{"title":"Bel Colle","description":"\u003cp\u003eBel Colle is a winery in Verduno, the northernmost of the eleven Barolo communes, and one of the best-known names for the rare Pelaverga grape. Here you will find Barolo from the Monvigliero and Bussia vineyards, Barbaresco Gallina, Verduno Pelaverga, Alta Langa sparkling wine and a classic Barolo Chinato.\u003c\/p\u003e\n\n\u003ch2\u003eBel Colle in Verduno: the winery on the ridge towards La Morra\u003c\/h2\u003e\n\u003cp\u003eBel Colle was founded in the mid-1970s by the brothers Franco and Carlo Pontiglione together with Giuseppe Priola. The cellar sits on the ridge between Verduno and La Morra, a few minutes from Alba. For decades the house style was shaped by the oenologist Paolo Torchio, and his pupil Mario Albrito has worked at the estate since the early 2000s.\u003c\/p\u003e\n\u003cp\u003eSince 2015 Bel Colle has belonged to the Bosio family of Santo Stefano Belbo, winemakers for four generations. The family has invested in buying and tending vineyards, and today the estate covers about ten hectares in Verduno, the wider Langhe and the Astigiano. Farming is sustainable, grapes are picked by hand and pressed gently.\u003c\/p\u003e\n\n\u003ch2\u003eBel Colle Barolo from Monvigliero and Bussia, Barbaresco from Gallina\u003c\/h2\u003e\n\u003cp\u003eThe heart of the range is \u003ca href=\"\/collections\/barolo\"\u003eBarolo\u003c\/a\u003e made from \u003ca href=\"\/collections\/nebbiolo\"\u003eNebbiolo\u003c\/a\u003e. \u003cstrong\u003eBarolo Monvigliero\u003c\/strong\u003e comes from the site often called the grand cru of Verduno: a southwest-facing natural amphitheatre with a dry climate and calcareous clay. The wine spends a long time in large oak casks and shows red berries, cherry and dark spice such as black pepper over a silky, elegant frame.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBarolo Bussia\u003c\/strong\u003e comes from a high-lying plot in Bussia, Monforte d'Alba, facing south-southwest. It is the fuller of the two, with floral notes, small red berries and liquorice over soft tannins. \u003cstrong\u003eBarolo Riserva 10 anni\u003c\/strong\u003e is made from two Verduno vineyards, Monvigliero and Boscatto, each aged separately for a long time in large casks before blending. The wine is released only around ten years after the harvest.\u003c\/p\u003e\n\u003cp\u003eFrom the neighbouring \u003ca href=\"\/collections\/barbaresco\"\u003eBarbaresco\u003c\/a\u003e appellation comes \u003cstrong\u003eBarbaresco Gallina\u003c\/strong\u003e, from the Gallina vineyard in Neive. The soil is sandy and calcareous, and the wine ages 24 months in oak casks and six months in bottle. The result is a balanced Barbaresco with cherry, plum and fresh acidity.\u003c\/p\u003e\n\n\u003ch2\u003eVerduno Pelaverga, Alta Langa and Barolo Chinato from Bel Colle\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eVerduno Pelaverga\u003c\/strong\u003e is the estate's signature wine. Pelaverga Piccolo is an old native grape grown only in a small area around Verduno, and its DOC is one of the smallest in Italy. The wine ferments in stainless steel with a short maceration and is pale, spicy and juicy, with strawberry, cherry and white pepper. Serve it lightly chilled.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAlta Langa Cuvée Valentina\u003c\/strong\u003e is the house sparkling wine, made by the traditional method. The Brut is roughly 90 percent Pinot Noir and 10 percent Chardonnay and spends at least 36 months on its lees. There is also an Extra Brut version, a natural match for aperitifs and seafood.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBarolo Chinato\u003c\/strong\u003e is an aromatised Barolo, flavoured with cinchona bark, rhubarb root, gentian and other spices. It is drunk as a digestif or with dark chocolate. For more producers from the region, explore our wines from \u003ca href=\"\/collections\/piedmont\"\u003ePiedmont\u003c\/a\u003e and from the \u003ca href=\"\/collections\/langhe\"\u003eLanghe\u003c\/a\u003e.\u003c\/p\u003e\n\n\u003ch2\u003eFrequently asked questions about Bel Colle\u003c\/h2\u003e\n\u003ch3\u003eWhere is Bel Colle?\u003c\/h3\u003e\n\u003cp\u003eBel Colle is in Verduno in the Langhe, on the ridge between Verduno and La Morra, a few minutes from Alba. Its wines also come from vineyards in Monforte d'Alba and Neive.\u003c\/p\u003e\n\u003ch3\u003eWhat is the difference between Barolo Monvigliero and Barolo Bussia?\u003c\/h3\u003e\n\u003cp\u003eMonvigliero in Verduno gives a perfumed, elegant Barolo with red berries and pepper. Bussia in Monforte d'Alba brings more power, structure, liquorice and ripe fruit.\u003c\/p\u003e\n\u003ch3\u003eWhat is Verduno Pelaverga?\u003c\/h3\u003e\n\u003cp\u003eA light, spicy red wine from the Pelaverga Piccolo grape, grown almost only around Verduno. It is good with cured meats, pasta, poultry and well-spiced dishes.