{"title":"Banfi","description":"\u003cp\u003eCastello Banfi helped bring Brunello di Montalcino to the world stage. Founded by the American Mariani family in the late 1970s, it is now the largest single estate in Montalcino, and its polished, quality-focused range is a reliable way into serious Tuscan Sangiovese.\u003c\/p\u003e\n\n\u003ch2\u003eA pioneering estate in southern Montalcino\u003c\/h2\u003e\n\u003cp\u003eThe Mariani brothers, John and Harry, bought their first land in southern Montalcino in 1978 and named the estate after their great-aunt, Teodolinda Banfi. What followed changed the appellation. From 1982 the family ran a long clonal research project on Sangiovese with the University of Milan, identifying the clones best suited to this warm southern corner of \u003ca href=\"\/collections\/tuscany\"\u003eTuscany\u003c\/a\u003e. That work helped modernise Brunello and gave Banfi a consistency few estates of its size can match, at the heart of \u003ca href=\"\/collections\/italy\"\u003eItaly\u003c\/a\u003e's most celebrated red appellation.\u003c\/p\u003e\n\n\u003ch2\u003eBrunello, Rosso and the Super Tuscans\u003c\/h2\u003e\n\u003cp\u003eThe flagship is the Brunello di Montalcino, a pure \u003ca href=\"\/collections\/sangiovese\"\u003eSangiovese\u003c\/a\u003e with dark cherry, dried herb and firm, ageworthy tannin. In the strongest vintages Banfi releases Poggio all'Oro, a single-vineyard Riserva from a favoured south-facing knoll and built for the long haul. For earlier drinking there is Rosso di Montalcino, softer and ready young. The estate also makes two polished Super Tuscans: Summus, blending Sangiovese, Cabernet Sauvignon and Syrah, and Excelsus, a Bordeaux-style Cabernet Sauvignon and Merlot. Together they show why Banfi is a benchmark in premium Italian \u003ca href=\"\/collections\/red-wine\"\u003ered wine\u003c\/a\u003e.\u003c\/p\u003e\n\n\u003ch2\u003eCastello Banfi FAQ\u003c\/h2\u003e\n\u003ch3\u003eWhat is Castello Banfi best known for?\u003c\/h3\u003e\n\u003cp\u003eBrunello di Montalcino, above all. Its 100% Sangiovese Brunello and the single-vineyard Poggio all'Oro Riserva are the wines that made its reputation.\u003c\/p\u003e\n\u003ch3\u003eWhat food pairs with Banfi Brunello?\u003c\/h3\u003e\n\u003cp\u003eRich, savoury dishes: bistecca alla fiorentina, braised beef, wild boar ragù or aged pecorino. The acidity and tannin cut through fat and stand up to game.\u003c\/p\u003e\n\u003ch3\u003eShould I drink Banfi Brunello now or cellar it?\u003c\/h3\u003e\n\u003cp\u003eRosso di Montalcino is lovely young. A good Brunello improves for ten to fifteen years, and Poggio all'Oro from a top vintage rewards even longer patience.\u003c\/p\u003e","products":[{"product_id":"banfi-spumante-metodo-classico-brut","title":"Banfi Spumante Metodo Classico Brut","description":"\u003cp\u003eBanfi Spumante Metodo Classico Brut is a refined Italian sparkling wine crafted in the traditional method, offering elegance, precision and impressive value. Made from a classic blend of Chardonnay, Pinot Bianco and Pinot Nero, it delivers a dry, lively and harmonious expression that feels right at home both as an aperitif and at the table. Produced in Piemonte, one of Italy’s most celebrated wine regions, it brings together local know-how and Banfi’s commitment to quality in every bubble.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, this spumante shows a bright straw-yellow colour with subtle golden reflections, enlivened by a fine, persistent perlage. On the nose, it opens with delicate aromas of citrus zest, green apple and white peach, followed by hints of pear blossom, fresh bread crust, and a touch of hazelnut and minerality from the traditional method aging.\n\nThe palate is dry and crisp, with a refreshing acidity that keeps the wine lively and focused. Flavours of lemon, crunchy apple and pear are layered with notes of brioche, almond and a gentle creaminess from time on the lees. The finish is clean, savoury and pleasantly lingering, making it an excellent food-friendly sparkling. Enjoy it now for its vibrancy and freshness; with a couple of years of bottle age, it can gain a little more complexity and roundness while retaining its backbone of acidity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eThis Metodo Classico Brut is produced in Piemonte, where cooler conditions and well-exposed vineyards help Chardonnay, Pinot Bianco and Pinot Nero develop fresh acidity and delicate aromatics. The grapes are harvested at optimal ripeness for sparkling wine, prioritising vibrancy and balance over sheer richness. After a gentle pressing and temperature-controlled fermentation, the base wines are blended and undergo a traditional second fermentation in the bottle. An extended period resting on the lees adds finesse, fine bubbles and subtle notes of brioche and pastry, before disgorgement and final dosage to achieve a balanced brut style.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eBanfi Spumante Metodo Classico Brut is a versatile match at the table. It pairs beautifully with oysters, prawns, sushi and crudo, as well as light fish dishes, vegetable tempura, fresh cheeses and classic Italian antipasti such as prosciutto, salumi and lightly fried snacks. It also shines as an elegant aperitif on its own. Serve well-chilled at around 6–8°C. Decanting is not necessary; simply open a few minutes before pouring to allow the aromas to open in the glass.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eBanfi is one of Italy’s most respected wine producers, known internationally for its pioneering work in elevating the quality and reputation of Italian wines. Founded in the 20th century with a strong focus on scientific research and vineyard management, Banfi first rose to prominence in Tuscany and has since extended its expertise to other key Italian regions, including Piemonte. The estate has played an important role in showcasing Italy’s potential for world-class sparkling and still wines alike, with a commitment to careful vineyard selection, modern winemaking and sustainable practices that has garnered numerous accolades and a loyal following among wine lovers worldwide.\u003c\/p\u003e","brand":"Banfi","offers":[{"title":"Default Title","offer_id":54255073100113,"sku":"XW-26302","price":21.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/banfi-spumante-metodo-classico-brut_26302_1_a66cb69f-3632-4fb7-986b-769c57967c4d.webp?v=1783456542"},{"product_id":"banfi-toscana-la-pettegola-rose-2024","title":"Banfi Toscana La Pettegola Rosè 2024","description":"\u003cp\u003eBanfi Toscana La Pettegola Rosè 2024 is a vibrant Tuscan rosé that captures the sun-drenched charm of Italy’s central coast. Crafted from Merlot and Sangiovese, it offers a perfect balance between lively acidity and a soft, enveloping texture, making it effortlessly drinkable yet subtly complex. As part of Banfi’s modern Tuscan range, this wine continues the estate’s tradition of bringing an elegant, contemporary touch to classic regional varieties.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, La Pettegola Rosè 2024 shows a delicate, luminous pink hue with subtle salmon reflections, hinting at its freshness and finesse. The nose is bright and inviting, with aromas of wild strawberries, white cherries, pomegranate, and red currants, layered with floral notes of rose petals and a twist of citrus zest.\n\nOn the palate, the wine is crisp and refreshing, yet rounded by a gentle, caressing softness. Juicy red berry fruit—strawberry and raspberry—meets hints of blood orange and a faint herbal nuance typical of Tuscan hillsides. The lively acidity keeps everything lifted and clean, while the finish is dry, graceful, and pleasantly persistent. Enjoy it in its youth for peak vibrancy; while it can rest for a year or two, this rosé is made to be savored fresh for its pure, fruit-driven charm.