and Pinot Noir-led style. The estate owns an extensive collection of oak barrels and maintains a meticulous, hands-on approach at every stage of production. Bollinger’s La Grande Année has earned a stellar reputation among critics and enthusiasts alike, consistently ranking among the region’s benchmark prestige cuvées.\u003c\/p\u003e","brand":"Champagne Bollinger","offers":[{"title":"Default Title","offer_id":54252041044305,"sku":"FW-4305","price":1003.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/cld_6461a85691ca7_4305_1_ko9mw1.png?v=1783442890"},{"product_id":"bollinger-rd-champagne-2004","title":"Bollinger R.D Champagne 2004","description":"\u003cp\u003eBollinger R.D. 2004 is a rare vintage Champagne that captures the house’s signature depth, precision, and remarkable patience. \"R.D.\" stands for Recently Disgorged, meaning this wine spent many years aging on the lees before release, preserving both complexity and freshness in a style that has become one of Bollinger’s most celebrated traditions.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, it shows a refined golden hue with a lively, persistent mousse. The nose is layered and expressive, with aromas of ripe orchard fruit, citrus peel, toasted brioche, honey, and warm spice, all lifted by a distinct mineral edge.\n\nThe palate is intense and structured, combining notes of dried fruit, lemon, roasted nuts, and a subtle saline finish. Its Extra Brut dosage keeps the profile precise and dry, allowing the richness from extended lees aging to shine through. Bollinger R.D. 2004 has excellent aging potential and can be enjoyed now or cellared for further development.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eBollinger R.D. 2004 is crafted from Chardonnay and Pinot Noir sourced exclusively from Grand Cru and Premier Cru vineyards in Champagne. The 2004 vintage benefited from favourable growing conditions, producing healthy grapes with strong ripeness and excellent acidity. Fermentation takes place in small oak barrels, a hallmark of the house that adds texture, depth, and subtle complexity.\n\nThe wine then ages for at least 12 years on its lees in Bollinger’s cellars before being disgorged shortly before release. This extended maturation builds richness and aromatic complexity, while the late disgorgement helps preserve the wine’s freshness and energy.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis Champagne is a superb partner for refined dishes such as lobster, scallops, sashimi, truffle risotto, or roast poultry with delicate sauces. It also works beautifully with aged hard cheeses or simply as a contemplative aperitif. Serve chilled at around 8–10°C, and decanting is not recommended; instead, open it shortly before serving to let the wine gradually reveal its full complexity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eChampagne Bollinger is one of the most respected houses in Champagne, known for its powerful, structured style and longstanding commitment to quality. Founded in 1829, it has earned a strong reputation for crafting wines with exceptional depth, especially from Pinot Noir-dominant blends and extended cellar aging. Bollinger’s R.D. cuvée is one of the house’s most iconic achievements and a benchmark for recently disgorged vintage Champagne.\u003c\/p\u003e","brand":"Champagne Bollinger","offers":[{"title":"Default Title","offer_id":54252063555921,"sku":"FW-5471","price":294.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/45621504.png?v=1783442977"},{"product_id":"bollinger-rd-champagne-2007-traekasse","title":"Bollinger R.D Champagne 2007 - trækasse","description":"\u003cp\u003eBollinger R.D Champagne 2007 is a remarkable expression of patience, depth, and precision — a vintage Champagne released only after extended cellar aging and disgorged just before it reaches the market. Crafted from 34% Chardonnay and 66% Pinot Noir, it combines Bollinger’s signature power with lifted elegance, making it a standout cuvée for collectors and Champagne lovers alike. The R.D. style, meaning \"Recently Disgorged,\" is one of Bollinger’s most celebrated traditions, offering the rare interplay of mature complexity and vibrant freshness.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, it shows a refined, golden hue with a fine, persistent mousse. The nose is layered and expressive, with aromas that suggest ripe orchard fruit, citrus peel, toasted nuts, brioche, and subtle oxidative nuances from its long aging on lees and under cork.\n\nOn the palate, it is both powerful and precise, delivering a broad, creamy texture balanced by lively acidity and the structure of Pinot Noir. Expect deep flavors, impressive concentration, and a long, mineral-tinged finish. While already beautifully complex, it has the structure and concentration to evolve further with additional cellaring.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eBollinger R.D. 2007 is made primarily from Pinot Noir with a smaller portion of Chardonnay, sourced from carefully selected Champagne vineyards known for producing fruit with depth and character. The wine undergoes its first fermentation in oak barrels, a hallmark of Bollinger’s style that adds texture, nuance, and complexity. It is then aged for many years in bottle under cork before disgorgement, allowing the wine to develop its distinctive richness and layered profile.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis Champagne pairs beautifully with refined dishes such as lobster, scallops, roasted poultry, truffle risotto, or aged hard cheeses. It also works well with dishes featuring mushrooms, nuts, or buttery sauces that complement its complexity. Serve chilled at around 8–10°C, and consider a short decant only if you want to open up its aromatics further, though it is not essential.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eChampagne Bollinger is one of the most respected houses in the region, known for its powerful, Pinot Noir-driven style and commitment to traditional methods. Founded in 1829, the house has built a strong reputation for producing structured, age-worthy Champagnes with depth and finesse. Bollinger is particularly admired for its oak vinification, long lees aging, and consistent excellence across both vintage and prestige cuvées.\u003c\/p\u003e","brand":"Champagne Bollinger","offers":[{"title":"Default Title","offer_id":54252095701329,"sku":"FW-6638","price":321.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/images_1.png?v=1783443133"},{"product_id":"bollinger-brut-special-cuvee-bollinger-1","title":"Bollinger Brut Spécial Cuvée Bollinger - Magnum 1,5L","description":"\u003cp\u003eBollinger Brut Spécial Cuvée is one of Champagne’s most iconic non-vintage wines, known for its depth, structure, and unmistakable house style. Crafted from a high proportion of reserve wines, it offers remarkable consistency and a richness that sets it apart from many brut Champagnes, reflecting the legacy of a producer that has defined prestige Champagne for generations.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, Spécial Cuvée shows a brilliant golden hue with a fine, persistent mousse. The nose is elegant and layered, with ripe orchard fruit, baked apple, citrus zest, toasted brioche, and subtle notes of hazelnut and spice.\n\nThe palate is generous yet precise, with a creamy texture balanced by fresh acidity and a long, mineral-driven finish. A blend built for complexity and harmony, it can be enjoyed now for its vibrancy and nuance, while also showing the depth and structure to remain rewarding over time.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eBollinger’s vineyards are predominantly located in the Montagne de Reims, Aÿ, and the Vallée de la Marne, where chalk, clay, and limestone soils contribute to the wine’s power and finesse. The grapes are harvested by hand, and the wine is vinified with careful parcel selection and a significant proportion of reserve wines, many of which are aged in magnums to preserve freshness and complexity. Part of the blend is fermented in oak barrels, adding subtle richness and texture without overpowering the wine’s balance.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis Champagne is excellent with oysters, scallops, smoked salmon, roast chicken, and dishes with creamy sauces or truffle. It also pairs beautifully with hard cheeses and refined poultry preparations. Serve well chilled at 8–10°C, and decanting is generally unnecessary, though a brief opening in the glass can help reveal its full aromatic complexity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eFounded in 1829 in Aÿ, Bollinger is one of Champagne’s most respected houses, renowned for its meticulous viticulture and full-bodied style. The estate has built a strong reputation for quality and consistency, with a particular emphasis on Pinot Noir and cellar aging. Bollinger is widely recognized as one of the benchmark producers in Champagne, admired for both its heritage and its precision-driven winemaking.\u003c\/p\u003e","brand":"Bollinger","offers":[{"title":"Default Title","offer_id":54252097241425,"sku":"MS-16139","price":133.54,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/16139.png?v=1783443143"},{"product_id":"bollinger-la-grande-annee-rose-brut-champagne-2014","title":"Bollinger La Grande Année Rosé Brut Champagne 2014","description":"\u003cp\u003eBollinger La Grande Année Rosé Brut 2014 is a distinguished prestige cuvée that combines Bollinger’s signature structure with the added depth of Pinot Noir from the legendary Côte aux Enfants vineyard. Crafted for those who appreciate Champagne with both finesse and power, it stands out for its generous red-fruit character, layered complexity, and unmistakable Bollinger character. Like the great cuvées that inspired it, this is a Champagne with regal presence and serious historical pedigree.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, it shows a refined salmon-tinged pink hue with a fine, persistent mousse. The nose is notably expressive, opening with aromas of wild strawberry, raspberry, redcurrant, and cherry, followed by subtle notes of citrus zest, brioche, and toasted almond.\n\nThe palate is full and beautifully rounded, with Bollinger’s hallmark Pinot Noir richness balanced by the precision and freshness of Chardonnay. Red berry fruit takes center stage, supported by creamy texture, chalky mineral tension, and a long, elegant finish. The 2014 vintage has the structure to age gracefully, and this wine should continue to evolve beautifully over the next decade or more.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eLa Grande Année Rosé 2014 is made from grapes sourced across 21 classified crus, with Pinot Noir mainly from Aÿ and Verzenay and Chardonnay from Le Mesnil-sur-Oger and Oiry. The wine also includes an extra dose of Pinot Noir from Côte aux Enfants, one of Bollinger’s most prized single vineyards, which adds depth, color, and a distinctive red-fruit profile. As with the Grande Année style, production is rooted in meticulous vineyard selection and traditional vinification aimed at preserving intensity, texture, and complexity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis Champagne pairs beautifully with refined dishes such as duck breast, veal, salmon, langoustine, or poultry with berry-based sauces, and it also works wonderfully with sushi or aged hard cheeses. Serve chilled at around 8–10°C to allow the wine’s aromatics and texture to shine. Decanting is generally not necessary, but giving it a few minutes in the glass can help open up its more layered aromas.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eChampagne Bollinger is one of the great names of the Champagne region, known for its deep roots in Ay and its devotion to Pinot Noir-driven wines with power, precision, and aging potential. Founded in 1829, the house has built a reputation for consistency, traditional craftsmanship, and some of the most respected prestige cuvées in Champagne. Bollinger is widely regarded as a benchmark producer, with a style that has long been admired by collectors and connoisseurs alike.\u003c\/p\u003e","brand":"Champagne Bollinger","offers":[{"title":"Default Title","offer_id":54252110774609,"sku":"FW-7160","price":227.0,"currency_code":"EUR","in_stock":true}]},{"product_id":"bollinger-rd-champagne-2008","title":"Bollinger R.D Champagne 2008","description":"\u003cp\u003eBollinger R.D. 2008 is one of Champagne’s most distinctive prestige cuvées, offering the rare combination of deep maturity and remarkable freshness. Crafted from a Pinot Noir-led blend and released “Recently Disgorged,” it showcases Bollinger’s signature richness, precision, and patience in the cellar. It is a Champagne with serious pedigree, made for those who appreciate complexity, power, and age-worthy finesse.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, it shows a refined golden hue with a fine, persistent mousse. The nose is layered and expressive, with notes of ripe orchard fruit, citrus peel, toasted brioche, hazelnut, and subtle spice, evolving with time in the glass into more savoury, honeyed nuances.\n\nOn the palate, it is broad and vinous, yet beautifully lifted by the freshness of the 2008 vintage. The Pinot Noir gives structure, depth, and a dry, powerful core, while Chardonnay brings elegance, tension, and length. The finish is long, complex, and mineral-driven, with impressive ageing potential; although it is already beautifully developed, it will continue to unfold over many years.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eBollinger R.D. 2008 is made from 34% Chardonnay and 66% Pinot Noir, sourced from carefully selected parcels in Champagne. The first fermentation takes place in oak barrels, which adds texture, depth, and subtle oxidative complexity, while the wine matures under cork during extended lees ageing to encourage a slow and harmonious evolution. The “Recently Disgorged” concept means the wine is disgorged just before release, preserving both maturity and vibrant freshness.