\u003c\/p\u003e\n\u003ch3\u003eHow do you serve Barolo Chinato?\u003c\/h3\u003e\n\u003cp\u003eServe Barolo Chinato after dinner in a small glass, at room temperature or slightly cool, ideally with dark chocolate.\u003c\/p\u003e\n","products":[{"product_id":"bel-colle-alta-langa-cuvee-valentina-extra-brut-2021","title":"Bel Colle Alta Langa Cuvee Valentina Extra Brut 2021","description":"\u003cp\u003eBel Colle Alta Langa Cuvée Valentina Extra Brut 2021 is a refined sparkling wine from Piemonte that captures the character of the high hills of Langa with precision and elegance. Made from Chardonnay and Pinot Noir, it combines territorial expression with a distinctly personal story, honoring both the landscape and Valentina, after whom it is named. As one of the early plantings from the beginning of the 1990s, it reflects both the pioneering spirit of the region and the long-standing quality potential of Alta Langa.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eThis Extra Brut shows the clean, bright personality expected of a serious Alta Langa, with a fine mousse and a luminous straw-yellow color. The nose is elegant and layered, offering fresh citrus, white flowers, green apple, and subtle brioche-like notes, with a mineral edge that speaks to its hillside origin.\n\nOn the palate, it is dry, precise, and well-balanced, with crisp acidity, creamy texture, and a savory, mineral finish. The Chardonnay brings tension and finesse, while the Pinot Noir adds structure and depth. Enjoyable now for its freshness and clarity, it also has the concentration and balance to develop gracefully over the next few years.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eProduced in Piemonte’s Alta Langa zone, this wine comes from a vineyard planted in the early 1990s on the high hills of Langa, where altitude and cool conditions help preserve freshness and aromatic purity. The vineyard’s heterogeneous mix of clones and rootstocks adds complexity and individuality, while the wine’s strong territorial identity reflects its deep integration with the local terroir. Vinification follows the traditional method for quality sparkling wine, with careful secondary fermentation and extended lees aging to build texture, finesse, and a more complete expression of the site.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eBel Colle Alta Langa Cuvée Valentina Extra Brut 2021 is an excellent match for oysters, shellfish, sushi, tempura, delicate fish dishes, and light risottos, as well as simple appetizers like Parma ham or aged hard cheeses. Serve well chilled at 6–8°C to preserve its freshness and lift. Decanting is not recommended; instead, open shortly before serving to enjoy its fine bubbles and vibrant aromatics at their best.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eBel Colle is a respected Piemonte producer known for wines that express the character of the region’s hills and native terroirs with clarity and balance. Over the years, the winery has built a strong reputation for both traditional still wines and quality sparkling expressions, with a focus on authenticity and site-driven winemaking. Its Alta Langa cuvées reflect the area’s growing prestige and the producer’s commitment to crafting wines with identity, elegance, and precision.\u003c\/p\u003e","brand":"Bel Colle","offers":[{"title":"Default Title","offer_id":54255074312529,"sku":"XW-56857","price":27.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/bel-colle-alta-langa-cuvee-extra-brut-metodo-classico-valentina-2021_56857_1_8d3ec5e2-9a6b-4f5f-bf5c-e111193e472f.webp?v=1783456556"},{"product_id":"bel-colle-alta-langa-cuvee-valentina-brut-2021","title":"Bel Colle Alta Langa Cuvee Valentina Brut 2021","description":"\u003cp\u003eBel Colle Alta Langa Cuvée Valentina Brut 2021 is a refined sparkling wine from Piedmont, made in the traditional Alta Langa style that has helped put the region’s méthode classique wines on the map. Elegant, structured, and refreshingly dry, it offers a polished expression of northern Italian terroir with the finesse and energy that make Alta Langa increasingly sought after.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003ePale straw yellow in the glass with a fine, persistent mousse. The nose is lifted and precise, with aromas of citrus peel, green apple, white flowers, and subtle hints of brioche and toasted almonds from bottle ageing.\n\nOn the palate it is crisp and lively, showing bright acidity, a creamy texture, and a clean, dry finish. The balance of freshness and depth gives it both immediate appeal and the ability to age gracefully for a few more years, gaining extra complexity and roundness.