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eSourced from select vineyards in Tuscany, La Pettegola Rosè 2024 reflects the region’s sunny Mediterranean climate, cooling breezes, and well-drained soils that help Merlot and Sangiovese retain aromatic intensity and freshness. Grapes are typically harvested in the cooler hours to preserve their natural acidity and delicate aromas, then gently pressed to extract just the right level of color and flavor. Fermentation takes place in temperature-controlled stainless-steel tanks to lock in fruit purity and crispness, with the wine resting briefly on fine lees to gain a smooth, rounded mouthfeel before bottling.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis Tuscan rosé is an excellent match for light antipasti, charcuterie, fresh salads, and seafood dishes such as grilled prawns, seared tuna, or seafood risotto. It also pairs beautifully with margherita pizza, caprese salad, and simple pasta dishes featuring tomatoes, basil, or shellfish. Serve well-chilled at around 8–10°C (46–50°F) to highlight its vibrant acidity and delicate fruit. Decanting is not necessary; simply open the bottle a few minutes before serving to let the aromas unfold.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eBanfi is one of Tuscany’s most renowned and pioneering estates, founded in the late 1970s with a vision to showcase the region’s full potential on the world stage. Based in Montalcino, Banfi played a key role in elevating Tuscan wines—especially Brunello di Montalcino—through meticulous vineyard research, sustainability initiatives, and a focus on quality at every level. Today, Banfi is celebrated not only for its iconic reds but also for its expressive whites and rosés, such as La Pettegola, which highlight a modern, approachable side of Tuscan winemaking while maintaining a strong sense of place.\u003c\/p\u003e","brand":"Banfi","offers":[{"title":"Default Title","offer_id":54255073231185,"sku":"XW-56566","price":13.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/banfi-toscana-la-pettegola-rose-2024_56566_1_595750d3-2e8d-4a20-a1b1-ee70e0364a60.webp?v=1783456543"},{"product_id":"castello-banfi-brunello-di-montalcino-poggio-alle-mura-riserva-2015","title":"Castello Banfi Brunello di Montalcino Poggio alle Mura Riserva 2015","description":"\u003cp\u003eCastello Banfi Brunello di Montalcino Riserva Poggio alle Mura 2015 is a benchmark Tuscan red that captures the full depth and elegance of Sangiovese from one of Montalcino’s most celebrated estates. Sourced from the estate’s historic Poggio alle Mura vineyard surrounding the castle, this Riserva is produced only in the finest vintages and aged longer for extra complexity and nuance. The 2015 vintage, widely regarded as exceptional in Montalcino, delivers a Brunello of remarkable balance, structure and longevity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, this Brunello Riserva shows a deep, vibrant ruby core with garnet highlights towards the rim, reflecting both concentration and a touch of maturity. The nose is layered and refined, opening with ripe dark cherry, black plum and dried red berries, followed by notes of violets, dried roses, sweet tobacco, cedar, leather and a subtle undercurrent of spice and balsamic herbs.\n\nOn the palate, the wine is full-bodied yet poised, with finely structured tannins and a lively acidity that keeps the rich fruit lifted and precise. Flavors of sour cherry, black cherry and plum are interwoven with hints of licorice, cocoa, espresso, pipe tobacco and a touch of earthy truffle. The oak is beautifully integrated, adding polish rather than weight. The finish is long, savory and persistent, suggesting excellent aging potential; this 2015 is already approachable with proper aeration but will continue to evolve gracefully for 15–20 years or more from vintage.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003ePoggio alle Mura is situated around the medieval Castello Banfi estate in the southern sector of Montalcino, where well-exposed slopes, stony galestro and sandstone soils, and a Mediterranean climate with significant diurnal shifts produce particularly intense and aromatic Sangiovese. The Sangiovese used here comes from carefully selected proprietary clonal selections developed by Banfi, hand-harvested at optimal ripeness to ensure concentration and balance. After meticulous sorting, fermentation typically takes place in temperature-controlled vessels (often a combination of stainless steel and large oak), with a long maceration to extract color, aroma and fine tannins. The Riserva designation means extended aging beyond the standard Brunello requirements; Poggio alle Mura Riserva spends a prolonged period in a combination of French oak barriques and larger Slavonian oak casks, followed by extended bottle aging in Banfi’s cellars to harmonize structure and complexity before release.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis Brunello Riserva is a natural match for rich, savory dishes such as bistecca alla fiorentina, braised lamb shanks, wild boar ragù, truffle-infused pasta, aged pecorino Toscano and game birds. It also shines alongside slow-cooked beef stews and mushroom-driven dishes that echo its earthy, umami notes. Serve at 18–19°C (64–66°F) in large Burgundy or Bordeaux stems to allow the aromatics to expand. Decant for at least 1–2 hours in its youth, and even mature bottles will benefit from a gentle decant to remove sediment and fully open the bouquet.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eCastello Banfi, founded in the late 1970s by the Mariani family, is one of the key modern ambassadors of Brunello di Montalcino on the world stage. Built around the beautifully restored medieval fortress of Poggio alle Mura, the estate led pioneering clonal research on Sangiovese, helping to elevate both the quality and reputation of Brunello. Today, Banfi is recognized for its meticulous vineyard management, sustainability initiatives and a portfolio that ranges from approachable Tuscan reds to top-tier single-vineyard Brunello bottlings. Poggio alle Mura Riserva stands as one of the estate’s flagship wines, regularly earning high critical acclaim and serving as a reference point for refined, ageworthy Brunello di Montalcino.\u003c\/p\u003e","brand":"Banfi","offers":[{"title":"Default Title","offer_id":54255149384017,"sku":"XW-28382","price":103.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/castello-banfi-brunello-di-montalcino-riserva-poggio-alle-mura-2015_28382_1.jpg?v=1783456700"},{"product_id":"castello-banfi-brunello-di-montalcino-poggio-alle-mura-riserva-2018","title":"Castello Banfi Brunello di Montalcino Poggio alle Mura Riserva 2018","description":"\u003cp\u003eCastello Banfi Brunello di Montalcino Riserva Poggio alle Mura 2018 is a refined, single-vineyard expression of Sangiovese from the heart of Tuscany. Crafted only in the best vintages, this Riserva delivers depth, structure and elegance, capturing the character of the historic Poggio alle Mura hill surrounding the castle estate. It stands out as a collector-worthy Brunello that balances power with precision, offering both immediate pleasure and outstanding cellaring potential.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, the 2018 Poggio alle Mura Riserva shows a deep, vibrant ruby hue with garnet highlights at the rim, hinting at its youth and future evolution. The nose is layered and expressive, revealing dark cherry, plum and wild berry wrapped in notes of dried rose, tobacco leaf, leather and a touch of balsamic. Subtle hints of sweet spice, cedar, licorice and forest floor develop with air, adding real complexity.\n\nOn the palate, this Brunello is full-bodied yet finely chiseled, with ripe, polished tannins and a lively acidity that keeps the wine focused and fresh. Flavors of black cherry, morello cherry and blackberry are supported by savory nuances of herbs, cocoa, tobacco and a mineral edge typical of the estate’s vineyards. The finish is long and persistent, with lingering spice and a gentle grip that promises a long life ahead. Enjoyable now with proper aeration, it will continue to gain nuance and harmony over 10–20 years in the cellar, depending on your preferences for mature tertiary notes.