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis is a Champagne that shines with refined dishes such as lobster, scallops, sashimi, roast poultry, truffled risotto, or aged Comté and Parmesan. Serve chilled at around 8–10°C, and consider giving it a little time in the glass to open up. Decanting is not essential, but a brief aeration can help reveal its full aromatic complexity if the bottle is especially young on release.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eChampagne Bollinger is one of the great historic houses of Champagne, renowned for its commitment to Pinot Noir, oak maturation, and long cellar ageing. Founded in 1829 and still family-owned, Bollinger has built a reputation for producing powerful, structured, and deeply characterful Champagnes. Its prestige wines, including R.D., have become benchmarks for traditional craftsmanship and long-lived excellence in the region.\u003c\/p\u003e","brand":"Champagne Bollinger","offers":[{"title":"Default Title","offer_id":54252179456337,"sku":"FW-7893","price":302.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/45621508.png?v=1783443600"},{"product_id":"bollinger-grande-annee-bollinger-2015","title":"Bollinger Grande Année Bollinger, 2015","description":"\u003cp\u003eBollinger La Grande Année 2015 is a vintage Champagne that showcases the house’s signature depth, structure, and complexity. Crafted only in outstanding years, it stands out for its precision, richness, and unmistakably Bollinger style, making it a benchmark bottle for collectors and Champagne lovers alike.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eExpect a refined golden hue with a persistent, fine mousse. The nose opens with layered aromas of ripe orchard fruit, citrus zest, toasted brioche, hazelnut, and subtle spice, reflecting both vintage character and extended cellar aging.\n\nOn the palate, it is layered and textural, combining freshness with impressive intensity. Notes of white stone fruit, lemon curd, baked apple, almond, and mineral tones lead to a long, elegant finish. With its structure and balance, it has excellent aging potential and will continue to evolve beautifully over time.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eLa Grande Année is produced only from selected parcels in exceptional vintages, sourced from some of the finest terroirs in Champagne. Bollinger is known for its emphasis on Pinot Noir, careful vineyard selection, and traditional winemaking methods that bring depth and complexity to the final wine.\n\nThe wine is vinified in a combination of small stainless-steel tanks and oak barrels, with extended lees aging to build richness and finesse. This vintage expression reflects both the character of 2015 and the house’s meticulous approach to craftsmanship.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis Champagne pairs beautifully with refined dishes such as lobster, scallops, roast chicken, truffle risotto, or sushi. It also works well with aged hard cheeses and dishes featuring rich, creamy sauces. Serve chilled at around 8–10°C, and while decanting is not necessary, a short rest in the glass can help the aromas open up.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eFounded in 1829, Bollinger is one of Champagne’s most respected houses, renowned for its powerful, Pinot Noir-driven style and commitment to quality. Based in Aÿ, the producer has built a strong reputation for wines with depth, longevity, and elegance.\n\nBollinger is widely recognized as one of the great names of Champagne, with La Grande Année standing among its most celebrated cuvées. Its consistent acclaim reflects both the house’s heritage and its dedication to traditional, detail-oriented production.\u003c\/p\u003e","brand":"Bollinger","offers":[{"title":"Default Title","offer_id":54252315771217,"sku":"MS-76816","price":133.54,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/76816.png?v=1783444068"},{"product_id":"bollinger-grande-annee-rose-en-coffret-bollinger-2015","title":"Bollinger Grande Année Rosé En Coffret Bollinger, 2015","description":"\u003cp\u003eBollinger Grande Année Rosé 2015 is a prestige cuvée that combines Bollinger’s signature power and precision with the elegance of rosé Champagne. Crafted mainly from Pinot Noir with Chardonnay adding lift and balance, it comes in a presentation box and reflects the house’s long-standing commitment to serious, cellar-worthy Champagne.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003ePale salmon in the glass with a fine, persistent mousse, it opens with delicate red berry aromas, citrus peel, dried flowers, and subtle brioche. On the palate, it is structured and expressive, with layers of strawberry, raspberry, blood orange, spice, and a mineral edge, finishing long and precise.\n\nThe 2015 vintage gives the wine both freshness and depth, making it enjoyable now while also offering excellent aging potential. With time in bottle, it should gain further complexity, revealing more evolved notes of pastry, honey, and dried fruit.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eSourced from carefully selected vineyards in Champagne, the wine reflects Bollinger’s focus on Pinot Noir-rich terroirs, with Chardonnay contributing finesse and brightness. The vintage nature of Grande Année means only exceptional years are chosen, and the wine is produced using traditional methods that emphasize quality, maturity, and balance. Extended lees aging helps build texture and aromatic complexity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis rosé Champagne pairs beautifully with dishes like lobster, salmon, duck breast, sushi, truffle risotto, or berry-based desserts. Serve chilled at around 8–10°C, and decanting is not necessary, though a few minutes in the glass can help the aromas open up.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eBollinger is one of Champagne’s most respected houses, founded in 1829 and renowned for its Pinot Noir-driven style, depth, and longevity. Based in Aÿ, the house has built a reputation for producing some of the region’s most expressive and age-worthy Champagnes, including its celebrated vintage and prestige cuvées.\u003c\/p\u003e","brand":"Bollinger","offers":[{"title":"Default Title","offer_id":54252316295505,"sku":"MS-76823","price":180.58,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/76823.png?v=1783444073"},{"product_id":"bollinger-brut-special-cuvee-avec-etui-bollinger","title":"Bollinger Brut Spécial Cuvée Avec étui Bollinger","description":"\u003cp\u003eBollinger Brut Spécial Cuvée is one of Champagne’s great house signatures, admired for its depth, finesse, and unmistakably Pinot Noir-driven style. Presented here with its gift box, it brings together richness, precision, and classic Bollinger character in a cuvée that has defined the house’s reputation for generations.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, it shows a fine, persistent mousse with a brilliant golden hue and elegant bead. The nose is layered and expressive, opening with ripe orchard fruit, baked citrus, toasted brioche, and subtle nutty notes, followed by hints of spice and dried flowers.\n\nThe palate is generous yet beautifully balanced, combining structure, freshness, and creamy texture. Pinot Noir provides breadth and power, Chardonnay lends tension and lift, and Pinot Meunier rounds everything out with supple fruit. It finishes long, dry, and refined, with impressive aging potential for a non-vintage Champagne.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eBollinger sources fruit from carefully selected vineyards across Champagne, with a strong focus on Premier and Grand Cru parcels, many of them planted on chalky, mineral-rich soils that give the wine its precision and tension. Harvesting is done by hand, as required in Champagne, with meticulous selection of grapes to preserve freshness and quality. The wine is vinified with great attention to detail, including reserve wines that add complexity and consistency to the final blend.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis Champagne is wonderfully versatile at the table, pairing especially well with oysters, scallops, lobster, sushi, roast chicken, truffle dishes, and aged hard cheeses. Serve chilled at around 8–10°C, and while decanting is not recommended, allowing it a few minutes in the glass can help reveal its full aromatic range.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eFounded in 1829, Champagne Bollinger is one of the most respected houses in the region and is known for its rich, Pinot Noir-led style and traditional craftsmanship. Based in Aÿ, the house has built a formidable reputation for quality, consistency, and age-worthy Champagne, earning a place among the benchmark producers of Champagne.\u003c\/p\u003e","brand":"Bollinger","offers":[{"title":"Default Title","offer_id":54252342214993,"sku":"MS-77789","price":59.63,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/77789.png?v=1783444194"},{"product_id":"bollinger-la-grande-annee-brut-champagne-2015","title":"Bollinger La Grande Année Brut Champagne 2015","description":"\u003cp\u003eBollinger La Grande Année Brut Champagne 2015 is a prestige cuvée made only in exceptional vintages, crafted for those who value depth, precision, and longevity in Champagne. Built on a generous core of Pinot Noir and balanced by elegant Chardonnay, it reflects Bollinger’s long-standing reputation for serious, age-worthy Champagne with remarkable character.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, it shows a fine, persistent mousse and a bright, polished golden hue. The nose is layered and expressive, with aromas that unfold from ripe orchard fruit and citrus to toasted bread, nuts, and subtle spice from its time in oak.\n\nOn the palate, the wine is powerful yet poised, with impressive structure, concentrated fruit, and a creamy texture framed by freshness and mineral drive. The Pinot Noir gives breadth, volume, and intensity, while the Chardonnay brings lift and finesse. This is a Champagne with excellent aging potential, capable of developing further complexity over many years in bottle.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eLa Grande Année 2015 comes exclusively from Grand Cru and Premier Cru vineyards, with Pinot Noir mainly sourced from Aÿ and Verzenay in the Montagne de Reims, and Chardonnay from Le Mesnil-sur-Oger and Oiry in the Côte des Blancs. The grapes are harvested by hand, and the wine undergoes its first fermentation in small oak barrels, averaging around 20 years of age, before extended bottle aging under cork. Every stage is carried out with meticulous manual work, reflecting Bollinger’s precision-driven approach and traditional winemaking philosophy.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis Champagne pairs beautifully with refined dishes such as lobster, scallops, roast poultry, truffle risotto, or dishes featuring mushrooms and rich cream sauces. Serve chilled at around 8–10°C. Decanting is generally not necessary, but allowing the wine a few minutes in the glass can help it open up and reveal its full aromatic complexity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eChampagne Bollinger is one of the most respected houses in Champagne, renowned for its commitment to quality, craftsmanship, and long aging. Founded in 1829 and still deeply associated with the region’s finest terroirs, Bollinger has built a reputation for structured, Pinot Noir-driven Champagnes of exceptional depth. La Grande Année stands as the house’s prestige expression and is widely celebrated by critics and collectors alike.\u003c\/p\u003e","brand":"Champagne Bollinger","offers":[{"title":"Default Title","offer_id":54252375998801,"sku":"FW-9337","price":201.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/produkt-grid_356_1.png?v=1783444369"},{"product_id":"bollinger-la-grande-annee-brut-champagne-2008-gaveaeske","title":"Bollinger La Grande Année Brut Champagne 2008 (gaveæske)","description":"\u003cp\u003eBollinger La Grande Année Brut Champagne 2008 is a prestige cuvée reserved only for the house’s most exceptional vintages, combining power, depth, and refinement in the classic Bollinger style. Built on a striking 70% Pinot Noir and 30% Chardonnay, it reflects both the richness of Montagne de Reims and the precision of Côte des Blancs, with the 2008 vintage now widely regarded as one of Champagne’s great modern benchmarks.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eThe 2008 shows a luminous, elegant appearance with fine, persistent bubbles and a poised, polished character. On the nose, it unfolds with white flowers, citrus peel, and subtle spice, followed by deeper layers of chalk, brioche, and mineral nuances as it opens in the glass.\n\nThe palate is vivid yet generous, with a lightly creamy texture balanced by strong mineral tension and a distinct saline edge. The finish is long and composed, carrying impressive depth and length; this is a Champagne with outstanding aging potential that will continue to evolve beautifully over many years, even decades.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eLa Grande Année 2008 is made exclusively from Grand Cru and Premier Cru vineyards in Montagne de Reims and Côte des Blancs, where mature vines and chalk-rich soils lend structure, concentration, and freshness. Fermentation begins in small oak casks averaging around 20 years old, adding complexity and a subtle seasoning without masking the fruit, while the traditional use of cork during bottle aging preserves the house’s distinctive, old-school style. Every stage is handled by hand, from harvest through bottling, with meticulous attention paid to each bottle.