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eProduced in Piedmont under the Alta Langa DOCG, a high-altitude sparkling wine zone known for its cool climate and long ripening season, which help preserve acidity and aromatic clarity. While detailed vineyard and vinification data are not provided, the Brut style and Alta Langa classification indicate traditional sparkling wine production with extended lees ageing, designed to build structure, finesse, and complexity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eA versatile food wine, it pairs beautifully with seafood, oysters, sushi, fried appetizers, white meats, and creamy risottos. Serve well chilled at 6–8°C, and consider brief decanting only if the bottle has been stored for a long time and needs a little opening up, though it is typically best enjoyed straight from the bottle.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eBel Colle is a respected Piedmontese producer known for crafting wines that reflect the character of the region, especially its classic local styles and increasingly recognized sparkling wines. Based in one of Italy’s most important fine-wine areas, the estate has built a strong reputation for quality and for expressing Piedmont with elegance and precision.\u003c\/p\u003e","brand":"Bel Colle","offers":[{"title":"Default Title","offer_id":54255074345297,"sku":"XW-56474","price":23.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/bel-colle-alta-langa-metodo-classico-cuvee-valentina-brut-2021_56474_1_7a997c19-bb4c-4150-813d-fbc1bd79acee.webp?v=1783456556"},{"product_id":"bel-colle-barolo-chinato","title":"Bel Colle Barolo Chinato","description":"\u003cp\u003eBel Colle Barolo Chinato is a classic Piedmontese after-dinner wine that brings together the elegance of Barolo and the aromatic depth of traditional botanicals. Made from Nebbiolo, it offers a beautifully balanced combination of ripe fruit, spice, and bittersweet complexity that makes it as versatile as it is distinctive. Rooted in the long-standing Italian tradition of chinato wines, it is a compelling choice for anyone looking for something refined and memorable.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, it typically shows a deep garnet to amber hue, reflecting both its Nebbiolo base and aromatic infusion. The nose is layered and expressive, with notes of dried cherries, orange peel, cocoa, herbs, and warming spices, followed by hints of licorice, gentian, and bitter roots.\n\nOn the palate, Bel Colle Barolo Chinato is smooth yet structured, with a gentle sweetness lifted by herbal bitterness and vibrant acidity. The finish is long, savory, and warmly spiced, making it an ideal sipping wine. Thanks to its balance and concentration, it can hold beautifully for some time once opened, though it is best enjoyed while its aromatic complexity is fresh.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eProduced in Piemonte from Nebbiolo, this Chinato draws on the region’s celebrated Barolo tradition and the local expertise of aromatized wines. The wine is typically infused with a careful blend of botanicals and spices, creating a harmonious interplay between the base wine’s structure and the layered aromatic profile. The result is a wine that reflects both the character of its terroir and the craftsmanship of traditional Italian production.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eBel Colle Barolo Chinato is excellent served slightly chilled or at cool room temperature, ideally around 14-16°C. It pairs wonderfully with dark chocolate, chestnut desserts, biscotti, and spiced pastries, and can also be enjoyed on its own as a digestif. Decanting is generally not necessary, though allowing it to breathe briefly in the glass can help раскрыveal its aromatic complexity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eBel Colle is a respected producer from Piemonte known for crafting wines that express the character of the region with precision and authenticity. The estate has built a strong reputation for both traditional and approachable styles, with a particular focus on Piedmont’s classic grape varieties and specialties. Bel Colle’s Barolo Chinato reflects this heritage, combining regional tradition with carefully honed winemaking expertise.\u003c\/p\u003e","brand":"Bel Colle","offers":[{"title":"Default Title","offer_id":54255074378065,"sku":"XW-28574","price":27.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/bel-colle-barolo-chinato_28574_1_9bb32181-5ea2-4a93-8fc9-59743f23d19d.webp?v=1783456557"},{"product_id":"bel-colle-barbaresco-gallina-2021","title":"Bel Colle Barbaresco Gallina 2021","description":"\u003cp\u003eBel Colle Barbaresco Gallina 2021 is a refined expression of Nebbiolo from one of Barbaresco’s most prized crus, where the Gallina site brings exceptional precision, finesse, and depth. Made in the heart of Piemonte, it reflects both the pedigree of the appellation and the character of a terroir long celebrated for producing wines of remarkable elegance and longevity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, this Barbaresco typically shows a transparent garnet-red hue, a hallmark of Nebbiolo, with delicate brick tones beginning to appear as it evolves. The nose is likely to unfold with layers of red cherry, rose petal, dried herbs, and subtle spice, followed by earthy and mineral nuances that speak to the Gallina vineyard.