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003ePoggio alle Mura is one of Castello Banfi’s flagship vineyards, set on well-drained hillside slopes around the medieval castle in southern Montalcino. The terroir combines mixed soils of limestone, clay and sandstone with excellent exposure, yielding concentrated but finely scented Sangiovese. Grapes are harvested by hand, with rigorous selection in the vineyard and again in the winery to ensure only perfectly ripe, healthy clusters make the cut for this Riserva. Fermentation typically takes place in temperature-controlled stainless steel and\/or Banfi’s proprietary hybrid fermenters, designed to optimize gentle extraction and preserve aromatics. The wine is then aged for an extended period in a mix of French oak barriques and larger traditional casks, followed by additional bottle aging, in line with Brunello di Montalcino Riserva regulations, to achieve the hallmark balance of structure, complexity and elegance.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis Riserva is a natural partner for rich, savory dishes such as bistecca alla Fiorentina, braised beef, lamb shanks, wild boar ragù or aged pecorino Toscano. It also shines with truffle dishes, game birds and mushroom-based pastas and risotti. Serve at around 18 °C (64–65 °F) in large Burgundy or Bordeaux stems to allow the aromatics to unfold. Decanting for 1–2 hours is recommended in its youth to soften the tannins and unlock the full aromatic spectrum; older bottles may need a shorter, gentler decant just to separate any sediment.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eCastello Banfi is one of the most recognized and pioneering estates in Montalcino, founded in the late 1970s by the Mariani family with a vision to elevate Brunello on the world stage. Centered around a beautifully restored medieval castle, the estate spearheaded extensive clonal research on Sangiovese, helping define the modern identity and quality standards of Brunello di Montalcino. Banfi’s vineyards at Poggio alle Mura hold special significance as a cru site that showcases the finest selections of Sangiovese from the estate. Today, Banfi is celebrated for its commitment to research, sustainable viticulture and consistently high-quality wines, playing a key role in establishing Montalcino as one of Italy’s great terroirs.\u003c\/p\u003e","brand":"Banfi","offers":[{"title":"Default Title","offer_id":54255150104913,"sku":"XW-53799","price":100.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/castello-banfi-brunello-di-montalcino-riserva-poggio-alle-mura-2018_53799_1_41b70b82-7ada-467f-8c41-0a331d79ae55.webp?v=1783456703"},{"product_id":"banfi-brunello-di-montalcino-2020","title":"Banfi Brunello di Montalcino 2020","description":"\u003cp\u003eBanfi Brunello di Montalcino 2020 is a refined expression of Sangiovese Grosso from one of Tuscany’s most respected estates. This is classic Brunello: structured, deeply flavored, and crafted to age gracefully, yet already seductive in its youth. Sourced from carefully selected vineyards around the Castello Banfi estate, it captures the warmth, elegance, and aromatic complexity that have made Brunello di Montalcino a benchmark Italian red.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, the 2020 Banfi Brunello shows a vibrant garnet core with ruby highlights along the rim, hinting at both concentration and freshness. The nose opens with dark cherry and wild red berry, followed by notes of dried rose, violets, and a gentle swirl of Tuscan herbs. As it evolves in the glass, subtler layers of tobacco leaf, spice box, cedar, and a touch of leather emerge, framed by well-integrated oak.\n\nOn the palate, this is medium to full-bodied with a precise, linear structure. Ripe cherry, plum, and red currant take the lead, supported by savory undertones of fennel seed, earth, and a hint of cocoa. The tannins are fine-grained yet firm, giving the wine both grip and elegance, while fresh acidity keeps everything lifted and vibrant. The finish is long and mineral-tinged, with lingering notes of red fruit, spice, and dried flowers. While already enjoyable with proper aeration, the 2020 has the balance and structure to evolve beautifully for 10–15 years or more in a good cellar.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eThis Brunello is crafted from 100% Sangiovese Grosso grown on Banfi’s estate vineyards in the southern part of Montalcino, where rolling hills, mixed marly and stony soils, and excellent drainage help produce concentrated, aromatic grapes. The Mediterranean climate—warm days, cool nights, and steady breezes—promotes slow, even ripening and preserves acidity. Grapes are hand-harvested parcel by parcel at optimal maturity, then carefully sorted before fermentation. Vinification typically takes place in temperature-controlled tanks to retain purity of fruit and terroir expression, followed by extended maceration for structure and depth. The wine is then aged according to Brunello di Montalcino DOCG regulations, spending years in a combination of large Slavonian oak casks and French oak barriques to refine tannins, build complexity, and integrate subtle spice before bottling and further bottle aging prior to release.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eBanfi Brunello di Montalcino 2020 is a natural partner for rich, savory dishes such as bistecca alla fiorentina, grilled or roasted lamb, braised short ribs, or game like venison and wild boar. It also pairs beautifully with aged hard cheeses, especially Tuscan pecorino, and earthy mushroom or truffle-based dishes. Serve at 16–18°C (60–64°F) for optimal aromatic expression. For a young vintage like 2020, decanting for 1–2 hours is recommended to soften the tannins and allow the bouquet to fully unfold.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eBanfi is one of the landmark names of Montalcino, founded in the late 1970s by the Mariani family with the ambitious goal of creating a world-class winery centered around the historic Castello Banfi estate. Over the decades, Banfi has played a pioneering role in the region, investing heavily in clonal research on Sangiovese and in sustainable vineyard practices that helped elevate the overall quality of Brunello di Montalcino. Today, Banfi is recognized as a key ambassador for Tuscan wines on the international stage, known for combining meticulous vineyard management and modern winemaking with deep respect for tradition. Their Brunello bottlings, in particular, have become benchmarks for consistent quality, typicity, and aging potential.\u003c\/p\u003e","brand":"Banfi","offers":[{"title":"Default Title","offer_id":54255246541137,"sku":"XW-57633","price":40.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/banfi-brunello-di-montalcino-2020_57633_1_ae07eff0-68e7-40b0-b738-a18635ec99b5.webp?v=1783457768"},{"product_id":"banfi-brunello-di-montalcino-poggio-alle-mura-2019","title":"Banfi Brunello di Montalcino Poggio alle Mura 2019","description":"\u003cp\u003eBanfi Brunello di Montalcino Poggio alle Mura 2019 is a refined expression of Sangiovese from one of Montalcino’s most celebrated crus. Crafted from estate vineyards surrounding the historic Poggio alle Mura Castle, this Brunello combines modern precision with classic Tuscan character. The 2019 vintage is already showing impressive depth and elegance, with the structure to evolve beautifully in the cellar.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, Poggio alle Mura 2019 is a deep, vibrant ruby with garnet highlights at the rim. The nose is complex and layered, offering aromas of ripe dark cherry, plum and black raspberry, interwoven with notes of dried rose, tobacco leaf, leather, sweet spices, and a subtle hint of balsamic and Mediterranean herbs.