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis Champagne is ideal with refined dishes such as lobster, scallops, turbot, roast poultry, truffle-based recipes, or aged hard cheeses. Serve chilled at around 8–10°C, and consider brief decanting only if you want to emphasize its depth and aromatic complexity; otherwise, opening it a little before serving is usually enough.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eChampagne Bollinger, founded in 1829, is one of the most respected houses in Champagne and is known for its deep, Pinot Noir-driven style, artisanal methods, and commitment to quality. The house has built a strong reputation for producing ageworthy, characterful wines with remarkable consistency, and La Grande Année stands as one of its most celebrated expressions. Its prestige is further reinforced by the meticulous craftsmanship and historic winemaking traditions that continue to define Bollinger today.\u003c\/p\u003e","brand":"Champagne Bollinger","offers":[{"title":"Default Title","offer_id":54252396511569,"sku":"FW-972","price":241.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/bollinger-la-grande-annee-brut-2008-2-removebg_b2cd2598-6f67-40de-b5b4-80112f0da297.png?v=1783444469"},{"product_id":"bollinger-la-grande-annee-rose-2018","title":"Bollinger La Grande Annee Rose 2018","description":"\u003cp\u003eBollinger La Grande Année Rosé 2018 is a refined, high-energy Champagne that brings together precision, depth, and Bollinger’s unmistakable style. Crafted from a blend of Chardonnay, Pinot Noir, and Pinot Meunier, it stands out for its tension, aromatic complexity, and the subtle inclusion of still red Pinot Noir from Bollinger’s Coteaux des Enfants vineyard in Aÿ. As part of Bollinger’s celebrated Grande Année range, it reflects the house’s long-standing commitment to vintage Champagne of exceptional character.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, this Rosé shows a fine, elegant mousse and a pale, luminous pink hue. The nose is striking and layered, with crushed stone, white pepper, red berries, mint, and blood orange giving it both freshness and aromatic intensity. On the palate, it is finely cut and tightly structured, with a vivid, almost nervous energy that gives way to a precise, mineral finish. It is a Champagne that will continue to evolve beautifully with time, and its firm structure suggests strong aging potential.\n\nThe blend’s balance of base wine and 5% still red Pinot Noir adds both texture and nuance, while the dosage of 8 g\/L keeps the wine poised and expressive. Though already compelling, this is a Champagne that benefits from patience and may show even greater harmony after additional bottle age.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eLa Grande Année Rosé 2018 is sourced from top Champagne vineyards with the house’s hallmark emphasis on quality and terroir expression. Bollinger is known for traditional vinification methods, including careful selection of grapes and the incorporation of still red Pinot Noir from the historic Coteaux des Enfants parcel in Aÿ, which lends color, depth, and complexity. The wine was disgorged in August 2021, allowing extra time on lees and contributing to its restrained, structured profile.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis Rosé Champagne is well suited to refined dishes such as tuna tartare, duck breast, salmon, lobster, or poultry with delicate berry-based sauces. It also pairs beautifully with savory appetizers and lightly aged cheeses. Serve chilled at around 8–10°C, and while decanting is not typically necessary for Champagne, a short rest in the glass can help the wine open and reveal its full aromatic range.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eFounded in 1829, Bollinger is one of Champagne’s most respected houses, renowned for its powerful, vinous style and unwavering commitment to craftsmanship. Based in Aÿ, the house has built a strong reputation for vintage cuvées and exceptional Pinot Noir-driven wines. Bollinger’s Grande Année bottlings are among its most admired releases, consistently praised for their structure, depth, and aging potential.\u003c\/p\u003e","brand":"Bollinger","offers":[{"title":"Default Title","offer_id":54252632834385,"sku":"PS-15970102280572","price":206.28,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/bolingergrandanerose_68b336df-226f-458e-85c6-ebbb5162b332.png?v=1783445528"},{"product_id":"bollinger-grande-annee-2015-giftbox","title":"Bollinger Grande Annee 2015 GIFTBOX","description":"\u003cp\u003eBollinger La Grande Année 2015 is a prestige Champagne that reflects the house’s signature depth, precision, and vinous character. Crafted only in exceptional vintages, it combines Chardonnay and Pinot Noir from top sites to deliver both power and elegance, making it one of Bollinger’s most distinguished cuvées.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eThe wine shows a refined, layered profile with impressive energy and structure. Expect aromas of citrus peel, stone fruit, toasted brioche, chalk, and subtle spice, supported by Bollinger’s hallmark richness and a finely textured mousse.\n\nOn the palate, it is concentrated and precise, with ripe orchard fruit, lemon zest, hazelnut, and a mineral backbone that keeps everything taut and focused. The finish is long and composed, with excellent aging potential—this is a Champagne that will reward cellaring over many years.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eLa Grande Année is sourced from carefully selected vineyards in Champagne, with a strong emphasis on Pinot Noir for structure and Chardonnay for finesse. Bollinger is known for meticulous vineyard selection, and the grapes are typically harvested by hand at optimal ripeness to preserve balance and intensity. Vinification is carried out with great care, often including fermentation in small vessels and aging on lees to build complexity and texture.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis Champagne pairs beautifully with dishes that match its depth and complexity, such as lobster, scallops, roast chicken, truffle risotto, or aged Comté. Serve chilled at around 8–10°C. Decanting is not usually necessary, but giving the wine a few minutes in the glass can help it open up and reveal its full aromatic range.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eFounded in 1829, Bollinger is one of Champagne’s most respected houses, renowned for its rich, structured style and exceptional attention to detail. The house has long been associated with prestige cuvées and has built a strong reputation for consistency, depth, and age-worthy Champagnes. Its historic status and unwavering commitment to quality make it a benchmark producer in the region.\u003c\/p\u003e","brand":"Bollinger","offers":[{"title":"Default Title","offer_id":54252632867153,"sku":"PS-15970102149500","price":131.43,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/BollingerGrandeAnneeR_2e74d471-0866-400f-ad77-fff4e20da29f.png?v=1783445527"},{"product_id":"bollinger-la-grande-annee-rose-2015","title":"Bollinger La Grande Annee Rose 2015","description":"\u003cp\u003eBollinger La Grande Année Rosé 2015 is a powerful, finely etched Champagne that shows exactly why Bollinger remains one of the great names of the region. Built on Chardonnay and Pinot Noir, it combines depth, tension, and unmistakable character, with a style that avoids the overripe sweetness often found in prestige rosé Champagne.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, it presents a refined salmon-pink hue with a persistent, fine mousse. The nose is expressive and layered, offering blood orange, cranberry, brioche, and a subtle note of nectarine stone, all framed by a discreet savoury complexity.\n\nOn the palate, it is medium- to full-bodied, muscular yet poised, with a crisp core of fruit and a structured, vinous texture. The dosage is beautifully integrated, allowing the wine’s mineral and saline finish to shine. This is a Champagne with excellent aging potential, capable of developing even more depth and nuance over the coming years.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eLa Grande Année Rosé 2015 is made from Chardonnay and Pinot Noir sourced from carefully selected Premier and Grand Cru sites in Champagne, where chalky soils and the cooler climate help preserve freshness and precision. The wine was disgorged in February 2024 with a dosage of 7 grams per litre, reflecting a restrained and balanced approach. As with Bollinger’s top cuvées, the emphasis is on long lees aging and meticulous vinification to build complexity, texture, and length.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis Champagne is an excellent match for refined dishes such as lobster, tuna tartare, duck breast, salmon, or poultry with a light berry glaze. It also works beautifully with fine charcuterie and aged hard cheeses. Serve chilled at around 8–10°C, and decanting is not necessary, though a short rest in the glass will help the aromas unfold.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eFounded in 1829, Bollinger is one of Champagne’s most respected houses, known for its deep Pinot Noir-driven style, patient cellar aging, and unwavering commitment to quality. Based in Aÿ, the house has become a benchmark for structured, vinous Champagne and has earned a global reputation for producing wines of richness, precision, and remarkable longevity.\u003c\/p\u003e","brand":"Bollinger","offers":[{"title":"Default Title","offer_id":54252632965457,"sku":"PS-15970107556220","price":184.58,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/bolingergrandanerose_ad759985-a9d3-44ef-bfb6-9ce689a2acc8.png?v=1783445529"},{"product_id":"bollinger-blanc-de-noirs-pn-tx20-nv","title":"Bollinger Blanc de Noirs PN TX20 NV","description":"\u003cp\u003eBollinger Blanc de Noirs PN TX20 is a powerful, Pinot Noir-driven Champagne that showcases the house’s uncompromising style in a particularly focused and vinous expression. Built around 2020 Pinot Noir from Tauxières and enriched with 50% reserve wines, it reflects both Bollinger’s depth of reserves and its long-standing mastery of Blanc de Noirs Champagne.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eDeep and concentrated in character, this Champagne is more about structure, texture, and drive than sheer delicacy. Expect a firm, vinous palate with the unmistakable power of Pinot Noir, layered complexity from reserve wines, and a broad, tightly wound profile that gradually opens in the glass.\n\nThe wine is still developing and will benefit from bottle age; Bollinger suggests allowing at least one to two years for it to fully unfold. Its dosage of 8 g\/L helps balance the intensity while preserving freshness and precision.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003ePN TX20 is centered on the 2020 harvest, a year marked by a notably short 87-day growing cycle from flowering to harvest, which began on August 25. The wine is based on Pinot Noir from Tauxières, combined with 50% reserve wines, including a portion drawn from Bollinger’s extensive library of reserve wines aged in magnum, adding depth and continuity to the blend.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eBest served chilled, around 8–10°C, to highlight both its power and freshness. It pairs beautifully with richer dishes such as roast poultry, game birds, mushroom-based plates, aged hard cheeses, or even lobster and scallops with buttery sauces. Decanting is not usually necessary, but a short aeration can help release its layered complexity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eBollinger is one of Champagne’s most respected houses, renowned for its bold, Pinot Noir-led style and exceptional reserve wine program. Based in Aÿ, the house has built a reputation for producing structured, age-worthy Champagnes with remarkable consistency and depth, making it a benchmark for serious Champagne lovers.\u003c\/p\u003e","brand":"Bollinger","offers":[{"title":"Default Title","offer_id":54252641386833,"sku":"PS-15987385958780","price":93.38,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/pntx20.png?v=1783445595"},{"product_id":"bollinger-grande-annee-bollinger-2018","title":"Bollinger Grande Année Bollinger, 2018","description":"\u003cp\u003eBollinger Grande Année 2018 is one of the house’s most prestigious vintage Champagnes, crafted only in exceptional years and known for its depth, structure, and unmistakably refined style. It reflects Bollinger’s signature blend of power and elegance, with the concentration and complexity that have made Grande Année a benchmark among luxury Champagnes.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eThe wine typically shows a golden hue with a fine, persistent mousse. Aromatically, it opens with layers of ripe orchard fruit, citrus zest, toasted brioche, hazelnut, and subtle spice, backed by a distinct mineral freshness.\n\nOn the palate, it is generous and layered, balancing creamy texture with vibrant acidity and chalk-driven precision. The finish is long and poised, with impressive depth and a style built for graceful evolution over time. This is a Champagne with excellent aging potential, gaining nuance and complexity over many years in bottle.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eBollinger sources fruit from carefully selected Premier and Grand Cru vineyards, with a strong focus on Pinot Noir to build structure and richness. Fermentation is traditionally carried out in small oak barrels, which adds texture and complexity while preserving the wine’s sense of place. The result is a vintage Champagne shaped by meticulous selection, patience, and Bollinger’s hallmark commitment to depth and precision.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eBest enjoyed with refined dishes such as lobster, scallops, roast poultry, truffle risotto, or aged hard cheeses. Serve chilled at around 8–10°C, and decanting is not usually necessary, though a short rest in the glass can help the wine open up further.