\n\nOn the palate, expect a graceful yet structured wine with fine tannins, bright acidity, and a core of red berry fruit balanced by savory complexity. While already expressive in youth, it has the structure to age beautifully over the next 8 to 15 years, gaining further nuance and softness with time.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eBarbaresco Gallina DOCG comes from a terroir especially well suited to producing wines of distinction, with marl-rich soils and fine sand that help shape aromatic finesse and tension. The vineyard combines younger and older vines, including plantings dating back around 50 years, contributing both freshness and concentration to the final wine. Harvested from this carefully balanced site and vinified to preserve the purity of Nebbiolo, the result is a wine that faithfully expresses its origin.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis Barbaresco is an excellent partner for rich Piedmontese dishes such as risotto with porcini, tajarin with truffle, braised veal, roast duck, or aged cheeses. Serve it at around 16-18°C, and consider decanting for 1-2 hours if drinking young to allow the aromatics and tannins to open fully.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eBel Colle is a respected Piedmontese producer known for crafting wines that highlight the authenticity and elegance of the region’s classic varieties and sites. With a strong presence in the Langhe, the estate has earned recognition for wines that combine traditional character with precision and drinkability, particularly in appellations such as Barolo and Barbaresco.\u003c\/p\u003e","brand":"Bel Colle","offers":[{"title":"Default Title","offer_id":54255074410833,"sku":"XW-56858","price":39.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/bel-colle-barbaresco-gallina-2021_56858_1_22e9f833-f5b3-47b6-bd93-202c21a07690.webp?v=1783456557"},{"product_id":"bel-colle-barolo-bussia-2019","title":"Bel Colle Barolo Bussia 2019","description":"\u003cp\u003eBel Colle Barolo Bussia 2019 is a classic expression of one of Barolo’s most revered crus, offering structure, finesse and depth in equal measure. Sourced from the prestigious Bussia vineyard in Monforte d’Alba, this Nebbiolo captures the power and elegance that have made Barolo a benchmark for ageworthy Italian reds. The 2019 vintage, celebrated in Piemonte for its balance and purity, underlines the wine’s refined tannins and lifted aromatics, making it a compelling choice for collectors and enthusiasts alike.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, Bel Colle Barolo Bussia 2019 shows a luminous garnet core with brick-tinged edges, typical of well-crafted Nebbiolo. The nose is complex and layered, unfolding with notes of dried roses, violets and cherry, followed by accents of tar, licorice, leather and subtle sweet spices, along with hints of tobacco and underbrush as it opens.\n\nOn the palate, this Barolo is firmly structured yet finely knit, with a precise core of red cherry, wild strawberry and cranberry, supported by nuances of anise, cedar, dried herbs and a touch of balsamic. The tannins are grippy but polished, framed by vibrant acidity that keeps the wine fresh and elongated on the finish. Still youthful in 2019, it shows excellent aging potential: it can be enjoyed now with a proper decant, but will continue to evolve and gain complexity over the next 10–15 years or more under good cellaring conditions.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eThe fruit for Bel Colle Barolo Bussia 2019 comes from the Bussia cru in the heart of Barolo, a hillside terroir characterized by calcareous-clay and marl soils that lend both power and finesse to Nebbiolo. The vineyards sit at favorable elevations with excellent sun exposure, promoting slow, even ripening and concentration of aromas. Grapes are typically harvested by hand to ensure careful selection of bunches in the vineyard. In the cellar, traditional Barolo methods are respected: extended maceration on the skins allows for full extraction of color, tannin and aromatics, followed by long maturation in large Slavonian or French oak casks (botti), where the wine refines its structure and gains complexity before bottling and additional bottle aging.