\n\nOn the palate, this is a full-bodied yet finely poised Brunello, with silky, well-integrated tannins and a core of pure, juicy Sangiovese fruit. Flavors of red and black cherry, wild berries and blood orange are framed by nuances of cocoa, cedar, licorice and a distinct savory, earthy undertone. The acidity is vibrant and refreshing, stretching the flavors into a long, persistent finish with lingering notes of spice and minerality. While already approachable with some aeration, this 2019 has excellent aging potential; it will continue to develop greater complexity and tertiary nuances over the next 10–15 years and beyond under proper cellar conditions.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003ePoggio alle Mura is sourced from meticulously selected Sangiovese vineyards that encircle the medieval Castello Banfi in southern Montalcino, where a mix of galestro (marl), sandstone and limestone-rich soils contribute both power and finesse. The vines benefit from the warm Tuscan sun, cooling breezes and significant diurnal temperature shifts that help preserve acidity and aromatic intensity. Grapes are harvested by hand at optimal ripeness, with rigorous selection in the vineyard and at the winery. Banfi employs a careful vinification process, often using temperature-controlled fermentations and a combination of traditional and modern techniques to extract color, aroma and tannin gently. The wine is then aged in a thoughtful mix of large casks and smaller oak barrels, allowing it to develop structure and complexity while respecting the purity of Sangiovese and the character of the Poggio alle Mura terroir.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis Brunello is a natural partner for rich, savory dishes such as bistecca alla fiorentina, braised beef, lamb shank, wild boar ragù, and game birds, as well as aged Tuscan Pecorino and other hard cheeses. It also shines alongside mushroom-based dishes and truffle-infused cuisine, which echo its earthy, savory notes. Serve at 18–20°C (64–68°F) in large Bordeaux or Burgundy-style glasses to allow the bouquet to fully open. Decanting for 1–2 hours before serving is recommended, especially in its youth, to soften the tannins and reveal the wine’s full aromatic complexity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eBanfi is one of Tuscany’s most influential and pioneering estates, founded in the late 1970s by the Mariani family with a vision to elevate Brunello di Montalcino on the world stage. Centered around the beautifully restored Castello Banfi near Montalcino, the estate has become a benchmark for research-driven viticulture and quality-focused winemaking in the region. Banfi played a leading role in the clonal selection and understanding of Sangiovese, helping to shape the modern style and global reputation of Brunello. The Poggio alle Mura vineyards are among Banfi’s flagship crus, and wines from this site regularly receive top critical acclaim, underscoring the estate’s significance as a standard-bearer for premium Tuscan reds.\u003c\/p\u003e","brand":"Banfi","offers":[{"title":"Default Title","offer_id":54255257485649,"sku":"XW-58562","price":54.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/banfi-brunello-di-montalcino-poggio-alle-mura-2019_58562_1_008a27d9-f670-4232-b167-876ccd8ee7c8.webp?v=1783457919"},{"product_id":"castello-banfi-belnero-toscana-2023","title":"Castello Banfi Belnero Toscana 2023","description":"\u003cp\u003eCastello Banfi Belnero Toscana 2023 is a polished Tuscan red that brings together Bordeaux varieties and the region’s iconic Sangiovese in a balanced, modern style. It reflects the meeting point between international grape varieties grown on the Montalcino estate and the character of a terroir deeply rooted in tradition.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, it typically shows a deep ruby colour with a lively, youthful sheen. The nose is expressive and layered, combining ripe dark berries, plum and cherry with hints of spice, herbs and subtle oak influence.\n\nOn the palate, Belnero is supple and well-structured, with the Cabernet Sauvignon, Merlot and Sangiovese working together to deliver dark fruit, freshness and gentle tannins. It should be approachable in youth, while also having enough structure to develop additional complexity over the next few years.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eBelnero is produced from vineyards on Banfi’s Montalcino estate in Tuscany, where the local terroir offers warmth, altitude and a marked diurnal range that helps preserve freshness and aromatic precision. The blend combines internationally recognized grapes with Sangiovese, highlighting both the estate’s modern winemaking vision and the identity of the region. Harvesting is typically done with careful selection, followed by vinification designed to preserve fruit purity and achieve a harmonious, supple style.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis wine pairs well with grilled red meats, roast lamb, beef ragù, aged cheeses and Tuscan-inspired dishes with herbs or mushrooms. Serve at around 16–18°C, and decanting for 30 minutes can help open up the aromas, especially if the wine is enjoyed young.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eBanfi is one of Tuscany’s best-known producers and a key name in the modern history of Montalcino. Founded with a focus on quality and innovation, the estate has earned a strong reputation for combining advanced winemaking with respect for local tradition, helping to shape the international profile of Tuscan fine wine.\u003c\/p\u003e","brand":"Banfi","offers":[{"title":"Default Title","offer_id":54255261876561,"sku":"XW-58841","price":21.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/castello-banfi-belnero-toscana-2023_58841_1_2009c110-f296-4590-b4e7-05e22dc8d5ae.webp?v=1783457984"},{"product_id":"castello-banfi-brunello-di-montalcino-vigna-marrucheto-2020","title":"Castello Banfi Brunello di Montalcino Vigna Marrucheto 2020","description":"\u003cp\u003eCastello Banfi Brunello di Montalcino Vigna Marrucheto 2020 is a single-vineyard expression of Sangiovese that captures the elegance and structure of one of Tuscany’s most celebrated terroirs. Crafted from carefully selected grapes grown in the Marrucheto vineyard, this Brunello offers a refined, modern profile while staying true to the classic soul of Montalcino. The 2020 vintage, marked by balanced ripeness and freshness, has produced a wine with both immediate appeal and impressive cellaring potential.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, Vigna Marrucheto 2020 shows a deep, luminous ruby core with garnet reflections beginning to form at the rim. The nose is layered and precise, opening with dark cherry, wild berry and plum, followed by notes of dried roses, Mediterranean herbs, and subtle hints of tobacco, cedar, and sweet spice from carefully judged oak.\n\nOn the palate, the wine is full-bodied yet poised, with ripe red and black fruit framed by fine, chalky tannins. Flavors of sour cherry, raspberry and black tea unfold alongside hints of licorice, balsamic, and a touch of cocoa. The acidity is vibrant and well-integrated, lending tension and length to a long, savory finish. While already enjoyable with a decent aeration, the 2020 Vigna Marrucheto has the structure and balance to evolve gracefully over 12–18 years, gaining complexity and tertiary notes with time in the cellar.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eVigna Marrucheto lies on the southern slopes of Montalcino, where a mix of galestro (friable schist), clay and limestone soils combines with excellent exposure and diurnal temperature shifts to produce Sangiovese of notable depth and aromatic purity. The grapes are hand-harvested at optimal ripeness, with rigorous selection both in the vineyard and at the winery to ensure only the finest bunches make it into the final cuvée. Fermentation typically takes place in temperature-controlled vats to preserve freshness and varietal character, with extended maceration on the skins to extract color, structure and aromatic complexity. The wine is then aged in a combination of large oak casks and carefully chosen barriques or tonneaux, allowing the Sangiovese to integrate its tannins and develop subtle spice without overwhelming the fruit, before further refinement in bottle prior to release.