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eBollinger is one of Champagne’s most respected historic houses, founded in 1829 in Aÿ and celebrated for its powerful, Pinot Noir-driven style. The estate has built a global reputation for producing some of the region’s most consistent and expressive Champagnes, including its iconic Special Cuvée and exceptional vintage wines like Grande Année.\u003c\/p\u003e","brand":"Bollinger","offers":[{"title":"Default Title","offer_id":54252655182161,"sku":"MS-83111","price":150.35,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/83111.png?v=1783445681"},{"product_id":"bollinger-la-grande-annee-rose-brut-champagne-2012","title":"Bollinger La Grande Année Rosé Brut Champagne 2012","description":"\u003cp\u003eBollinger La Grande Année Rosé Brut 2012 is a refined and highly expressive vintage Champagne, built on the house’s celebrated Grande Année cuvée and elevated by an additional dose of Pinot Noir from the legendary Côte aux Enfants vineyard. It combines precision, depth and a distinctly vinous character, making it one of Bollinger’s most gastronomic rosés and a true standout from the 2012 vintage.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, it shows a delicate salmon-pink hue with fine, persistent bubbles and an elegant, polished look. The nose is marked by vivid red berry aromas—think wild strawberry, raspberry and cherry—alongside hints of citrus zest, white flowers, spice and subtle pastry notes from extended aging on the lees.\n\nThe palate is layered and generous, with the richness and roundness that define Bollinger, balanced by the freshness and tension of the vintage. Pinot Noir brings body, structure and a savoury red-fruit core, while Chardonnay contributes lift and finesse. The finish is long, dry and energetic, with a graceful mineral edge. With its concentration and structure, it has excellent aging potential and can continue to evolve beautifully over many years.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eLa Grande Année Rosé 2012 is blended from grapes sourced from 21 Grand and Premier Cru vineyards, with Pinot Noir coming mainly from Aÿ and Verzenay and Chardonnay from Le Mesnil-sur-Oger and Oiry. The rosé is based on the same cuvée as La Grande Année Blanc, but with added Pinot Noir from Bollinger’s prized Côte aux Enfants parcel, a historic single vineyard known for producing exceptional Pinot Noir. The wine is crafted with Bollinger’s meticulous approach to vinification, emphasizing complexity, texture and site expression.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis is a Champagne made for the table and pairs beautifully with dishes such as roast duck, quail, lobster, sashimi, grilled salmon, veal, or even dishes with red berries and subtle spice. Serve chilled at around 8–10°C. Decanting is generally not necessary, but allowing it a few minutes in the glass can help the aromas open fully.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eChampagne Bollinger is one of the most respected houses in Champagne, known for its deep commitment to Pinot Noir, reserve power and elegant structure. Founded in 1829 in Aÿ, the house has built a strong reputation for producing wines with depth, vinosity and exceptional aging capacity. Bollinger remains a benchmark producer in the region and is especially admired for its prestige cuvées and consistent quality across top vintages.\u003c\/p\u003e","brand":"Champagne Bollinger","offers":[{"title":"Default Title","offer_id":54252722913617,"sku":"FW-976","price":227.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/bolinger_rose_brut_nv_1.png?v=1783446289"},{"product_id":"bollinger-rd-2008-giftbox","title":"Bollinger R.D 2008 GIFTBOX","description":"\u003cp\u003eBollinger R.D 2008 is a remarkable expression of Champagne at its most precise and expressive, released as an Extra-Brut with just 3 grams per litre dosage and presented in a giftbox. Drawn from one of Bollinger’s most celebrated styles, it combines intensity, freshness, and depth in a way that has made R.D. a benchmark for serious vintage Champagne.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, it shows a refined, luminous character with beautifully layered complexity. The nose opens with crisp Granny Smith apple, pomelo, and almond paste, followed by inviting notes of white sandwich bread and oyster shell that speak to its long development on lees.\n\nOn the palate, it is medium- to full-bodied, with a deep core of vital fruit supported by bright, mouthwatering acidity and framed by a high level of structural dry extract. The finish is juicy, precise, and long, with both energy and finesse. Built for graceful aging, this is a Champagne that will continue to evolve beautifully over time.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eCrafted from Chardonnay and Pinot Noir from the Champagne region of France, Bollinger R.D 2008 reflects the house’s meticulous approach to long aging and late disgorgement. Disgorged in October 2024 and finished with a low dosage of 3 grams per litre, it captures the vintage’s purity while preserving Bollinger’s signature depth and structure.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eIdeal with refined dishes such as oysters, sashimi, lobster, roasted poultry, or aged Comté and Parmesan. Serve chilled at around 8–10°C, and decanting is not necessary, though a short period in the glass will help раскры the wine’s layered aromatics.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eBollinger is one of Champagne’s most respected houses, known for its rich, structured style and exceptional consistency across vintages. Founded in the 19th century in Aÿ, it has built a strong reputation for wines with remarkable aging potential, and R.D. remains one of its most iconic cuvées, celebrated for pushing Champagne toward greater complexity and definition.\u003c\/p\u003e","brand":"Bollinger","offers":[{"title":"Default Title","offer_id":54252809388369,"sku":"PS-15970107457916","price":290.48,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/bollinger-rd-2008-giftbox-0.png?v=1784104346"},{"product_id":"bollinger-rose-brut-champagne-nv","title":"Bollinger Rosé Brut Champagne N.V.","description":"\u003cp\u003eBollinger Rosé Brut Champagne N.V. brings together the house’s signature depth and precision with the charm of a finely crafted rosé. Built on a classic Champagne blend and marked by Bollinger’s generous Pinot Noir character, it offers both freshness and structure in a style that reflects the estate’s long-standing reputation for quality.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, this Champagne shows a delicate salmon-pink hue with a lively, persistent bead. The nose opens with inviting aromas of raspberry and cherry, layered with subtle citrus and a hint of brioche.\n\nOn the palate, it is harmonious and fresh, balancing ripe red fruit with bright acidity and a creamy mousse. The finish is elegant and lingering, with enough structure to suggest it will hold its charm well in the near term.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eCrafted in Champagne, France, Bollinger Rosé Brut is built from Chardonnay, Pinot Meunier, and a prominent share of Pinot Noir, which is central to the wine’s texture and intensity. A portion of the Pinot Noir is vinified as red wine, giving the Champagne its rosy colour and a refined red-fruit dimension. As with Bollinger’s other wines, the focus is on precision, depth, and maintaining the house style through careful blending and vinification.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eIdeal with salmon, tuna, poultry, charcuterie, or dishes featuring red berries, this Rosé Brut is versatile at the table and particularly strong with elegant appetisers and festive fare. Serve well chilled, around 8–10°C, and decanting is not recommended; simply open and enjoy while the bubbles are lively.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eChampagne Bollinger is one of the most respected houses in Champagne, known for its rich, structured style and strong emphasis on Pinot Noir. Founded in the 19th century and based in Aÿ, the house has built a reputation for consistency, craftsmanship, and wines with real personality. Bollinger is especially celebrated for producing Champagnes of depth and longevity, and its prestige cuvées have helped cement its status as a benchmark producer in the region.\u003c\/p\u003e","brand":"Champagne Bollinger","offers":[{"title":"Default Title","offer_id":54252854411601,"sku":"FW-971","price":81.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/produkt-grid_324_2.png?v=1783447349"},{"product_id":"bollinger-rose-en-etui-bollinger","title":"Bollinger Rosé En étui Bollinger","description":"\u003cp\u003eBollinger Rosé is a beautifully crafted Champagne that brings together the house’s signature depth with a delicate, expressive rosé style. Presented in its elegant gift box, it offers a refined balance of structure, freshness, and red-fruit charm, making it a standout choice for celebrations and gifting alike. As with all Bollinger wines, it reflects a long-standing commitment to precision, richness, and character.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, Bollinger Rosé shows a graceful pale pink hue with fine, persistent bubbles. The nose is lively and refined, opening with fresh red berries such as wild strawberry and raspberry, followed by subtle floral notes and a hint of brioche and spice.\n\nOn the palate, it is fresh and silky, with bright fruit, elegant texture, and the depth that defines the house style. The finish is clean, harmonious, and persistent, with enough structure to pair beautifully with food. Enjoy now for its vibrancy, though it will hold its finesse well over the coming years.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eProduced in Champagne, France, Bollinger Rosé is crafted in the maison’s distinctive style, with attention to structure and complexity. While specific vineyard and vinification details are not provided here, the wine is made to showcase Bollinger’s hallmark blend of elegance, depth, and precision, drawing on the region’s cool climate and chalk-driven terroir.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eIdeal as an aperitif or alongside refined dishes such as salmon, tuna tartare, roast poultry, or berry-based desserts. Serve well chilled at around 8–10°C. Decanting is not necessary, but a short rest in the glass can help reveal its aromatic layers.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eFounded in 1829, Bollinger is one of Champagne’s most respected houses, known for producing wines of power, finesse, and exceptional consistency. The domaine has built a strong reputation in the region for its traditional approach, dedication to quality, and unmistakable house style, earning it a loyal following among Champagne lovers worldwide.\u003c\/p\u003e","brand":"Bollinger","offers":[{"title":"Default Title","offer_id":54252897960273,"sku":"MS-60073","price":89.88,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/60073.png?v=1783447711"},{"product_id":"bollinger-grande-annee-2018","title":"Bollinger Grande Annee 2018","description":"\u003cp\u003eBollinger Grande Année 2018 is a powerful, classically styled Champagne that captures everything fans love about the house: depth, precision, and a distinctly vinous character. Made from Chardonnay and Pinot Noir, it combines Bollinger’s signature richness with the tension and finesse of a top vintage cuvée, making it a benchmark wine from Champagne.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, it shows a brilliant golden hue with a fine, persistent mousse. The bouquet opens with ripe yellow apple, pear, citrus peel, and stone fruit, layered with toasted hazelnut, brioche, white flowers, and a subtle chalky minerality.\n\nThe palate is medium- to full-bodied, textured, and deeply layered, with generous fruit wrapped around a firm, saline core. Notes of baked apple, dried apricot, roasted nuts, and fresh pastry lead into a long, elegant finish. It has excellent aging potential and should develop even more complexity over the coming years.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eBollinger Grande Année is sourced from carefully selected vineyard parcels in Champagne, where chalky soils and a cool climate bring structure, freshness, and aromatic precision. The grapes are harvested by hand at optimal ripeness, and the wine is vinified with the attention to detail expected of a prestige vintage Champagne.\n\nAs with Bollinger’s traditional approach, production emphasizes texture and depth, allowing the wine to express both the character of the vintage and the house style. The result is a wine with concentration, balance, and a strong sense of place.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis is an excellent Champagne for refined dishes such as lobster, scallops, roast chicken, veal, truffled dishes, or aged hard cheeses. It can also be enjoyed on its own as a contemplative aperitif. Serve chilled at around 8-10°C, and a short decant can be beneficial if the wine is tasted very young, though it is not essential.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eBollinger is one of Champagne’s most respected historic houses, founded in 1829 and long associated with depth, craftsmanship, and a Pinot Noir-led style. Based in Aÿ, the house has built its reputation on producing wines of substance and longevity, including its celebrated vintage cuvées. Bollinger remains a reference point for traditional, terroir-driven Champagne and is widely regarded as one of the region’s great producers.