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eBel Colle Barolo Bussia 2019 is an outstanding partner for rich, savory dishes such as braised beef, osso buco, lamb shank and slow-cooked stews, as well as game birds and roasted venison. It also pairs beautifully with truffle-based dishes, mushroom risotto, aged cheeses like Parmigiano Reggiano or mature pecorino, and hearty pasta with ragù. For optimal enjoyment, serve at 16–18°C (60–64°F). Decanting for 1–2 hours is recommended in its youth to allow the aromas and tannins to fully open up, especially if enjoyed within the first few years of release.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eBel Colle was founded in the 1970s in the heart of Langhe and has built a solid reputation for producing traditional, terroir-driven wines from Piemonte’s most important appellations, particularly Barolo and Barbaresco. Over the decades, the estate has focused on expressing the nuances of individual crus, with Bussia standing out as one of its flagship sites for Nebbiolo. Now under the ownership of leading Piedmontese wine families, Bel Colle combines deep regional know-how with attentive vineyard management and classic winemaking. The estate is recognized for its elegant, ageworthy Barolos that remain faithful to the region’s heritage while offering precision and consistency across vintages.\u003c\/p\u003e","brand":"Bel Colle","offers":[{"title":"Default Title","offer_id":54255074509137,"sku":"XW-47922","price":33.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/bel-colle-barolo-bussia-2019_47922_1_6a52d094-909e-49e7-9a8d-311addb20158.webp?v=1783456559"},{"product_id":"bel-colle-barolo-monvigliero-2022","title":"Bel Colle Barolo Monvigliero 2022","description":"\u003cp\u003eBel Colle Barolo Monvigliero 2022 is a polished expression of Nebbiolo from one of Barolo’s most revered crus, offering the finesse and complexity collectors look for in great Piedmontese red wine. Monvigliero is especially prized for its combination of fragrance, elegance and fine structure, and this release reflects that signature style beautifully.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, it typically shows a bright garnet hue with ruby reflections, a classic indicator of Nebbiolo’s youth and freshness. The nose is layered and refined, with red cherry, rose petals, dried herbs, orange peel and subtle spice, often joined by earthy and mineral nuances.\n\nOn the palate, expect a medium-bodied wine with precise acidity, firm but polished tannins and a long, savory finish. The fruit is usually red-toned and lifted rather than dark or jammy, making the wine feel elegant and focused. While enjoyable with air now, this is a wine that can develop beautifully over time, gaining depth, tertiary complexity and smoother texture with cellaring.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eSourced from Monvigliero in the Barolo zone of Piedmont, the wine benefits from a site known for its marl and limestone soils, cool exposure and ability to produce wines of exceptional perfume and delicacy. Nebbiolo is typically harvested by hand at optimal ripeness to preserve freshness and aromatic precision, then vinified with careful extraction to respect the grape’s naturally high tannin and acidity. Aging in traditional or lightly seasoned oak helps refine the structure without masking the character of the vineyard.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis is an excellent match for classic Piedmont dishes such as tajarin with ragù, braised veal, wild mushroom risotto, truffle-based recipes and aged hard cheeses like Parmigiano Reggiano or Castelmagno. Serve at 16–18°C, and consider decanting for 1–2 hours if opening young, as this will help soften the tannins and bring out the wine’s aromatic detail.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eBel Colle is a respected Piedmont producer known for crafting wines that balance regional authenticity with approachability and finesse. Based in the heart of the Langhe, the estate has built a strong reputation for expressive Barolo and other classic Piedmontese wines, with a particular focus on vineyard character and thoughtful winemaking. Over the years, Bel Colle has earned recognition for delivering wines that speak clearly of place while maintaining elegance and precision.\u003c\/p\u003e","brand":"Bel Colle","offers":[{"title":"Default Title","offer_id":54255432892753,"sku":"XW-61889","price":40.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/bel-colle-barolo-monvigliero-2022_61889_1_8e08ce6d-cfdb-4900-9c05-18b85ac6246a.webp?v=1783458863"},{"product_id":"bel-colle-barolo-riserva-10-anni-2016","title":"Bel Colle Barolo Riserva 10 anni 2016","description":"\u003cp\u003eBel Colle Barolo Riserva 10 anni is a traditional expression of Nebbiolo from the heart of Piedmont, crafted for those who appreciate depth, structure, and patience in a great red wine. With its extended ageing and DOCG Barolo status, it represents both the discipline of the region and the elegance that has made Barolo one of Italy’s most celebrated wines.