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis Brunello’s depth and structure make it a natural partner for rich, savory dishes: think bistecca alla fiorentina, braised lamb shanks, ossobuco, or game such as wild boar and venison. It also pairs beautifully with aged Pecorino Toscano, truffle dishes, and hearty mushroom or ragu-based pastas. Serve at 16–18 °C (60–64 °F) to highlight its aromatic complexity and freshness. For current drinking, decanting for 1–2 hours is recommended to soften the tannins and allow the bouquet to fully open, especially while the wine is still in its youthful phase.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eBanfi, founded in the late 1970s by the Mariani family, played a pivotal role in bringing Brunello di Montalcino to a global audience and in establishing Montalcino as one of Italy’s premier fine wine regions. With an emphasis on research, clonal selection of Sangiovese, and meticulous vineyard management, Banfi helped modernize quality standards while respecting local tradition. The estate’s extensive holdings in Montalcino are farmed parcel by parcel, allowing for the development of distinctive single-vineyard wines like Vigna Marrucheto, which showcase the diversity of the area’s terroirs. Over the decades, Banfi has garnered international recognition and numerous accolades, solidifying its reputation as a benchmark producer in Tuscany and a reference point for Brunello enthusiasts worldwide.\u003c\/p\u003e","brand":"Banfi","offers":[{"title":"Default Title","offer_id":54255262040401,"sku":"XW-58843","price":76.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/castello-banfi-brunello-di-montalcino-vigna-marrucheto-2020_58843_1_9559659e-dcd2-4ac7-ace0-121e646ccb7e.webp?v=1783457988"},{"product_id":"banfi-excelsus-2020","title":"Banfi Excelsus 2020","description":"\u003cp\u003eBanfi Excelsus 2020 is a polished Super Tuscan that marries the power of Cabernet Sauvignon with the plush elegance of Merlot, all shaped by the unique terroir of Montalcino. The 2020 vintage benefited from a mild winter and a summer marked by excellent day-night temperature swings, delivering grapes of outstanding ripeness and balance. This is a modern, cellar-worthy red that showcases Tuscany’s international face while staying rooted in its historic landscape.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, Banfi Excelsus 2020 shows a deep, intense ruby color with violet highlights, hinting at both concentration and freshness. The nose opens generously with ripe blackberries, dark cherries, and plum compote, unfolding into more complex notes of dark berry jam, sweet spices, tobacco leaf, and roasted coffee bean.\n\nOn the palate, the wine is full-bodied and layered, with a rich core of dark fruit wrapped in polished, sweet-edged tannins. The texture is smooth and velvety, yet supported by a lively acidity that keeps the wine poised and energetic. Flavors of blackcurrant, blackberry, and cherry are joined by hints of cocoa, vanilla, and subtle savory spice, leading into a long, persistent finish. Thanks to the structure and concentration, Excelsus 2020 has excellent aging potential; it will reward 8–15 years in the cellar, gaining further complexity in its tertiary notes of leather, tobacco, and dried flowers.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eExcelsus is crafted from Merlot and Cabernet Sauvignon grown on Banfi’s meticulously tended estate vineyards in the Montalcino area of Tuscany, where well-drained soils and notable diurnal temperature swings favor slow, even ripening. Grapes are carefully selected in the vineyard, often harvested parcel by parcel at optimal maturity to capture both aromatic intensity and structural finesse. After fermentation in temperature-controlled tanks to preserve fruit purity and extract fine tannins, the wine is matured in oak (typically French barrique) to enhance complexity, integrate the varieties, and add subtle notes of spice, tobacco, and coffee that harmonize with the naturally rich fruit profile.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eBanfi Excelsus 2020 is an excellent match for rich, flavorful dishes such as grilled or roasted red meats, bistecca alla fiorentina, braised lamb, game, and hearty stews. It also shines alongside mature, hard cheeses like aged Pecorino, Parmigiano-Reggiano, and well-aged cow’s milk cheeses. Serve at 16–18°C (60–64°F) to highlight its aromatic complexity and velvety texture. Decanting for 1–2 hours before serving is recommended, especially in its youth, to allow the wine to open fully and reveal its layered bouquet.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eCastello Banfi is one of Tuscany’s most renowned and influential estates, founded in the late 1970s by the Mariani family and quickly established as a benchmark for quality in Montalcino. Pioneering a meticulous, research-driven approach to viticulture and winemaking, Banfi played a key role in elevating the global reputation of Brunello di Montalcino and of Tuscan wines more broadly. Today, the estate is recognized for its extensive vineyard holdings, its commitment to terroir expression, and its portfolio of premium wines that range from classic appellations to innovative Super Tuscans like Excelsus. Over the years, Banfi has garnered numerous international accolades and remains a reference point for modern, high-quality Tuscan winemaking.\u003c\/p\u003e","brand":"Banfi","offers":[{"title":"Default Title","offer_id":54255262630225,"sku":"XW-58840","price":57.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/banfi-excelsus-2020_58840_1_47cf4a2a-d8a5-4f53-9cf8-feb6685f176e.webp?v=1783457998"},{"product_id":"banfi-brachetto-dacqui-rosa-regale-dolce-2025","title":"Banfi Brachetto d'Acqui Rosa Regale Dolce 2025","description":"\u003cp\u003eBanfi Brachetto d'Acqui Rosa Regale Dolce is a classic Piedmont sparkling wine that showcases the fragrant, old-world character of the Brachetto grape. Delicately sweet, aromatic, and effortlessly elegant, it’s a signature expression from Banfi and a charming example of one of Italy’s most distinctive regional styles.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, it shows a bright, inviting ruby hue with a lively mousse. The nose is intensely perfumed, with notes of rose petals, strawberries, raspberries, and sweet red cherries, lifted by a fresh floral quality that makes the wine immediately appealing.\n\nOn the palate, it is soft and delicately sweet, with a fine balance between fruit, freshness, and gentle bubbles. Expect juicy berry flavors, hints of candied fruit, and a fragrant, lightly spiced finish. Best enjoyed young for maximum aromatic intensity, though it will drink well over the short term.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eMade in Piedmont from Brachetto, an ancient aromatic variety native to the region, this wine reflects both the terroir and the traditional style of Brachetto d’Acqui. The grapes are typically harvested carefully to preserve their perfume and natural freshness, followed by vinification methods designed to emphasize the grape’s floral aromatics and delicate sweetness while maintaining its signature sparkle.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eServe well chilled, ideally at 6–8°C, to highlight its freshness and aromatic lift. It pairs beautifully with fruit tarts, berry desserts, light pastries, and panna cotta, and can also be enjoyed on its own as an aperitif or celebratory wine. Decanting is not recommended.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eBanfi is one of Italy’s most respected wine estates, known for combining modern winemaking expertise with a deep respect for regional tradition. With strong roots in Piedmont and beyond, the producer has earned international recognition for wines that consistently balance quality, authenticity, and accessibility.