\u003c\/p\u003e","brand":"Bollinger","offers":[{"title":"Default Title","offer_id":54252963397969,"sku":"PS-15970105786748","price":138.98,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/BollingerGrandeAnneeR_a28a881c-b27c-48ff-8b15-293446680860.png?v=1783448211"},{"product_id":"bollinger-pn-vz-19-en-etui-bollinger","title":"Bollinger Pn Vz 19 En étui Bollinger","description":"\u003cp\u003eBollinger PN VZ19 is a characterful Champagne built around Pinot Noir from the village of Verzenay, offering a deeply expressive take on Bollinger’s signature style. Crafted for drinkers who appreciate precision, depth, and a distinctly vineyard-led profile, it showcases both the house’s craftsmanship and the individuality of a great Champagne terroir. The result is a refined and memorable cuvée that speaks clearly of place and pedigree.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, it presents a golden hue with fine, persistent bubbles. The nose opens with notes of red apple, citrus peel, ripe stone fruit, and subtle toasted nuances, followed by hints of almond, brioche, and chalky minerality. On the palate, it is structured and energetic, combining generous Pinot Noir fruit with freshness, tension, and a long, elegant finish.\n\nThe wine has excellent aging potential, with its firm backbone and complexity promising further development over time. With bottle age, the fruit will soften and the deeper pastry, spice, and nutty elements are likely to become even more pronounced.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003ePN VZ19 is centered on Pinot Noir from Verzenay, one of Champagne’s most respected grand cru villages, where chalk-rich soils and a cool climate help preserve freshness while building concentration. Bollinger is known for selecting expressive parcels and vinifying with a strong focus on site character, often using reserve and base wines that contribute depth and continuity. The winemaking style emphasizes structure, texture, and complexity, resulting in a Champagne with clear terroir identity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis Champagne works beautifully with refined dishes such as roast poultry, lobster, scallops, truffle risotto, or aged hard cheeses. It can also pair well with Japanese cuisine, particularly sushi or sashimi with richer textures. Serve chilled at around 8–10°C, and decanting is not necessary, though allowing the wine to breathe briefly in the glass can help it раскры more fully.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eBollinger is one of Champagne’s most iconic houses, founded in 1829 and renowned for its powerful, Pinot Noir-driven style. Based in Aÿ, the house has built a reputation for precision, longevity, and deep respect for vineyard expression. Bollinger is widely admired for its consistency and for producing some of the region’s most distinguished prestige cuvées, making it a benchmark name in Champagne.\u003c\/p\u003e","brand":"Bollinger","offers":[{"title":"Default Title","offer_id":54252968739153,"sku":"MS-83808","price":133.54,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/83808.png?v=1783448260"},{"product_id":"bollinger-la-grande-annee-brut-champagne-1999-magnum","title":"Bollinger La Grande Année Brut Champagne 1999 - magnum","description":"\u003cp\u003eBollinger La Grande Année Brut Champagne 1999 in magnum format is a prestige vintage Champagne that captures the house’s signature depth, precision, and refinement. Made only in exceptional years, it combines the power of Pinot Noir with the finesse of Chardonnay, while the magnum bottle encourages a slower, more graceful evolution. The 1999 vintage is especially notable for its balance of ripeness and freshness, making it a beautifully composed expression of Bollinger’s winemaking heritage.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, this Champagne shows a rich, golden hue with the kind of fine, persistent mousse that signals long ageing and pedigree. The nose unfolds with layers of ripe apple, pear, honey, toasted nuts, and gentle brioche notes, followed by hints of spice and chalky minerality.\n\nOn the palate, it is full-bodied and poised, with generous texture balanced by vibrant acidity. The finish is long and elegant, leaving impressions of subtle toast, citrus peel, and mineral tension. Thanks to its structure and magnum format, it has excellent ageing potential and will continue to gain complexity over time.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eLa Grande Année 1999 is sourced primarily from Grand Cru and Premier Cru vineyards in Champagne, where chalky soils and carefully selected sites provide the depth and freshness needed for Bollinger’s style. The blend is led by approximately 65% Pinot Noir and 35% Chardonnay, with fruit harvested in an exceptional vintage that delivered both concentration and balance. After vinification, the wine spent extended time on the lees, adding richness, texture, and aromatic complexity before release.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis Champagne pairs beautifully with luxurious dishes such as lobster, scallops, roast poultry, truffle risotto, or aged hard cheeses. It can also stand up well to richer fish dishes and refined canapés. Serve chilled at around 8–10°C, and consider a short decant only if the wine seems tightly wound on opening, though it is usually best enjoyed straight from the bottle.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eChampagne Bollinger is one of the most respected houses in the region, renowned for its powerful, vinous style and dedication to traditional methods. Founded in 1829, it has built a strong reputation for producing age-worthy Champagnes with remarkable consistency and depth. La Grande Année is one of the house’s flagship cuvées and a benchmark for vintage Champagne in Champagne and beyond.\u003c\/p\u003e","brand":"Champagne Bollinger","offers":[{"title":"Default Title","offer_id":54254855749969,"sku":"FW-76","price":669.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/la_grande_ann_e_nv_1.png?v=1783455341"},{"product_id":"bollinger-grande-annee-1999-jeroboam","title":"Bollinger Grande Année 1999 Jeroboam","description":"\u003cp\u003eBollinger Grande Année 1999 in jeroboam format is a rare expression of one of Champagne’s most respected houses, made only in limited quantities from the finest fruit of the vintage. Sourced largely from Grand Cru and Premier Cru vineyards, it captures the depth, structure and aging finesse that have long defined Bollinger’s style.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, it shows a refined, golden hue with a persistent mousse and impressive presence befitting the jeroboam format. The bouquet opens with ripe apple and pear, followed by layered notes of honey, toasted nuts and gentle spice.\n\nOn the palate, it is rich and expansive, yet kept vibrant by precise freshness and a firm, elegant backbone. The finish is long and poised, with the structure to continue developing beautifully for many years, especially in this large-format bottle.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eThe grapes for La Grande Année 1999 come from carefully selected Grand Cru and Premier Cru sites in Champagne, where the best Pinot Noir and Chardonnay were harvested in a favorable vintage. Bollinger’s traditional approach and extended lees aging contribute to the wine’s depth, texture and signature complexity, while the jeroboam format supports a slower and more graceful evolution in bottle.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eIdeal with refined dishes such as lobster, scallops, turbot, truffle risotto or roasted poultry, as well as aged Comté or Parmesan. Serve chilled at around 8-10°C; decanting is generally not necessary, though a brief rest in the glass can help the wine fully unfold.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eChampagne Bollinger is one of the most iconic houses in Champagne, renowned for its powerful, vinous style and uncompromising quality. Founded in 1829, the house has earned a stellar reputation for producing structured, long-lived Champagnes, with La Grande Année standing among its most prestigious cuvées.\u003c\/p\u003e","brand":"Champagne Bollinger","offers":[{"title":"Default Title","offer_id":54254904508753,"sku":"FW-77","price":1070.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/la_grande_ann_e_nv.png?v=1783455392"},{"product_id":"bollinger-rd-champagne-1996","title":"Bollinger R.D Champagne 1996","description":"\u003cp\u003eBollinger R.D. 1996 is one of the house’s most celebrated vintage Champagnes, prized for its remarkable balance of power and finesse. Crafted from a classic Bollinger blend and released as a recently disgorged wine, it captures both the depth of long aging and the brightness of fresh Champagne. It is widely regarded as a benchmark vintage for collectors and connoisseurs alike.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, it shows a refined golden hue with a fine, persistent mousse. The nose is layered and complex, with aromas of ripe apples, toasted brioche, roasted nuts, citrus peel, and subtle mineral tones.\n\nOn the palate, it is full-bodied and beautifully textured, combining Pinot Noir’s intensity with Chardonnay’s elegance and structure. Notes of orchard fruit, baked pastry, chalky minerality, and a delicate saline finish create a long, polished aftertaste. Thanks to the wine’s vintage pedigree and Bollinger’s cellar maturity, it has outstanding aging potential, though the RD release already offers exceptional harmony and depth.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eThe wine is based on 66% Pinot Noir and 34% Chardonnay, sourced from Champagne vineyards that favor structure, concentration, and aromatic precision. Bollinger’s signature vinification includes first fermentation in small oak barrels, adding breadth, texture, and complexity, followed by extended bottle aging under cork in the cellars for at least eight years. The recently disgorged style preserves freshness and vitality while showcasing the maturity developed during long lees contact.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis Champagne pairs beautifully with luxurious dishes such as lobster, scallops, lobster bisque, roast poultry, truffle risotto, or aged hard cheeses. Serve chilled at around 8–10°C. Decanting is not usually necessary, but allowing it a few minutes in the glass can help the aromatics fully open.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eChampagne Bollinger is one of the most respected houses in the Champagne region, known for its rich, Pinot Noir-driven style and commitment to extended aging. Founded in 1829, it has built a reputation for consistency, depth, and remarkable cellaring ability. Bollinger is especially admired for producing some of the most age-worthy and characterful Champagnes in the world.\u003c\/p\u003e","brand":"Champagne Bollinger","offers":[{"title":"Default Title","offer_id":54254948254033,"sku":"FW-74","price":602.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/bollinger-rd-champagne-1996-0.png?v=1784104347"},{"product_id":"bollinger-rd-champagne-2007","title":"Bollinger R.D Champagne 2007","description":"\u003cp\u003eBollinger R.D Champagne 2007 is a striking example of Bollinger’s house style at its most refined: powerful, complex, and remarkably fresh. Made from 34% Chardonnay and 66% Pinot Noir, it combines the depth of long cellar aging with the precision of recently disgorged champagne—an approach that has made R.D one of the most coveted prestige cuvées in Champagne.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, it shows a luminous golden hue with a fine, persistent mousse. The nose is layered and expressive, unfolding with aromas of toasted brioche, ripe stone fruit, citrus peel, hazelnut, honey, and subtle spice, with a clear oxidative complexity from time in bottle and oak influence.\n\nThe palate is rich yet poised, driven by Pinot Noir’s structure and volume, while Chardonnay brings lift, tension, and elegance. Expect a seamless balance of maturity and freshness, with savory depth, crisp acidity, and an exceptionally long finish. Thanks to its concentration and structure, it has outstanding aging potential and will continue to evolve beautifully for many years.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eBollinger R.D 2007 is crafted in Champagne from carefully selected Chardonnay and Pinot Noir grapes, with a strong emphasis on Pinot Noir for depth and power. The first fermentation takes place in oak barrels, which adds texture and complexity, before the wine is aged in bottle under cork for at least eight years. It is disgorged just before release, preserving the freshness that defines the R.D concept and enhancing the wine’s unique combination of maturity and vitality.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis Champagne is well suited to refined dishes such as lobster, scallops, roast poultry, truffled risotto, or aged hard cheeses, and it also shines alongside sushi or delicate dishes with rich sauces. Serve it well chilled, ideally around 10–12°C, and consider opening the bottle 15–20 minutes before serving to allow the aromas to fully unfold. Decanting is generally unnecessary, but a brief aeration in the glass can help reveal its depth.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eChampagne Bollinger is one of the most respected houses in Champagne, known for its firmly structured, Pinot Noir-driven style and its commitment to traditional winemaking. Founded in 1829, the house has built a strong reputation for producing wines of substance, longevity, and elegance, with R.D standing among its most iconic achievements. This prestige cuvée reflects Bollinger’s mastery of long aging, oak fermentation, and meticulous cellar work.\u003c\/p\u003e","brand":"Champagne Bollinger","offers":[{"title":"Default Title","offer_id":54255012741457,"sku":"FW-6202","price":267.