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, expect a garnet-red colour with brick-toned reflections that deepen with age. The nose is lifted and complex, with aromas of dried rose petals, cherry, licorice, tar, spice, and earthy forest notes, all unfolding gradually in the glass.\n\nOn the palate, this Riserva typically shows firm yet refined tannins, vibrant acidity, and layers of dried red fruit, tobacco, leather, and savoury mineral nuance. The long ageing has likely brought greater harmony and softness, while preserving the wine’s classic Barolo structure. It should have excellent cellaring potential, rewarding further time in bottle for those who enjoy mature Nebbiolo.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eMade from Nebbiolo grown in Piedmont’s Barolo zone, this wine reflects the region’s cool climate, hillside vineyards, and calcareous marl soils, all of which contribute to Nebbiolo’s aromatic precision and natural tannic backbone. Harvesting is typically done by hand to select only the best fruit, and traditional vinification is followed by extended ageing, with this Riserva matured for 10 years to develop complexity, texture, and tertiary character.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis is an ideal wine for rich, slow-cooked dishes such as braised beef, veal shank, game, truffle risotto, and aged cheeses. Serve at 16–18°C, and decant for at least 1–2 hours before pouring, especially if drinking soon after release, to allow the aromatics and structure to fully open up.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eBel Colle is a respected Piedmont producer known for crafting wines that highlight the character of local varieties and the traditions of the Langhe. Over the years, the estate has earned recognition for its classic, terroir-driven style, with particular strength in Barolo and other Nebbiolo-based wines that reflect the region’s heritage and finesse.\u003c\/p\u003e","brand":"Bel Colle","offers":[{"title":"Default Title","offer_id":54255432925521,"sku":"XW-61890","price":36.48,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/bel-colle-barolo-riserva-10-anni-2016-0.png?v=1784290340"},{"product_id":"bel-colle-verduno-pelaverga-2025","title":"Bel Colle Verduno Pelaverga 2025","description":"\u003cp\u003eBel Colle Verduno Pelaverga 2025 is a fresh, elegant red wine made exclusively from Pelaverga Piccolo, a distinctive local grape of the Verduno appellation in Piemonte. Its bright fruit, gentle spice and silky texture offer an inviting expression of the Langhe hills and their winemaking traditions.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eClear ruby red with subtle violet tones, it opens with an expressive bouquet of cherry and other red fruits, accented by a delicate spicy note. The palate is soft and velvety, with gentle acidity, a dry, balanced character and a lingering finish.\n\nIts fresh, fruit-led style is best enjoyed while the aromas are vibrant; the supplied information does not specify a precise aging window.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eThe grapes come from hills around Verduno and selected sites in neighbouring Roddi and La Morra, where calcareous soils help shape the wine’s freshness and structure. Bel Colle’s vineyards are cultivated according to organic and sustainable principles. Carefully selected, hand-harvested bunches are traditionally vinified at controlled temperatures to preserve the clarity of the fruit and the grape’s characteristic spicy profile.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eServe at 16–18°C with charcuterie and cheeses, mushroom dishes, pork or game. Its supple, easy-drinking style can also work with fish. No specific decanting guidance is provided; try it shortly after opening and decant briefly if you would like to give the aromas extra room to develop.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eFounded in 1967 in the heart of the Langhe, Bel Colle brings together winemaking tradition and technological innovation under the leadership of Walter Bosio. The winery works with the region’s distinctive varieties and terroirs, including Pelaverga Piccolo from the Verduno area. The wine’s label, designed by Pino Galliccio, pays tribute to the colours and aromas of Piemonte’s hills.\u003c\/p\u003e","brand":"Bel Colle","offers":[{"title":"Default Title","offer_id":55117398475089,"sku":"XW-62729","price":14.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/bel-colle-verduno-pelaverga-2025-0.png?v=1790967898"}],"url":"https:\/\/bottlehero.com\/collections\/bel-colle.oembed","provider":"Bottle Hero","version":"1.0","type":"link"}