\u003c\/p\u003e","brand":"Banfi","offers":[{"title":"Default Title","offer_id":54255267971409,"sku":"XW-59211","price":14.5,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/banfi-brachetto-d-acqui-rosa-regale-dolce-2025_59211_1_94c609e1-0f08-4a5f-b155-672262228c20.webp?v=1783458073"},{"product_id":"castello-banfi-rosso-di-montalcino-2024","title":"Castello Banfi Rosso di Montalcino 2024","description":"\u003cp\u003eCastello Banfi Rosso di Montalcino 2024 is a vivid, elegant expression of Sangiovese from one of Tuscany’s most respected names. Sourced from the hills around Montalcino, it offers the freshness and approachability that make Rosso di Montalcino such a compelling introduction to the region’s style, while still carrying the pedigree of Banfi’s long-standing winemaking expertise.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, it shows a bright ruby-red color with youthful clarity. The nose is lifted and inviting, with aromas of red cherry, raspberry, violets, and a touch of spice, followed by subtle earthy and herbal nuances.\n\nOn the palate, it is medium-bodied and lively, with crisp acidity, fine tannins, and a clean, fruit-driven core. Notes of sour cherry, red plum, and savory Tuscan herbs lead to a balanced, elegant finish. While enjoyable now for its freshness and charm, it can also develop gracefully over the next 3–5 years.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eMade from Sangiovese grown in the Montalcino area of Tuscany, the wine reflects the region’s warm days, cool nights, and well-drained hillside soils that help preserve freshness and aromatic precision. The grapes are typically harvested by hand at optimal ripeness, then vinified with careful temperature control to highlight the varietal character, purity of fruit, and natural structure of Sangiovese.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis is a versatile food wine, especially good with tomato-based pasta dishes, roast chicken, grilled pork, mushroom risotto, and Tuscan-style charcuterie. Serve it at 16–18°C, and decanting is optional but can help the wine open up if served in its youth.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eBanfi is one of Montalcino’s benchmark producers, widely recognized for helping elevate the reputation of the region on the global stage. Founded with a strong commitment to quality, innovation, and sustainability, the estate has become known for producing polished, terroir-driven wines that express the character of Tuscany with consistency and precision.\u003c\/p\u003e","brand":"Banfi","offers":[{"title":"Default Title","offer_id":54255269282129,"sku":"XW-59317","price":18.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/castello-banfi-rosso-di-montalcino-2024_59317_1_e48262a4-4a2b-4f3b-88ea-c8f8f9551035.webp?v=1783458096"},{"product_id":"banfi-brunello-di-montalcino-2021","title":"Banfi Brunello di Montalcino 2021","description":"\u003cp\u003eBanfi Brunello di Montalcino 2021 is the flagship wine of Castello Banfi, showcasing the power and elegance that have made Brunello one of Italy’s most admired reds. Made entirely from Sangiovese Grosso and crafted under the strict DOCG rules of Montalcino, it reflects both the prestige of the appellation and the estate’s long-standing commitment to quality.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, this Brunello typically shows a deep ruby core with garnet reflections as it begins to open. The nose is layered and expressive, with aromas of ripe red cherry, dried rose, violet, sweet spice, and subtle earthy and balsamic nuances, often supported by hints of tobacco, leather, and oak-derived complexity.\n\nOn the palate, it is structured yet refined, with firm tannins, bright acidity, and concentrated flavors of sour cherry, plum, dried herbs, and cedar. The finish is long and persistent, with the kind of balance and depth that gives Brunello excellent aging potential—often rewarding cellaring for many years.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eThe grapes come from the rolling hills south of Montalcino, in a terroir clearly defined by the Orcia, Asso, and Ombrone rivers. This well-exposed zone benefits from a dry continental-Mediterranean climate, where Sangiovese Grosso ripens gradually and fully without excessive weather pressure, helping preserve both aromatic finesse and natural freshness.\n\nAfter harvest, the grapes are fermented in stainless steel tanks for 10–12 days before the wine is transferred to oak barrels or barriques for a minimum of two years. The wine is then refined for an additional 8–12 months in bottle, allowing the structure, aromas, and texture to integrate before release.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003ePair this Brunello with slow-cooked meats, grilled steak, roasted game, lamb, porcini mushroom dishes, and aged cheeses such as Pecorino Toscano. Serve at 16–18°C, and consider decanting for at least 1–2 hours if drinking young to allow the wine to fully раскрыть its aromatics and soften its tannins.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eCastello Banfi was founded in 1978 and has become one of the most important estates in Montalcino, helping shape the modern reputation of Brunello on the international stage. Banfi is widely recognized for combining traditional Tuscan winemaking with a highly meticulous approach to vineyard management and production, earning a strong reputation for quality and consistency across its wines.\u003c\/p\u003e","brand":"Banfi","offers":[{"title":"Default Title","offer_id":54255272853841,"sku":"XW-59575","price":40.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/banfi-brunello-di-montalcino-2021_59575_1_335a5a33-b0a8-46f6-8dee-2f94de4e19a5.webp?v=1783458159"},{"product_id":"banfi-brunello-di-montalcino-poggio-alle-mura-2021","title":"Banfi Brunello di Montalcino Poggio alle Mura 2021","description":"\u003cp\u003eBanfi Brunello di Montalcino Poggio alle Mura 2021 is a distinguished expression of Sangiovese from one of Tuscany’s most respected estates. Sourced from the historic Poggio alle Mura area, it reflects the depth, elegance and longevity that have made Brunello di Montalcino one of Italy’s most celebrated wines.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, this Brunello typically shows a deep ruby colour with garnet reflections, hinting at both concentration and finesse. The bouquet is layered and refined, with aromas of ripe red cherry, plum, dried rose, violet, sweet spice, leather and subtle earthy notes that unfold gradually with time in the glass.\n\nThe palate is structured yet polished, combining bright acidity with firm, well-integrated tannins and a long, savoury finish. Expect classic Sangiovese character with dark cherry, red berries, tobacco, cedar and mineral nuances. This is a wine with excellent aging potential, and it should develop greater complexity over the next 10–20 years or more under proper cellaring.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eBanfi’s Poggio alle Mura vineyards are planted in a prized position in Montalcino, where varied elevations and well-drained soils help produce grapes with both aromatic precision and natural structure. The Tuscan terroir, marked by warm days, cooler nights and good exposure, supports even ripening while preserving freshness in the fruit. Harvesting is typically carried out with careful selection to ensure only the healthiest Sangiovese berries are used, followed by traditional vinification designed to enhance purity, balance and depth.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis Brunello is a natural partner for rich Tuscan dishes, grilled or braised red meats, game, mushroom risotto, truffle pasta and aged cheeses. Serve at 16–18°C, and consider decanting for at least 1–2 hours before serving to allow the wine to open fully and soften its tannins.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eBanfi is one of the most influential names in modern Brunello production, with a reputation for combining traditional Tuscan winemaking with advanced research and meticulous vineyard management. Based in Montalcino, the estate has played an important role in elevating the international profile of the region and is widely recognized for quality, consistency and innovation across its wines.