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/bollinger-rd-champagne-2007-0.png?v=1784104348"},{"product_id":"bollinger-la-grande-annee-brut-champagne-2012-jeroboam","title":"Bollinger La Grande Année Brut Champagne 2012 - Jeroboam","description":"\u003cp\u003eBollinger La Grande Année Brut Champagne 2012 in Jeroboam is a rare prestige cuvée produced only in outstanding vintages, making it one of the house’s most sought-after Champagnes. Crafted with a high proportion of Pinot Noir and aged with Bollinger’s signature oak influence, it delivers remarkable depth, structure, and a style that has made La Grande Année a benchmark for serious Champagne lovers.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003ePale gold in the glass with a fine, persistent mousse, this Champagne shows impressive concentration and precision. The bouquet is layered and expressive, with aromas of baked citrus, white peach, toasted brioche, hazelnut, and subtle smoky, spicy oak notes. On the palate it is powerful yet refined, with a broad, vinous texture, ripe stone fruit, lemon zest, saline minerality, and a long, complex finish. \n\nThe 2012 vintage has the balance and structure to age beautifully for many years, especially in Jeroboam format, which offers slower evolution and added complexity over time.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eLa Grande Année 2012 is made exclusively from Grand Cru and Premier Cru vineyards, with Pinot Noir sourced mainly from Aÿ and Verzenay in the Montagne de Reims, and Chardonnay from Le Mesnil-sur-Oger and Oiry in the Côte des Blancs. The grapes are harvested by hand, and the first fermentation takes place in small oak barrels, on average around 20 years old, before the wine is bottled under cork for extended cellar aging. Every step is carried out with meticulous handwork, reflecting Bollinger’s uncompromising approach to craftsmanship.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eIdeal with refined dishes such as lobster, scallops, roast chicken with truffle, aged Comté, or sushi and sashimi with rich textures. Serve chilled at around 8–10°C, and consider brief decanting only if you want to open up the wine’s aromatic complexity; otherwise, pour directly from the bottle to preserve its freshness and mousse.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eChampagne Bollinger is one of the most respected names in Champagne, known for its powerful, vinous house style and long tradition of oak-aged winemaking. Founded in 1829, the house has built a strong reputation for precision, consistency, and exceptional vintage Champagnes, with La Grande Année standing as one of its most acclaimed releases. Its continued praise from critics and collectors alike has cemented Bollinger’s status as a reference point for prestige Champagne.\u003c\/p\u003e","brand":"Champagne Bollinger","offers":[{"title":"Default Title","offer_id":54255012774225,"sku":"FW-6200","price":936.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/BollingerLaGrandeAnneeBrutChampagne2012.png?v=1783455629"},{"product_id":"bollinger-brut-special-cuvee-bollinger-3","title":"Bollinger Brut Spécial Cuvée Bollinger","description":"\u003cp\u003eBollinger Brut Special Cuvée is one of Champagne’s most iconic house styles, known for its depth, finesse and unmistakably refined character. Crafted from a blend led by Pinot Noir, it combines richness, structure and elegance in a way that has made Bollinger a benchmark for non-vintage Champagne for generations.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, it shows a fine, persistent mousse and a warm golden hue. The nose is expressive and layered, with aromas of ripe orchard fruit, citrus peel, toasted brioche, roasted nuts and subtle hints of spice. On the palate, it is full-bodied and beautifully balanced, with fresh acidity, creamy texture and a long, complex finish marked by apple, pear, hazelnut and delicate autolytic notes.\n\nWhile ready to enjoy now, Special Cuvée has the structure and depth to develop nicely over the next few years, gaining even more nuance and breadth with time.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eBollinger sources grapes from carefully selected vineyards across Champagne, with a strong emphasis on Pinot Noir from premier sites that bring power and structure to the blend. The wines are vinified with a focus on preserving concentration and character, and a significant proportion of reserve wines is used to maintain the house style and consistency year after year. Extended aging on the lees adds richness, complexity and the signature Bollinger texture.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis Champagne is exceptionally versatile at the table, pairing well with oysters, smoked salmon, sushi, roast chicken, creamy poultry dishes and aged hard cheeses. Serve well chilled at around 8-10°C, and while decanting is not necessary, allowing it to breathe briefly in the glass can help раскрыve its layered aromatics.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eFounded in 1829, Bollinger is one of the great historic houses of Champagne and is widely respected for its Pinot Noir-driven style and commitment to traditional methods. Based in Aÿ, the house has built a strong reputation for quality, consistency and depth, earning a place among the region’s most prestigious producers.\u003c\/p\u003e","brand":"Bollinger","offers":[{"title":"Default Title","offer_id":54255017034065,"sku":"MS-2037","price":59.63,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/2037.png?v=1783455697"},{"product_id":"bollinger-rd-champagne-2002-magnum","title":"Bollinger R.D Champagne 2002 - magnum","description":"\u003cp\u003eBollinger R.D. 2002 in magnum format is a rare, deeply expressive Champagne from one of the vintage’s most celebrated years. ‘R.D.’ stands for Recently Disgorged, meaning the wine spent an exceptionally long time aging on the lees before release, preserving remarkable freshness alongside mature complexity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003ePale gold in the glass with a fine, persistent mousse, it opens with layered aromas of dried fruit, toasted brioche, honey, citrus peel, and chalky minerality. The palate is powerful yet precise, combining ripe Pinot Noir richness with Chardonnay lift, a creamy texture, and a long, saline finish. The Extra Brut style keeps everything taut and focused, while the magnum format adds further depth and slow evolution. This is a Champagne with outstanding aging potential, and it will continue to gain nuance for many years.\n\nThe 2002 vintage is known for its ideal growing conditions, delivering fruit with superb ripeness, balance, and concentration. After extended aging in Bollinger’s historic cellars, the wine shows both maturity and energy in equal measure.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eSourced from selected Grand Cru and Premier Cru vineyards in Champagne, this cuvée is built from 60% Pinot Noir and 40% Chardonnay. The grapes are harvested by hand, then vinified with fermentation in small oak barrels, a hallmark of Bollinger’s style that adds texture, structure, and aromatic complexity. The wine then rests for at least 13 years on the lees before disgorgement, with the magnum format encouraging an even slower, more graceful maturation.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis is an ideal Champagne for refined dishes such as lobster, scallops, caviar, truffled poultry, or aged hard cheeses. It also pairs beautifully with roasted turbot or delicate mushroom dishes. Serve chilled, ideally around 8–10°C, and consider opening it 20–30 minutes before serving to let the aromas fully unfold. Decanting is usually not necessary, but a brief aeration can be helpful if the wine is still very tight.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eChampagne Bollinger is one of the most respected houses in the region, long admired for its structured, Pinot Noir-driven style and commitment to extended aging. Founded in 1829, the house has built a reputation for precision, depth, and consistency, with R.D. standing among its most iconic cuvées. It is a benchmark producer for collectors and Champagne lovers seeking complexity, longevity, and authenticity.\u003c\/p\u003e","brand":"Champagne Bollinger","offers":[{"title":"Default Title","offer_id":54255021228369,"sku":"FW-4522","price":936.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/2_2_554.png?v=1783455749"},{"product_id":"bollinger-la-grande-annee-brut-champagne-2005-magnum","title":"Bollinger La Grande Année Brut Champagne 2005 Magnum","description":"\u003cp\u003eBollinger La Grande Année Brut Champagne 2005 Magnum is a prestige cuvée made only in exceptional vintages, offering the depth, structure, and longevity that have made Bollinger one of Champagne’s great names. Crafted largely from Pinot Noir and vinified in small oak barrels before being aged under cork, it combines power with remarkable precision and complexity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, this vintage Champagne shows a luminous golden color with a fine, persistent mousse. The nose is layered and expressive, with aromas of ripe orchard fruit, citrus peel, toasted nuts, brioche, subtle spice, and a distinctive mineral edge. On the palate, it is broad and vinous, with the richness of Pinot Noir supported by Chardonnay’s freshness, delivering notes of baked apple, lemon confit, hazelnut, and buttery pastry, all wrapped in a taut, elegant finish.\n\nThe 2005 vintage has the concentration and structure to age beautifully for many more years, gaining further complexity and finesse over time. In magnum format, it will develop especially slowly and gracefully, making it an excellent choice for collectors and for those who enjoy mature Champagne.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eLa Grande Année is sourced exclusively from Grand Cru and Premier Cru vineyards, with Pinot Noir mainly from Aÿ and Verzenay in the Montagne de Reims and Chardonnay from Le Mesnil-sur-Oger and Oiry in the Côte des Blancs. The grapes are harvested by hand, and the wine undergoes its first fermentation in small oak barrels, some of which are around 20 years old, before being bottled with a cork closure for extended cellar aging. Bollinger’s meticulous, fully hand-crafted approach underscores the precision and care behind this iconic cuvée.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis Champagne is ideal with refined dishes such as lobster, scallops, roast poultry, truffle risotto, or mature hard cheeses, and it can also shine alongside sushi or delicate seafood. Serve chilled at around 8-10°C, and consider brief decanting only if the wine is showing particularly youthful reduction or if you want to open up its aromatic complexity in a large-format bottle.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eChampagne Bollinger, founded in 1829 in Aÿ, is one of the most respected houses in Champagne and is renowned for its powerful, Pinot Noir-driven style. The estate is known for its commitment to traditional methods, including oak fermentation and extensive handwork, and La Grande Année stands among its most celebrated wines. Over the years, Bollinger has earned a strong international reputation for consistency, depth, and exceptional aging potential.\u003c\/p\u003e","brand":"Champagne Bollinger","offers":[{"title":"Default Title","offer_id":54255021850961,"sku":"FW-4304","price":441.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/bollinger-la-grande-annee-brut-2008-2-removebg.png?v=1783455758"},{"product_id":"bollinger-rd-champagne-2002","title":"Bollinger R.D Champagne 2002","description":"\u003cp\u003eBollinger R.D. 2002 is a rare and highly sought-after vintage Champagne, offering the house’s signature depth, power, and precision in an exceptionally refined Extra Brut style. ‘R.D.’ stands for Recently Disgorged, a method that preserves remarkable freshness while adding layers of complexity through extended lees aging. Made from Grand Cru and Premier Cru Pinot Noir and Chardonnay, it reflects one of the standout Champagne vintages of the modern era.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, it shows a golden hue with a fine, persistent mousse. The nose is beautifully evolved, combining ripe apple, citrus peel, and dried stone fruit with notes of toasted brioche, honey, roasted nuts, and subtle spice. On the palate, it is broad and concentrated, yet lifted by a vibrant acidity that keeps the wine precise and beautifully balanced. The texture is rich and creamy, finishing long, dry, and intensely expressive.\n\nThanks to its structure and acidity, Bollinger R.D. 2002 has excellent aging potential and can continue to develop gracefully for many more years, gaining even more complexity over time.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eBollinger sources the fruit primarily from Grand Cru and Premier Cru vineyards in Champagne, with a strong focus on Pinot Noir for structure and Chardonnay for finesse. The 2002 vintage benefited from near-perfect growing conditions, producing grapes with exceptional ripeness and balance. As with all R.D. releases, the wine spent an extended period aging on the lees before late disgorgement, a process that builds richness, depth, and the distinctive layered character Bollinger is known for.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis Champagne is a superb match for premium seafood such as lobster, scallops, oysters, or turbot, as well as dishes with truffle, roast poultry, or aged Parmesan. Serve chilled at around 8–10°C to allow its aromas and texture to fully open. Decanting is not essential, but a brief aeration in the glass can help reveal its more complex, tertiary notes.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eChampagne Bollinger is one of the most respected names in Champagne, founded in 1829 and renowned for producing structured, Pinot Noir-driven wines with exceptional aging capacity. The house has built a strong reputation for craftsmanship, consistency, and a style that combines power with elegance. Bollinger R.D. is one of its most iconic cuvées and has long been celebrated by collectors and Champagne lovers for its originality and depth.\u003c\/p\u003e","brand":"Champagne Bollinger","offers":[{"title":"Default Title","offer_id":54255028076881,"sku":"FW-1922","price":468.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/bollinger_rd_2002_0_75.png?v=1783455843"},{"product_id":"bollinger-champagne-special-cuvee","title":"Bollinger Champagne Special Cuvée","description":"\u003cp\u003eBollinger Special Cuvée is the house’s signature Champagne and a benchmark for non-vintage style, combining depth, power, and finesse in a way few other cuvées can match. Though considered Bollinger’s “standard” release, it draws heavily on Grand Cru and Premier Cru fruit, giving it remarkable complexity and a distinctly luxurious character. Inspired by a historic 1846 bottle discovered in the Bollinger cellars, its new elegant bottle design reflects the house’s long tradition of craftsmanship and pursuit of perfection.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, Special Cuvée shows a fine, persistent mousse and a rich golden hue that hints at its generous style. The nose opens with ripe apple, pear, toasted brioche, and subtle notes of hazelnut, spice, and citrus peel, all framed by a signature Bollinger depth.\n\nOn the palate it is full-bodied and layered, with excellent tension between creamy texture and fresh acidity. Flavors of stone fruit, baked citrus, roasted nuts, and delicate yeast-driven complexity linger long on the finish. While delicious now, it also has the structure and balance to evolve gracefully over several years.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eBollinger Special Cuvée is crafted from a blend of Chardonnay, Pinot Noir, and Pinot Meunier sourced largely from prestigious parcels in Champagne, with a high proportion from Grand Cru and Premier Cru sites. The vineyards benefit from the region’s chalky soils and cool climate, which preserve freshness while allowing for generous ripeness. Vinification follows Bollinger’s traditional house style, emphasizing structure, reserve wines, and careful blending to create a Champagne of depth, consistency, and character.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis is a wonderfully versatile Champagne for the table, pairing beautifully with oysters, caviar, lobster, sashimi, roast chicken, or rich canapés such as smoked salmon and aged Comté. Serve chilled at around 8–10°C to let the wine’s texture and aromas open fully. Decanting is not necessary, but allowing a few minutes in the glass can help reveal even more of its complexity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eChampagne Bollinger, founded in 1829 in Aÿ, is one of the great historic houses of Champagne and is known for its powerful, Pinot Noir-driven style. The estate has built an international reputation for producing wines of exceptional structure, depth, and longevity, with Special Cuvée standing as its most recognizable expression. Bollinger is widely respected for its consistency, its use of high-quality fruit, and its enduring commitment to traditional methods and excellence.\u003c\/p\u003e","brand":"Champagne Bollinger","offers":[{"title":"Default Title","offer_id":54255030370641,"sku":"FW-1496","price":61.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/bollinger_specialcuvee-mg.png?v=1783455866"},{"product_id":"bollinger-rd-champagne-1996-jeroboam","title":"Bollinger R.D Champagne 1996 - Jeroboam","description":"\u003cp\u003eBollinger R.D. 1996 in Jeroboam format is a rare expression of Champagne at its most complete: powerful, complex, and still remarkably fresh. Sourced from a high proportion of Grand and Premier Cru vineyards and released as “Recently Disgorged,” it combines the depth of long cellar ageing with the lift and finesse of a wine just set free.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, it shows a deep golden hue with a fine, persistent mousse, reflecting both maturity and vitality. The nose is layered and expressive, with notes of toasted brioche, roasted hazelnut, dried citrus peel, honey, and subtle spice, framed by the characteristic vinous richness of Bollinger.\n\nOn the palate, the wine is generous and structured, with the breadth and power that come from Pinot Noir at the core, balanced by Chardonnay’s freshness and precision. Expect a creamy, complex texture, impressive depth, and a long, resonant finish. Thanks to its exceptional structure and recent disgorgement, it has superb ageing potential and can continue to evolve for many years.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eBollinger R.D. 1996 is made from grapes grown on 75% Grand Cru and 25% Premier Cru vineyards, with the blend dominated by 70% Pinot Noir and 30% Chardonnay. The first fermentation takes place in oak barrels, a hallmark of the house, before extended bottle ageing under cork, allowing the wine to develop remarkable complexity and depth. It is then disgorged shortly before release, preserving both maturity and freshness.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis is a Champagne best paired with refined dishes such as lobster, scallops, turbot, truffle risotto, or roast poultry with a creamy sauce. It also works beautifully with aged hard cheeses or even premium charcuterie. Serve well chilled at around 8–10°C, and decanting is generally not necessary, though a short period in the glass will help the wine open fully.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eChampagne Bollinger is one of the most respected houses in Champagne, known for its rich, structured style and strong focus on Pinot Noir. Founded in 1829, the house has built its reputation on consistency, vineyard ownership, and meticulous cellar work, particularly oak ageing and long lees maturation. Bollinger is widely regarded as a benchmark producer for powerful, age-worthy Champagne.\u003c\/p\u003e","brand":"Champagne Bollinger","offers":[{"title":"Default Title","offer_id":54255037841745,"sku":"FW-2443","price":1605.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/bollinger-rd-champagne-1996-jeroboam-0.png?v=1784104349"},{"product_id":"bollinger-champagne-special-cuvee-brut-magnum","title":"Bollinger Champagne Special Cuvee Brut Magnum","description":"\u003cp\u003eBollinger Special Cuvée Brut in magnum format is one of Champagne’s great benchmarks – a richly structured, Pinot Noir–driven non-vintage that overdelivers in depth and complexity. Presented in the generous 1.5L magnum, it’s ideal for celebrations and for those who appreciate how extended aging in larger formats enhances finesse. This cuvée’s hallmark is its use of mature reserve wines, many aged in cork-sealed magnums, which gives it a distinctive Bollinger signature: layered, toasty, and unmistakably luxurious.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, Bollinger Special Cuvée Magnum shows a deep, luminous golden hue with a fine, persistent mousse and delicate streams of tiny bubbles. The nose is complex and expressive, opening with toasted brioche, roasted nuts, and biscuit notes, followed by ripe orchard fruit (baked apple, pear), stone fruit, and hints of citrus zest and honey. Subtle touches of spice and dried flowers add further nuance.\n\nOn the palate, this is full-bodied and generous, driven by Pinot Noir yet beautifully balanced by Chardonnay’s elegance and Pinot Meunier’s supple fruit. Expect flavors of yellow apple, Mirabelle plum, lemon curd, and white peach layered over toasted bread, hazelnut, and a light creaminess from extended lees aging. The texture is silky yet powerful, with a vibrant, chalky acidity and a long, savory, slightly saline finish. Thanks to the higher proportion of reserve wines and magnum aging, this Special Cuvée in magnum has excellent aging potential; well-stored bottles can continue to gain complexity for 5–10 years from purchase, developing deeper honeyed and nutty notes while retaining freshness.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eSourced from the heart of the Champagne region in France, Bollinger Special Cuvée is built on a foundation of predominantly Pinot Noir from premier and grand cru vineyards, complemented by Chardonnay and Pinot Meunier. The estate’s chalk and limestone soils, combined with a cool continental climate, give the wine its tension, minerality, and precision. Grapes are harvested by hand to allow strict selection in the vineyard. A hallmark of Bollinger’s style is its use of reserve wines: 5–10% of the blend is composed of older wines that have undergone their first fermentation in oak barrels and have been preserved by cru, variety, and vintage in cork-sealed magnums for 5 to 12 years. After blending and second fermentation in bottle, Special Cuvée is aged on its lees for a minimum of 3 years—far beyond the 15-month requirement for non-vintage Champagne—before disgorgement, followed by at least 3 additional months of rest in the cellar prior to release. This extended lees aging and meticulous handling underpin its depth, texture, and signature Bollinger richness.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis magnum of Special Cuvée is wonderfully versatile at the table, pairing as comfortably with refined canapés as with more substantial dishes. It shines alongside oysters, caviar, and shellfish, but also works beautifully with sushi and sashimi, butter-poached lobster, roast chicken, veal, or creamy mushroom dishes; its toasty notes make it a classic match for aged hard cheeses like Comté or Parmesan. Serve well chilled, ideally around 8–10°C (46–50°F), allowing the wine to warm slightly in the glass to reveal its full aromatic range. Decanting is not necessary, but opening the bottle a few minutes before serving and pouring into generous white-wine or Champagne glasses rather than narrow flutes will best showcase its complexity and texture.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eFounded in 1829 in Aÿ, Bollinger is one of Champagne’s most revered houses, still family-run and known for its uncompromising commitment to quality. With a strong focus on Pinot Noir and a large proportion of estate-owned vineyards, Bollinger has long championed a more vinous, structured style of Champagne. The house is renowned for its use of oak barrel fermentation for a portion of its base wines and its unique practice of aging reserve wines in corked magnums, methods that contribute to the depth and consistency of its blends. Over nearly two centuries, Bollinger has become an icon of the Champagne region, earning Royal Warrants, critical acclaim, and a devoted following among wine lovers for its distinctive, age-worthy Champagnes – with Special Cuvée standing as its quintessential expression.\u003c\/p\u003e","brand":"Bollinger","offers":[{"title":"Default Title","offer_id":54255258861905,"sku":"XW-58655","price":157.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/bollinger-special-cuvee-brut-magnum_58655_1_9f458a3c-58c9-41a6-9cb5-2f6aa712f4bf.webp?v=1783457941"},{"product_id":"bollinger-champagne-la-grande-annee-rose-brut-2015","title":"Bollinger Champagne La Grande Annee Rosè Brut 2015","description":"\u003cp\u003eBollinger La Grande Année Rosé 2015 is the house’s prestige rosé Champagne, crafted only in exceptional vintages and released after extended aging in the Bollinger cellars. Marrying power, structure and finesse, it offers a richly textured, gastronomic style that stands apart from more delicate rosés. This 2015 release highlights the strength of Pinot Noir from Bollinger’s best sites, lifted by the precision and elegance of Chardonnay.\n\nWhat makes La Grande Année Rosé unique is its use of still red Pinot Noir from the legendary La Côte aux Enfants vineyard to create depth of color, intensity of fruit, and a vinous, almost Burgundian profile. Fermentation takes place entirely in small oak barrels, an old-school method that adds complexity and longevity. First produced as a prestige cuvée in the late 20th century, La Grande Année (and its rosé counterpart) has become one of Champagne’s benchmarks for age-worthy, food-friendly sparkling wine.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, La Grande Année Rosé 2015 shows a luminous, salmon-pink hue with coppery highlights and an exceptionally fine, persistent mousse. The colour speaks to both the maturity of the base wine and the presence of serious still red Pinot Noir in the blend.\n\nThe nose is complex and layered, opening with wild red berries, blood orange and pomegranate, followed by notes of dried rose petals, spice, cocoa nibs and a touch of brioche from long lees aging. With air, deeper aromas emerge: morello cherry, subtle smokiness, and hints of toasted hazelnut and dried apricot.\n\nOn the palate, this is a full-bodied, vinous rosé Champagne with Bollinger’s hallmark richness and structure. Ripe red fruits (raspberry, cherry, strawberry) are framed by citrus zest, saline minerality and a refined, chalky texture. The presence of oak fermentation shows not as woodiness but as breadth, creaminess and subtle spice. The finish is long, dry and precise, with a lingering impression of red currant, pink grapefruit and fine pastry. Thanks to its powerful structure and high-quality fruit, the 2015 La Grande Année Rosé has excellent aging potential; properly cellared, it will continue to evolve and gain complexity for at least 10–15 years, and likely longer in magnum.