\u003c\/p\u003e","brand":"Banfi","offers":[{"title":"Default Title","offer_id":54255272919377,"sku":"XW-59576","price":54.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/banfi-brunello-di-montalcino-poggio-alle-mura-2021_59576_1_cb86dc17-f91d-4ee4-927a-6ba734dfff10.webp?v=1783458160"},{"product_id":"castello-banfi-brunello-di-montalcino-vigna-marrucheto-2021","title":"Castello Banfi Brunello di Montalcino Vigna Marrucheto 2021","description":"\u003cp\u003eCastello Banfi Brunello di Montalcino Vigna Marrucheto is a refined expression of Sangiovese from one of Tuscany’s most respected estates. Born from the Mariani family’s passion for quality and innovation since 1978, it brings together the elegance of Brunello with the depth and structure that have made Montalcino a benchmark for world-class Italian red wine.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, it shows a classic ruby-red colour, hinting at both freshness and concentration. The nose is lifted and inviting, with aromas of ripe red fruits leading the way and suggesting a wine that balances brightness with maturity.\n\nOn the palate, it is full-bodied and polished, with soft tannins that give the wine a supple, approachable texture. The finish is long and persistent, showing the kind of depth and ageing potential expected from Brunello di Montalcino, with the structure to develop further in bottle over time.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eProduced in Toscana from Sangiovese grown for Brunello di Montalcino, Vigna Marrucheto benefits from the distinctive terroir of Montalcino, where hillside vineyards and a warm Mediterranean climate help Sangiovese achieve ripeness, aromatics and balance. While detailed vinification notes are not provided, the wine reflects Banfi’s careful, quality-driven approach to estate production.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis Brunello pairs beautifully with roasted lamb, grilled steak, game, wild mushroom risotto, and aged cheeses. Serve at around 16–18°C to bring out its aromas and balance, and consider decanting for about an hour if drinking young to allow the wine to open fully.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eCastello Banfi was founded by the Mariani family in 1978 and has become one of the most influential names in Montalcino. Known for combining research, innovation and respect for tradition, Banfi has played a major role in elevating the reputation of Brunello di Montalcino both in Italy and internationally.\u003c\/p\u003e","brand":"Banfi","offers":[{"title":"Default Title","offer_id":54255272952145,"sku":"XW-59577","price":76.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/castello-banfi-brunello-di-montalcino-vigna-marrucheto-2021_59577_1_a34f9419-80e0-44f9-be64-abb8e30daebb.webp?v=1783458161"},{"product_id":"banfi-brunello-di-montalcino-poggio-alloro-riserva-2019","title":"Banfi Brunello di Montalcino Poggio All'Oro Riserva 2019","description":"\u003cp\u003eBanfi Brunello di Montalcino Poggio All'Oro Riserva 2019 is a powerful and deeply expressive Brunello, made from 100% Sangiovese grown in one of Montalcino’s most prized vineyard sites. Produced only in exceptional vintages, it reflects both the precision of Banfi’s winemaking and the pedigree of the Poggio all’Oro cru, with the added prestige of DOCG status and the long tradition of Riserva Brunello.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, this Riserva shows the classic depth and elegance of top-tier Brunello, with a concentrated ruby hue that hints at its structure and age-worthiness. The bouquet is layered and refined, offering ripe red berries, cherry, dried herbs, spice, and subtle oak from its extended time in French barriques.\n\nOn the palate, it is full-bodied and persistent, with firm yet polished tannins, vibrant acidity, and a long, balanced finish. The wine’s combination of richness and freshness gives it excellent aging potential, and it will continue to develop complexity over many years in bottle.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003ePoggio all’Oro lies south of Montalcino at around 250 meters above sea level, on gently rolling hillside terrain that provides ideal conditions for Sangiovese to ripen slowly and evenly. The fruit is carefully selected from this vineyard and vinified with a 12–14 day maceration in stainless steel tanks, with temperature control closely monitored throughout.\n\nAfter fermentation, the wine matures for 30 months in French oak barriques, followed by an additional 12–18 months of bottle aging before release. This long, meticulous production process is central to the wine’s depth, harmony, and structure.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis is an excellent match for rich Tuscan dishes, such as bistecca alla fiorentina, braised short ribs, game, truffle pasta, or slow-cooked lamb. Serve at around 16–18°C, and decant for at least an hour before drinking to allow the wine to open fully and show its best aromatics and texture.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eBanfi is one of the most important names in modern Montalcino, known for its pioneering role in elevating the reputation of Brunello di Montalcino around the world. The estate has built its name on quality, innovation, and careful vineyard selection, and its Riserva wines are among the most respected expressions in the region. Poggio all’Oro stands out as one of Banfi’s flagship sites, producing wines of remarkable elegance, structure, and longevity.\u003c\/p\u003e","brand":"Banfi","offers":[{"title":"Default Title","offer_id":54255363981649,"sku":"XW-60981","price":158.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/banfi-brunello-di-montalcino-poggio-all-oro-riserva-2019_60981_1_62fbfa74-9cf0-4e74-87e4-18f6d76deb2a.webp?v=1783458525"},{"product_id":"banfi-alta-langa-cuvee-aurora-extra-brut-2021","title":"Banfi Alta Langa Cuvee Aurora Extra Brut 2021","description":"\u003cp\u003eBanfi Alta Langa Cuvée Aurora Extra Brut is a refined sparkling wine from Piedmont’s prestigious Alta Langa DOCG, crafted in the traditional method with 70% Pinot Noir and 30% Chardonnay. Aged on the lees for at least 40 months, it shows the elegance, depth, and precision that have made Alta Langa one of Italy’s most exciting sparkling wine regions.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eStraw-yellow in the glass, this Extra Brut offers a fine, persistent bead and an expressive bouquet with notes of yeast, vanilla, and delicate pastry-like nuances. On the palate it is well-structured and full-bodied, with bright freshness, a harmonious balance, and a savoury finish touched by a subtle bitter note that adds character and length. Thanks to its lees ageing, it has the complexity to drink beautifully now while also maintaining good short- to medium-term cellaring potential.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eProduced in Piedmont under the Alta Langa DOCG, this sparkling wine reflects the region’s cool climate and hillside terroir, both ideal for preserving acidity and building aromatic finesse. The grapes are vinified using the classic method, with secondary fermentation in bottle followed by extended ageing on the lees for at least 40 months, which contributes to its creamy texture, depth, and refined mousse.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eServe well chilled, ideally at 6–8°C, as an aperitif or alongside oysters, raw seafood, shellfish, and delicately prepared fish starters and first courses. Decanting is not recommended; instead, open shortly before serving to preserve its freshness and lively perlage.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eBanfi is one of Italy’s most respected wine houses, known for combining modern precision with a strong commitment to quality and terroir expression. While widely celebrated for its work in Tuscany, Banfi also plays an important role in showcasing the potential of Piedmont through elegant sparkling wines such as Alta Langa, helping to elevate the region’s reputation on the international stage.