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eLa Grande Année Rosé 2015 is sourced primarily from Grands and Premiers Crus in the Champagne region, with a strong emphasis on Pinot Noir from Ay and Verzenay, and Chardonnay from Avize, Chouilly and Le Mesnil-sur-Oger. These chalk-rich slopes provide both intensity and finesse: Pinot Noir contributing depth and structure, Chardonnay delivering tension and elegance. All grapes are harvested by hand at optimal ripeness, allowing for strict selection both in the vineyard and at the press. True to Bollinger tradition, the base wines are fermented in small, old oak barrels rather than stainless steel, which encourages micro-oxygenation and texture without overt oak flavor. For the rosé component, still red Pinot Noir—principally from the famed La Côte aux Enfants vineyard—is blended in to achieve colour, aromatic complexity and tannic backbone. After bottling, the wine undergoes its second fermentation and is aged on the lees for around six to seven years, with riddling and disgorgement performed by hand. A carefully judged Brut dosage is added to balance the wine’s natural tension while preserving its dry, gastronomic profile.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis is a serious gastronomic rosé Champagne that shines at the table. It pairs beautifully with dishes such as roast duck with cherries, pigeon, veal tartare, or lamb with Mediterranean herbs. It is also superb with rich seafood preparations: lobster or langoustine, seared tuna or salmon, and scallops with a delicate sauce. Earthy dishes like mushroom risotto or truffle-based cuisine, as well as aged firm cheeses, also find a natural partner in this wine’s structure and depth. Serve well chilled but not icy, ideally at 10–12°C (50–54°F), so that the complexity of the nose and palate can express themselves fully. Decanting is not obligatory, but for more contemplative service—especially with older bottles or magnums—pouring into a large-bowled white wine or Champagne glass and giving it some time in the glass will allow the wine to open and reveal its full aromatic range.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eFounded in 1829 in the village of Aÿ, Bollinger is one of Champagne’s most revered houses, celebrated for its Pinot Noir–driven, full-bodied style. Still independently owned and fiercely committed to quality, Bollinger controls a high proportion of its own vineyards—many in Grand Cru and Premier Cru villages—which allows exceptional consistency and character across vintages. The house is known for traditional craftsmanship: fermentation in small oak barrels, extended lees aging, hand riddling and low-yield, old-vine vineyards. Bollinger’s wines have long been associated with fine gastronomy and have earned numerous accolades from critics worldwide; its prestige cuvées, including La Grande Année and La Grande Année Rosé, are regarded as benchmarks for age-worthy, complex Champagne that reflects both place and painstaking, artisanal production.\u003c\/p\u003e","brand":"Bollinger","offers":[{"title":"Default Title","offer_id":54255261122897,"sku":"XW-58586","price":246.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/bollinger-champagne-la-grande-annee-rose-brut-2015_58586_1_3466dd06-4512-4337-8aa9-a3c1b035518d.webp?v=1783457972"},{"product_id":"bollinger-champagne-la-grande-annee-brut-2018","title":"Bollinger Champagne La Grande Annee Brut 2018","description":"\u003cp\u003eBollinger La Grande Année Brut 2018 is one of Champagne’s most respected vintage cuvées, crafted in the house’s unmistakably rich and structured style. Built on a classic blend of two-thirds Pinot Noir and one-third Chardonnay, it reflects Bollinger’s long-standing reputation for depth, precision, and age-worthy finesse. The 2018 vintage continues the house’s tradition of producing Champagne with both power and elegance.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, expect a fine, persistent mousse and a refined golden hue that hints at the wine’s concentration. The bouquet is layered and expressive, combining ripe orchard fruit, citrus, toasted brioche, hazelnut, and subtle oak-derived spice.\n\nOn the palate, it is full-bodied and precise, with Pinot Noir bringing structure and intensity while Chardonnay adds lift and freshness. The finish is long and complex, balancing chalky minerality, creamy texture, and savory nuance. Thanks to its depth and careful cellar aging, La Grande Année 2018 has excellent aging potential and will continue to evolve beautifully over the coming years.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eLa Grande Année 2018 comes from carefully selected vineyards in the Marne Valley, where chalk-rich soils and well-drained, rolling terrain help create balanced, healthy fruit. The continental climate, influenced by Atlantic weather patterns, encourages slow ripening, which is ideal for building the acidity and aromatic complexity needed for exceptional Champagne. The vines are trained using the traditional Guyot method, and all grapes are harvested by hand to ensure only the best fruit is chosen.\n\nVinification begins with primary fermentation in stainless steel tanks, followed by barrel maturation in French oak after blending. The wine is then aged on the lees in bottle for at least five years in Bollinger’s cellars, far exceeding the legal minimum and contributing to its depth, texture, and signature complexity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis Champagne is a superb partner for refined dishes such as lobster, scallops, roast chicken, truffle risotto, or aged Comté and Parmesan. It also works beautifully with sushi, champagne-pairing charcuterie, or creamy poultry dishes. Serve chilled at 8-10°C, and decanting is generally not necessary, though a few minutes in the glass can help release its full aromatic range.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eFounded in 1829, Bollinger is one of Champagne’s most iconic houses and is especially admired for its Pinot Noir-driven, deeply expressive style. Based in Aÿ, the producer has built a strong reputation for quality, consistency, and traditional craftsmanship, with extended cellar aging and oak use playing a central role in its wines. Bollinger is widely regarded as a benchmark for prestige Champagne and has earned international recognition for its exceptional vintage cuvées and timeless house character.\u003c\/p\u003e","brand":"Bollinger","offers":[{"title":"Default Title","offer_id":54255292612945,"sku":"XW-60601","price":179.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/bollinger-champagne-la-grande-annee-brut-2018_60601_1_48bb9a8f-e981-42f7-be3c-c0fcfc307cc2.webp?v=1783458399"},{"product_id":"bollinger-champagne-rose-brut","title":"Bollinger Champagne Rosè Brut","description":"\u003cp\u003eBollinger Champagne Rosé Brut is a refined and expressive rosé from one of Champagne’s most respected houses, known for depth, structure, and unmistakable style. Crafted largely from Pinot Noir, it combines elegance with richness and a finely vinous character that sets it apart from more delicate rosé Champagnes.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, it shows a beautiful pale salmon-pink hue with a lively, persistent mousse. The nose opens with fresh red berries, cherry, and subtle floral notes, followed by hints of spice and biscuit complexity.\n\nOn the palate, it is dry, precise, and layered, with ripe strawberry, raspberry, and redcurrant balanced by fine acidity and Bollinger’s signature textured palate. The finish is long and elegant, with a mineral edge and enough structure to suggest it can age gracefully for a few years.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eMade in Champagne, France, Bollinger Rosé Brut reflects the house’s traditional focus on Pinot Noir and careful blending. The wine typically draws on grapes from selected vineyards, with vinification centered on preserving freshness while building complexity; a small portion of red wine is often incorporated to achieve both color and depth. The result is a rosé Champagne with terroir-driven character, fine balance, and a distinctly gastronomic style.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis rosé Champagne pairs beautifully with smoked salmon, tuna tartare, roast poultry, duck, sushi, and dishes with mild spice or berry-based sauces. Serve chilled at 8–10°C, and decanting is not necessary.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eBollinger is one of Champagne’s legendary maisons, founded in 1829 and long associated with power, precision, and exceptional Pinot Noir-driven wines. Based in Aÿ, the house has built a reputation for excellence through traditional methods, reserve wine expertise, and a style admired by Champagne lovers around the world.\u003c\/p\u003e","brand":"Bollinger","offers":[{"title":"Default Title","offer_id":54255457894737,"sku":"XW-24043","price":99.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/bollinger-champagne-rose-brut_24043_1_c60ebadc-fa4c-4913-8136-3f58e58d3c17.webp?v=1783458963"},{"product_id":"bollinger-champagne-pnvz19","title":"Bollinger Champagne PNVZ19","description":"\u003cp\u003eBollinger Champagne PNVZ19 is a richly expressive Pinot Noir–driven Champagne crafted around the 2019 harvest, with the majority of its fruit sourced from the grand cru village of Verzenay (hence “VZ”). This cuvée is part of Bollinger’s sought‑after PN series, showcasing the many personalities of Pinot Noir from different crus and base years. PNVZ19 stands out for its depth, precision, and signature Bollinger generosity, marrying power and finesse in a way that will appeal to both collectors and devoted Champagne lovers.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, Bollinger PNVZ19 shows a luminous, pale gold color with fine, persistent bubbles forming a delicate mousse, a visual cue of its meticulous aging and quality. The nose is complex and inviting: ripe orchard fruits (baked apple, pear) and white peach are layered with notes of lemon zest, toasted brioche, roasted hazelnut, and a subtle hint of chalky minerality. With a little time in the glass, nuances of dried flowers, marzipan, and a gentle spice note emerge, broadening the aromatic spectrum.\n\nOn the palate, this is an emphatically Pinot Noir‑driven Champagne: structured and vinous, yet precise. The attack is generous with flavors of mirabelle plum, yellow apple, and citrus confit, followed by deeper notes of nougat, biscuit, and a touch of cocoa and spice that echo Bollinger’s hallmark style. The texture is creamy but supported by a keen, saline acidity and a firm backbone from Verzenay’s chalky slopes. The finish is long, dry, and mouth‑watering, with lingering notes of citrus peel and toasted nuts. Enjoyable now for its energy and layered complexity, PNVZ19 also has excellent aging potential; properly cellared, it should continue to evolve gracefully over the next 5–10 years, gaining further nuance and tertiary depth.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003ePNVZ19 is built around Pinot Noir from Verzenay, one of Champagne’s revered grand cru villages on the Montagne de Reims, known for its cool exposition, chalk‑rich soils, and ability to produce structured, long‑lived wines. The blend centers on the 2019 base vintage, complemented by a carefully curated selection of reserve wines held in Bollinger’s extensive cellar, some aged in magnum to preserve freshness and complexity. Grapes are harvested by hand to ensure optimal selection in the vineyard. True to the house style, a significant portion of the wines are fermented in small oak barrels, adding texture and aromatic complexity, before extended aging on the lees in Bollinger’s historic cellars. The result is a Champagne that captures both the character of Verzenay Pinot Noir and the artisanal, time‑honored craftsmanship for which Bollinger is renowned.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eBollinger PNVZ19 is a remarkably versatile food Champagne, with the structure and flavor depth to complement a wide range of dishes. It’s superb with refined poultry preparations (roast chicken with morels, guinea fowl, or turkey with truffle jus), meaty fish such as turbot or monkfish, or rich seafood like lobster, scallops, and crab. Its toasted and nutty nuances also make it an excellent partner for aged cheeses, mushroom dishes, or a simple plate of charcuterie and pâté en croûte. Serve well‑chilled but not icy, ideally around 10–12°C (50–54°F), to allow the aromatics to fully express themselves. A short decant in a carafe or simply pouring into larger white wine glasses 10–15 minutes before serving can help the wine open up, especially if enjoyed in its youth.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eFounded in 1829 in the village of Aÿ, Champagne Bollinger is one of the region’s most esteemed houses and a benchmark for Pinot Noir–based Champagne. Still independently owned, Bollinger has built its reputation on powerful, vinous wines, extensive estate holdings in top crus, and a rare commitment to traditional craftsmanship, including fermentation in small oak barrels and long lees aging. The house’s identity is closely tied to the Montagne de Reims and the Vallée de la Marne, with Pinot Noir at the core of its style. Over nearly two centuries, Bollinger has earned an elite status among Champagne aficionados, along with prestigious recognitions such as the Royal Warrant of the British Royal Family. The PN series, including PNVZ19, represents Bollinger’s modern yet terroir‑driven exploration of Pinot Noir, highlighting specific crus and base vintages while staying fully anchored in the house’s unmistakable style.\u003c\/p\u003e","brand":"Champagne Bollinger","offers":[{"title":"Default Title","offer_id":54256305799505,"sku":"CHA154","price":174.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/Champagne-frankrig-champagne-verzenay-pinot-noir-bollinger-PNVZ19-12-75cl-vinogvelsmag.png?v=1783463335"},{"product_id":"bollinger-rd-en-etui-bollinger-2008","title":"Bollinger R.d. En étui Bollinger, 2008","description":"Bollinger R.d. En étui Bollinger, 2008","brand":"Bollinger","offers":[{"title":"Default Title","offer_id":54426598080849,"sku":"MS-84217","price":301.55,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/84217.png?v=1785225434"}],"url":"https:\/\/bottlehero.com\/collections\/champagne-bollinger.oembed","provider":"Bottle Hero","version":"1.0","type":"link"}