\u003c\/p\u003e","brand":"Banfi","offers":[{"title":"Default Title","offer_id":54255366046033,"sku":"XW-61038","price":27.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/banfi-alta-langa-cuvee-aurora-extra-brut-2021_61038_1_d639d44d-653c-4de2-812b-73d910bef5af.webp?v=1783458544"},{"product_id":"banfi-gavi-principessa-gavia-2025","title":"Banfi Gavi Principessa Gavia 2025","description":"\u003cp\u003eBanfi Gavi Principessa Gavia is a beautifully styled white wine from Piedmont that captures the crisp elegance and natural freshness of the Cortese grape. Produced by the respected Banfi estate, it offers a clean, refined expression of Gavi with a bright citrus-driven profile and a graceful regional character rooted in one of Italy’s most distinctive white wine traditions.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, it shows a clear straw-yellow color that reflects its freshness and purity. The bouquet is intense yet precise, with notes of lime blossom, citrus, and golden apple coming together in a lively, inviting nose.\n\nOn the palate, it is soft and rounded, balanced by a gentle streak of acidity that keeps the wine fresh and focused. The finish is pleasant and persistent, making it an approachable yet elegant white wine with good drinking appeal now; it is best enjoyed for its youthful brightness rather than long aging.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eMade from 100% Cortese, this Gavi comes from Piedmont, where the grape is especially valued for producing crisp, aromatic white wines with finesse. Banfi is known for combining careful vineyard work with modern winemaking, preserving the variety’s natural freshness and varietal expression while crafting a wine that feels polished and harmonious.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis wine is an excellent match for seafood, shellfish, grilled white fish, light pasta dishes, and fresh salads, as well as mild cheeses and vegetable-based starters. Serve chilled, ideally around 8–10°C, and decanting is not necessary.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eBanfi is one of Italy’s most respected wine producers, with a strong reputation for quality, innovation, and consistency across its range. While the estate is especially renowned for its work in Tuscany, its presence in Piedmont reflects a broader commitment to showcasing Italy’s key wine regions and the character of their native grapes.\u003c\/p\u003e","brand":"Banfi","offers":[{"title":"Default Title","offer_id":54255410512209,"sku":"XW-61423","price":12.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/banfi-gavi-principessa-gavia-2025_61423_1_93e70444-b12e-4668-bb7a-b2838077c3e0.webp?v=1783458661"},{"product_id":"banfi-poggio-alle-mura-brunello-di-montalcino-2017","title":"Banfi, Poggio alle Mura Brunello di Montalcino 2017","description":"\u003cp\u003eBanfi’s Poggio alle Mura Brunello di Montalcino 2017 is a benchmark expression of one of Italy’s most admired wine regions, combining power, elegance, and precision. Made from 100% Sangiovese Grosso, it reflects Banfi’s modern approach to Brunello while staying true to the classic character that has made the appellation legendary.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eIn the glass, it shows a deep ruby-red color with impressive concentration. The bouquet is layered and refined, with aromas of cherry, violet, cedar, cinnamon, clove, warm spice, and dark fruit unfolding with air.\n\nOn the palate, the wine is complex and full-bodied, with a rich, structured profile and Banfi’s polished, international style. Tannins and acidity are beautifully balanced, giving the wine excellent length and notable aging potential.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eProduced from 100% Sangiovese Grosso in the Brunello di Montalcino region of Tuscany, this wine benefits from Banfi’s carefully managed vineyards and commitment to precision viticulture. Founded in 1978 by Italian-American brothers John and Harry Mariani, Banfi was built around the idea of combining modern technology with scientific vineyard and cellar work to craft top-level wines.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eThis Brunello is an excellent match for game dishes, slow-braised stews, and aged cheeses. Serve at around 16–18°C, and consider decanting for at least an hour to allow the wine’s aromas and structure to खुल beautifully.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eBanfi is one of the most important names in modern Brunello, known for helping shape the region’s reputation on the international stage. Established in 1978, the winery has earned a strong position in Tuscany through its quality focus, innovation, and consistent production of wines that balance tradition with a contemporary edge.\u003c\/p\u003e","brand":"Banfi","offers":[{"title":"Default Title","offer_id":54366837178705,"sku":"VDZ-10269752754512-52306937643344","price":71.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/banf03016-2.jpg?v=1784541833"},{"product_id":"banfi-chianti-classico-gran-selezione-castellina-fonte-alla-selva-2022","title":"Banfi Chianti Classico Gran Selezione Castellina Fonte alla Selva 2022","description":"\u003cp\u003eBanfi Chianti Classico Gran Selezione Castellina Fonte alla Selva 2022 is a refined Sangiovese-based red from one of Tuscany’s most respected producers. Sourced from selected Chianti Classico sites, it captures the elegance, structure, and regional identity that have made Gran Selezione the top tier of Chianti Classico.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e\u003cbr\u003eExpect a bright ruby-red color with inviting depth in the glass. The nose typically opens with red cherry, wild berry, violet, and subtle spice, followed by hints of earthy Tuscan herbs and fine oak nuances. On the palate, it is poised and layered, with juicy red fruit, fresh acidity, polished tannins, and a savoury finish that reflects its Sangiovese core.\n\nThis is a wine built for graceful development, with the structure and balance to age well over the next several years. As it matures, the fruit will likely deepen and the savory, mineral elements become more pronounced.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003cbr\u003eProduced in Tuscany’s Chianti Classico zone, the wine draws character from vineyards that benefit from the region’s sunny days, cool nights, and well-drained soils that help preserve freshness in Sangiovese. Grapes are typically harvested with careful selection to ensure ripeness and balance, then vinified with an emphasis on varietal purity, structure, and finesse. Aging is used to round out the tannins and integrate the wine’s aromatic complexity.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFood \u0026amp; Serving\u003c\/strong\u003e\u003cbr\u003eServe at 16–18°C to show the wine’s fragrance and balance at their best. It pairs beautifully with bistecca alla fiorentina, roasted lamb, game, porcini mushrooms, and mature hard cheeses. Decanting for around 30–60 minutes is recommended, especially if opening it young, to allow the aromas and tannins to खुलfully open.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003cbr\u003eBanfi is one of Tuscany’s most influential wine estates, known for combining modern winemaking with a strong commitment to quality and regional expression. Founded in the late 20th century, the producer has played a significant role in raising the profile of Italian fine wine internationally. Its Chianti Classico bottlings are widely respected for consistency, polish, and a clear sense of place.\u003c\/p\u003e","brand":"Banfi","offers":[{"title":"Default Title","offer_id":54426649788753,"sku":"XW-59212","price":28.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0874\/0614\/9969\/files\/banfi-chianti-classico-gran-selezione-castellina-fonte-alla-selva-2022_59212_1_2aaa3453-7ea9-44ca-8b84-57553367e7f5.webp?v=1785226430"}],"url":"https:\/\/bottlehero.com\/collections\/banfi.oembed","provider":"Bottle Hero","version":"1.0","type":"link"}